Ore

Name: Ore
Address: Bangkok
Price range: ฿350 - ฿4200

Ōre

Ore is a creation of Chef Dimitrios Moudios, Director Dominik Jurasz and their team: Lek Tanatat Arsuvanitpan, Mateo Polanco, Mika Taapken, Soe Min Htet

★ 4.8 (71)

Beverage Pairings

Thai Alcoholic Beverage Pairing

We have deeply researched the alcohol production in Thailand, in order to be able to offer an alcoholic beverage pairing, consisting solely of spirits and drinks produced in Thailand.

A curated selection of Thailand-produced spirits and alcoholic beverages served to complement the meal courses. Uniquely local flavors paired with each dish.

฿4,200 ≈ $130.00

Tea Pairing

In collaboration with our Master Tea Sommelier Dominik Jurasz, we are offering a tea pairing consisting of cold and hot infused teas produced in South-East Asia and China.

A non-alcoholic pairing featuring a progression of hot and cold teas from Southeast Asia and China, selected to match the menu.

Champagne

Champagne by the Glass

Chevreux-Bournazel, La Parcelle, Connigis '17 - Pinot Meunier

A glass of French sparkling wine. This specific pour is a Pinot Meunier from Chevreux-Bournazel, vintage 2017. Crisp and bubbly.

฿1,590 ≈ $49.00

Water

Saiyok Springs Water Cover Charge

Sai Yok Valley spring water from Kanchanaburi province in Thailand.

Local mineral water sourced from the Sai Yok Valley. Served as a continuous service for the meal.

฿350 ≈ $11.00

Local Beer

(330ml)

Chiang Mai, Ping River - Pilsner

A Thai craft pilsner named after the Ping River. Light, crisp, and refreshing with a clean finish.

฿560 ≈ $17.00

Kwai - Pale Ale

A Thai pale ale. Expect a balance of malt sweetness and hop bitterness with floral or fruity aromatic notes.

฿560 ≈ $17.00

Khao Kho - Indian Pale Ale

A Thai IPA (Indian Pale Ale) from Khao Kho. Typically features strong hop character, bitterness, and a fuller body.

฿590 ≈ $18.00

Sato

(500ml)

Yeast & Co., Red Rice Sato - Phuket, Thailand

A traditional Thai rice wine made from red rice in Phuket. Likely offers a sweet, slightly tart, and yeasty flavor profile with a pinkish hue.

฿1,800 ≈ $56.00

Nanuanchun, White Rice Sato - Kalasin, Thailand

A traditional Thai white rice wine from Kalasin province. Sweet and milky with a distinct fermentation aroma, similar to unrefined sake.

฿1,800 ≈ $56.00

Local Digestives

(45ml)

Sei-i Mea Wang Umeshu

A Thai-produced plum liqueur (Umeshu). Sweet, tart, and fruity, made by steeping local plums in alcohol.

฿490 ≈ $15.00

Chalong Bay Sweet Basil

A rum-based spirit from Phuket infused with fresh sweet basil. Aromatic, herbal, and smooth.

฿450 ≈ $14.00

Tsipouro

(45ml)

Hefebrand 01 - Lost Lake

A clear Greek pomace brandy. Potent and pure, expressing the character of the grape skins. Similar to grappa.

฿520 ≈ $16.00

Mouhtaro, Small Batch Collection - Lost Lake

A specialized Tsipouro distilled from the rare Mouhtaro grape variety. Offers unique varietal aromas and a smooth finish.

฿520 ≈ $16.00

Manifesto Grego, Barrel Aged - Apostolakis Distillery

An aged Tsipouro matured in barrels. Amber in color with notes of vanilla, spice, and oak, resembling a fine whisky or brandy.

฿520 ≈ $16.00

Chrysi Vidra, Two Years Aged - Domaine Glinavos

A premium aged Tsipouro rested for two years in oak. Rich, complex, and mellow.

฿550 ≈ $17.00

End of menu

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Place Information

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4.8

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