menufans

Quartier Rouge

Lunch Menu

Dine-in or Takeaway Starter + Main or Main + Dessert: €15 Complete Menu: €18.50

Lunch Menu
Formule Déjeuner
Lunch menu choice.
A lunch menu offering a selection of starters, main courses, and desserts. The price varies depending on the chosen combination.
€15~ ≈ $17.00
Kids' Menu
Formule enfant
Menu adapted for children, generally including a main course and a dessert or drink.
€10 ≈ $12.00

Starters

Apple, artichoke, and beet carpaccio
Carpaccio de pommes, artichauts et betteraves
Thin slices of apple, artichokes, and beets served fresh. A light and vegetarian starter combining sweet and earthy notes.
€6.50 ≈ $8.00
Smoked herring, Thai carrot salad
Hareng fumé, salade de carottes thaï
Smoked fish fillets served with seasoned shredded carrots in an Asian-inspired vinaigrette. A blend of smoky, crunchy, and tangy flavors.
€6.50 ≈ $8.00
Deviled eggs, salad
Œufs mimosas, salade
Hard-boiled eggs with the yolk mixed with mayonnaise and herbs, then returned to the white. A classic of French bistro cuisine.
€6.50 ≈ $8.00

Main Courses

Beef cheek braised in red wine, button mushrooms, thyme-roasted grenaille potatoes
Joue de bœuf braisée au vin rouge, champignons boutons, pommes de terre grenailles rôties au thym
Very tender beef cut, slow-cooked in red wine sauce. Accompanied by small mushrooms and roasted potatoes.
€13 ≈ $15.00
Pan-seared pollock fillet, chive cream, wild rice risotto style
Dos de lieu noir poêlé, crème de ciboulette, riz sauvage façon risotto
Pan-seared white fish fillet, served with a creamy herb sauce and smooth rice.
€13 ≈ $15.00
Fresh gnocchi, tomato sauce, garlic, and parmesan
Gnocchis frais, sauce tomate, ail et parmesan
Soft pasta balls served with a garlic tomato sauce and Italian cheese. A comforting and flavorful dish.
€13 ≈ $15.00

Desserts

Cherry clafoutis
Clafoutis aux cerises
Traditional French cake with whole cherries baked in a custard batter. Firm and melting texture.
€6.50 ≈ $8.00
Chocolate fondant
Moelleux au chocolat
Rich chocolate cake with a molten or flowing center. Intense cocoa, served warm.
€6.50 ≈ $8.00
Panna cotta with red fruit coulis
Panna cotta au coulis de fruits rouges
Jellied, smooth, and vanilla-flavored Italian dessert cream, topped with a tangy red fruit sauce.
€6.50 ≈ $8.00
Apple crumble
Crumble aux pommes
Cooked apples covered with a layer of crumbled, crispy shortcrust pastry. Served warm.
€6.50 ≈ $8.00

Evening Menu

Starters

Lentil salad, honey vinaigrette
Salade de lentilles, vinaigrette au miel
Lentils served cold or warm, seasoned with a mild honey dressing. A simple and nutritious starter.
€6 ≈ $7.00
Marinated herring, warm potatoes
Harengs marinés, pommes de terre tièdes
Herring fillets preserved in oil or vinegar, served with cooked potatoes. A bistro classic.
€7 ≈ $8.00
Sardine rillettes, toast, salad
Rillettes de sardine, toaste, salade
Spread made from mashed sardines, served with toasted bread. Marine flavor and creamy texture.
€7 ≈ $8.00
Razor clams, grilled chorizo
Couteaux de mer, chorizo grillé
Long shellfish cooked quickly, with spicy chorizo. A flavorful surf and turf combination.
€9 ≈ $10.00
Padrón peppers, sea salt
Poivrons de padron, fleur de sel
Small fried green peppers sprinkled with salt. Generally mild, but some can be spicy. Eaten with fingers.
€6.50 ≈ $8.00
Vegetable fritters
Accras de légumes
Small fried vegetable fritters, crispy on the outside and soft on the inside. Often spicy.
€7 ≈ $8.00
Guacamole and its tortilla chips
Guacamole et ses tortillas chips
Seasoned avocado mash served with crispy corn chips for dipping.
€7 ≈ $8.00
Homemade tarama
Tarama maison
Creamy preparation based on smoked fish roe. Usually enjoyed spread on bread.
€7 ≈ $8.00
Zucchini gazpacho
Gaspacho courgettes
Cold soup made from blended zucchini. Refreshing and light, ideal in summer.
€7 ≈ $8.00
Burratina, pesto, salad, grilled eggplant
Burratina, pesto, salade, aubergines grillées
Small ball of fresh Italian cheese with a creamy center, served with basil sauce and vegetables.
€9 ≈ $10.00
Fish fritters, sweet chili sauce
Accras de poisson, sweet chili sauce
Fried cod fritters, served with a sweet chili sauce.
€9 ≈ $10.00
Hummus, Sun-dried tomato caviar, black olive tapenade, eggplant caviar (*)
Houmous, Caviar de tomates séchées, tapenade d'olives noires, caviar d'aubergine (*)
(*) Two choices: €11 / Three choices: €15
Assortment of Mediterranean spreads: chickpeas, tomatoes, olives, or eggplant. Can be ordered individually or as an assortment.
€6 ≈ $7.00
Portuguese grilled chorizo, flambéed with rum
Chorizo grillé à la portugaise, flambé au rhum
Spicy sausage grilled and flambéed with alcohol before serving. Smoky and spicy flavor.
€14.50 ≈ $17.00

Main Courses

Tiger that cries (marinated beef flank steak), vegetable stir-fry
Tigre qui pleure (onglet de bœuf mariné), wok de légumes
Marinated and grilled beef flank steak, sliced, accompanied by sautéed vegetables. A Thai-inspired recipe with vibrant flavors.
€19 ≈ $22.00
Shrimp risotto, curry sauce
Risotto aux gambas, sauce curry
Slow-cooked creamy rice, served with large shrimp and a fragrant curry sauce.
€18 ≈ $21.00
Hake fillet, white wine sauce, sautéed vegetables
Filet merlu, sauce vin blanc, légumes sautées
Delicate white fish fillet, served with a light sauce and vegetables.
€19 ≈ $22.00
Flank steak, shallot sauce, fries and salad
Bavette d'aloyau, sauce échalote, frites et salade
Long-fibered beef cut, flavorful and juicy. Classically served with fries and shallot sauce.
€16 ≈ $19.00
Squid ink risotto with button mushrooms
Risotto à l'encre de seiche au champignons de paris
Black Italian rice due to squid ink, with iodized flavors, enhanced with mushrooms.
€15 ≈ $17.00
Beef meatballs, quinoa duo
Boulettes de bœuf, duo de quinoa
Ground and seasoned beef, formed into balls, served with a quinoa side dish.
€14 ≈ $16.00
Penne salad, red pepper sauce, Burratina, country ham
Salade de penne, sauce poivrons rouge, Burratina, jambon de pays
Hearty penne salad with a colorful sauce, creamy cheese, and cured ham.
€16 ≈ $19.00
Filet mignon, mustard sauce, mashed potatoes
Filet mignon, sauce moutarde, écrasé pdt
Very tender pork cut, served with a flavorful sauce and roughly mashed potatoes.
€14 ≈ $16.00

Dessert

Chestnut fondant, whipped cream
Moelleux au marrons, chantilly
Soft cake with chestnut cream, served with sweetened whipped cream.
€7 ≈ $8.00
Chocolate fondant, almonds, crème anglaise
Moelleux aux chocolat, amandes, crème anglaise
Tender chocolate cake with almonds, served with a liquid vanilla sauce.
€7 ≈ $8.00
Panna cotta with mango coulis
Panna cotta au coulis de mangue
Jellied vanilla dessert cream, topped with a fruity mango sauce.
€7 ≈ $8.00
Dark chocolate mousse with tonka bean
Mousse au chocolat noir à la fèves de tonka
Airy dessert with intense chocolate, flavored with tonka bean (almond and vanilla notes).
€7 ≈ $8.00

Boards and Pâtés

Charcuterie, cheese, or mixed board
Planche charcuterie, fromage ou mixte
Cheeses: Saint Nectaire fermier, Comté AOC, Brie de Meaux Charcuterie: Country ham, chorizo, lomo, cecina
Assortment of cured meats or cheeses (or both) served on a wooden board. Ideal for sharing as an aperitif.
€14 ≈ $16.00
Basque pâté with Espelette pepper, guindilla peppers
Pâté basque au piment d'Espelette, piments guindillas
Typical Basque Country meat terrine, enhanced with mild chili. Served with small pickled green peppers.
€7.50 ≈ $9.00
Duck confit rillettes
Chichon de canard
Specialty from the Southwest resembling rillettes, made from confit and shredded duck meat.
€8.50 ≈ $10.00

Drinks

Bar / Lounge

Hot Drinks

Coffee / Americano
Café / Allongé
Classic or long espresso with hot water.
€1~ ≈ $1.00
Noisette (Espresso with a dash of milk)
Noisette
Espresso with a drop of milk.
€1.20~ ≈ $1.00
Double Coffee
Café Double
Two shots of espresso in a large cup.
€2~ ≈ $2.00
Small latte
Petit crème
Small format latte.
€2.50~ ≈ $3.00
Large latte
Grand crème
Large latte.
€3~ ≈ $3.00
Hot Chocolate
Chocolat chaud
Hot drink with milk and cocoa.
€3~ ≈ $3.00
Cappuccino
Espresso topped with a creamy milk foam.
€4~ ≈ $5.00
Tea / Infusion
Thé / Infusion
Selection of teas or herbal teas served hot.
€3~ ≈ $3.00
Grog
Hot alcoholic drink made with rum, hot water, honey, and lemon.
€5~ ≈ $6.00
Mulled wine
Vin chaud
Red wine heated with spices (cinnamon, cloves) and sugar.
€4~ ≈ $5.00

Cold Drinks

Perrier
Natural sparkling mineral water.
€3.20~ ≈ $4.00
San Pellegrino
Italian sparkling mineral water.
€4~ ≈ $5.00
Vittel 1/4 liter
Vittel 1/4
Still mineral water, small bottle.
€2.50~ ≈ $3.00
Vittel 1/2 liter
Vittel 1/2
Still mineral water, medium bottle.
€4~ ≈ $5.00
Schweppes
Tonic sparkling drink, slightly bitter.
€3~ ≈ $3.00
Schweppes Ginger Ale
Ginger ale soda, mild and fizzy.
€3.50~ ≈ $4.00
Coca-cola
Famous American cola soda.
€3.20~ ≈ $4.00
Orangina
Sparkling orange drink with orange pulp.
€3~ ≈ $3.00
Lemonade / Diabolo
Limonade / Diabolo
Plain lemonade or mixed with syrup (mint, grenadine, etc.).
€3~ ≈ $3.00
Freshly Squeezed Orange Juice
Orange Pressée
Freshly squeezed orange juice.
€4~ ≈ $5.00
Fresh Lemonade
Citron Pressé
Fresh lemon juice served with water and sugar to be self-dosed.
€4~ ≈ $5.00
Fruit juices
Jus de fruits
Assorted fruit juices (apple, orange, apricot, etc.).
€3~ ≈ $3.00
Ice tea
Sweetened iced tea, usually peach flavored.
€3~ ≈ $3.00
Frappé Coffee
Café frappé
Iced coffee, blended with ice for a refreshing and energizing drink.
€2.50~ ≈ $3.00

End of menu

Add items and show to staff

Place Information

4.4
440 ratings on Google Maps
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

Must-try foods in Paris