menufans

Osteria del Grillo al Pantheon

Service per person / Cover charge €1.5

Appetizers

VEGETABLE STICKS WITH CHICKPEA HUMMUS (9, 11)
PINZIMONIO CON HUMMUS DI CECI (9, 11)
Fresh raw seasonal vegetables (such as carrots, celery, fennel) served with a chickpea cream. A fresh, light, and crunchy appetizer.
€4 ≈ $5.00
MORTADELLA WITH CARASAU BREAD (1, 7)
MORTADELLA CON PANE CARASAU (1, 7)
Large traditional Italian cured meat served with a very thin and crispy Sardinian bread. A classic combination of different textures.
€6 ≈ $7.00
EGGPLANT MEATBALLS (1, 3, 7)
POLPETTE DI MELANZANE (1, 3, 7)
Vegetarian meatballs made with eggplant pulp, cheese, and aromatic herbs. Soft inside and fried until golden.
€6 ≈ $7.00
PANZANELLA AND COD (1, 4)
PANZANELLA E BACCALÀ (1, 4)
Typical central Italian salad of soaked stale bread, enriched with cod. A rustic and flavorful dish that combines land and sea.
€8 ≈ $9.00
MIX OF APPETIZERS (1, 3, 4, 7, 9, 11)
MIX DI ANTIPASTI (1, 3, 4, 7, 9, 11)
Mixed selection of house specialties to start the meal. Ideal for tasting different preparations in one dish.
€12 ≈ $14.00
TUNA TARTARE WITH GREEN APPLE (4, 7)
TARTARE DI TONNO CON MELA VERDE (4, 7)
Raw fish finely cut with a knife, dressed with green apple for a crisp, tart note. A light and refined appetizer.
€10 ≈ $12.00

Roman First Courses

Our homemade pasta is made with "Molino Casillo Flour" certified 100% Italian

SPAGHETTI ARRABBIATA (1)
SPAGHETTI ALL'ARRABBIATA (1)
Long pasta dressed with spicy tomato sauce, garlic, and parsley. A classic Roman dish with a decisive flavor.
€9 ≈ $10.00
SPAGHETTI CACIO E PEPE (1, 7)
Iconic Roman dish with Pecorino Romano cheese cream and abundant black pepper. Intense, savory, and creamy flavor.
€12 ≈ $14.00
PACCHERI ALL'AMATRICIANA (1, 7)
Large-format pasta dressed with tomato sauce, crispy guanciale, and Pecorino cheese. A pillar of Lazio culinary tradition.
€12 ≈ $14.00
PACCHERI ALLA CARBONARA (1, 3, 7)
Pasta dressed with a cream of egg yolk, Pecorino Romano, guanciale, and pepper. Rich, velvety, and very flavorful.
€13 ≈ $15.00

Homemade Ravioli

RICOTTA AND SPINACH FILLED RAVIOLI (1, 3, 7, 9)
RAVIOLI RICOTTA E SPINACI (1, 3, 7, 9)
Fresh pasta filled with ricotta and spinach. A delicate classic, often served with tomato sauce or butter and sage.
€13 ≈ $15.00
RAVIOLI DEL GRILLO (1, 3, 7, 8)
House specialty, fresh pasta ravioli with a flavorful filling. Dressed to enhance the freshness of the ingredients.
€14 ≈ $16.00
SEA BREAM FILLED RAVIOLI WITH CHERRY TOMATO SAUCE (1, 3, 7, 9)
RAVIOLI RIPIENI DI ORATA CON SUGO DI POMODORINI (1, 3, 7, 9)
Fish-filled pasta (sea bream), served with a light cherry tomato sauce. A refined and tasty seafood first course.
€15 ≈ $17.00

Main Courses

LARD-COVERED PORK TENDERLOIN (9, 10)
FILETTO DI MAIALE LARDELLATO (9, 10)
Tender cut of pork wrapped in lard to keep it moist and flavorful during cooking. Juicy and rich in taste.
€12 ≈ $14.00
MEATBALLS IN TOMATO SAUCE (1, 3, 7, 9)
POLPETTE AL POMODORO (1, 3, 7, 9)
Meatballs slowly cooked in tomato sauce. A homemade main course, soft and perfect for 'scarpetta' (mopping up sauce with bread).
€10 ≈ $12.00
SALT COD GUZZETTO (1, 4, 9)
BACCALÀ AL GUAZZETTO (1, 4, 9)
Salt-cured cod (desalted) stewed with tomatoes, olives, and potatoes. A traditional fish dish with an intense flavor.
€12 ≈ $14.00
HERB CHICKEN BREAST
PETTO DI POLLO ALLE ERBE
White meat cooked with a mix of aromatic herbs. A light, simple, and fragrant main course.
€11 ≈ $13.00
ROMAN STYLE MEAT ROLLS (7, 9)
INVOLTINI DI CARNE ALLA ROMANA (7, 9)
Thin slices of beef rolled with a flavorful filling, cooked in tomato sauce. Typical Roman long-cooking preparation.
€14 ≈ $16.00
TUNA TAGLIATA WITH SESAME CRUST (4, 6, 11)
TAGLIATA DI TONNO IN CROSTA DI SESAMO (4, 6, 11)
Quickly seared tuna steak with a crispy sesame seed crust. The inside remains raw or pink.
€16 ≈ $19.00

Pinsas

PINSA MARGHERITA (1, 6, 7)
Ancient Roman variant of pizza, oval and digestible, topped with tomato and mozzarella. Crispy outside and soft inside.
€9 ≈ $10.00
VEGETARIAN (1, 6, 7)
VEGETARIANA (1, 6, 7)
Pinsa romana dressed with a selection of grilled or seasonal vegetables and mozzarella. Tasty and light.
€10 ≈ $12.00
Pinsa TOMATO, ANCHOVIES, AND OREGANO (1, 4, 6)
PINSA POMODORO, ALICI E ORIGANO (1, 4, 6)
Pinsa romana with a strong flavor, with tomato, anchovy fillets, and oregano. No mozzarella, very flavorful.
€9 ≈ $10.00
Pinsa ALLA GRICIA (1, 6, 7)
PINSA ALLA GRICIA (1, 6, 7)
White pinsa inspired by pasta dressing: Pecorino Romano, crispy guanciale, and black pepper.
€12 ≈ $14.00

Side Dishes and Salads

GRILLED MARKET VEGETABLES
VERDURE DI MERCATO GRIGLIATE
Assortment of fresh seasonal vegetables grilled. A light and healthy side dish.
€6 ≈ $7.00
ROASTED POTATOES
PATATE AL FORNO
Potatoes cut into pieces and roasted in the oven, usually with rosemary. Crispy outside and soft inside.
€5 ≈ $6.00
SEASONAL SAUTÉED VEGETABLES
VERDURA RIPASSATA DI STAGIONE
Leafy green vegetables, first boiled and then sautéed with garlic, oil, and chili pepper. Very flavorful.
€6 ≈ $7.00
MIXED SALAD
INSALATA MISTA
Classic salad with lettuce, tomatoes, and other raw vegetables. Fresh and simple.
€6 ≈ $7.00
FRESH SALAD
INSALATA FRESCA
Light salad composed of fresh seasonal ingredients, ideal as a side dish or a light meal.
€7 ≈ $8.00
CAESAR SALAD (1, 3, 4, 7)
INSALATA CAESAR (1, 3, 4, 7)
Salad with chicken, croutons, parmesan shavings, and Caesar dressing. A very popular international main course.
€10 ≈ $12.00
FRESH SALAD WITH SALMON (4)
INSALATA FRESCA CON SALMONE (4)
Salad enriched with salmon (usually smoked). A fresh dish, rich in omega-3 and flavorful.
€11 ≈ $13.00
GREEK SALAD (7)
INSALATA GRECA (7)
Typical Mediterranean salad with tomatoes, cucumbers, olives, onion, and Feta cheese. Fresh and savory.
€10 ≈ $12.00

Homemade Desserts

DECONSTRUCTED TIRAMISU (1, 3, 7)
TIRAMISÚ SCOMPOSTO (1, 3, 7)
Famous Italian spoon dessert with mascarpone, coffee, and biscuits, served in a modern version.
€6 ≈ $7.00
LEMON CREAM WITH BERRY COULIS (7)
CREMOSO AL LIMONE CON COULIS DI FRUTTI DI BOSCO (7)
Velvety spoon dessert with lemon flavor, accompanied by a red fruit sauce.
€5 ≈ $6.00
MILLEFEUILLE WITH LIGHT CREAM AND CHOCOLATE CHIPS (1, 3, 7)
MILLEFOGLIE CON CREMA LEGGERA E GOCCE DI CIOCCOLATO (1, 3, 7)
Layers of crispy puff pastry alternated with delicate cream and chocolate chips. A crumbly and delicious dessert.
€5 ≈ $6.00
CHOCOLATE OR RASPBERRY CHEESECAKE (1, 3, 7)
CHEESECAKE CIOCCOLATO O LAMPONE (1, 3, 7)
Fresh cheese cake on a biscuit base, served with chocolate or fruit topping. Creamy and sweet.
€6~ ≈ $7.00
SEASONAL FRUIT
FRUTTA DI STAGIONE
Selection of fresh fruit available daily. A light and natural end to the meal.
€5 ≈ $6.00

Beverages

SOFT DRINKS

Microfiltered water 1 liter
Acqua 1 lt microfiltrata
Water served in a carafe, available still or sparkling.
€2~ ≈ $2.00
San Pellegrino / Panna water 0.75 liter
Acqua San Pellegrino / Panna 0,75 lt
Mineral water in bottles from renowned Italian brands.
€3.50~ ≈ $4.00
Coca Cola, Fanta, Sprite, Fruit juice
Coca Cola, Fanta, Sprite, Succo di frutta
Carbonated drinks or classic fruit juices.
€3~ ≈ $3.00
Espresso coffee
Caffè espresso
Short and intense Italian coffee, served in a small cup.
€2 ≈ $2.00
Cappuccino / Americano coffee
Cappuccino / Caffè americano
Hot coffee-based beverages. Cappuccino has frothed milk, Americano is diluted with hot water.
€3~ ≈ $3.00

ALCOHOLIC BEVERAGES

Beer 0.20 liter
Birra 0.20 lt
Small draft beer.
€3.50 ≈ $4.00
Beer 0.40 liter
Birra 0,40 lt
Medium draft beer.
€6 ≈ $7.00
Bottled beers (Nastro Azzurro) 0.33 liter
Birre in bottiglia (Nastro Azzurro) 0,33 lt
Italian bottled beer, pale and light.
€5 ≈ $6.00
1/4 liter wine
1/4 lt vino
House wine served in a small carafe (a quarter liter).
€7 ≈ $8.00
1/2 liter wine
1/2 lt vino
House wine served in a medium carafe (half liter).
€10 ≈ $12.00
1 liter wine
1lt vino
House wine served in a large carafe (one liter).
€14 ≈ $16.00
Amari and Grappas
Amari e grappe
Italian digestive liqueurs or pomace distillates, usually served at the end of the meal.
€3 ≈ $3.00
Aperitif (Spritz, Campari orange)
Aperitivo (Spritz, Campari orange)
Classic Italian aperitif cocktails, based on prosecco or bitter.
€6~ ≈ $7.00

End of menu

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