Liao Jia Niu Rou Mian

Name: Liao Jia Niu Rou Mian
Address: Taipei
Price range: TWD40 - TWD280

廖家牛肉麵

Order the side dishes only when you get inside * Sauce recommendation: Homemade chili oil + soy sauce + white vinegar (adjust to personal preference) Matching sauce recommendations : Homemade chili oil + soy sauce + vinegar or Mix the sauce according to your preferred taste マッチングソースのおすすめ : 自家製チリ油 + 醤油 + 酢 / 好みに合わせてソースを混ぜる 일치하는 소스 추천 : 직접 만든 칠리 오일 + 간장 + 식초 / 취향에 따라 소스를 섞는다

★ 4.1 (2,830) $$Moderate

Main Courses

Noodles & Soups

Beef noodle soup

牛肉麵

Beef noodle soup (with meat) / Beef noodle soup / Beef noodle soup

A classic Taiwanese noodle dish. It features a rich braised beef soup base, tender braised beef chunks, and chewy noodles. The soup is savory and slightly spicy, with juicy beef. It's usually served with pickled mustard greens to enhance the flavor.

TWD250~ ≈ $8.00

Beef noodle soup

牛肉湯麵

Beef noodle soup (without meat) / Beef noodle soup (without meat) / Beef noodle soup (without meat)

Beef broth paired with noodles, without beef chunks. Suitable for customers who enjoy the original taste of the broth and the texture of the noodles but do not want to eat meat. The broth coats the noodles, providing full flavor.

TWD150~ ≈ $5.00

Beef soup

牛肉湯

Beef soup (with meat) / Beef soup (with meat) / Beef soup (with meat)

Pure braised beef soup with large, tender pieces of beef, without noodles. The soup is rich and hearty, with flavorful, tender beef. It's ideal for those who want to savor the beef and soup alone, and can also be paired with side dishes.

TWD280 ≈ $9.00

Beef bone soup

牛骨湯

Beef soup (without meat) / Beef bone soup / Beef bone soup

Broth made by simmering beef bones for a long time, without meat or noodles. The soup is clear or slightly milky, full of bone essence, with a sweet and refreshing taste, rich in calcium.

TWD140 ≈ $4.00

Braised pork dry noodles

肉燥乾麵

Dried noodle with pork and mushroom / Pork and mushroom dried noodles / Pork and mushroom dried noodles

Dry-tossed noodles topped with a special mushroom and minced pork sauce. The minced pork is savory and flavorful, and the mushrooms add umami and texture. Mix well before eating to coat the noodles with the sauce; it's a traditional Taiwanese flavor.

TWD110~ ≈ $4.00

Side Dishes

Side dish / Side dish / Side dish

Small dried fish and dried bean curd

小魚豆干

Spicy dried fish and dried bean curd / Spicy dried fish and dried bean curd / Spicy dried fish and dried bean curd

Small dried fish stir-fried with dried bean curd strips, usually seasoned with chili peppers. It has a savory, crispy texture with a chewy bite, making it a classic bar snack or appetizer.

TWD60 ≈ $2.00

Freshly sliced dried bean curd

現切豆乾

Handcut dried bean curd / Handcut dried bean curd / Handcut dried bean curd

Freshly sliced white or braised dried bean curd, drizzled with thick soy sauce and chopped scallions. It has a firm texture with a subtle bean flavor, offering simple, unpretentious deliciousness.

TWD40 ≈ $1.00

Seaweed

海帶

Braised seaweed / Braised seaweed / Braised seaweed

Braised seaweed, with a tender and crisp texture, and a balanced sweet and savory flavor. Rich in minerals, it's a refreshing common side dish.

TWD40 ≈ $1.00

Peanuts

花生

Braised peanut / Braised peanut / Braised peanut

Braised peanuts, cooked to a soft and tender texture that melts in your mouth, with the savory aroma of the braising liquid. Perfect with noodles or as a snack.

TWD40 ≈ $1.00

Pickled cabbage

泡菜

Cabbage pickle / Pickled cabbage / Cabbage pickle

Taiwanese pickled cabbage, made from fermented cabbage. It has a crisp texture, is sweet and sour, and appetizing, effectively cutting through richness. It's especially suitable to pair with rich beef noodle soup.

TWD40 ≈ $1.00

Pig's head skin

豬頭皮

smoked pig's scalp / Smoked pig's scalp / Smoked pig's scalp

Smoked or braised pig's head skin, sliced thinly. It has a chewy and crisp texture, with a unique smoky aroma and collagen.

TWD60 ≈ $2.00

Pig's ears

豬耳朵

smoked pig's ear strip / Smoked pig's ear strip / Smoked pig's ear strip

Shredded pig's ears with cartilage. It offers a rich texture with chewy skin and crunchy cartilage, and a strong smoky flavor.

TWD60 ≈ $2.00

Beef intestine

牛腸

Beef Intestine / Beef intestine / Beef intestine

Cleaned and long-braised beef intestine. It has a tender yet chewy texture, fully absorbing the essence of the braising liquid, becoming more flavorful with each chew.

TWD150 ≈ $5.00

Beef tripe

牛肚

Beef Tripe / Beef tripe / Beef tripe

Braised beef tripe (honeycomb tripe). It has a chewy and springy texture, and the honeycomb structure absorbs plenty of braising liquid, resulting in a delicious flavor.

TWD150 ≈ $5.00

Beef tendon

牛筋

Beef Tendon / Beef tendon / Beef tendon

Long-simmered beef tendon, appearing semi-transparent. It has a soft, slippery, and gelatinous texture that melts in your mouth with a rich flavor.

TWD150 ≈ $5.00

End of menu

Add items and show to staff