Le Départ Saint-Lazare

Name: Le Départ Saint-Lazare
Address: Paris
Price range: €4.5 - €26

Continuous service from 8 am to midnight

★ 4.0 (1,519)

BREAKFAST SET MENUS

BREAKFAST MENU

Express Departure

Départ Express

Expresso Richard Massaya organic + croissant

A quick and light breakfast set. Includes a quality organic espresso and a butter croissant. Ideal for a quick start to the day.

€4.50 ≈ $5.00

French Departure

Départ Français

Hot drink of your choice + Croissant or toast + Freshly squeezed orange juice

The complete traditional French breakfast. Combines a comforting hot drink, pastries or bread, and fresh orange juice for vitamins. Balanced and classic.

€9.50 ≈ $11.00

English Departure

Départ Anglais

Hot drink of your choice + Croissant or toast + Freshly squeezed orange juice + Eggs of your choice (scrambled, omelette, or fried)

A hearty English-style breakfast. In addition to the French breakfast items, it includes eggs prepared to your preference. Perfect for a protein-rich meal.

€15.50~ ≈ $18.00

TAPAS

Homemade guacamole

Guacamole maison

Lemon and sesame hummus

Mashed avocado preparation, seasoned with spices, lime, and cilantro. Creamy texture and fresh taste. Usually served with corn chips for dipping.

€6.50 ≈ $8.00

Spicy mozzarella croquettes

Croquettes de mozzarella spicy

Spicy mozzarella croquettes

Breaded and fried mozzarella cheese balls, seasoned with spices. Crispy on the outside and melting on the inside. A tasty and slightly spicy snack.

€7.50 ≈ $9.00

Lemon and sesame hummus

Houmous au citron et sésame

Lemon and sesame hummus

Creamy chickpea purée with tahini (sesame paste) and lemon juice. Mild flavor with a nutty note. Ideal for spreading or eating with bread.

€6.50 ≈ $8.00

Crispy chicken tenders

Tenders de poulet croustillants

Crispy chicken tenders

Breaded chicken tenders, fried until golden. The breading is crispy and the meat is tender. A finger food classic.

€8 ≈ $9.00

Perch sausage, gherkins

Saucisson à la perche, cornichons

Perch sausage with gherkins

Traditional dry sausage served whole, accompanied by small pickled gherkins. Rustic and salty charcuterie flavor. Eaten in slices as an appetizer.

€7 ≈ $8.00

Cheddar nachos

Corn tortilla chips covered with melted cheddar cheese. A Mexican dish, crispy and rich. Perfect for sharing.

€6.50 ≈ $8.00

Plate of homemade french fries

Assiette de frites maison

Plate of homemade french fries

Portion of french fries prepared on-site. Golden and salted. A timeless side dish or snack.

€5 ≈ $6.00

STARTERS

Royans ravioli with truffle cream

Ravioles du Royans à la crème de truffe

Royans ravioli with truffle cream

Small square pasta stuffed with cheese and parsley, typical of the Dauphiné region. Served in a rich truffle-scented sauce. A melting and aromatic dish.

€10 ≈ $12.00

Breaded Camembert, honey and thyme sauce, green salad

Camembert pané, sauce miel et thym, salade verte

Breaded Camembert, honey and thyme sauce, green salad

Breaded camembert cheese, served hot and melting. Accompanied by a sweet and savory honey and herb sauce. Served with salad for freshness.

€8.50 ≈ $10.00

Burrata on a bed of seasonal tomatoes, fleur de sel and fresh basil

Burrata sur son lit de tomates de saison, fleur de sel et basilic frais

Burrata on a bed of seasonal tomatoes, fleur de sel and fresh basil

Italian fresh cheese with a creamy center, served with ripe tomatoes. Simply seasoned with quality salt and basil. A fresh and milky starter.

€10.50 ≈ $12.00

Vegetable antipasti with fresh cheese

Antipasti de légumes au fromage frais

Vegetable antipasti with fresh cheese

Assortment of grilled or marinated vegetables in olive oil, served with fresh cheese. Varied Mediterranean flavors. A light and colorful option.

€8.50 ≈ $10.00

Block of duck foie gras with toast

Bloc de foie gras de canard et ses toasts

Block of duck foie gras with toast

Semi-cooked duck foie gras, a rich and buttery French gastronomic specialty. Served with toast. Delicate flavor and melting texture.

€14 ≈ $16.00

Avocado toast, salad

Avocado toast, salade

avocado toast, salad

Toasted bread topped with mashed or sliced avocado. Served with a green salad. A healthy and popular dish, customizable with add-ons.

€13~ ≈ $15.00

BOARDS

4 cheeses

4 fromages

Saint-Nectaire, Cantal, Bleu, Brie

Selection of four French cheeses with varied characteristics: soft, blue-veined, and pressed. Ideal for discovering French cheese diversity. To be shared with bread.

€18 ≈ $21.00

Charcuterie

Country ham, dry sausage, rillettes, terrine

Assortment of cold meats and cured meats: cured ham, dry sausage, and pork preparations. Salty and rustic flavors. Perfect for an aperitif.

€18 ≈ $21.00

Mixed

Mixte

Saint-Nectaire, Brie, Country ham, dry sausage, rillettes

The best of both worlds: a mix of cheeses and cold cuts on the same board. Offers a wide variety of tastes and textures. Convivial and generous.

€20 ≈ $23.00

SALADS

Veggie Bowl

Salad, quinoa, tender vegetables, avocado, lemon-herb vinaigrette

Complete vegetarian meal bowl with a quinoa and salad base. Topped with cooked vegetables and fresh avocado. Dressed with a light citrus vinaigrette.

€16 ≈ $19.00

Poke Bowl

Salad, tomatoes, rice, soy-marinated salmon, lemon, ginger, tender vegetables, avocado

Hawaiian-inspired dish with marinated raw fish (salmon) served on rice. Accompanied by various fresh vegetables and avocado. Fresh, healthy, and flavorful.

€17 ≈ $20.00

Chicken Thaï

Salad, tomatoes, marinated chicken, lemon, ginger, soy-sautéed noodles, tender vegetables

Asian-flavored salad with marinated chicken and noodles. Ginger and soy flavors. A mix of hot and cold with tender vegetables.

€17 ≈ $20.00

Warm goat cheese

Chèvre chaud

Goat cheese toast, country ham, salad, tomatoes, walnuts, honey

A French bistro classic: melted goat cheese on toast, served on a composed salad. Enhanced with honey and walnuts for crunch and sweetness.

€16 ≈ $19.00

Caesar

César

Salad, chicken, egg, tomatoes, croutons, parmesan

Famous composed salad of lettuce, chicken, croutons, and parmesan cheese. Usually served with a specific creamy dressing. A complete and satisfying meal.

€16 ≈ $19.00

DESSERTS

Madagascar vanilla crème brûlée

Crème brûlée à la vanille de Madagascar

Madagascar vanilla crème brûlée

Creamy vanilla crème brûlée topped with a thin layer of crunchy caramelized sugar. The contrast between the hot/crunchy top and the cold/creamy bottom is delicious.

€8 ≈ $9.00

Classic tiramisu

Tiramisu classique

Classic tiramisu

Italian dessert with coffee and mascarpone. Made of coffee-soaked biscuits and a light cream, sprinkled with cocoa. Sweet and energizing.

€8 ≈ $9.00

Brioche French toast, vanilla ice cream

Brioche façon pain perdu, glace vanille

French toast brioche with vanilla ice cream

Brioche slice dipped in an egg and milk mixture then pan-fried in butter. Served warm with a scoop of vanilla ice cream. A very indulgent and comforting dessert.

€7.50 ≈ $9.00

Homemade chocolate fondant

Moelleux au chocolat fait maison

Homemade chocolate fondant, almond milk ice cream

Individual chocolate fondant with a molten or flowing center. Intense chocolate flavor. Served warm, often with ice cream.

€9 ≈ $10.00

Gourmet coffee and its 3 mini pastries

Café gourmand et ses 3 mignardises

Gourmet coffee with 3 small desserts

An espresso coffee served with an assortment of three miniature desserts. Perfect for tasting several sweets without having to choose just one large dessert.

€10 ≈ $12.00

CRÊPES

Sugar (2 pieces)

Sucre (2 pièces)

Sugar (2 pieces)

Thin pancakes cooked in a pan, simply sprinkled with sugar. A classic and light sweetness.

€5 ≈ $6.00

Strawberry jam

Confiture de fraise

Strawberry jam

Crepes served with sweet and fruity strawberry jam. A taste of childhood.

€6 ≈ $7.00

Nutella or homemade salted butter caramel

Nutella ou caramel beurre salé maison

Nutella or homemade salted butter caramel

Gourmet crepes filled with your choice of chocolate-hazelnut spread or homemade salted butter caramel sauce. Rich and sweet.

€6~ ≈ $7.00

SNACKS

Croq'Truffe, homemade fries

Croq'Truffe, frites maison

Ham and cheese toast, homemade french fries

Luxury version of the truffle-scented croque-monsieur. Hot ham and grilled cheese sandwich. Served with homemade fries.

€16 ≈ $19.00

Croque-Monsieur, homemade fries, salad

Croque-Monsieur, frites maison, salade

Ham and cheese toast, homemade french fries, salad

Hot ham and cheese sandwich, oven-grilled. A French brasserie staple. Served with fries and salad.

€13 ≈ $15.00

Croque-Madame, homemade fries, salad

Croque-Madame, frites maison, salade

Ham and cheese toast with an egg on top, homemade french fries, salad

Same as the croque-monsieur but topped with a fried egg. The runny yolk adds richness to the sandwich.

€14 ≈ $16.00

Salmon or chicken or veggie club sandwich, homemade french fries

Club sandwich saumon ou poulet ou veggie, frites maison

Salmon, chicken or veggie club sandwich, homemade french fries, salad

Two-story sandwich (three slices of bread) toasted and cut into triangles. Filled with your choice of meat, fish, or vegetables with raw vegetables and sauce. Served with fries.

€16~ ≈ $19.00

Fish and chips, tartar sauce

Fish and chips, sauce tartare

tartar sauce

Fish fillet coated in crispy batter, a dish of British origin. Served with fries and tartar sauce (mayonnaise with herbs and capers).

€17 ≈ $20.00

BURGERS WITH ORGANIC BREAD

Cheeseburger, homemade fries

Cheeseburger, frites maison

homemade french fries

Classic cheeseburger served in organic bread. Accompanied by homemade fries.

€16 ≈ $19.00

Vegetarian burger, homemade french fries

Burger végétarien, frites maison

Vegetarian burger, homemade french fries

Meatless burger with a vegetable patty. Topped with vegetables and sauce, served in organic bread with fries.

€16 ≈ $19.00

Chicken Burger

breaded chicken, avocado, fresh cheese

Crispy chicken burger with a touch of freshness from avocado and fresh cheese. Flavorful and textured.

€17 ≈ $20.00

Departure Burger

Burger du Départ

ground steak, egg, fresh cheese and melting vegetables

The house's signature burger. Generous with steak, egg, and cooked vegetables. Rich in flavor.

€17.50 ≈ $20.00

MAIN COURSES

Fillet of sea bass, virgin sauce, seasonal vegetables

Filet de bar, sauce vierge, légumes de saison

Fillet of sea bass, virgin sauce, seasonal vegetables

Delicate white fish fillet, baked or pan-fried. Served with a virgin sauce (olive oil, lemon, herbs, tomatoes) and vegetables.

€18 ≈ $21.00

Rigatoni with truffle cream, parmesan shavings

Rigatoni à la crème de truffe, copeaux de parmesan

Rigatoni with truffle cream and parmesan shavings

Tubular pasta served with a creamy truffle-scented sauce. Topped with parmesan cheese. A gourmet pasta dish.

€19 ≈ $22.00

Seared tuna with grilled sesame seeds, homemade purée

Mi-cuit de thon au sésame grillé, purée maison

Seared tuna with grilled sesame seeds, homemade purée

Tuna steak quickly seared to remain rare in the center, coated with sesame seeds. Served with homemade mashed potatoes.

€22 ≈ $25.00

Large rib steak (300g), pepper sauce, homemade french fries

Belle entrecôte (300g), sauce poivre, frites maison

Rib steak (300g), pepper sauce, homemade french fries

Large, marbled, and juicy rib steak, grilled. Served with a peppery sauce and fries. For red meat lovers.

€26 ≈ $30.00

SET MENUS & BRUNCH

Children's Menu

Menu Enfant

Children menu

Set menu adapted for children, generally including a simple main course and a dessert or drink.

€12 ≈ $14.00

Brunch Plate

Assiette Brunch

Brunch plate

Plate combining sweet and savory elements typical of brunch. Ideal for a late and varied weekend meal.

€19 ≈ $22.00

COCKTAILS

SPRITZES

ITALICUS SPRITZ

Bubbly cocktail based on bergamot liqueur (Italicus) and prosecco. Fresh, floral, and slightly bitter.

€10.50 ≈ $12.00

APEROL SPRITZ

The classic bright orange Italian aperitif. Mix of Aperol, prosecco, and sparkling water. Sweet and bitter orange and herb taste.

€10.50 ≈ $12.00

NORMANDY SPRITZ

SPRITZ DE NORMANDIE

Regional variation of the Spritz, likely using cider or a Normandy liqueur instead of classic prosecco.

€10.50 ≈ $12.00

JUNE SPRITZ

Refreshing cocktail based on gin liqueur (often flavored with peach or pear) and sparkling wine. Sweet and fruity.

€10.50 ≈ $12.00

CREATIONS

MAÏ THAÏ BLUE

White rum, Amber rum, curacao, lemon, orgeat

Powerful and colorful tropical cocktail (blue). Mix of rums, citrus, and almond syrup (orgeat). Exotic and sweet.

€12.50 ≈ $14.00

GOLD & BELL

Gin, apricot liqueur, raspberry syrup, orange juice, lime

Fruity and complex gin-based cocktail. Apricot and raspberry notes blend with citrus. Fresh and aromatic.

€12.50 ≈ $14.00

ROSE IMPERIAL

Saint Germain, lemon, rose syrup, Champagne

Elegant and floral Champagne cocktail. Elderflower liqueur (Saint Germain) and rose syrup add a fragrant sweetness.

€12.50 ≈ $14.00

CHAMPAGNE COCKTAIL

COCKTAIL CHAMPAGNE

Classic Champagne-based cocktail, often enhanced with a sugar cube, Angostura bitters, and sometimes cognac. Bubbly and sophisticated.

€12.50 ≈ $14.00

MOJITO AMBASSADEUR

Diplomatico, brown sugar, lime, mint, soda

Premium version of the Mojito using aged Diplomatico rum. Rich molasses flavors, fresh mint, and lime. Refreshing and deep.

€12.50 ≈ $14.00

CLASSICS

APEROL SPRITZ

APÉROL SPRITZ

The classic bitter orange Italian aperitif with prosecco.

€10.50 ≈ $12.00

SAINT GERMAIN SPRITZ

Floral variation of the Spritz using Saint-Germain elderflower liqueur. Very fragrant and sweet.

€10.50 ≈ $12.00

MOJITO

Iconic Cuban cocktail: rum, fresh mint, lime, sugar, and sparkling water. The perfect balance of sweet, sour, and minty.

€10.50 ≈ $12.00

PINA COLADA

Creamy tropical rum-based cocktail, coconut cream, and pineapple juice. Sweet and creamy, like a dessert.

€10.50 ≈ $12.00

COSMOPOLITAN

COSMOPOLITAIN

Vodka-based, triple sec, cranberry juice, and lime cocktail. Tart and fruity.

€10.50 ≈ $12.00

TEQUILA SUNRISE

Visually striking cocktail (yellow-red gradient) with tequila, orange juice, and grenadine syrup. Sweet and fruity.

€10.50 ≈ $12.00

WHISKY SOUR

Classic whisky cocktail, lemon juice, and sugar. Perfect balance between the acidity of lemon and the warmth of whisky.

€10.50 ≈ $12.00

SEX ON THE BEACH

Fruity and sweet vodka cocktail, peach liqueur, orange and cranberry juice. Very popular in summer.

€10.50 ≈ $12.00

MARGARITA

Tart Mexican cocktail with tequila, triple sec, and lime juice. Often served with a salted rim.

€10.50 ≈ $12.00

MOCKTAILS

FRAISANGUE

Rose syrup, strawberry juice, mango juice

Non-alcoholic cocktail with fruity and floral flavors. Sweet and sugary thanks to strawberry and mango.

€8 ≈ $9.00

VIRGIN MOJITO

Sugar, brown sugar, lime, fresh mint, soda

The non-alcoholic version of the Mojito. Just as refreshing with plenty of mint and lime.

€8 ≈ $9.00

LE BRIOCHIN

Grenadine syrup, orgeat, apple juice, orange and lemon

Complex and fruity non-alcoholic cocktail. Mix of various juices and syrups for a colorful and flavorful drink.

€8 ≈ $9.00

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