Masala Art Yin Du Xiang Liao Wang (Yuan Shan Hua Bo Dian)

Name: Masala Art Yin Du Xiang Liao Wang (Yuan Shan Hua Bo Dian)
Address: Taipei
Price range: TWD70 - TWD400

Masala Art印度香料王(圓山花博店)

Dear friends, this restaurant is Halal, please cooperate by not bringing outside food. All dishes are made to order, please be patient. To avoid long waits, you are welcome to call ahead to reserve your meal!

★ 4.5 (1,465) $$Moderate

Masala Art Yin Du Xiang Liao Wang (Yuan Shan Hua Bo Dian) menu 1

Masala Art Yin Du Xiang Liao Wang (Yuan Shan Hua Bo Dian) menu 2

Masala Art Yin Du Xiang Liao Wang (Yuan Shan Hua Bo Dian) menu 3

Chef's Smile Recommendation

The 12 Best Dishes

Indian Homemade Sweet Yogurt

印度手工甜味優格

Traditional Indian yogurt drink, thick and smooth in texture. Sweet and sour, refreshing taste with the aroma of fermented dairy. Suitable as a dessert or to relieve spiciness.

Spinach Mutton Curry

菠菜羊肉咖哩

A green curry based on fresh spinach puree, simmered with lamb chunks. The sweetness of spinach balances the flavor of the lamb, resulting in a rich and smooth texture. Recommended to be eaten with flatbread.

Spinach Paneer Curry

菠菜乳酪香料咖哩

Classic North Indian vegetarian dish, where Indian cheese cubes (Paneer) are simmered in a spinach puree and spice sauce. It has a mild flavor, and the cheese is chewy. Suitable for pairing with flatbread or rice.

Dill Mutton Curry

蒔蘿牛肉香料咖哩

Beef curry cooked with dill, offering a unique and fresh aroma. The spice sauce is rich, and the beef is stewed until tender. Best enjoyed with rice.

Vindaloo Mutton Curry

溫達路羊肉咖哩

A spicy curry originating from the Goa region, often with a tangy vinegar flavor and chili heat. The lamb absorbs the intense spice flavors, making it rich and appetizing. Suitable for those who enjoy strong flavors.

Indian Street Fried Snacks

Find Crispy

Chicken Samosa

雞肉三角包

2pcs

Traditional Indian fried snack, golden and crispy on the outside, with spiced minced chicken filling inside. Triangular in shape, with a crispy exterior and soft interior. Usually eaten by hand, can be dipped in mint sauce.

TWD150 ≈ $5.00

Potato Samosa

馬鈴薯三角包

Classic vegetarian samosa, filled with seasoned mashed potatoes and peas. Crispy on the outside, with a soft and savory filling inside. A suitable appetizer for vegetarians.

Cheese Samosa

起司三角包

An innovative samosa flavor, with melted cheese inside. Crispy on the outside and soft on the inside, with a rich cheesy aroma when bitten into. Best enjoyed hot.

Gobi Pakora

花椰帕可拉

Tempura-style snack made by deep-frying cauliflower coated in chickpea flour batter. The outer layer is crispy and full of spices, while the inside retains the vegetable's texture. A great appetizer to share.

TWD150 ≈ $5.00

Aloo Pakora

洋芋帕可拉

Sliced potatoes coated in a spiced batter and deep-fried snack. Similar to thick potato chips but softer and crispier, with a rich Indian spice flavor. Suitable to pair with tea or as a bar snack.

Crispy Spiced Onions

酥脆香料洋蔥

Fried item similar to onion rings, but coated in a spiced batter. Fried to a deep golden brown, it is extremely crispy, and the onion releases its sweetness. It is a very popular street food.

Tandoori Chicken Wings

印式炸雞翅

Chicken wings marinated in Indian spices and deep-fried until the skin is crispy. The flavor is moderately savory and spicy, with tender meat. Suitable for eating directly with hands.

TWD350 ≈ $11.00

Soup

Tomato Soup

番茄湯

A rich and tangy tomato-based soup flavored with Indian spices. It has a refreshing and appetizing taste and a bright red color. Drinking it hot warms the stomach.

TWD80 ≈ $3.00

Lentil Soup

扁豆湯

A thick soup made from yellow lentils, with a faint lentil aroma and spices. It has a creamy texture and is rich in nutrients. It is a common soup on Indian tables.

TWD80 ≈ $3.00

Salad

Italian Garden Salad

義式田園沙拉

Fresh lettuce with tomatoes, cucumbers, and other vegetables, drizzled with Italian vinaigrette. It has a crisp and refreshing taste. Suitable as a palate cleanser appetizer.

TWD150 ≈ $5.00

Hawaiian Chicken Salad

夏威夷雞肉沙拉

A salad combining chicken pieces with tropical fruits like pineapple. It has a sweet and sour taste, and the chicken adds a sense of fullness. Refreshing and appetizing.

TWD150 ≈ $5.00

Potato Chickpea Appetizer

洋芋鷹嘴豆開胃菜

A typical Indian chaat, containing diced potatoes, chickpeas, yogurt, and sweet and sour chutneys. Rich in texture, combining sour, sweet, salty, and spicy flavors. An excellent appetizer.

TWD150 ≈ $5.00

Chicken

Chicken Curry Various chicken curries cooked with natural spices. Chicken lovers should give it a try. You can ask the chef for your preferred spice level and special requests, and enjoy the local Indian spice art without leaving the country. Bringing children? We recommend our Butter Chicken Curry, suitable for those who don't eat spicy food at all. It has a sweet base cooked with tomatoes, and the sauce is rich, not too salty or spicy, perfect with rice!!

Butter Chicken Curry

奶油雞肉咖哩

Butter Chicken

A popular North Indian dish, a rich orange-red curry based on tomatoes and butter. It has a smooth, sweet flavor with tender chicken. It is usually not spicy, making it very suitable for children or those who don't eat spicy food, to be paired with flatbread.

TWD400 ≈ $13.00

Chicken Tikka Masala

烤雞塊香料咖哩

Chicken Tikka Masala

Roasted chicken pieces (Tikka) simmered in a rich, orange-red, spiced sauce. It has a smoky aroma and rich layers of spices. It is one of the national dishes of Britain, with a popular flavor.

TWD400 ≈ $13.00

Spiced Chicken Curry

香炒雞肉香料咖哩

Karahi Chicken

A chicken dish cooked in a wok-like utensil (Karahi), stir-fried with tomatoes, green peppers, and onions. The sauce is less but the flavor is concentrated, with a strong taste. Suitable for pairing with flatbread.

TWD400 ≈ $13.00

Dill Chicken Curry

蒔蘿雞肉香料咖哩

Chicken Soya

Chicken curry cooked with dill leaves, offering a unique herbal aroma. The flavor is fresh and not greasy. Suitable for diners who enjoy unique herb flavors.

TWD400 ≈ $13.00

Seafood

Seafood Curry Seafood curry cooked with natural spices. Seafood lovers should give it a try. You can ask the chef for your preferred spice level and special requests, and enjoy the local Indian spice art without leaving the country.

Fish Masala Curry

香料魚肉咖哩

Fish Masala

A spice curry with fish pieces as the main ingredient. The fish is delicate and absorbs the essence of the curry sauce. It usually has a slightly sour tamarind flavor to remove any fishiness.

TWD380 ≈ $12.00

Shrimp Masala Curry

香料蝦仁咖哩

Shrimp Masala

A rich curry cooked with chewy shrimp. The sauce is sweet and slightly spicy, with a strong seafood flavor. Best paired with rice to let the grains absorb the sauce.

TWD380 ≈ $12.00

Rice · Bread

Rice · Bread · Papad

Hyderabadi Biryani

HYDERABADI BIRYANI

South Indian Vegetable Biryani

南印蔬菜香料飯

Hyderabad Veg Biryani

A classic rice dish from Hyderabad, where long-grain rice is layered and slow-cooked with various vegetables and spices. The grains are distinct and the aroma is fragrant, with colorful presentation. Usually served with yogurt sauce.

TWD350 ≈ $11.00

South Indian Chicken Biryani

南印雞肉香料飯

Hyderabad Chicken Biryani

One of India's most famous celebratory dishes. Chicken is marinated and then steamed with basmati rice, with every bite full of meat aroma and spices. It is a hearty main course that can be enjoyed on its own.

TWD360 ≈ $11.00

South Indian Mutton Biryani

南印牛肉香料飯

Hyderabadi Beef Biryani

A biryani combining beef and basmati rice. The beef is stewed until tender, and the rice absorbs the beef's fat and spice essence. Rich and hearty flavor.

TWD380 ≈ $12.00

South Indian Mutton Biryani

南印羊肉香料飯

Hyderabadi Mutton Biryani

Classic Hyderabadi style, lamb cooked with spices for a long time, transforming the gamey flavor into a savory one. The rice is rich in flavor and a top choice for meat lovers.

TWD400 ≈ $13.00

To accompany curry rice dishes

OTHER RICE

Basmati Rice (White Rice)

印度香米(白飯)

Basmati Rice

Long-grained Indian basmati rice, steamed to be distinct grains with a unique nutty aroma. The texture is fluffy and non-sticky, perfect for pairing with rich curry sauces.

TWD70 ≈ $2.00

Classic Turmeric Rice

經典薑黃飯

Turmeric Rice

Rice cooked with turmeric powder, presenting a beautiful golden yellow color. It has a faint earthy aroma and health benefits. Its vibrant color is very appetizing.

TWD80 ≈ $3.00

Lemon Rice

檸檬飯

Lemon Rice

A South Indian specialty rice, stir-fried with lemon juice, mustard seeds, and curry leaves. It has a slightly sour and refreshing taste, with a light yellow color. Suitable for summer or to accompany rich curries.

TWD150 ≈ $5.00

Cumin Rice

孜然香料飯

Jeera Rice

A simple yet aromatic rice dish, mixed with stir-fried cumin seeds. The aroma of cumin enhances the flavor of curries. It is a common staple in North India.

TWD150 ≈ $5.00

Vegetable Biryani

蔬菜香料飯

Veg Pulao

Rice (Pulao) cooked with mixed vegetables and spices. Lighter in flavor than Biryani, with moderately moist rice. Suitable for diners who want some vegetables and rice.

TWD200 ≈ $6.00

Indian Naan

NAAN

Plain Naan

原味烤餅

Plain

Leavened flatbread baked at high temperature on the inner walls of a Tandoor. The outer layer is slightly charred and crispy, while the inside is soft and chewy. Tearing it into small pieces and dipping it in curry is the most authentic way to eat it.

TWD70 ≈ $2.00

Butter Naan

奶油烤餅

Butter

A plain naan brushed with melted butter. Adds a rich buttery flavor and moist texture. Delicious eaten on its own or with curry.

TWD80 ≈ $3.00

Garlic Naan

蒜味烤餅

Garlic

Naan baked with a generous amount of minced garlic. Baked at high temperature, the garlic aroma is fragrant but not spicy. A favorite for heavy flavor lovers.

TWD80 ≈ $3.00

Whole Wheat Roti

全麥烤餅

Wholewheat

Roti/Naan made with whole wheat flour. It has a stronger wheat aroma and a denser texture. Rich in fiber, it is a healthier choice.

TWD80 ≈ $3.00

Cheese Naan

起司烤餅

Cheese

Naan stuffed with melted cheese filling. It stretches when torn open while hot, with a rich cheesy flavor. Can be eaten on its own like a pizza-like snack.

TWD150 ≈ $5.00

Aloo Naan

洋芋烤餅

Aloo

Naan or Kulcha stuffed with seasoned mashed potato filling. Dense and filling, providing a sense of satiety. Combines the aroma of bread and potato.

TWD150 ≈ $5.00

Indian Crisps

PAPAD

Indian Spice Crisps

印度香料脆餅

Masala Papad

Paper-thin lentil flour cracker, usually baked or fried. Topped with diced onions, tomatoes, and spice powder. It is crispy, savory, and appetizing, similar to Indian nachos as an appetizer.

TWD150 ≈ $5.00

End of menu

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