menufans

Mejiro Shunkou-tei

Appetizer

Assorted Appetizers
前菜盛り合わせ
(Per person)
An assortment of various appetizers. Colorful seasonal vegetables and seafood are beautifully arranged. Suitable for sharing.
¥1,300 ≈ $8.00
Seafood Marinade
魚介のマリネ
A dish of fresh seafood marinated in herbs and olive oil. The refreshing acidity and aroma of herbs stimulate the appetite. Perfect as an appetizer.
¥1,300 ≈ $8.00
Potato Salad
ポテトサラダ
A classic potato salad made by mixing fluffy potatoes with a mayonnaise-based dressing. Its gentle sweetness and creamy texture make it a dish enjoyed by all ages.
¥660 ≈ $4.00
Garlic Shrimp
ガーリックシュリンプ
Whole shrimp stir-fried fragrantly with garlic and butter. The plump shrimp and rich garlic butter flavor are a perfect match. Also ideal as a snack with drinks.
¥1,300 ≈ $8.00
Pâté de Campagne
パテドカンパーニュ
A country-style pâté made from coarsely ground pork and liver, seasoned with herbs and spices, then baked. Its rich umami and unique texture are distinctive, pairing well with wine. Enjoy with bread or crackers.
¥1,500 ≈ $10.00
Western Style Beef Tendon Stew
洋風牛筋煮込み
A Western-style stew made by slowly simmering beef tendon in red wine and demi-glace sauce. The beef tendon, simmered until tender, is a perfect match for the rich sauce. Characterized by its deep richness and umami.
¥1,300 ≈ $8.00

Salad

Assorted Vegetable Green Salad (Plenty of Vegetables)
色々野菜のグリーンサラダ (野菜たっぷり)
Please choose one of the following dressings.
A colorful green salad packed with fresh seasonal vegetables. Enjoy the crisp texture. Please choose your favorite dressing.
¥1,600~ ≈ $10.00
Smoked Salmon Salad Style
スモークサーモンのサラダ仕立て
A salad combining fatty smoked salmon with fresh vegetables. The rich flavor of the salmon and the crispness of the vegetables are in perfect balance. Also recommended as a light appetizer.
¥1,400 ≈ $9.00
Shredded Cabbage
千切りキャベツ
Finely shredded fresh cabbage. Characterized by its crisp texture and freshness, it pairs well with any dish. Enjoy as a palate cleanser or side dish.
¥300 ≈ $2.00

Shunkou-tei LUNCH MENU

Lunch Steak
ランチステーキ
An affordable steak available during lunchtime. Cooked to perfection for juiciness. Served with rice or bread and soup.
¥2,600~ ≈ $17.00
Special Select Wagyu Beef ~Aso Akaushi~
特選和牛 ~阿蘇あか牛~
Raised with a focus on the deliciousness of lean meat, which is rich in umami components and has moderate marbling without excess fat, as a gift from Kumamoto's nature.
A special steak made with Kumamoto Prefecture's proud brand beef, "Aso Akaushi." The balance of lean meat umami and moderate marbling is exquisite, allowing you to enjoy the deep flavor of the meat itself. Perfect for a special lunch.
¥4,800~ ≈ $31.00

Curry Rice

You can choose between soup or miso soup. All menus come with salad.

Black Chicken Curry
ブラックチキンカレー
A rich and deeply flavored black chicken curry made by slowly simmering fragrant stir-fried spices and chicken. It pairs perfectly with rice and its spicy flavor whets the appetite.
¥1,500 ≈ $10.00
Katsu and Black Curry
カツとブラックカレー
A hearty dish combining crispy pork loin katsu with rich black chicken curry. The juicy meat juices of the katsu and the richness of the curry create an exquisite blend.
¥1,900 ≈ $12.00
European Style Beef Curry
欧風ビーフカレー
A deep European-style curry made by slowly simmering beef and vegetables, finished with spices and demi-glace sauce. Characterized by its mellow taste and rich aroma, offering a profound flavor.
¥2,000 ≈ $13.00

Set Menu

Please choose soup or rice/bread.

Menchi Katsu & Potato Croquette
メンチカツ & ポテトコロッケ
A set combining juicy menchi katsu and fluffy potato croquettes. Enjoy the crispy texture of freshly fried items. Served with soup, rice, or bread.
¥1,500 ≈ $10.00
Fried Shrimp
エビフライ
A fried shrimp made by frying plump shrimp with a crispy coating. Pairs perfectly with our homemade tartar sauce. Served with soup, rice, or bread.
¥1,400 ≈ $9.00
Oyster Fry
牡蠣フライ
(Subject to change based on seasonal availability)
A fried dish made by frying fresh seasonal oysters with a crispy coating. Characterized by the rich umami and creamy taste of oysters, known as the "milk of the sea." Served with soup, rice, or bread.
¥1,900 ≈ $12.00
Mixed Fry
ミックスフライ
A mixed fry dish that allows you to enjoy multiple types of fried items at once. You can enjoy various textures and flavors. Served with soup, rice, or bread.
¥1,600 ≈ $10.00
Loin Tonkatsu
ロースとんかつ
A crispy tonkatsu made by carefully frying juicy pork loin. Please enjoy with our special sauce. Served with soup, rice, or bread.
¥1,800 ≈ $12.00
Fillet Tonkatsu
ヒレとんかつ
A tonkatsu made with tender and juicy pork fillet. Characterized by its low fat content and light taste. Served with soup, rice, or bread.
¥1,900 ≈ $12.00
Beef Cutlet
ビーフカツレツ
A cutlet made by frying carefully selected beef with a crispy coating. The concentrated umami of the beef and its compatibility with demi-glace sauce are outstanding. Served with soup, rice, or bread.
¥2,400 ≈ $15.00
Beef Cutlet Special Select
ビーフカツレツ 上撰
A higher quality beef cutlet made with specially selected beef. The tenderness and umami of the meat are outstanding, offering a luxurious taste. Served with soup, rice, or bread.
¥4,500 ≈ $29.00
Fried Dish & Hamburg Steak Demiglace
フライ & ハンバーグ デミグラス
A luxurious set that allows you to enjoy fried shrimp, croquette, and hamburg steak all at once. Enjoy the rich flavors with our homemade demi-glace sauce. Served with soup, rice, or bread.
¥2,200 ≈ $14.00
Mix Grill Hamburg Steak & Steak
ミックスグリル ハンバーグ & ステーキ
A satisfying mix grill for meat lovers, allowing you to enjoy both hamburg steak and steak at once. The special demi-glace sauce enhances the umami of each type of meat. Served with soup, rice, or bread.
¥2,500 ≈ $16.00
Demi-glace Stew
デミシチュー
A rich and flavorful beef stew made by slowly simmering beef in demi-glace sauce. Characterized by the melt-in-your-mouth tenderness of the beef and the deep flavor of the sauce. Served with soup, rice, or bread.
¥2,500 ≈ $16.00
Small Shrimp Macaroni Gratin
小海老のマカロニグラタン
Plump small shrimp and macaroni baked in a rich béchamel sauce and cheese. Features a fragrant browned top and creamy taste. Served with soup, rice, or bread.
¥1,600 ≈ $10.00

Hamburg Steak & Steak

Steak Hamburg Steak
ステーキハンバーグ
Made with 100% Wagyu beef and minimal binders, so you can enjoy the texture of the meat.
A hamburg steak made with 100% Wagyu beef and minimal binders, concentrating the natural umami of the meat. Enjoy the juicy meat juices and firm texture. Please enjoy with rice or bread.
¥1,800~ ≈ $12.00
Special Select Steak
特選ステーキ
A steak made with carefully selected high-quality beef. The tenderness of the meat, its rich flavor, and the balance of moderate fat are exquisite, offering a luxurious taste with every bite. Perfect for special occasions like anniversaries.
¥3,600~ ≈ $23.00
Kumamoto Aso Akaushi Loin
熊本阿蘇あか牛ロース
A steak made with loin meat from Kumamoto Prefecture's "Aso Akaushi," characterized by its rich flavor and lean meat umami. The fine texture and elegant fat balance are excellent, offering a healthy yet deep taste.
¥4,400~ ≈ $28.00
Kumamoto Aso Akaushi Beef Fillet
熊本阿蘇あか牛ヒレ
A steak made with fillet meat from Kumamoto Prefecture's "Aso Akaushi," which is extremely tender and has an elegant flavor. It has less fat, allowing you to fully savor the delicate umami of the meat. Perfect as a main dish for special occasions.
¥6,000~ ≈ $38.00

Fried Dishes

All fried dishes come with shredded cabbage.

Signature Seasonal Whole Oyster Cream Croquette
名物 旬の殻入り活鮮クリームコロッケ
A creamy croquette with the concentrated umami of fresh seafood, served in the shell. The harmony between the crispy coating and the melt-in-your-mouth cream inside is exquisite. Enjoy the luxurious taste of the season.
¥3,300 ≈ $21.00
Oyster Fry
牡蠣フライ
(October - April *Subject to change based on availability)
A fried dish made by frying fresh seasonal oysters with a crispy coating. Characterized by the rich umami and creamy taste of oysters, known as the "milk of the sea." Please enjoy with shredded cabbage.
¥900~ ≈ $6.00
Crab Cream Croquette
カニクリームコロッケ
A cream croquette made with a melt-in-your-mouth béchamel sauce generously mixed with crab meat. The crispy coating and rich crab flavor fill your mouth. A classic from a long-established Western-style restaurant.
¥900~ ≈ $6.00
Fried Shrimp
海老フライ
A classic fried shrimp made by frying plump shrimp with special breadcrumbs. The crispy coating and the sweetness of the shrimp are a perfect match. Please enjoy with our homemade tartar sauce.
¥650~ ≈ $4.00
Minced Potato Croquette
ミンチポテトコロッケ
A traditional potato croquette made by combining fluffy potatoes and juicy mixed ground meat. The coating is crispy, and the inside is moist. Enjoy a nostalgic taste.
¥600~ ≈ $4.00
Menchi Katsu (Minced Meat Cutlet)
メンチカツ
A menchi katsu made by frying juicy mixed ground meat with a special coating. The rich umami that overflows with meat juices and the fragrant coating create a delightful harmony. A dish that pairs well with rice.
¥900~ ≈ $6.00
Bite-sized Fillet Katsu
ひとくちヒレカツ
A cutlet made by frying tender and juicy pork fillet into bite-sized pieces. It has less fat and a light taste, yet the umami of the meat is clearly felt. An easy-to-enjoy dish.
¥700~ ≈ $4.00
Lamb Katsu
ラムカツ
A cutlet made by carefully frying tender and flavorful lamb. The combination of lamb's unique umami and the fragrant coating is exquisite. Pairs well with wine and beer.
¥1,900~ ≈ $12.00
Loin Katsu
ロースカツ
A classic loin cutlet made by carefully frying juicy pork loin. The balance of fat and lean meat is excellent, allowing you to fully savor the natural umami of the pork. Please enjoy with our special sauce.
¥1,700 ≈ $11.00
Fillet Katsu
ヒレカツ
A cutlet made by cutting tender and healthy pork fillet into three pieces and frying it. It has less fat and a light taste, yet the umami of the meat is concentrated. A popular dish among women.
¥1,900 ≈ $12.00
Beef Cutlet
ビーフカツレツ
A cutlet made by frying carefully selected beef with a crispy coating. The concentrated umami of the beef and its compatibility with demi-glace sauce are outstanding. Please enjoy with shredded cabbage.
¥2,400 ≈ $15.00
Akaushi Beef Cutlet
あか牛カツレツ
A luxurious beef cutlet made with Kumamoto Prefecture's "Aso Akaushi" beef. The fine texture, elegant umami, and crispy coating create an exquisite harmony. Recommended as a special dish.
¥4,500 ≈ $29.00
Set A
Aセット
Soup, Salad, Rice or Bread
An advantageous set that can be added to your favorite fried dish, including soup, salad, and rice or bread. Enjoy a well-balanced meal.
¥1,000 ≈ $6.00
Set B
Bセット
Soup, Rice or Bread
A simple course that can be added to your favorite fried dish, including soup and rice or bread. Recommended for those who want to enhance their meal easily.
¥600 ≈ $4.00

Sandwich & Curry & Pilaf

Katsu Sandwich (Loin)
カツサンド (ロース)
A hearty sandwich made with crispy pork loin katsu and special sauce. The combination of bread and katsu is excellent, making it very filling. Suitable for both a light meal and a full dinner.
¥1,600 ≈ $10.00
Katsu Sandwich (Fillet)
カツサンド (ヒレ)
A sandwich with an elegant flavor, made with tender and juicy pork fillet katsu. It has less fat and a light taste, yet the umami of the meat is clearly felt.
¥1,700 ≈ $11.00
Beef Cutlet Sandwich
ビーフカツサンド
A luxurious sandwich made with carefully selected beef, fried with a crispy coating. The umami of the beef, the crispy coating, and the bread create a perfect harmony, offering a rich taste. For special occasions.
¥2,400 ≈ $15.00
Akaushi Beef Cutlet Sandwich
あか牛カツサンド
An exquisite beef cutlet sandwich made with Kumamoto Prefecture's "Aso Akaushi." Characterized by its fine texture and the umami of its elegant fat, you can enjoy a luxurious taste. A blissful delicacy.
¥3,800 ≈ $24.00
Sri Lankan Style Black Chicken Curry
スリランカ風ブラックチキンカレー
A fragrant and rich black chicken curry made with authentic Sri Lankan spices. The mellowness of coconut milk and the stimulation of spices blend exquisitely, whetting your appetite. An exotic taste.
¥1,600 ≈ $10.00
European Style Beef Curry
欧風ビーフカレー
A deep European-style curry made by slowly simmering beef and vegetables, finished with spices and demi-glace sauce. Characterized by its mellow taste and rich aroma, offering a profound flavor.
¥2,200 ≈ $14.00
Hayashi Rice
ハヤシライス
A Japanese-style Western dish, Hayashi Rice, made by simmering beef and onions in demi-glace sauce. It is rich and flavorful, and pairs well with rice. It has a comforting, nostalgic taste.
¥2,000 ≈ $13.00
Pilaf Stir-fried with Shirasu (Whitebait) and Sesame Seeds
じゃことこめかみの炒めピラフ
Occasionally, small shrimp or squid may be mixed in. Those with severe allergies should refrain from ordering.
A Japanese-style pilaf made by stir-frying shirasu (whitebait) and bonito flakes until fragrant. The umami of seafood and the flavor of soy sauce are appetizing. Perfect as a light meal or a side dish.
¥1,100 ≈ $7.00
Beef Garlic Rice
ビーフガーリックライス
Fragrant rice stir-fried with beef and garlic, seasoned with a special sauce. The appetizing aroma of garlic and the umami of beef are exquisitely blended. Recommended when you want to boost your energy.
¥1,700 ≈ $11.00
A Little Curry Sauce
ちょこっとカレーソース
Please order with rice or katsu sandwich.
A curry sauce that is perfect for when you want to enjoy a little curry or add it to fried dishes. Its rich, deep flavor serves as an accent to various dishes.
¥500 ≈ $3.00
Small Rice
小ライス
A small portion of rice. Recommended when you want a light meal combined with other dishes.
¥250 ≈ $2.00
Rice
ライス
Standard portion of rice. Please enjoy with your main dish.
¥350 ≈ $2.00
Large Rice
大ライス
A large portion of rice. Recommended for those who want to eat a lot or want a substantial meal combined with dishes like curry.
¥500 ≈ $3.00
Bread
パン
Bread served with meals. Perfect for soaking up the sauce from stews and curries.
¥250 ≈ $2.00
Miso Soup
味噌汁
A warm miso soup with a dashi broth, essential for Japanese meals. The ingredients change with the season. It has a comforting taste.
¥250 ≈ $2.00
Seasonal Potage
季節のポタージュ
A creamy potage soup made by slowly simmering seasonal vegetables. The natural sweetness and nutrients of the vegetables are concentrated. Its gentle texture warms the body.
¥800 ≈ $5.00

Clay Pot Stew & Gratin

Beef Stew
ビーフシチュー
A Western-style stew made by slowly simmering beef in demi-glace sauce, with a deep richness and umami. Served in a clay pot to keep it warm until the end. Please enjoy with rice or bread.
¥2,600 ≈ $17.00
Clay Pot Hamburg Steak
土鍋ハンバーグ
A dish featuring juicy hamburg steak served in a clay pot with our special demi-glace sauce. Enjoy the hamburg steak, full of meat juices, while it's hot. A satisfying meal when paired with rice or bread.
¥1,900 ≈ $12.00
Shrimp and Broccoli Macaroni Gratin
海老とブロッコリーのマカロニグラタン
A gratin made by baking plump shrimp, colorful broccoli, and macaroni in a rich béchamel sauce and cheese. The fragrant browned top and creamy taste are appetizing. A dish enjoyable for both children and adults.
¥1,700 ≈ $11.00

Children's Plate

Orders for the Children's Plate are limited to children under elementary school age.

Children's Plate
お子様プレート
Fried Shrimp and Croquette, Hamburg Steak with Demiglace Sauce Served with Potage and Salad, Rice or Bread Ice Cream After Meal
A special plate for children under elementary school age. It includes children's favorites: fried shrimp, croquette, and hamburg steak with demi-glace sauce, plus potage, salad, rice or bread, and ice cream after the meal. It's a fun and nutritious dish.
¥1,800 ≈ $12.00

Omakase Course

Course meals require an order for each person (excluding children under elementary school age). Depending on the allergen, we may not be able to accommodate your request, so please check with our staff.

Omakase Course (¥6,000)
おまかせコース (6,000円)
Includes assorted appetizers, seasonal potage, fried dish, dessert, and coffee or tea after your meal, plus your choice of main and concluding dishes.
A course meal selected by the chef, using abundant seasonal ingredients. You can fully enjoy Shunkou-tei's carefully selected dishes from appetizers to desserts. You can choose your main and concluding dishes.
¥6,000~ ≈ $38.00
Omakase Course (¥8,800)
おまかせコース (8,800円)
Includes assorted appetizers, seasonal small appetizers, seasonal potage, fried dish, signature stew, dessert, and coffee or tea after your meal, plus your choice of main and concluding dishes.
A luxurious course selected by the chef, using even higher quality seasonal ingredients to make your special day even more memorable. Enjoy seasonal delicacies including our signature stew. You can choose your main and concluding dishes.
¥8,800~ ≈ $56.00

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