Navarin
ナヴァラン
(Lamb and white bean stew with taro) Traditional lamb dish eaten since ancient times (served with couscous)
A traditional stew with lamb, white beans, and taro. Served with couscous, enjoy it with the sauce infused with the meat's umami. A simple and deeply flavorful dish.
¥1,900
≈ $12.00
0



