NEW YEAR'S EVE MENU 2024
MENU SAINT SYLVESTRE 2024
CHOICE OF STARTER:
• HOUSE-CURED SALMON CARPACCIO WITH BEETROOT AND SICILIAN CITRUS, FENNEL CRISPS, SALAD, ORANGE SUPREME
• POTATO FOAM, SAUTÉED SHIITAKE, CHANTERELLES AND OYSTER MUSHROOMS, TOASTED HAZELNUT CRUMBLES
CHOICE OF MAIN COURSE:
• CHEF'S GNOCCHI WITH CREAMY LANGOUSTINE BISQUE, RAW LANGOUSTINE WITH LIME ZEST
• LAYERED FRESH HOMEMADE PASTA, 4-HOUR SLOW-COOKED WHITE VEAL STEW, ITALIAN TRUFFLE BÉCHAMEL
CHOICE OF DESSERT:
• OUR TIRAMISÙ WITH ARTISANAL PANETTONE
• IMPRONTA CHEESECAKE WITH HOUSE-MADE RED BERRY COULIS
A complete festive menu for New Year's Eve including a starter, main course, and dessert. Choices include refined seafood, slow-cooked meats, and artisanal sweets. An elegant plated meal.
€69~
≈ $80.00
