Poulet Braisé

A salad made of fresh lettuce topped with crispy smoked bacon. The mix offers a crunchy texture and a salty, smoky flavor. Ideal to start the meal with appetite.

Fresh salad with flaked tuna. Light texture and delicate marine taste. Enjoyed cold or warm as a starter.

A warm and comforting broth made from simmered chicken. Mild and savory flavor, liquid texture with pieces of meat. Eaten with a spoon, often with bread.

Thick Italian vegetable soup, rich in various vegetable pieces. Savory taste of simmered tomatoes and vegetables. A warm and nourishing starter.

Baked eggplant gratin with tomato sauce and melted cheese. Melting texture and rich, cheesy flavor. A classic Italian dish served hot.

Simple mix of fresh lettuce leaves seasoned with vinaigrette. Crunchy texture and light taste. A healthy side or light starter.

Assortment of fresh vegetables including salad and tomatoes. Fresh and crunchy. A colorful and vitamin-rich starter.

Green salad with walnuts. The crunch of the nuts contrasts with the softness of the salad. Subtle woody and earthy flavor.

Assortment of Italian starters including tomatoes, cheese, and cold cuts. Mix of salty, creamy, and tangy flavors. Ideal for sharing.

Selection of sliced cold meats such as ham and salami. Salty and smoky flavors. Enjoy with bread and pickles.

Slices of fresh tomatoes alternated with soft mozzarella. Tender and juicy texture, fresh and milky taste. Often drizzled with olive oil and basil.

Burgundy snails served in their shells with garlic and parsley butter. Slightly chewy but tender texture, rich and herbaceous flavor. Use bread to soak up the butter.

Salad with salmon, often in terrine or smoked form. Rich and oily fish flavor balanced by fresh salad.

Creamy spread made from duck liver. Smooth and creamy texture, rich and savory taste. Eaten spread on toast.

Thin slices of marinated raw beef. Melts in the mouth with a delicate fresh beef flavor, often enhanced with lemon and parmesan. A light and refined starter.

Italian cured ham, dried and thinly sliced. Silky texture and characteristic salty and sweet taste. Delicious on its own or with melon.