Traditional beef burger with a touch of avocado. Juicy and rich in toppings. Served with homemade fries.
€22≈ $25.00
0
LEGENDARY BURGER
our Classic with 300g beef patty served in XXL
Giant version of the classic burger for big appetites. Contains a very large beef patty. A gourmet challenge served with fries.
€28≈ $32.00
0
CROQUE MONSIEUR
country bread, cooked ham, emmental and
béchamel, served with salad or with fries
Hot gratinéed sandwich with ham and cheese. Crispy outside and melting inside thanks to the béchamel. A French bistro classic.
€19≈ $22.00
0
CROQUE MADAME
country bread, cooked ham, emmental,
béchamel and egg, served with salad or with fries
Like the Croque Monsieur but topped with a fried egg. Rich and flavorful. The runny yolk adds creaminess.
€21≈ $24.00
0
SALADS
CAESAR SALAD
SALADE CÉSAR
crispy chicken, cherry tomatoes, croutons,
parmesan shavings, chives, hard-boiled egg, avocado, green
salad, caesar dressing
Large composed salad with breaded chicken. Rich in various ingredients (egg, avocado, cheese). The creamy dressing ties it all together.
€19≈ $22.00
0
PARMA SALAD
SALADE DI PARMA
melting mozzarella, tomatoes and Parma ham,
fresh green salad, pesto and balsamic sauce
Italian-inspired salad. Freshness of tomato-mozzarella and salty flavor of cured ham. Dressed with pesto.
€19≈ $22.00
0
GOAT CHEESE AND ACACIA HONEY SALAD
SALADE CHÈVRE ET MIEL D'ACACIA
roasted warm goat cheese toasts with acacia honey,
herbs of Provence, cherry tomatoes, parsley,
walnut halves, green salad
Classic sweet and savory mix with warm goat cheese on toast. Honey softens the cheese. Sprinkled with crunchy walnuts.
€18≈ $21.00
0
MEDITERRANEAN SALAD
SALADE MEDITERRANÉE
feta cheese, black olives, red onions, peppers,
crunchy cucumber, green salad and homemade vinaigrette
Fresh Greek-style salad. Crunchy vegetables and salty feta cheese. Light and fragrant, ideal in warm weather.
€18≈ $21.00
0
SHARING PLATTERS
APERITIF TAPAS PLATTER - SALSA SAUCE
PLANCHE TAPAS APERO - SAUCE SALSA
2 camembert bites
4 crispy onion rings
2 melting mozzarella sticks
2 jalapeños with cheddar
4 chicken wings
vegetable tempura and mini fries
Assortment of fried items and hot snacks. Includes fried cheese, chicken, and vegetables. Perfect for sharing as an aperitif.
€25≈ $29.00
0
WINGS PLATTER
PLANCHE DE WINGS
15 bbq chicken wings to share
Large platter of BBQ chicken wings. Tender meat and smoky/sweet sauce. To be eaten with fingers.
€15≈ $17.00
0
CHARCUTERIE PLATTER
PLANCHE DE CHARCUTERIES
charcuterie assortment
Selection of cured meats and sausages. Salty and rustic flavors. Pairs well with bread and pickles.
€22≈ $25.00
0
CHEESE PLATTER
PLANCHE DE FROMAGES
aoc cheese assortment
Platter of various French appellation cheeses. Variety of textures and intensities. Ideal with wine.
€22≈ $25.00
0
MIXED PLATTER
PLANCHE MIXTE
tasting of charcuterie and aoc cheeses
The best of both worlds: charcuterie and cheeses. Hearty and varied. The ultimate sharing platter.
€27≈ $31.00
0
DESSERTS
FRENCH TOAST
BRIOCHE PERDUE
pan-fried brioche slices, salted butter caramel
or Nutella, served with a scoop of vanilla ice cream
Gourmet dessert made with soaked and pan-fried brioche. Tender and warm, served with cold ice cream. Choice of sweet topping.
€12≈ $14.00
0
CRÈME BRÛLÉE
creamy vanilla cream
with a thin layer of crunchy caramel
Classic French dessert. Rich vanilla cream under a hard caramelized sugar crust. Hot/cold and soft/crunchy texture contrast.
€11≈ $13.00
0
CHOCOLATE SEDUCTION
SEDUCTION AU CHOCOLAT
FOR TWO GOURMANDS... OR ONE VERY HUNGRY PERSON
brownie pieces, creamy chocolate mousse,
vanilla ice cream scoops, crunchy meringue shards,
salted butter caramel, chocolate sauce and whipped cream
Giant ice cream sundae very rich in chocolate. Mix of textures (brownie, meringue, ice cream). Dessert to share.
€24≈ $28.00
0
CHEESECAKE WITH RED FRUIT COULIS
CHEESECAKE AU COULIS FRUITS ROUGES
creamy cheesecake with a hint of lemon on a
crunchy biscuit base, with a rich red fruit coulis
Creamy fresh cheese cake. Biscuit base and tangy fruity topping. Dense but fresh.
€12≈ $14.00
0
CHOICE OF SUPPLEMENT
SUPPLEMENT AUX CHOIX
salted butter caramel sauce - chocolate sauce
red fruit sauce - whipped cream
Extra sauce or cream to enhance your dessert.
€1.50≈ $2.00
0
CHOCOLATE FONDANT
MOELLEUX AU CHOCOLAT
warm chocolate cake, rich and decadent
with a gooey center, vanilla ice cream and whipped cream
Warm chocolate cake with a molten center. Very chocolatey and comforting. Served with vanilla ice cream.
€13≈ $15.00
0
CLASSIC TARTE TATIN
TARTE TATIN À L'ANCIENNE
caramelized apples, butter pastry, fresh cream
Caramelized upside-down apple tart. Melting apples and buttery pastry. Served warm with cream.
€12≈ $14.00
0
CHOCOLATE MOUSSE
MOUSSE AU CHOCOLAT
a light and creamy chocolate mousse
with intense flavors, chocolate shavings
Airy chocolate dessert. Light texture and pronounced cocoa flavor. Simple and effective.
€8≈ $9.00
0
GOURMET COFFEE
CAFÉ GOURMAND
an espresso accompanied by an assortment
of mini desserts for a flavorful experience
Coffee served with a selection of several small desserts (petits fours). Allows you to taste everything at the end of the meal.
€12≈ $14.00
0
GOURMET ESPRESSO MARTINI
ESPRESSO MARTINI GOURMAND
an espresso martini cocktail with an
assortment of mini desserts, unforgettable...
Gourmet coffee cocktail version. An alcoholic Espresso Martini accompanied by sweet petits fours.
€21≈ $24.00
0
AOC CHEESE TASTING
DEGUSTATION DE FROMAGES AOC
camembert, cantal and blue d'auvergne
Plate of three typical French cheeses. Offers a variety of tastes (mild, strong, veined). Salty end to the meal.
€12≈ $14.00
0
HOT DRINKS
ESPRESSO
Small, strong, black coffee.
€3.30≈ $4.00
0
DECAF
DÉCAFÉINÉ
Decaffeinated espresso.
€3.30≈ $4.00
0
HAZELNUT COFFEE
CAFÉ NOISETTE
Espresso with a small drop of milk (hazelnut color).
€3.50≈ $4.00
0
CAPPUCCINO
Coffee with hot milk and lots of milk foam.
€7≈ $8.00
0
DOUBLE ESPRESSO
Two shots of espresso in a cup.
€6.30≈ $7.00
0
COFFEE WITH MILK
CAFÉ CRÈME
Large coffee with milk.
€6≈ $7.00
0
VIENNESE COFFEE
CAFÉ VIENNOIS
Coffee topped with whipped cream.
€6.80≈ $8.00
0
VIENNESE COFFEE
CHOCOLAT VIENNOIS
Hot chocolate topped with whipped cream.
€6.80≈ $8.00
0
TEA OR INFUSION
THÉ OU INFUSION
Selection of teas or herbal teas served with hot water.
€5.20≈ $6.00
0
STARTERS
CREAMY BURRATA
BURRATA CRÉMEUSE
a whole burrata with a tartare of fresh tomatoes,
pesto, balsamic and olive oil
Italian fresh cheese with a creamy center. Served with tomatoes and pesto for freshness. To be eaten with bread.
€14≈ $16.00
0
VEGETABLE SPRING ROLLS
NEMS AUX LÉGUMES
vegetable julienne, wrapped in
a rice paper, served with sucrine lettuce
Crispy Asian-inspired rolls filled with vegetables. Served with crunchy lettuce. Light and golden.
€11≈ $13.00
0
FROG LEGS
CUISSES DE GRENOUILLES
cooked with garlic butter and parsley,
served by 6
Traditional French specialty. Tender meat reminiscent of chicken, sautéed in garlic butter (persillade). Eaten with fingers.
€14≈ $16.00
0
BURGUNDY SNAILS
ESCARGOTS DE BOURGOGNE
6 snails prepared with garlic butter and herbs
Snails served in their shells with a green garlic-parsley butter. Rich and herbaceous flavor. To be enjoyed with bread for the sauce.
€11≈ $13.00
0
SMOKED SALMON
SAUMON FUMÉ
slices of smoked salmon accompanied by fresh lemon,
a hint of olive oil and toasted country bread
High-quality smoked salmon plate. Melting texture and smoky flavor. Served simply with toast and lemon.
€15≈ $17.00
0
TAPAS
vegetable tempura, crispy onion rings
and melting mozzarella sticks served with salsa
Small assortment of vegetarian and cheese fritters. Crispy and tasty. Served with salsa sauce.
€11≈ $13.00
0
DUCK FOIE GRAS
FOIE GRAS DE CANARD
a slice of homemade foie gras served with
crunchy toast and seasonal chutney
Festive French dish. Rich and creamy foie gras on toast. The chutney adds a sweet and sour note.
€16≈ $19.00
0
ONION SOUP
SOUPE À L'OIGNON
a flavorful soup, prepared with caramelized
onions, topped with croutons and gratinated with cheese
Comforting sweet onion soup. Topped with bread and melted gratinated cheese. Very hot and filling.
€13≈ $15.00
0
DEVILED EGGS
OEUFS MIMOSA
hard-boiled eggs stuffed with a cream of egg yolk
and chives, flavored with truffle
Classic bistro starter. Hard-boiled eggs with the yolk mixed into mayonnaise and replaced. Flavored here with truffle.
€8≈ $9.00
0
MAIN COURSES
BEEF BOURGUIGNON
BOEUF BOURGUIGNON
beef slow-cooked in a rich red wine jus,
served with seasonal vegetables
and creamy mashed potatoes
Traditional beef stew cooked in red wine. The meat is very tender. Served with creamy mashed potatoes.
€27≈ $31.00
0
7-HOUR LAMB SHANK
SOURIS D'AGNEAU DE 7 HEURES
slow-cooked lamb shank, tender and juicy,
served with its jus and mashed potatoes
Lamb shank confit through very long cooking. The meat falls off the bone. Rich and melting.
€30≈ $35.00
0
PENNE WITH CHICKEN AND FRIED CHORIZO
PENNE AU POULET ET CHORIZO FRIT
penne pasta coated in a creamy and slightly
spicy sauce, chicken, chorizo, parmesan shavings
Hearty pasta dish. Creamy sauce enhanced by spicy chorizo. Mix of land and sea flavors.
€23≈ $27.00
0
GOURMET BEEF CARPACCIO
CARPACCIO DE BOEUF GOURMAND
raw beef, thinly sliced, parmesan shavings,
rocket, homemade fries
Thinly sliced marinated raw beef. Fresh and light, served with salty parmesan. Accompanied by hot fries.
€25≈ $29.00
0
FLANK STEAK WITH SHALLOTS
BAVETTE A L'ECHALOTE
a grilled flank steak served with its shallot sauce
and sautéed potatoes
Long-fibered beef steak, rich in flavor. Served with a mild sauce with candied shallots. A brasserie classic.
€24≈ $28.00
0
RIBEYE STEAK - TRIO OF SAUCES
NOIX D'ENTRECÔTE - TRIO DE SAUCES
pan-seared beef ribeye steak cooked to your liking,
accompanied by béarnaise, three-cheese, and
pepper sauces, a fresh salad, and homemade fries
Beautiful marbled and juicy beef cut. Served with three different sauces to vary the pleasure. Hearty dish.
€34≈ $39.00
0
HUNTER'S CHICKEN
POULET CHASSEUR
a delicious free-range chicken thigh roasted with
white wine and seasonal vegetables served with
sautéed potatoes
Chicken thigh stewed in sauce (white wine, mushrooms, vegetables). Rustic and flavorful dish.
€24≈ $28.00
0
HOMEMADE BEEF TARTARE
TARTARE DE BOEUF MAISON
raw beef, finely minced and seasoned with onions,
capers, mustard and Worcestershire sauce.
served with homemade fries and salad
Raw minced beef, prepared with condiments. Fresh and spicy. Served with fries and salad.
€22≈ $25.00
0
DUCK CONFIT
CONFIT DE CANARD
tender and flavorful duck confit with
sautéed potatoes
Duck leg cooked in its own fat. Crispy skin and melting flesh. Served with sautéed potatoes.
€26≈ $30.00
0
FISH
FISH AND CHIPS
crispy breaded cod, served with
tartar sauce and homemade fries
Crispy battered white fish fillet. Crispy and tender. Served with fries and sauce.
€25≈ $29.00
0
SPICED GOLDEN SHRIMP
CREVETTES DORÉES AUX ÉPICES
2 grilled shrimp skewers with a creamy coconut milk sauce,
flavored with lime, sesame and spices, served with basmati rice
Exotic shrimp dish. Mild and fragrant coconut-lime sauce. Served with rice.
€30≈ $35.00
0
SALMON STEAK
PAVÉ DE SAUMON
grilled salmon steak, sautéed vegetables,
basmati rice and sorrel sauce
Grilled salmon fillet. Served with a tangy sorrel sauce that pairs well with fatty fish. Healthy side dish.
€27≈ $31.00
0
RED LABEL SALMON TARTARE
TARTARE DE SAUMON LABEL ROUGE
finely chopped and seasoned salmon tartare,
creamy avocado, fresh mesclun, chives
and homemade fries
Diced and seasoned raw salmon. Fresh and creamy thanks to the avocado. Served with fries.
small portion - drink included
HAM OR CHICKEN
with fries or mashed potatoes
AND
SODA 25cl glass OR SYRUP WITH WATER 25cl glass
* for children under 12 years old
Meal formula adapted for children. Simple dish, side dish, and drink.
€12~≈ $14.00
RED WINES
CHILEAN CABERNET SAUVIGNON – ATAMA
CABERNET SAUVIGNON DU CHILI – ATAMA
ripe fruits, blackcurrant and woody
Full-bodied Chilean red wine. Notes of black fruits.
€6.50~≈ $8.00
BORDEAUX AOC – MOUTON CADET – HERITAGE
BORDEAUX AOC – MOUTON CADET – HÉRITAGE
full-bodied and fruity
Classic Bordeaux wine. Robust with body.
€9.80~≈ $11.00
BROUILLY AOC – RÉSERVE DE BEAUVOISIE
velvety, rich and elegant
Beaujolais wine. Supple and fruity, easy to drink.
€7.90~≈ $9.00
CROZES-HERMITAGE AOC - GUIGAL
spice wood and cherries
Rhône Valley wine. Spicy and powerful.
€12.90~≈ $15.00
PINOT NOIR – IGP PAYS D'OC – LE VERSANT
silky and fruity
Light and delicate wine. Red fruit aromas.
€6.50~≈ $8.00
PIC SAINT-LOUP AOP – CHÂTEAU LANCYRE CLOS DES COMBES
wine pleasure, cherries and blackcurrants
Languedoc wine. Aromatic and sunny.
€9.80~≈ $11.00
CÔTES DU RHÔNE-VILLAGES AOC – DOMAINE DE LA RENJARDE
supple, fresh and full
Generous and balanced red wine.
€7.90~≈ $9.00
SAINT-EMILION GRAND CRU AOC – CLOS PETIT CORBIN
silky and woody note
Great Bordeaux wine. Elegant, fine tannins.
€11.90~≈ $14.00
BOURGOGNE HAUTES CÔTES DE BEAUNE AOP – DELAGRANGE
round, silky and raspberry
Refined Burgundy wine. Delicate red fruit aromas.
€12.90~≈ $15.00
WHITE WINES
CHABLIS AOC – FAMILLE SAVARY
fresh and dry, rich and elegant
Mineral dry white wine. Very fresh and pure.
€12~≈ $14.00
CHARDONNAY IGP PAYS D'OC – LAROCHE LA CHEVALIÈRE BIO
supple, fruity and round
Round and easy-drinking organic white wine.
€7.50~≈ $9.00
SANCERRE AOC – LES BROUX
citrus and dry
Renowned Sauvignon Blanc. Lively, dry and aromatic.
€11.90~≈ $14.00
BOURGOGNE ALIGOTÉ AOP – LES PLANCHANTS
dry, fresh and lemony
Dry white Burgundy wine. Lively and light.
€7.90~≈ $9.00
MONBAZILLAC AOC - CHÂTEAU BEAUTRAND VIEILLES VIGNES
creamy, tender and honey
Sweet white wine. Sweet, with notes of honey and candied fruits.
€7.80~≈ $9.00
ROSÉ WINES
LA SOURCE GABRIEL – CÔTE DE PROVENCE AOP
LA SOURCE GABRIEL – CÔTE DE PROVENCE AOC
floral and citrus
Classic Provence rosé. Pale, dry and refreshing.
€7.90~≈ $9.00
MINUTY PRESTIGE – CÔTE DE PROVENCE AOP
citrus and white fruits
High-end Rosé. Very elegant, with mineral and fruity notes.
€11.90~≈ $14.00
IGP MÉDITERRANÉE – PONTON N°7
fresh and generous
Simple and effective rosé for summer.
€7.50~≈ $9.00
PROSECCO
DOC – ROCCA DEI FORTI BRUT
Italian sparkling wine, brut. Dry and invigorating.