Tourteau Crab Salad
Avocado, Ginger, Shallot & Coriander France
Fresh crab meat salad with avocado and aromatic herbs. Light, creamy, and zesty. Served chilled.
฿850
≈ $26.00
0
Le Cabanon
Le Cabanon
Prices are subject to 10% Service Charge and 7% Government VAT
Starters
Sea
Hamachi Tartare
Avocado, Seafood Sauce, Coriander & Pomegranate Japan
Raw yellowtail fish chopped and seasoned. Fresh, delicate flavor with a citrusy kick. Served cold.
฿840
≈ $26.00
0
Octopus Salad
- Japanese Tomatoes & Basil
Tender octopus pieces tossed with sweet tomatoes and basil. A refreshing Mediterranean-style salad. Chewy yet tender texture.
฿850
≈ $26.00
0
Madagascar Prawns XL
- Grilled with Garlic Butter Madagascar
Large prawns grilled to perfection with aromatic garlic butter. Sweet, firm meat with a savory glaze. 4 pieces per serving.
฿1,850
≈ $57.00
0
Baby Squids 'Chipirones'
- Deep Fried with Tartare Sauce or Pan Seared Spain
Small, tender squids prepared either crispy fried or seared. Mild ocean flavor with a distinct texture. A popular Spanish appetizer.
฿1,050~
≈ $33.00
Ravioli Langoustines
- Langoustine Bisque France
Pasta parcels filled with sweet langoustine meat. Served in a rich, creamy shellfish bisque. Savory and decadent.
฿720
≈ $22.00
0
Hokkaido Scallops Truffle (2pcs)
- Leek Fondue & Winter Black Truffle Australia
Seared scallops paired with melted leeks and aromatic black truffle. Rich, earthy, and sweet flavors combined. A luxurious starter.
฿1,050
≈ $33.00
0
Lobster Soup Tradition
Rouille sauce & Croûtons
Classic creamy lobster bisque served with spicy garlic mayonnaise and crusty bread. Intense seafood flavor. Smooth and warming.
฿890
≈ $28.00
0
Anchovies Del Cantabria (6pcs)
Premium preserved anchovies from the Cantabrian Sea. Intensely savory and salty. Best enjoyed with bread or as is.
฿880
≈ $27.00
0
Carpaccio
Hokkaido Scallops
Japan, Salicornia Tartare & Pomegranate
Thinly sliced raw scallops from Japan. Sweet and melting texture, paired with tart pomegranate. A refreshing cold appetizer.
฿720
≈ $22.00
0
Black Mullet
France - Zucchini, Jalapeños, Shallots, Combava Oil
Raw black mullet slices with spicy and citrusy accents. Fresh and firm texture. Served with aromatic oil.
฿780
≈ $24.00
0
Tuna Akami Maguro
Japan - Olive Oil, Capers, Tomato, Rocket Or Black Truffle & Avocado
Lean red tuna sashimi prepared carpaccio style. Available in a Mediterranean style or a rich truffle and avocado version. Soft and flavorful.
฿1,080~
≈ $34.00
Baked with Garlic, Butter & Bread
Razor Shells (10pcs)
820
Elongated clams baked with garlic butter. Chewy texture with a sweet, briny taste. Served hot in the shell.
฿820
≈ $25.00
0
Escargots / Snails (6pcs)
720
Land snails cooked in garlic and herb butter. Rich, earthy, and savory. A classic French delicacy.
฿720
≈ $22.00
0
Earth
French Frog Legs
Provençale Butter & Garlic
Sautéed frog legs in a garlic and herb butter sauce. Texture similar to tender chicken. A traditional French dish.
฿2,100
≈ $65.00
0
Homemade Foie Gras Terrine
Condiments & Brioche
Rich duck liver pâté served cold with toasted sweet bread. Smooth and buttery texture. Accompanied by sweet and savory condiments.
฿1,100~
≈ $34.00
Pan Seared Foie Gras des Landes
Berries, Roasted Pears & Salad
Hot, seared duck liver with a crispy exterior and melting center. Served with fruits to cut the richness. Decadent and flavorful.
฿850~
≈ $26.00
Raviole Foie Gras & Truffle
Ceps Consommé
Pasta dumplings filled with foie gras and truffle. Served in a clear mushroom broth. Earthy and elegant.
฿880
≈ $27.00
0
Melon 'Philibon' Carpaccio & Burrata Di Buffala
(+ Extra Parma Ham 350)
Sweet melon slices paired with creamy buffalo mozzarella. A refreshing sweet and savory combination. Can be enhanced with cured ham.
฿1,270~
≈ $39.00
Japanese Hokkaido Tomatoes Carpaccio
Crystal Salt
Premium Japanese tomatoes sliced thinly and seasoned with high-quality salt. Exceptionally sweet and flavorful. A simple yet luxurious salad.
฿1,050
≈ $33.00
0
French Heirloom Tomato Carpaccio
Garlic, Olive Oil
Slices of colorful heirloom tomatoes dressed with garlic and oil. Juicy and aromatic. A fresh vegetable starter.
฿680
≈ $21.00
0
Frisée Fine or White Endive Salad
Crisp bitter greens salad. Choose between savory bacon or sharp blue cheese toppings. Refreshing and crunchy.
฿650~
≈ $20.00
Sucrine Salad 'Caesar Style'
Small gem lettuce hearts dressed in creamy Caesar sauce. Crisp and satisfying. Typically includes croutons and cheese.
฿750
≈ $23.00
0
Iberico Ham Puro Bellota Ham 48 months
Top-tier Spanish cured ham aged for 4 years. Rich, nutty fat and intense meat flavor. Thinly sliced and served at room temperature.
฿750~
≈ $23.00
Oyster Selection
Irish Oysters - Ostra Regal
Size N°2. Sweet & Meaty.
Premium Irish oysters with a sweet flavor and meaty texture. Served raw on ice. Enjoy with lemon or mignonette sauce.
฿1,750~
≈ $54.00
French Oysters - Fine de Claire Verte 'Geay'
Size N°3. Salty & Nutty.
French oysters known for their green tint and refined taste. Salty with nutty undertones. A classic raw bar choice.
฿900~
≈ $28.00
French Oysters - Camber Marennes - Oléron
Size N°3. Salty & Crisp.
Oysters from the Marennes-Oléron region. Distinctly salty with a crisp bite. Fresh and oceanic.
฿1,250~
≈ $39.00
French Oysters - Royale David Hervé
Size N°3. Balanced & Meaty.
High-quality French oysters with a balanced flavor profile. Meaty texture that fills the shell. Prestigious selection.
฿1,250~
≈ $39.00
French Oysters - Majestic 'Cocollos'
Size N°3. Crisp & Balanced.
Crisp French oysters with a harmonious balance of salt and sweetness. Elegant and refreshing.
฿1,250~
≈ $39.00
Gillardeau Marennes - Oléron N°2
Sweet & Meaty.
Large, world-renowned oysters known as the 'Rolls-Royce' of oysters. Sweet, nutty, and meaty. A luxurious experience.
฿1,750~
≈ $54.00
Gillardeau Marennes - Oléron N°3
Sweet & Meaty.
Medium-sized Gillardeau oysters. Famous for their firm, crunchy flesh and sweet finish. Served raw.
฿1,550~
≈ $48.00
Gillardeau Marennes - Oléron N°4
Sweet & Meaty.
Smaller size of the prestigious Gillardeau oyster. Packed with the same sweet and nutty flavor. Perfect for a lighter bite.
฿1,350~
≈ $42.00
Gillardeau Marennes - Oléron N°5
Sweet & Meaty.
The smallest Gillardeau oyster size known as 'Papillon'. Sweet, plump, and delicious. An excellent entry to fine oysters.
฿1,050~
≈ $33.00
Caviar Selection
Perseus N°2 Superior Oscietra
Caviar Excellence with perfect firmness and mouth coating nutty notes
Sturgeon roe with firm grains and a nutty flavor. Rich and creamy texture. Served with blinis or toast.
฿3,800~
≈ $118.00
Perseus N°5 Gueldenstaedtii
Brilliant fruity, almost floral experience, exceptional briny complexity
Russian sturgeon caviar with complex fruity and floral notes. Balanced saltiness. A sophisticated choice.
฿3,700~
≈ $115.00
Perseus N°7 Amur Beluga
Perfect balance between texture and flavor, with strong, yet elegant umami notes
Beluga caviar known for large grains and intense umami flavor. Luxurious and smooth. The most prized type of caviar.
฿8,460~
≈ $263.00
Prunier Oscietra 'Qiandao'
This is an exceptionally coarse caviar with the inimitable taste of roasted nuts.
Large-grain caviar with a distinct roasted nut flavor. Rich and savory. A renowned brand of caviar.
฿4,000~
≈ $124.00
Kaviari Kristal
Subtle Flavors with an almond Finish, stunning amber grains
Amber-colored caviar beloved by chefs. Features almond notes and a firm pop. Delicate and golden.
฿7,380~
≈ $229.00
Caviar House Royal Oscietra
Rich & Complex, with smooth & velvety texture
Classic Oscietra with a rich, complex flavor. Texture is smooth and coats the palate. A timeless luxury.
฿2,800~
≈ $87.00
Caviar House Russian Sturgeon
Typically Nutty Taste in different colors from black to dark brown
Dark-grained caviar with a characteristic nutty profile. Robust flavor. Sourced from Russian Sturgeon.
฿2,600~
≈ $81.00
Caviarfat Royal Kaluga
The flavor is rich and buttery, with a complex balance of briny and earthy
Large-grain caviar from Kaluga sturgeon. Known for its buttery richness and earthy undertones. Often compared to Beluga.
฿2,500~
≈ $78.00
Crustaceans
Brittany Blue Lobster (FR)
Prestigious blue lobster from France. Known for its distinct blue shell and incredibly sweet, tender meat. Served whole.
฿4,670~
≈ $145.00
Brown Tourteau Crab (FR)
Large French brown crab. Dense, flaky white meat and rich brown meat in the shell. A seafood platter staple.
฿2,160~
≈ $67.00
NEW! Brittany Langoustines
Sweet and delicate langoustines from Brittany. Resembles a small lobster. Served fresh to highlight natural sweetness.
฿1,350~
≈ $42.00
Madagascar Shrimps
1 portion
High-quality shrimp from Madagascar. Firm texture and sweet flavor. Served simply.
฿450
≈ $14.00
0
Baby Grey Shrimps
1 portion
Tiny, flavorful grey shrimps. Often eaten whole or peeled. Salty and savory snack.
฿980
≈ $30.00
0
Bulots / Whelks
1 portion
Sea snails with a chewy, meaty texture. Mild ocean flavor. Traditionally eaten with mayonnaise or aioli.
฿350
≈ $11.00
0
Periwinkles
1 portion
Small edible sea snails. Extracted from the shell with a pin. Briny and firm.
฿350
≈ $11.00
0
Seafood Platters
PARISIAN
- 8 Oysters
- 4 Madagascar Shrimps
- Bulots / Whelks
A classic seafood platter featuring oysters, shrimp, and whelks. Served on ice. Ideal for sharing.
฿3,200
≈ $99.00
0
ALSACE
- 12 Oysters
- 6 Madagascar Shrimps
- Manilla Clams
- Bulots / Whelks
- Periwinkle
A larger assortment of chilled shellfish including clams and periwinkles. Fresh and abundant. Served with condiments.
฿4,500
≈ $140.00
0
PROCOPE
- Tourteau Crab 800g
- 12 Oysters
- 6 Madagascar Shrimps
- Manilla Clams
- Bulots / Whelks
- Baby Grey Shrimps
- Periwinkle
Extensive platter featuring a whole brown crab alongside varied shellfish. A feast for seafood lovers. Great variety of textures.
฿6,800
≈ $211.00
0
CASPIAN
- 1 Caviar Russian Sturgeon 30g (change to 50g +2,000thb)
- 8 Oysters
- 6 Madagascar Shrimps
- Manilla Clams
- Bulots / Whelks
- Blinis / Condiments for Caviar
- Periwinkle
Luxury platter combining fresh seafood with a tin of Russian Sturgeon caviar. Includes blinis and fixings. The ultimate indulgence.
฿9,200~
≈ $286.00
CABANON
- Brittany Blue Lobster 1kg
- 15 Oysters
- 9 Madagascar Shrimps
- Manilla Clams
- Bulots / Whelks
- Baby Grey Shrimps
- Periwinkle
The grandest platter featuring a whole blue lobster and a massive selection of shellfish. Serves a group. A centerpiece presentation.
฿13,100
≈ $407.00
0
Main Courses
Crustaceans & Shells
Brittany Blue Lobster (France)
Roasted or prepared blue lobster. Sweet meat and dramatic presentation. Priced by weight.
฿4,100~
≈ $127.00
Carabineros Red Prawns 2pcs (Spain) Roasted
Deep red Spanish prawns known for their intense flavor, especially in the head. Roasted to enhance sweetness. A rare delicacy.
฿3,200~
≈ $99.00
Risotto Carabineros Red Prawns
Creamy Italian rice dish flavored with the rich essence of red prawns. Luxurious and savory. Topped with prawn meat.
฿1,550
≈ $48.00
0
Spaghetti King Crab 'Alaskian'
White Wine, Garlic, Chili or Not
Spaghetti tossed with generous chunks of Alaskan King Crab. Seasoned with white wine and garlic. Can be made spicy or mild.
฿1,750
≈ $54.00
0
Spaghetti Petrossian Bottarga
Olive Oil, Garlic
Pasta with cured fish roe (bottarga). Salty, umami-rich, and intense flavor. Simply dressed with olive oil.
฿1,950
≈ $61.00
0
Spaghetti 'Sea Urchin'
Bafun & Cream
Rich pasta dish using premium Bafun sea urchin. Creamy sauce coats the noodles. Sweet and oceanic taste.
฿1,650
≈ $51.00
0
Spaghetti Alle Vongole
Manilla Clams, White Wine, Garlic & Herbs, Chili or Not
Classic clam pasta with white wine and garlic sauce. Briny clams and fresh herbs. Chili optional for heat.
฿1,350
≈ $42.00
0
Hokkaido Scallops Pan Seared (4pcs)
Provencale, Garlic Butter & Girolles Mushrooms
Seared scallops served with sautéed wild mushrooms and garlic butter. Sweet scallops contrast with earthy mushrooms. A warm main course.
฿1,550
≈ $48.00
0
Octopus Leg
Grilled - Chorizo & Mash Potato
Grilled octopus tentacle served with spicy chorizo and smooth mashed potato. Smoky, savory, and textural.
฿1,350
≈ $42.00
0
Mussels Bouchots Morisseau
French Fries
Pot of French mussels served with fries. Available in white wine (Marinieres), cream (Poulette), or spicy tomato sauces.
฿1,350~
≈ $42.00
Fish from Brittany (All Our Fishes are Wild, No Farm Fish)
Monk Fish
Grilled - Girolles Mushrooms & Saliconia
Meaty, firm white fish often called 'poor man's lobster'. Grilled and served with mushrooms. Mild and sweet.
฿1,850
≈ $57.00
0
Cod Fish
Grilled - Mixed Veggies or Steamed Aioli (+200thb)
Flaky white cod fillet. Can be grilled with vegetables or steamed with garlic mayonnaise. Gentle flavor.
฿1,650~
≈ $51.00
Sardines
Grilled - or Fish & Chips - French Fries & Salad
Fresh sardines prepared grilled or fried in batter. Rich, oily fish flavor. Served with salad or fries.
฿920
≈ $29.00
0
Maigre 'Meager'
Grilled - Ratatouille & Beurre Blanc
White fish with a mild taste similar to sea bass. Grilled and served with stewed vegetables and butter sauce.
฿1,550
≈ $48.00
0
Sea Bass Steamed
Paupiette - Ratatouille & Fennel
Steamed sea bass served as a paupiette (rolled fillet). Light and healthy. Accompanied by ratatouille.
฿1,450
≈ $45.00
0
Whole Fish (All Our Fishes are Wild, No Farm Fish at Le Cabanon)
Dover Sole Meunière
Mash Potato & Lemon Butter
Classic preparation of Dover Sole pan-fried in butter and lemon. Delicate, firm flesh. Boned table-side usually.
฿2,300~
≈ $71.00
Skate Wing a La Grenobloise
Capers, Butter, Garlic & Potato
Skate wing cooked with browned butter, capers, and lemon. Unique texture with cartilage. Tangy and rich sauce.
฿1,550~
≈ $48.00
Turbot Guethary Style
Manilla Clams, White Wine, Garlic
Premium flatfish baked with clams and wine. Firm, white meat with a refined flavor. A grand dish for sharing.
฿6,300~
≈ $196.00
Earth
Tenderloin Wagyu MB 4/5+ (200g)
Pepper Sauce or Beurre Maître d'Hôtel Australia
Premium Australian Wagyu beef filet. Very tender with moderate marbling. Served with pepper sauce or herb butter.
฿2,350
≈ $73.00
0
Striploin Kiwami Wagyu MB 9++ (300g)
Pepper Sauce Or Beurre Maître d'Hôtel Japan
Top-grade Japanese Wagyu striploin. Extremely marbled and rich. Melts in the mouth.
฿3,400
≈ $106.00
0
Rib Eye Kiwami Wagyu MB 6/7 (400g)
Pepper Sauce or Beurre Maître d'Hôtel France
Large cut of high-quality Wagyu ribeye. Intense beef flavor and significant marbling. Juicy and indulgent.
฿4,870
≈ $151.00
0
Whole Pigeon de Raccan
Mix Mushrooms, Mash Potato & Red Wine Sauce France
Roasted whole French pigeon. Gamey, dark meat served with earthy mushrooms and wine sauce. Refined and savory.
฿2,350
≈ $73.00
0
Duck Breast 'Magret' des Landes
Green Beans
Seared duck breast from Landes, France. Rich layer of fat and tender meat. Served pink with green beans.
฿1,450~
≈ $45.00
Duck Leg Confit des Landes
w/ Roasted Potatoes & Salad France
Slow-cooked duck leg preserved in its own fat. Crispy skin and falling-off-the-bone meat. Classic French bistro dish.
฿1,150
≈ $36.00
0
Pork Tomahawk (800g)
Chimichurri Sauce & Mustard Origin : France
Massive bone-in pork chop. Juicy and flavorful meat served with tangy herb sauce. Great for big appetites.
฿1,850
≈ $57.00
0
Spaghetti Black Truffle
Tuber Melanosporum Origin : Australia
Pasta tossed with aromatic black truffle. Simple preparation to highlight the truffle's earthy perfume. Luxurious comfort food.
฿1,650
≈ $51.00
0
Spaghetti Mix Forest Mushrooms
Girolles, Mousserons, Champignon
Spaghetti with a variety of wild mushrooms. Nutty and earthy flavors. Vegetarian friendly.
฿1,400
≈ $43.00
0
Ravioles de Royan 'Cheese'
Basil & Parmesan - with Cream or Olive Oil
Tiny cheese-filled pasta parcels specialty of Royan. Served with basil and parmesan. Choice of cream or oil sauce.
฿850
≈ $26.00
0
Extra Sides
Girolles Mushrooms Sautéed
Golden chanterelle mushrooms sautéed in butter. Nutty and fruity flavor. A premium side dish.
฿620
≈ $19.00
0
Mix Mushrooms
(Girolles, Blue Foot, Mousserons, Champignon)
Assortment of wild and cultivated mushrooms. Earthy and savory. Perfect companion to steak.
฿580
≈ $18.00
0
Salicornia
'French Seaweed'
Crunchy, salty sea vegetable also known as sea beans or samphire. Fresh ocean taste. Served lightly sautéed or raw.
฿420
≈ $13.00
0
Authentic Ratatouille
Classic Provençal vegetable stew with peppers, zucchini, and eggplant. Soft texture and sweet vegetable flavor.
฿240
≈ $7.00
0
Green Beans Extra Thin
French style green beans (haricots verts). Tender and crisp. Sautéed lightly.
฿380
≈ $12.00
0
French Spinach Sautéed & Garlic
with cream or not
Spinach leaves wilted with garlic. Can be served creamy or plain. Healthy side.
฿280
≈ $9.00
0
Mixed Veggies
Seasonal vegetables steamed or sautéed. Simple and fresh.
฿240
≈ $7.00
0
French Fries
(+Truffle 150thb)
Crispy fried potatoes. Can be upgraded with truffle oil/shavings for extra aroma.
฿390~
≈ $12.00
Mashed Potato
(+Truffle 150thb)
Smooth and creamy potato purée. Rich buttery taste. Truffle addition available.
฿390~
≈ $12.00
End of menu
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