Petit xi'an

Crispy Chinese flatbread stuffed with stewed meat, often called a 'Chinese hamburger'. Savory and juicy. Served here as a set menu with salad and soup.

The signature dish of wide noodles with chili oil, offered as a complete lunch set. Includes a salad and a soup for a balanced meal.

The vegetarian version of belt noodles with tomatoes and eggs, served as a set menu. Accompanied by a salad and a soup.

Wide noodles with tender pork served as a lunch set. The meal also includes a salad and a soup.

Natural mineral water from the French Alps. Pure and refreshing, ideal to accompany any meal.

Classic green tea, served hot or cold depending on preparation. Appreciated for its vegetal notes and digestive properties.

Tea flavored with jasmine flowers. Offers a delicate and soothing floral aroma, very popular in China.

Various fruit juices. A sweet and fruity drink to refresh yourself.

A sweet and creamy drink combining coconut milk and sweet red beans. A popular dessert drink in Asia, rich and textured.

Tea drink infused with yuzu (Asian citrus) and honey. Citrusy and sweet taste, very comforting.

Hot tea with ginger and honey. The spicy flavor of ginger is softened by honey, ideal for warming up.

Juice containing aloe vera pulp. Mild, slightly gelatinous, and very refreshing.

Strong black coffee or decaffeinated version. Perfect to finish the meal on an energizing or mild note.

Sparkling and sweet cola soda. Served chilled.

Clear and sparkling lemon-lime soda.

Sweet and flavored iced tea, often peach or lemon.

Sugar-free version of the famous cola soda.

Sparkling, slightly bitter tonic soda flavored with citrus.

Carbonated drink based on orange juice and orange pulp.

Natural sparkling mineral water, very fizzy.