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Neverland Noodle Bar

Unlike typical restaurants that only use brisket (from the chest), Noodle Bar selects precious US USDA Choice grade beef short ribs for its brisket. USDA Choice beef is an excellent grade for pan-searing steaks! Noodle Bar uses the same cut and grade as the bone-in short ribs from Formosa Plastics for its beef noodles' brisket, and it's already deboned. The cost and texture are absolutely different from regular beef noodles! Beef short ribs have abundant marbling; when heated, the fat and meat integrate, creating full aroma and more juiciness. The tendon is premium grass-fed beef tendon from Australia, rich in collagen. Beef shank is rich in collagen, suitable for long, slow simmering; Noodle Bar specifically selects the best parts of the shank and tendon with the ideal meat-to-tendon ratio, slow-cooked until tender yet slightly chewy.

4.4 (1,054) $$Moderate

TOP 6 Best Sellers

Red Braised Half Tendon Half Brisket Noodles
紅燒半筋半腩麵
This is a classic Taiwanese beef noodle soup, combining tender beef brisket and chewy beef tendon. The broth is typically a rich red-braised flavor, with the aroma of soy sauce and fermented bean paste.
Red Braised Beef Brisket Noodles
紅燒牛腩麵
Beef brisket slow-cooked to perfection, tender and juicy. Paired with a rich red-braised broth, it's the top choice for those who love the original beef flavor.
Tomato Half Tendon Half Brisket Noodles
蕃茄半筋半腩麵
Fresh tomatoes are stewed in the beef broth, making the soup sweet and sour, and appetizing. Combined with beef tendon and brisket, the texture is rich and refreshing.
Clear Broth Half Tendon Half Brisket Noodles
清燉半筋半腩麵
Cooked with clear broth, emphasizing the natural sweetness of the beef. The broth is clear, and the textures of the tendon and brisket are more distinct, suitable for those with lighter palates.
Spicy Half Tendon Half Brisket Noodles
麻辣半筋半腩麵
Special spicy seasoning added to beef noodles, intensely flavorful and spicy. Tendon and brisket are soaked in spicy broth, each bite is stimulating.

Exquisite Side Dish

Green Dragon Chili and Dried Anchovy Stir-fried Dried Tofu
青龍辣椒丁香炒豆干
Seasonal Limited
Stir-fried with non-spicy green dragon peppers, dried anchovies, and dried tofu over high heat. Salty, savory, and crisp, it's perfect as an appetizer or snack.
TWD90 ≈ $3.00
Sesame Vegetable
胡麻時蔬
Seasonal Limited
Fresh seasonal vegetables, blanched and drizzled with rich sesame sauce. Refreshing texture with the rich aroma of sesame.
TWD80 ≈ $3.00
Four Happiness Roasted Gluten
四喜烤麩
A classic Shanghai cold dish, roasted gluten soaked in sweet and savory sauce. Served with ingredients like wood ear mushrooms and peanuts, it has a rich and juicy texture.
TWD90 ≈ $3.00
Golden Kimchi
黃金泡菜
Seasonal Limited
Golden pickled cabbage, with a sweet, sour, crisp, and slightly garlicky and spicy flavor.
TWD80 ≈ $3.00
Iced Plum Bitter Melon
冰梅苦瓜
Seasonal Limited
Thinly sliced bitter melon steeped in plum juice to remove bitterness. Icy, crisp, sweet, and sour, very refreshing.
TWD90 ≈ $3.00
Cold Cucumber Salad
涼拌小黃瓜
Seasonal Limited
Crushed cucumbers mixed with garlic and vinegar. Crisp and juicy texture, refreshingly sour and appetizing.
TWD80 ≈ $3.00
Braised Pig Ears
滷豬耳朵
Braised pig ears, sliced thinly. Contains cartilage, with a crisp, springy, and chewy texture, and the savory flavor of the braising liquid.
TWD90 ≈ $3.00
Braised Kelp
滷海帶
Tender braised kelp, infused with the aroma of the braising liquid. A common and popular traditional side dish.
TWD60 ≈ $2.00
Intensely Flavorful
絲絲入扣
Cold-mixed dried tofu shreds, usually mixed with seasonings. Delicate texture, refreshing and smooth.
TWD90 ≈ $3.00
Five-Spice Braised Dried Tofu
五香滷豆干
Dried tofu braised with five-spice powder. Firm texture, becomes more fragrant with chewing, full of the aroma of traditional braised dishes.
TWD60 ≈ $2.00
Plum Sauce Cherry Tomatoes
梅汁小蕃茄
Seasonal Limited
Peeled cherry tomatoes soaked in plum juice. Bursting with juice, sweet, sour, and icy, very refreshing.
TWD90 ≈ $3.00
Braised Duck Egg
滷鴨蛋
Braised duck egg, with chewy white and rich, creamy yolk. More flavorful than chicken eggs.
TWD30 ≈ $1.00
Assorted Braised Beef Shank Platter
綜合牛腱滷味拼盤
Beef shank / Pig ears / Kelp / Dried tofu / Braised duck egg
A platter to taste various braised items at once, including beef shank, pig ears, kelp, dried tofu, and braised eggs. Suitable for sharing among multiple people, offering a rich variety of textures and flavors.
TWD250 ≈ $8.00

Value Set

Set A
A 套餐
Choose any three exquisite side dishes
A special offer where you can choose any three items from the exquisite side dish menu. Suitable for diners who want to try multiple flavors.
TWD180~ ≈ $6.00
Set B
B 套餐
Choose one exquisite side dish + $150 drink (supplementary charge for other beverages)
A set including one side dish and one drink. Suitable for individual enjoyment.
TWD180~ ≈ $6.00

XO Sauce Dry Mix

XO Sauce Dry-Mixed Double Treasure Beef Noodles
XO 醬乾拌雙寶牛肉麵
Beef shank + brisket. Served with clear beef broth
Noodles mixed with special XO sauce, paired with both beef shank and brisket. The XO sauce is rich and savory with a hint of spice, served with a bowl of clear soup.
TWD420 ≈ $13.00
XO Sauce Dry Mixed Beef Shank Noodles
XO 醬乾拌牛腱心麵
Served with clear beef broth
Springy noodles tossed with savory XO sauce, topped with flavorful braised beef shank. Unique flavor, served with clear soup.
TWD360 ≈ $11.00
XO Sauce Dry-Mixed Brisket Noodles
XO 醬乾拌牛腩麵
Served with clear beef broth
Tender beef brisket mixed with XO sauce noodles. Every bite is full of sauce and meat aroma, served with clear soup to refresh the palate.
TWD400 ≈ $13.00
XO Sauce Dry Mixed Noodles
XO 醬乾拌麵
Served with clear beef broth
Purely enjoy the combination of XO sauce and noodles, without beef chunks. The sauce is savory and slightly spicy, served with clear soup.
TWD220 ≈ $7.00

Rice Dishes

Green Pepper Beef Fried Rice
青椒牛肉炒飯
Classic fried rice made with premium US flank steak and green peppers, stir-fried over high heat. Topped with a golden Lingzhi sunny-side-up egg. It is recommended to mix it evenly into the fried rice for the most exquisite taste experience.
Fried rice with premium beef and green peppers, stir-fried over high heat with distinct grains. Topped with a sunny-side-up egg, mixing the yolk into the rice makes it smoother and richer.
TWD300 ≈ $10.00
Salmon Fried Rice
鮭魚炒飯
An exquisite combination of deep-sea salmon, onions, Lingzhi eggs, and Tainung No. 9 rice, expertly stir-fried and finished with fresh salmon roe for an ultimate delicious experience.
Stir-fried with deep-sea salmon and onions, using high-quality Tainung No. 9 rice. Topped with fresh salmon roe for a rich and delicious texture.
TWD300 ≈ $10.00
Emerald Shrimp and Egg Fried Rice
翡翠蝦仁蛋炒飯
Tainung No. 9 rice and Lingzhi eggs stir-fried over high heat, creating a "Golden Fried Rice" with distinct grains. Paired with sea shrimp, bok choy, Thai bird's eye chili, Yilan scallions, and onions, enhanced with shrimp oil and special pepper powder, it leaves a lingering fragrance.
Fried rice with bok choy (emerald) and sea shrimp, with the sweetness of vegetables and the crispness of shrimp. Spice level can be chosen.
TWD280~ ≈ $9.00
Shrimp and Egg Fried Rice
蝦仁蛋炒飯
Tainung No. 9 rice and Lingzhi eggs stir-fried over high heat, creating a "Gold-Wrapped Silver Fried Rice" with distinct grains. Paired with sea shrimp, Yilan scallions, onions, and enhanced with shrimp oil and special pepper powder, it blends the sweetness of seafood with the richness of egg, creating a distinct flavor.
Classic shrimp and egg fried rice, with golden, distinct grains of rice. Made with sea shrimp, full of fresh flavor.
TWD280 ≈ $9.00

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