Le Zinc du 16

Name: Le Zinc du 16
Address: Paris
Price range: €4 - €22

★ 4.4 (269) $$Moderate

STARTERS

Organic egg with homemade mayonnaise

Œuf bio mayonnaise maison

An organic hard-boiled egg served with a creamy homemade mayonnaise. A classic and simple French bistro starter.

€5.50 ≈ $6.00

Tomatoes, buffalo mozzarella

Tomates, mozzarella di Bufala

Fresh salad with tomatoes and creamy buffalo mozzarella. Simply dressed to highlight the ingredients.

€7.50 ≈ $9.00

Basque Pâté

Pâté Basque

A traditional, rich, and flavorful meat terrine from the Basque Country. Usually served with bread and pickles.

€6.50 ≈ $8.00

Fried smelt and its homemade tartar sauce

Friture d’éperlans et sa sauce tartare maison

Small whole fried fish, crispy and golden. Served with a tangy homemade tartar sauce for dipping.

€6.50 ≈ $8.00

Burgundy Snails

Escargots de Bourgogne

Snails served in their shells, stuffed with parsley and garlic butter. An iconic French gastronomic dish.

€8.50~ ≈ $10.00

Charcuterie board

Planche de charcuteries

Assortment of various charcuterie (salami, ham, pâté) presented on a board. Ideal for sharing as an appetizer.

€7.50~ ≈ $9.00

Artisanal Label Rouge smoked salmon

Saumon fumé artisanal Label Rouge

High-quality smoked salmon slices (Label Rouge). Melting texture and delicate smoky flavor, often served with toast.

€14 ≈ $16.00

MAIN COURSES

Label Rouge salmon fillet in a black sesame crust with fresh spinach

Dos de saumon Label Rouge en croûte de sésame noir et ses épinards frais

Quality salmon fillet, coated in crunchy black sesame seeds. Served with fresh sautéed spinach.

€16 ≈ $19.00

Sea bass fillet with vierge sauce and its olive oil mashed potatoes

Filet de bar sauce vierge et son écrasé de pommes de terre à l’huile d’olive

Grilled white fish fillet topped with a vierge sauce (olive oil, lemon, herbs). Served with rustic olive oil mashed potatoes.

€17 ≈ $20.00

Angus beef flank steak with confit shallots, homemade fries, and salad

Bavette de bœuf Angus et son échalote confite frites maison et salade

Flavorful and tender beef steak, served with sweet confit shallots. Accompanied by homemade fries and a green salad.

€15.50 ≈ $18.00

Roasted supreme of poultry with spices and its fresh vegetable wok

Suprême de volaille rôti aux épices et son wok de légumes frais

Roasted chicken breast seasoned with mild spices. Served with a mix of fresh vegetables stir-fried in a wok.

€14.50 ≈ $17.00

Veal cutlet Milanese* and its linguine

Escalope de veau Milanaise* et ses linguini

Thin breaded veal cutlet, pan-fried until golden. Served with linguine pasta.

€16.50 ≈ $19.00

Zinc Burger with homemade fries and salad

Burger du "Zinc" frites maison et salade

Artisan bun, ground beef patty, Cantal cheese, lettuce, tomato, Zinc sauce

Homemade burger with a ground beef patty, Cantal cheese, and a signature sauce. Served with fries and salad.

€15 ≈ $17.00

Beef tartare with homemade fries, salad

Tartare de bœuf frites maison, salade

Raw minced beef, seasoned (capers, onions, sauce). Served fresh with homemade fries and salad.

€14.50 ≈ $17.00

French ribeye steak with sea salt, homemade fries, and salad

Entrecôte Française à la fleur de sel frites maison et salade

Marbled and juicy beef steak, simply grilled with sea salt. Served with homemade fries and salad.

€19 ≈ $22.00

French beef fillet with pepper sauce, fresh green beans, homemade fries

Filet de bœuf Français Sauce poivre, haricots verts frais, frites maison

Very tender piece of beef served with a creamy pepper sauce. Accompanied by green beans and homemade fries.

€22 ≈ $25.00

Linguine and fresh vegetables with homemade tomato sauce, basil, and parmesan

Linguini et légumes frais sauce tomate maison, basilic et parmesan

Linguine pasta served with homemade tomato sauce, fresh vegetables, basil, and parmesan. A flavorful vegetarian dish.

€12.50 ≈ $14.00

Oyster mushroom risotto

Risotto aux pleurotes

Creamy rice slow-cooked with broth and oyster mushrooms. Rich in umami flavor.

€13.50 ≈ $16.00

SALADS

Caesar

César

Salad, tomatoes, chicken breast, croutons, parmesan, homemade Caesar dressing

The classic Caesar salad with chicken, croutons, and parmesan. Served with a creamy homemade dressing.

€13 ≈ $15.00

Country-style

Campagnarde

Salad, tomatoes, small honey-roasted Camembert, bacon lardons, confit onion

Hearty and gourmet salad with warm honey-roasted Camembert and bacon lardons. A mix of sweet and savory flavors.

€13 ≈ $15.00

Italian

Italienne

Salad, confit tomatoes, Serrano ham, buffalo mozzarella, parmesan

Italian-inspired salad with cured ham, Italian cheeses, and confit tomatoes. Fresh and sunny.

€14 ≈ $16.00

Oceanic

Océane

Salad, tomatoes, homemade salmon tartare, avocado, shrimp, fresh vegetable julienne, smoked salmon toast

Large salad featuring seafood: salmon (tartare and smoked) and shrimp. Accompanied by avocado and crunchy vegetables.

€15 ≈ $17.00

Zinc

Salad, tomatoes, Serrano ham, Cantal cheese, hard-boiled egg, sautéed potatoes

The complete house salad with charcuterie, cheese, egg, and potatoes. A hearty and varied meal.

€14.50 ≈ $17.00

CHEESES

Cheese Selection

Sélection de Fromages

Brie de Meaux, Blue d’Auvergne, Roquefort, Cantal, Camembert

Selection of aged French cheeses. Can be ordered individually or as a tasting platter.

€4.90~ ≈ $6.00

DISH OF THE DAY

SEE THE BOARD

VOIR L'ARDOISE

Daily specials that change based on the market and the chef's inspiration. Consult the board in the restaurant.

DESSERTS

Plain white cheese

Fromage blanc nature

Smooth and creamy fresh cheese served plain. A light and fresh dessert.

€4 ≈ $5.00

White cheese with red fruit coulis

Fromage blanc coulis de fruits rouges

Creamy white cheese topped with red fruit sauce. A mix of sweetness and tartness.

€5.50 ≈ $6.00

Gourmet coffee

Café gourmand

An espresso served with a selection of small pastries (mini desserts). Perfect for tasting everything.

€7.50 ≈ $9.00

Double espresso, Tea, Hot chocolate, or Cappuccino with small desserts

Double café, Thé, Chocolat ou Café crème gourmand

Larger version of the gourmet coffee, with a hot drink of your choice (tea, hot chocolate, large coffee) and mini-desserts.

€9.50 ≈ $11.00

Chocolate mousse

Mousse au chocolat

Classic airy chocolate dessert. Light texture and intense cocoa flavor.

€6.50 ≈ $8.00

Crème brûlée

Vanilla custard dessert topped with a layer of crunchy caramelized sugar. Hot-cold contrast and creamy texture.

€6.50 ≈ $8.00

Tiramisu of the moment

Tiramisu du moment

Italian dessert made with mascarpone, biscuits, and coffee. The recipe may vary based on the chef's inspiration.

€6.50 ≈ $8.00

Brioche French toast with salted butter caramel ice cream

Brioche façon pain perdu et sa glace caramel au beurre salé

A slice of soft brioche, golden like French toast. Served warm with a scoop of caramel ice cream.

€6.50 ≈ $8.00

Roasted pineapple with homemade Breton shortbread and lime sorbet

Ananas frais rôti sablé breton maison et sorbet citron vert

Warm roasted pineapple served on a buttery shortbread biscuit. Accompanied by a refreshing lime sorbet.

€6.50 ≈ $8.00

Cheesecake with red fruit coulis

Cheesecake et son coulis de fruits rouges

Creamy fresh cheesecake on a biscuit base, topped with red fruit coulis. Dense and creamy.

€6 ≈ $7.00

Mövenpick Ice Cream

Glace Mövenpick

Flavors: vanilla, chocolate, coffee, strawberry, mint-chocolate, salted butter caramel

Ice cream from the Swiss brand Mövenpick. Several classic and gourmet flavors available.

€3~ ≈ $3.00

Sorbets

Flavors: lime, mango, blackcurrant

Refreshing dairy-free fruit sorbets. Ideal for finishing the meal on a light note.

€3~ ≈ $3.00

Coffee or Chocolate Liégeois

Café ou Chocolat Liégeois

coffee or chocolate ice cream with whipped cream

Ice cream sundae with coffee or chocolate ice cream and topped with whipped cream. A decadent frozen dessert.

€7.50 ≈ $9.00

Colonel Coupe

Coupe Colonel

the colonel (lemon sorbet and vodka)

Lime sorbet drizzled with vodka. A fresh and alcoholic digestive dessert.

€9 ≈ $10.00

BURGER WEEK

served with homemade fries and salad

Monday Bacon Blue

Lundi Bacon Blue

Artisan bun, ground beef patty, blue cheese, bacon, red onion, lettuce

Monday burger with strong blue cheese from Auvergne and crispy bacon. Served with fries and salad.

€15.50 ≈ $18.00

Tuesday Vesuvio

Mardi Vesuvio

Artisan bun, ground beef patty, buffalo mozzarella, confit tomatoes, homemade pesto, lettuce

Tuesday's Italian-flavored burger: mozzarella, pesto, and confit tomatoes. Served with fries and salad.

€15.50 ≈ $18.00

New York Wednesday

Mercredi New-Yorkais

Artisan bun, breaded chicken, tomato-onion-pepper compote, lettuce

Wednesday burger with breaded chicken and stewed vegetables. Served with fries and salad.

€15.50 ≈ $18.00

Thursday Navarra

Jeudi Navarra

Artisan bun, ground beef patty, chorizo, Saint-Marcellin cheese, lettuce, tomato

Thursday's burger spiced with chorizo and creamy Saint-Marcellin cheese. Served with fries and salad.

€15.50 ≈ $18.00

Friday Fish and Chips

Vendredi Fish and Chips

Artisan bun, breaded pollock fillet, lettuce, tomato, homemade tartar sauce

Friday burger, Fish & Chips style with breaded fish and tartar sauce. Served with fries and salad.

€15.50 ≈ $18.00

End of menu

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Place Information

★

4.4

269 ratings on Google Maps

$$ Moderate

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