menufans

Numbs Le Bistro

Classici

Americano
Campari, Martini rosso, soda
A classic Italian aperitif cocktail. Bittersweet and refreshing, made with Campari, sweet vermouth, and a splash of soda water.
€8 ≈ $9.00
Bloody Mary
Smirnoff, worcestershire, tabasco
A savory vodka cocktail with tomato juice and spices. Known for its restorative properties and bold, spicy flavor.
€8 ≈ $9.00
Bellini
Prosecco valdobbiadene
A popular Venetian cocktail made with Prosecco and peach purée. Sweet, fruity, and bubbly.
€8 ≈ $9.00
Cosmopolitan
Smirnoff, triple sec, cranberry, lime
A stylish vodka cocktail with cranberry juice, lime, and orange liqueur. Sweet and tart with a pink hue.
€8 ≈ $9.00
Daiquiri
Pampero, lime
A classic rum sour cocktail. Crisp and refreshing with a balance of sweet sugar and tart lime.
€8 ≈ $9.00
Dirty Martini
Gordon's, Martini dry, olive
A savory twist on the classic gin martini. Includes a splash of olive brine for a salty, cloudy finish.
€8 ≈ $9.00
Long Island Ice Tea
Pampero, Smirnoff, Gordon's, triple sec, lime, coca-cola
A potent highball cocktail made with four different spirits. Despite the name, it contains no tea but tastes surprisingly similar.
€8 ≈ $9.00
Margarita
Tequila, cointreau, fresh lime
A classic Mexican cocktail featuring tequila and lime juice. Tart, zesty, and often served with a salted rim.
€8 ≈ $9.00
Manhattan
J&B, Martini rosso, angostura
A sophisticated whisky cocktail made with sweet vermouth and bitters. Rich, herbal, and slightly sweet.
€8 ≈ $9.00
Moscow Mule
Smirnoff, ginger beer
A vodka-based cocktail with spicy ginger beer and lime. Served over ice, it is refreshing with a kick of ginger.
€8 ≈ $9.00
Negroni
Gordon's, Martini rosso, Campari
An iconic Italian aperitif made with equal parts gin, vermouth, and Campari. Bitter, sweet, and botanical.
€8 ≈ $9.00
Negroni Sbagliato
Martini rosso, Campari, spumante brut
A 'mistaken' Negroni that swaps gin for sparkling wine. Lighter and bubblier than the original, but still bittersweet.
€8 ≈ $9.00
Perfect Martini
Gordon's, Martini dry, Martini rosso
A variation of the martini using equal parts sweet and dry vermouth. Balanced and complex.
€8 ≈ $9.00
Sex on the Beach
Smirnoff, Peach Tree
A fruity vodka cocktail with peach schnapps and fruit juices. Sweet, refreshing, and popular in summer.
€8 ≈ $9.00
Sweet Martini
Gordon's, Martini rosso
A gin martini made with sweet vermouth instead of dry. Richer and more aromatic than the standard version.
€8 ≈ $9.00
Vodka Sour
Smirnoff, lime
A simple cocktail highlighting vodka with tart citrus and sugar. Clean, crisp, and refreshing.
€8 ≈ $9.00
Whisky Sour
J&B, lime
A classic sour cocktail made with whisky. Features a balance of spirit, citrus tartness, and sweetness.
€8 ≈ $9.00
Sour Amaretto
Amaretto, lime
A sweet and nutty cocktail made with almond liqueur and citrus. Smooth with a marzipan-like flavor.
€8 ≈ $9.00
White Lady
Cointreau, gin, fresh lime
A classic gin cocktail with orange liqueur and lemon juice. Elegant, citrusy, and slightly dry.
€8 ≈ $9.00

Pestati

Mojito
Pampero, lime, soda
A Cuban highball. White rum, sugar, lime juice, soda water, and mint. Fresh and summery.
€8 ≈ $9.00
Mojito Royal
Pampero Especial, lime, prosecco
A luxurious twist on the Mojito, topped with sparkling wine instead of soda for extra effervescence.
€9 ≈ $10.00
Caipiroska
Smirnoff, lime
A vodka-based variation of the Caipirinha. Crushed lime and sugar mixed with vodka for a crisp citrus drink.
€8 ≈ $9.00
Caipirinha
Cachaca, lime
Brazil's national cocktail, made with cachaça (sugar cane spirit), sugar, and lime. Strong, rustic, and refreshing.
€8 ≈ $9.00

Vergini

Non-alcoholic cocktails

James
A non-alcoholic fruity cocktail blend. Likely features tropical fruit flavors.
€8 ≈ $9.00
Marlon
A refreshing mocktail. Typically a blend of fruit juices and syrups.
€7.50 ≈ $9.00
Marcello
A fruity non-alcoholic drink. Sweet and refreshing.
€7.50 ≈ $9.00
Rodolfo
A mocktail featuring bright fruit flavors. A great alcohol-free option.
€7 ≈ $8.00

Frizzanti

Bollicina Royal
Grand Marnier, Champagne
An elegant sparkling cocktail featuring Champagne and orange liqueur. Rich and bubbly.
€13 ≈ $15.00
French 75
Franciacorta, Gordon's
A classic cocktail made with gin, lemon juice, sugar, and sparkling wine. Crisp and effervescent.
€9 ≈ $10.00
Kir Royal
champagne, creme de cassis
A French cocktail made with blackcurrant liqueur topped with Champagne. Sweet, berry-flavored, and sophisticated.
€12 ≈ $14.00
Millesimato
Pimm's, Ferrari Perlè
A sparkling cocktail using vintage sparkling wine and herbal liqueur. Complex and aromatic.
€9 ≈ $10.00
Valdobbiadene
St. Germain, prosecco Valdobbiadene docg, mint
A floral spritz made with elderflower liqueur and premium Prosecco. Light and aromatic.
€8 ≈ $9.00

Salads

GRECA
mixed salad, feta cheese, black olives, cucumber, tomatoes, red onions, oregano
A traditional Greek salad. Fresh vegetables topped with salty feta cheese and olives. Dressed simply with oil and oregano.
€10 ≈ $12.00
FRESCA
tomatoes, mixed salad, mozzarella cheese, black olives, mays, carrots, fennel
A fresh mixed salad with mozzarella and assorted vegetables including corn and fennel. Light and crunchy.
€10 ≈ $12.00
SPECK e BRIE
radicchio, crispy speck, brie and grilled zucchini
A flavorful salad combining bitter radicchio, savory cured ham (speck), and creamy brie cheese. Enhanced with grilled zucchini.
€12 ≈ $14.00
BRESAOLA
fennel, bresaola, mixed salad, Parmigiano cheese chips, olives, carrots and tomatoes
A salad featuring air-dried salted beef (bresaola). Served with crunchy fennel and Parmesan crisps.
€11 ≈ $13.00
CAESAR SALAD
roman lettuce, grilled chicken breast, bread croutons, Parmigiano cheese chips and caesar sauce
A classic salad of romaine lettuce, chicken, and croutons. Tossed in a creamy savory dressing with parmesan.
€11.50 ≈ $13.00
NIZZARDA
mixed salad, crispy green bean, steamed potatoes, hard-boiled egg, tomatoes, pepper julienne, anchovies, black olives
Niçoise style salad. A hearty mix of vegetables, potatoes, eggs, and anchovies. Rich in textures and flavors.
€11.50 ≈ $13.00
GAMBERI TERYAKI
iceberg salad, grilled shrimps, caper, black sesame, teriyaki sauce, cucumber and carrots julienne
An Asian-fusion salad with grilled shrimp and teriyaki glaze. Fresh and savory with a hint of sweetness.
€12 ≈ $14.00
ROAST-BEEF
arugula, zucchini julienne, roast-beef, cherry tomatoes, Parmigiano cheese chips
A substantial salad topped with slices of roast beef. Served on a bed of peppery arugula with parmesan.
€11.50 ≈ $13.00
ISCHIA
mixed salad, roasted octopus, black olives, fennel, cherry tomatoes, basil
A seafood salad featuring tender roasted octopus. Paired with fresh Mediterranean vegetables and herbs.
€12.50 ≈ $14.00

Starters

BRUSCHETTONE
toasted bread with buffalo mozzarella cheese and Parma ham
Large toasted bread topped with fresh buffalo mozzarella and prosciutto. A classic Italian appetizer.
€6 ≈ $7.00
CROSTINO
oven caprino cheese, honey and raisins
Toasted bread topped with warm goat cheese, honey, and raisins. A sweet and savory starter.
€6 ≈ $7.00
OEUF COCOTTE
with crispy bacon and baguette croutons
Baked eggs served in a ramekin. Rich and creamy, garnished with bacon and bread for dipping.
€9 ≈ $10.00
POTATOES GATEAU
with ham and smoked provola cheese
A savory potato cake or casserole. Enriched with ham and smoked cheese for a comforting flavor.
€8.50 ≈ $10.00
QUICHE LORRAINE
with smoked bacon and cheese
A classic French savory tart. Filled with a custard of eggs, cream, bacon, and cheese.
€8.50 ≈ $10.00
VEGETABLES TOWER
chopped dry tomatoes, scamorza cheese with chopped dry tomatoes
A stacked appetizer of vegetables and cheese. Features the intense flavor of sun-dried tomatoes and smoked scamorza.
€9 ≈ $10.00
CAPRESE
buffalo mozzarella cheese and tomatoes
A simple Italian salad of fresh mozzarella, tomatoes, and basil. Represents the colors of the Italian flag.
€9.50 ≈ $11.00
MEATBALLS
cooked in tomato sauce and served in a little pan
Savory meat rounds simmered in tomato sauce. Served hot in a skillet.
€9 ≈ $10.00
PARMIGIANA
aubergine, tomatoes and provola cheese
Layers of fried eggplant, tomato sauce, and cheese. Baked until bubbly and golden.
€8.50 ≈ $10.00
ROLLS Le BISTRO
speck and smoked scamorza cheese, grilled aubergine, arugula and stracchino, zucchini and philadelphia cheese
Assorted rolled appetizers with various fillings. Includes combinations of cured meats, cheeses, and vegetables.
€9 ≈ $10.00
FONDUE FROMAGE
with bread croutons (recommended for 2 persons)
A pot of melted cheese for dipping bread. A communal dish perfect for sharing.
€14.50 ≈ $17.00
BEEF CARPACCIO
marinated in salt with arugula and Parmesan cheese chips
Thinly sliced raw beef. Dressed simply to highlight the quality of the meat, served with arugula and parmesan.
€11 ≈ $13.00
CUTTING BOARD
with Italian cold cut selection
A platter of assorted Italian cured meats. Typically includes prosciutto, salami, and other specialties.
€10 ≈ $12.00
FRENCH and ITALIAN
cheese selection
A curated platter of cheeses from France and Italy. Offers a variety of textures and flavors.
€12 ≈ $14.00
TUNA TARTARE
with pistache crumbs
Fresh raw tuna chopped and seasoned. Topped with pistachio for crunch.
€12.50 ≈ $14.00
OCTOPUS SALAD
with potatoes
Tender boiled octopus served with potatoes. Dressed with olive oil and parsley.
€12 ≈ $14.00
MILLEFOGLIE
smoked salmon with arugula and philadelphia cheese
A savory layered dish inspired by the dessert. Layers of smoked salmon and cream cheese.
€12 ≈ $14.00

Pasta & First Courses

CROQUE MONSIEUR
A classic French grilled ham and cheese sandwich. Topped with béchamel sauce and cheese.
€9 ≈ $10.00
CROQUE MADAME
A Croque Monsieur topped with a fried egg. Rich and savory.
€10 ≈ $12.00
PENNE
with fresh datterini tomatoes sauce, basil, salted-cured ricotta cheese and courgette flower and marjoram
Short pasta tubes served with a fresh tomato sauce and savory ricotta. A light, Mediterranean dish.
€10 ≈ $12.00
TONNARELLI
cheese and pepper
Cacio e Pepe. Thick spaghetti-like pasta tossed with pecorino cheese and black pepper. Creamy and spicy.
€10 ≈ $12.00
SPAGHETTI
with carbonara sauce
Long pasta served with a rich sauce of eggs, cheese, and cured pork. Creamy and savory without cream.
€10.50 ≈ $12.00
RIGATONI
with amatriciana sauce
Tube-shaped pasta in a tomato sauce with cured pork cheek (guanciale). Savory and slightly spicy.
€10.50 ≈ $12.00
GNOCCHETTI
home made, fresh tomatoes and Roman pecorino cheese chips
Small homemade potato dumplings. Served with fresh tomato sauce and pecorino cheese shavings.
€11 ≈ $13.00
RAVIOLI Le BISTRO'
filled with pumpkin, buffalo burrata cheese and marjoram
Stuffed pasta pockets with a sweet pumpkin and creamy burrata filling. A house specialty.
€11.50 ≈ $13.00
TAGLIATELLE
with 'nonna Elisa' ragù sauce
Ribbon pasta served with a traditional slow-cooked meat sauce. Hearty and comforting.
€11 ≈ $13.00
QUINOA BIOY
flavoured with thyme and salted vegetables
A healthy quinoa dish with aromatic thyme and savory vegetables. Light and nutritious.
€12 ≈ $14.00
SOUPE à l'OIGNON
with croutons, emmenthal groviera cheese
French onion soup. Savory broth with caramelized onions, topped with toasted bread and melted cheese.
€10 ≈ $12.00
LINGUINE
made with scoglio recipe
Linguine allo Scoglio. Pasta served with a variety of mixed seafood (shellfish, shrimp, squid).
€13 ≈ $15.00
SPAGHETTI
fresh clams and bottarga
Pasta with clams and cured fish roe (bottarga). Briny and intensely savory.
€13 ≈ $15.00
SPAGHETTI
with sea bass, shrimps, taggiasche olives and dried tomatoes
A seafood pasta featuring fish and shrimp. Enhanced with the flavor of olives and sun-dried tomatoes.
€14 ≈ $16.00
GNOCCHETTI SHRIMPS
pine nuts flavoured with fresh mint
Small dumplings served with shrimp. Flavored with mint and pine nuts for a fresh aromatic twist.
€10 ≈ $12.00
CREAM OF PUMPKIN
with crispy green bean
A smooth, creamy soup made from pumpkin. Garnished with crunchy green beans.
€10 ≈ $12.00

Main Courses

HAMBURGER
tomatoes, lettuce, bacon and cheddar cheese
A classic beef burger with cheese and bacon. Served in a bun with fresh salad.
€14 ≈ $16.00
HAMBURGER Le Bistro
smoked provola cheese, bacon, crispy zucchini, dry tomatoes
The house burger with Italian twists. Features smoked cheese and crispy vegetables.
€15 ≈ $17.00
MINI BURGER TRIS
cheddar, bacon, oregano, lettuce and cherry tomatoes smoked provola cheese, aubergine, basil, dry tomatoes beef and pork cooked between lemon leaf's
A trio of small sliders with different toppings. Offers a variety of flavors in one dish.
€15.50 ≈ $18.00
SALTIMBOCCA
beef escalopes with sage and Parma ham
A Roman classic. Thin slices of meat topped with prosciutto and sage, cooked in white wine.
€15 ≈ $17.00
FRENCH CHICKEN
roasted chicken, flavoured with herbs
Herb-roasted chicken. Simple, aromatic, and savory.
€15 ≈ $17.00
LE PARMENTIER
braised meat cooked in red wine, with potato pie hat
Hachis Parmentier. A dish similar to shepherd's pie, with stewed meat topped with mashed potatoes.
€15.50 ≈ $18.00
BEUF BOURGUIGNON
braised beef, cooked in red wine, champignon mushrooms, cheek lard and pearl onions
A classic French beef stew. Slow-cooked in red wine with mushrooms and onions for a rich flavor.
€15.50 ≈ $18.00
STRACCETTI di MANZO
beef slices with grana cheese, rocket, cherry tomatoes
Thin strips of sautéed beef. Served with fresh arugula and parmesan cheese.
€15.50 ≈ $18.00
BEEF TARTARE
'Le Bistro' recipe
Raw beef chopped and seasoned. Prepared according to the chef's special recipe.
€16.50 ≈ $19.00
SIRLOINS
Sirloin steak served in one of two ways. Choose between a simple rosemary seasoning or a rich red wine sauce.
€19~ ≈ $22.00
BEEF TAGLIATA
with green pepper sauce
Sliced grilled steak. Served with a peppery creamy sauce.
€19.50 ≈ $23.00
VEGAN BURGER Y
made with chicory and chickpea with vegan mayonnaise
A plant-based burger patty made from vegetables and legumes. Served with vegan condiments.
€16 ≈ $19.00
BACCALA'
Roman recipe
Salt cod prepared in the Roman style. Typically cooked with tomatoes, raisins, and pine nuts.
€16.50 ≈ $19.00
SEA BASS FILLET
cooked in the oven with pine nuts, potatoes and tomatoes
Oven-baked fish fillet. Cooked with Mediterranean accompaniments like potatoes and tomatoes.
€18 ≈ $21.00
OVEN RED TUNA
in sesame crust
Tuna steak crusted with sesame seeds and baked. Nutty and savory.
€17 ≈ $20.00
GRILLED SALMON
served with vegetables sautéed in soy sauce
Grilled salmon fillet. Accompanied by vegetables with an Asian-inspired soy flavor.
€17.50 ≈ $20.00

Side Dishes

GREEN SALAD AND TOMATOES
Simple side salad with fresh greens and tomatoes.
€5 ≈ $6.00
OVEN POTATOES
Roasted potatoes cooked until golden.
€6 ≈ $7.00
SAUTEED CHICORY
Bitter greens cooked in a pan, usually with garlic and oil.
€6 ≈ $7.00
GRILLED VEGETABLES
A selection of seasonal vegetables grilled to bring out their sweetness.
€7 ≈ $8.00
SPINACH FLAN
A soft, savory custard made with spinach.
€7 ≈ $8.00
FRITES MAISON
House-made french fries.
€6 ≈ $7.00
Fresh bread basket
A basket of fresh bread to accompany your meal.
€2 ≈ $2.00

Dessert

TARTE TATIN
with cinnamon cream
Caramelized upside-down apple tart. Served with spiced cream.
€6 ≈ $7.00
CANNOLO
decomposed with pistachio crumbs and honey
A deconstructed version of the Sicilian pastry. Sweet ricotta, shell pieces, nuts, and honey.
€6 ≈ $7.00
CHOCOLATE WARM PIE
with English cream
A warm chocolate cake or tart. Served with crème anglaise.
€7 ≈ $8.00
TIRAMISU'
Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
€6 ≈ $7.00
TARTELLETTA
pastry with cream and fresh strawberries
Small pastry shell filled with custard and topped with fruit.
€7 ≈ $8.00
ZABAGLIONE SEMIFREDDO
warm chocolate and almond pralina
A semi-frozen dessert flavored with egg yolk custard (zabaglione). Garnished with chocolate and nuts.
€7 ≈ $8.00
CRÈME BRÛLÉE
Rich custard dessert with a hard caramelized sugar topping.
€6 ≈ $7.00
YOGURT MOUSSE
with fresh fruit coulis
Light and airy yogurt dessert. Served with a fruit sauce.
€7 ≈ $8.00
ARTISANAL ICE-CREAM
strawberry, lemon, pistachio, chocolate, vanilla
Handmade gelato in various flavors.
€6 ≈ $7.00

Coffee and Drinks

Mineral Water
Bottled water, sparkling or still.
€3 ≈ $3.00
Coffee
Espresso.
€2 ≈ $2.00
Cappuccino
Espresso with steamed milk and foam.
€3 ≈ $3.00
Soft Drink
Soda or juice.
€3.50 ≈ $4.00
Beer 0,4L
Draught beer, large size.
€6 ≈ $7.00
Beer 0,2L
Draught beer, small size.
€4 ≈ $5.00

Vini Rossi di Media Struttura

AGLIANICO
F.S. Gregorio
Full-bodied red wine from Campania.
€23 ≈ $27.00
BARBERA D'ALBA SOVRANA
Batasiolo
Red wine from Piedmont, acidic and fruity.
€26 ≈ $30.00
CABERNET SAUVIGNON QUARNERIE
Forchir
International red varietal grown in Friuli.
€5.50~ ≈ $6.00
CHIANTI CLASSICO BROLIO
Barone Ricasoli
Classic Tuscan red wine. Sangiovese-based, dry and savory.
€6.50~ ≈ $8.00
DOLCETTO D'ALBA BRICCO VERGNE
Batasiolo
Dry red wine from Piedmont.
€22 ≈ $25.00
MERLOT
Antonutti
Soft and fruity red wine.
€5~ ≈ $6.00
NERO D'AVOLA
Don Tomasi
Bold red wine from Sicily.
€5~ ≈ $6.00
NOBILE DI MONTEPULCIANO
C. alla Flora
Elegant red wine from Tuscany.
€27 ≈ $31.00
PRIMITIVO
Piluna
Robust red wine from Puglia, similar to Zinfandel.
€21 ≈ $24.00
PINOT NERO NOIR
Forchir
Light-bodied red wine.
€25 ≈ $29.00
ROSSO DI MONTALCINO
Tenute del Cerro
Tuscan red wine, lighter version of Brunello.
€28 ≈ $32.00
SANCERRE
Ladouchette
French wine from the Loire Valley.
€9.50~ ≈ $11.00

Vini Rossi di Grande Struttura

AMARONE COSTASERA
Masi
Prestigious rich red wine from Veneto made with dried grapes.
€80 ≈ $93.00
AMARONE CLASSICO
Bertani
Classic high-end Amarone. Powerful and complex.
€100 ≈ $116.00
BAROLO VIGNETO BOSCARETO
Batasiolo
Renowned red wine from Piedmont. Tannic and ageworthy.
€70 ≈ $81.00
BRUNELLO DI MONTALCINO
Tenute del Cerro
One of Italy's most famous red wines. 100% Sangiovese from Tuscany.
€10~ ≈ $12.00
CHIANTI RISERVA BROLIO-BETTINO
Barone Ricasoli
Aged Chianti with more complexity and structure.
€34 ≈ $39.00
GRAVES ROUGE
R. Medeville
Red wine from Bordeaux, France.
€40 ≈ $46.00
MONTEPULCIANO D'ABRUZZO ILICO
Illuminati
Red wine from Abruzzo.
€22 ≈ $25.00
SAINT-ESTEPHE
Beausejour
Bordeaux red wine.
€11~ ≈ $13.00
SASSICAIA
F.S. Gregorio
A famous Super Tuscan wine. Exclusive and highly prized.
€280 ≈ $324.00
TIGNANELLO
Antinori
Iconic Super Tuscan wine. A blend of Sangiovese and Cabernet.
€85 ≈ $98.00
VALPOLICELLA RIPASSO
Bertani
Rich red wine from Veneto, fermented on Amarone skins.
€25 ≈ $29.00

Vini Bianchi di Media Struttura

CHABLIS SAINT PIERRE
Albert Pic
Crisp white wine from Burgundy, France. Made from Chardonnay.
€9~ ≈ $10.00
CHARDONNAY CLAPS
Forchir
White wine varietal.
€5.50~ ≈ $6.00
CHARDONNAY
Jermann
Premium Italian Chardonnay.
€39 ≈ $45.00
FALANGHINA DEL SANNIO
F. S. Gregorio
White wine from Campania. Fresh and floral.
€23 ≈ $27.00
GAVI DI GAVI GRANEE
Batasiolo
Dry white wine from Piedmont. Crisp and almondy.
€23 ≈ $27.00
GRECO DI TUFO
F. S. Gregorio
Mineral-rich white wine from Campania.
€25 ≈ $29.00
MULLER THURGAU ATHESIS
Kettmeir
Aromatic white wine from Alto Adige.
€23 ≈ $27.00
PINOT GRIGIO
Antonutti
Light and zest white wine.
€5~ ≈ $6.00
ROERO ARNEIS
Batasiolo
White wine from Piedmont. Floral and pear notes.
€23 ≈ $27.00
RIBOLLA GIALLA
Antonutti
Ancient white varietal from Friuli.
€5.50~ ≈ $6.00
SAUVIGNON SORESERE
Forchir
Aromatic white wine.
€5.50~ ≈ $6.00

Vini Bianchi di Gran Corpo

CERVARO DELLA SALA
Antinori
Prestigious Italian white wine, Chardonnay based. Rich and buttery.
€65 ≈ $75.00
CHARDONNAY
T. d'Almerita
Sicilian Chardonnay.
€60 ≈ $70.00
FIANO DI AVELLINO
F. S. Gregorio
Structured white wine from Campania. Smoky and nutty notes.
€27 ≈ $31.00
GEWURZTRAMINER
Kettmeir
Highly aromatic wine with notes of lychee and rose.
€7~ ≈ $8.00
PINOT GRIGIO
Jermann
High quality Pinot Grigio.
€39 ≈ $45.00
POUILLY FUISSE
Régnard
White Burgundy wine.
€52 ≈ $60.00
POUILLY FUME
De Ladoucette
French Sauvignon Blanc from the Loire. Smoky and flinty.
€50 ≈ $58.00
VINTAGETUNINA
Jermann
Complex white blend from Friuli. Rich and age-worthy.
€85 ≈ $98.00

Vini Rosè

CIRO' ROSE MABILIA
Ippolito
Rosé wine from Calabria.
€5.50~ ≈ $6.00

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