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Le Village Corse - Une ambassade corse à Paris - Media Cyrnea Radio Corse

★ 4.3 (110)

OUR PLATTERS

CHARCUTERIE
coppa, lonzu, Salciccia
Assortment of typical Corsican cured meats. Salty, smoky, and peppery flavors depending on the cut. To be enjoyed with bread.
€14 ≈ $16.00
PRISUTTU
mountain ham
Corsican raw ham aged in the mountains. Melting texture and delicate hazelnut taste. An island charcuterie specialty.
€14 ≈ $16.00
SPUNTINU
CHARCUTERIE, CHEESE
Mixed platter combining Corsican charcuterie and local cheeses. Ideal for discovering the two pillars of Corsican gastronomy.
€19 ≈ $22.00
THE COMPLETE REGIONAL PLATTER
LA REGIONALE COMPLETE
CHARCUTERIE + PIE
A complete platter meal including charcuterie and a traditional savory pie. Hearty and varied.
€21 ≈ $24.00
TERRINE
OF THE DAY, WILD BOAR, FIGATELLU...
Rustic pâté often prepared with game or Corsican smoked sausage. Rich texture and pronounced flavor.
€12 ≈ $14.00
OCTOPUS SALAD
SALADE DE POULPES
Marinated octopus pieces, often with olive oil and lemon. Tender, fresh, and slightly iodized.
€12 ≈ $14.00
SALAD OF THE DAY
SALADE DU JOUR
Mixed salad according to fresh ingredients from the day's market. Light and refreshing.
€12 ≈ $14.00
BROCCIU PIE
TOURTE AU BROCCIU
Puff pastry filled with Brocciu, a fresh Corsican sheep or goat cheese. Crispy on the outside and soft on the inside.
€12 ≈ $14.00
CHEESES
FROMAGES
SHEEP / GOAT With Fig Jam
Selection of Corsican sheep or goat milk cheeses. Traditionally served with fig jam for a sweet and savory pairing.
€8.50 ≈ $10.00

OUR DISHES

(SEASONAL AND DAILY)

VEAL WITH OLIVES
VEAU AUX OLIVES
Veal ragout slowly simmered with olives in a rich sauce (often tomato and wine based). The meat is tender and the sauce is creamy.
€22 ≈ $25.00
LAMB WITH MAQUIS HERBS
AGNEAU AUX HERBES DU MAQUIS
Roasted or stewed lamb, flavored with wild Corsican herbs (thyme, rosemary, myrtle). Aromatic and distinctive taste.
€24 ≈ $28.00
BROCCIU CANNELLONI
CANNELONI AU BROCCIU
Tubular pasta stuffed with a mixture of fresh Corsican cheese (Brocciu) and herbs (often mint or chard). Served with tomato sauce.
€21 ≈ $24.00
SQUID Ajaccio Style
CALAMARS à l'Ajaccienne
Squid cooked in a spicy tomato sauce, with garlic and sometimes white wine. A specialty of the city of Ajaccio.
€19 ≈ $22.00
BROCCIU BRANDADE
BRANDADE AU BROCCIU
Corsican version of salt cod brandade, enriched with Brocciu for a particularly creamy and smooth texture.
€19 ≈ $22.00
VEAL TRIPES Corsican Style
TRIPETTE DE VEAU à la Corse
Traditional dish based on veal tripe simmered in a tomato sauce flavored with wine and herbs. Rich flavor and melting texture.
€19 ≈ $22.00

OUR DESSERTS

PIE OF THE DAY
TARTE DU JOUR
Sweet tart prepared with seasonal fruits or according to the day's inspiration.
€7 ≈ $8.00
CREME BRULEE WITH CHESTNUT FLOUR
CREME BRULEE A LA FARINE DE CHATAIGNE
Rich dessert cream with a caramelized sugar crust, incorporating Corsican chestnut flour which gives a unique woody and nutty flavor.
€7.50 ≈ $9.00
FIADONE
The most famous Corsican cake, made with Brocciu (fresh cheese) and lemon zest. Light, moist, and crumbly texture.
€7.50 ≈ $9.00
CHESTNUT
CASTAGNA
Dessert centered on chestnut, an emblematic ingredient of the island. Sweet and autumnal flavor.
€7.50 ≈ $9.00
MÖVENPICK Ice Cream Cups
Coupes de Glaces MÖVENPICK
Madagascar Bourbon Vanilla, Swiss Chocolate, Rum Raisins, Mango, Strawberry, Chestnut, Raspberry, Passion Fruit & Mango, Lemon & Lime, Pistachio, Stracciatella, Blackcurrant, Hazelnut, Crunchy Espresso Coffee, Coconut, Chocolate & Salted Caramel
High-quality Swiss artisanal ice creams. Wide choice of creamy or fruity flavors.
€2.50~ ≈ $3.00

OUR DRINKS

Corsican beers & corsica cola

pietra, colomba
Local Corsican beers. Pietra is a chestnut amber beer, Colomba is a white beer with maquis herbs.
€5 ≈ $6.00
corsica cola
Corsican cola soda. A local alternative to major international brands.
€3.50 ≈ $4.00

Fruit juice

Fruit juice
Jus de fruit
orange, grapefruit, pineapple, fruit cocktail, clementine
Refreshing fruit juices. Various flavors including typical regional citrus fruits like clementine.
€4 ≈ $5.00

our spring waters

orezza water
eau d'orezza
Natural Corsican sparkling mineral water, known for its iron content and fine bubbles.
€3~ ≈ $3.00
st georges or zilia water
eau de st georges ou zilia
Still Corsican spring waters. Light and thirst-quenching, from the island's mountains.
€2~ ≈ $2.00
la glacial, mint and orgeat
la glacial, menthe et orgeat
Refreshing drink, likely a flavored water or a mint or orgeat (almond syrup) diabolo.
€5.50 ≈ $6.00

our fruit wines

fruit wine
vin de fruit
peach, orange, clementine, myrtle (glass)
Sweet and fruity alcoholic drinks based on wine. Myrtle is a typical berry of the Corsican maquis.
€6.50 ≈ $8.00
cap corse (glass)
cap corse (le verre)
Traditional Corsican aperitif based on wine, quinquina, and aromatics. Sweet and bitter flavor.
€6.50 ≈ $8.00
muscat
Very aromatic natural sweet wine, often served as an aperitif or with dessert.
€6.50 ≈ $8.00

our hot drinks

coffee
café
Classic espresso.
€2 ≈ $2.00
tea
thé
Infusion of tea leaves, served hot.
€3.50 ≈ $4.00
chocolate
chocolat
Hot chocolate and milk drink. Sweet and comforting.
€4.50 ≈ $5.00

End of menu

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Place Information

★
4.3
110 ratings on Google Maps
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