menufans

Restaurant Le Bon Saïgon

Vietnamese restaurant. Homemade.

New Arrivals 2025

SCALLOPS WITH SHALLOT OIL SAUCE
SÒ ĐIỆP SỐT MỠ HÀNH
Scallops sautéed with chives. Served with white rice, green salad, and crunchy carrots and kohlrabi.
Pan-seared scallops served with a shallot and chive oil sauce. A delicate seafood dish with a rich and aromatic flavor. Served with rice and vegetables for a complete meal.
€19.90 ≈ $23.00
PHỞ BÒ SỐT VANG
Beef broth, meat simmered with five spices, rice noodles, and aromatic herbs. A savory blend of French wine beef stew and traditional Vietnamese Pho.
A fusion between Vietnamese Phở and beef bourguignon. Rice noodles served in a rich broth with beef simmered in red wine and spices. Deep and comforting flavors.
€16.90 ≈ $20.00
HANOI BÚN CHẢ
BÚN CHẢ HÀ NỘI
Marinated pork grilled in the authentic Hanoi style. Meltingly tender pork meatballs, delicately flavored, alongside grilled, caramelized pork slices, accompanied by rice vermicelli, a beautiful variety of fresh aromatic herbs, and lettuce. All is enhanced by a homemade sauce gently enriched with crunchy carrots and kohlrabi. An explosion of flavors in the mouth as you dip the vermicelli, herbs, and pieces of grilled meat directly into the sauce.
Hanoi specialty consisting of grilled pork and meatballs served with cold rice vermicelli. Accompanied by fresh herbs and a sweet and sour sauce (nuoc mam) with pickled vegetables. Dip the noodles and meat in the sauce to enjoy.
€16.90 ≈ $20.00

Starters

Homemade spring rolls 3pcs
NEMS maison 3pcs
Pork / chicken / vegetarian
Crispy fried spring rolls stuffed with meat and vegetables. The texture is crunchy on the outside and tender on the inside. Enjoy by wrapping them in a lettuce leaf with herbs and dipping in nuoc mam sauce.
€7.90~ ≈ $9.00
Special GỎI CUỐN 2pcs
GỎI CUỐN spécial 2pcs
Spring rolls with sautéed beef, peanut sauce. (*) vegetarian option available
Fresh rice paper spring rolls, filled with sautéed beef, vermicelli, and herbs. Served fresh, not fried. Dip them in the rich peanut sauce.
€6.90 ≈ $8.00
BÁNH XÈO
Crispy crepe, pork, shrimp, soy filling
Crispy yellow Vietnamese crepe made from rice flour and turmeric, filled with pork, shrimp, and bean sprouts. Flavorful and textured. Traditionally eaten wrapped in lettuce with herbs.
€7.90 ≈ $9.00
BÁNH CUỐN
Steamed crepes, pork, mushroom filling
Steamed Vietnamese dumplings made from a thin rice dough, filled with minced pork and black mushrooms. Soft and silky texture. Served with Vietnamese charcuterie and herbs.
€7.90 ≈ $9.00
Sharing plate
Assiette à partager
An assortment of the restaurant's best starters, ideal for discovering multiple flavors. Perfect for sharing in a group.
€19.90~ ≈ $23.00

Small / large salad

HANOI SALAD
SALADE HÀ NỘI
Chicken and shrimp, lettuce, carrots, cucumber, mint, cilantro, soy, peanuts, fried onions
Fresh Vietnamese salad with chicken and shrimp with crunchy vegetables and herbs. Dressed with a light vinaigrette and topped with peanuts. A light and refreshing dish.
€8.90~ ≈ $10.00
SAIGON SALAD
SALADE SÀI GÒN
Rare beef, bell peppers, lettuce, cucumber, carrots, mint, cilantro, soy, peanuts, fried onions
Salad of thin slices of rare beef and fresh vegetables. A mix of crunchy and tender textures with aromatic herbs. Spicy and fragrant flavor.
€8.90~ ≈ $10.00
HUE SALAD
SALADE HUẾ
Squid, Thai basil, celery, lettuce, carrots, mint, cilantro, cucumber, soy, peanuts, ginger, fried garlic
Squid salad with herbs and spices, inspired by Central Vietnamese cuisine. Fresh flavors with a hint of ginger and Thai basil.
€8.90~ ≈ $10.00

SOUPS

PHỞ BÒ
Special Vietnamese beef broth, rice noodles, cooked beef, aromatic herbs
The national soup of Vietnam: long-simmered beef broth, flat rice noodles, and cooked beef. Fragrant with star anise, cinnamon, and cardamom. Enjoy very hot with fresh herbs.
€24.80~ ≈ $29.00
PHỞ BÒ tái lăn
Special Vietnamese beef broth, pan-seared rare sirloin heart, rice noodles, aromatic herbs
A variation of Phở where the beef is stir-fried with garlic before being added to the broth. This adds a richer, garlicky flavor to the dish. Flavorful broth and tender noodles.
€24.80~ ≈ $29.00
PHỞ GÀ
Special Vietnamese chicken broth, rice noodles, sliced chicken, aromatic herbs
Chicken version of Phở soup. Clear and light chicken-based broth, served with sliced chicken and rice noodles. Delicate and fragrant flavor.
€24.80~ ≈ $29.00
BÚN BÒ HUẾ
Imperial Hue beef soup, vermicelli, Vietnamese pork pâté, aromatic herbs
Spicy noodle soup originating from Hue. Rich lemongrass and chili broth, served with round rice vermicelli (thicker than pho), beef, and pork pâté. Intense, spicy, and umami flavor.
€24.80~ ≈ $29.00

BÚN & PHO

SIRLOIN BÒ BÚN
BÒ BÚN RUMSTECK
Seared sirloin heart, spring rolls, salad and aromatic herbs, vermicelli, peanuts, fried onions
Warm rice vermicelli salad topped with sautéed beef, chopped spring rolls, fresh herbs, and peanuts. Seasoned with nuoc mam sauce. Mix everything before eating to blend the flavors.
€22.80~ ≈ $26.00
CHICKEN BÚN
BÚN GÀ
Grilled chicken, spring rolls, salad and aromatic herbs, vermicelli, peanuts, fried onions
Variation of Bo Bun with grilled chicken instead of beef. Fresh and fragrant vermicelli salad with herbs and crispy spring rolls.
€22.80~ ≈ $26.00
VEGETARIAN BÚN
BÚN CHAY
Sautéed tofu, vegetarian spring rolls, salad and aromatic herbs, vermicelli, peanuts, fried onions
Vegetarian version of Bo Bun with sautéed tofu and vegetable spring rolls. Light, fresh, and rich in textures.
€22.80~ ≈ $26.00
BÚN TÔM
Sautéed shrimp, spring rolls, vermicelli, salad and aromatic herbs, peanuts, fried onions
Rice vermicelli salad with sautéed shrimp. Accompanied by fresh vegetables, herbs, and traditional sauce. Marine and refreshing flavor.
€24.80~ ≈ $29.00
GRILLED PORK BÚN
BÚN THỊT NƯỚNG
Grilled pork, spring rolls, salad and aromatic herbs, vermicelli, peanuts, fried onions
Popular dish from southern Vietnam with marinated and grilled pork served over cold vermicelli. Smoky and sweet-salty flavor of the grilled meat.
€26.80~ ≈ $31.00
PHỞ XÀO
Stir-fried rice noodles with beef, vegetables, aromatic herbs. (*) vegetarian option available
Wide rice noodles (Pho style) stir-fried in a wok with beef and vegetables. A hot and flavorful dish with a light sauce.
€24.80~ ≈ $29.00

Dish & side dish

SHRIMP STIR-FRIED WITH SATAY
TÔM XÀO SATÉ
Shrimp sautéed with satay, vegetables
Shrimp sautéed in a spicy and aromatic satay sauce (chili, peanut, spices). Served with crunchy vegetables. A spicy and flavorful dish.
€16.90~ ≈ $20.00
BEEF STIR-FRIED WITH PEPPER
BÒ XÀO TIÊU
Sautéed beef with pepper, vegetables
Tender beef pieces sautéed with a black pepper sauce. Spicy and fragrant flavor. A classic of Asian cuisine.
€16.90~ ≈ $20.00
SQUID STIR-FRIED WITH GINGER
MỰC XÀO GỪNG
Squid sautéed with ginger, vegetables
Squid sautéed with fresh ginger and vegetables. The ginger adds a fresh, slightly pungent note that pairs well with seafood.
€16.90~ ≈ $20.00
STIR-FRIED VEGETABLES
RAU CỦ XÀO
Sautéed tofu & vegetables
Vegetarian dish composed of tofu and a mix of seasonal vegetables stir-fried in a wok. Healthy and light.
€15.90~ ≈ $18.00
CRISPY FRIED CHICKEN
GÀ RÁN GIÒN
Crispy chicken, sweet and sour sauce
Fried chicken pieces until golden and crispy. Served with a sweet and sour dipping sauce.
€16.90~ ≈ $20.00

Lunch menu

Monday - Friday lunch except public holidays

Lunch menu
Menu midi
Starter + Dish / Dish + Dessert
Lunch menu offering a choice between two dishes (Starter/Dish or Dish/Dessert). Ideal for a quick and complete meal.
€17.90~ ≈ $21.00
Full lunch menu
Menu midi complet
Starter + Dish + Dessert or espresso coffee
The complete lunch set with starter, dish, and dessert (or coffee). For a total gastronomic experience.
€22.90~ ≈ $27.00
Express menu
Menu express
Dish + drink (soft) or espresso coffee
Quick set menu including a main dish and a drink. Convenient for hurried lunches.
€16.50~ ≈ $19.00

Wines

Red

BEAUJOLAIS (Gamay)
Domaine Fagolet, Granit Rouge
Light and fruity French red wine.
€5.50~ ≈ $6.00
BURGUNDY (Pinot noir)
BOURGOGNE (Pinot noir)
Domaine de Rochebin
Elegant and aromatic red wine from Burgundy.
€5.50~ ≈ $6.00
GIVRY
Cuvée Albert Bichot
Red wine from Côte Chalonnaise. Structured and refined.
€45~ ≈ $52.00

White

ALSACE (Gewurztraminer)
Domaine Schlumberger
Aromatic white wine from Alsace, with notes of lychee and spices.
€10.50~ ≈ $12.00
PAYS D'OC IGP (Chardonnay)
Domaine de Castelnau
Dry and fruity white wine from the south of France.
€5.50~ ≈ $6.00
CÔTES DE GASCOGNE
Fresh and lively white wine from the southwest.
€5.50~ ≈ $6.00

Rosé

PAYS DES MAURES IGP (Organic)
PAYS DES MAURES IGP (Bio)
Domaine de Féraud, Roberta
Organic rosé wine from Provence. Light and pale.
€5.50~ ≈ $6.00
CÔTES DE PROVENCE
Château des Demoiselles
Classic rosé wine from Provence, fruity and dry.
€5.50~ ≈ $6.00

Appetizer

MARTINI RED/WHITE 14.4°
MARTINI ROUGE/BLANC 14.4°
4cl
Aromatized Italian vermouth.
€5.50 ≈ $6.00
LIQUEUR
Armagnac & passion fruit / 4cl
Sweet digestive liqueur.
€5.50 ≈ $6.00
SOHO LITCHI 15°
4cl
Lychee-flavored liqueur, sweet and fragrant.
€5.50 ≈ $6.00
MALIBU COCO 18°
4cl
Rum and coconut liqueur.
€5.50 ≈ $6.00

End of menu

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Place Information

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