Lunch Menu
Formule Déjeuner
Starter-Main OR Main-Dessert (€28) / Starter-Main-Dessert (€36)
Lunch menu offering a choice of classic brasserie dishes. Traditional homemade French cuisine.
€28~
≈ $32.00
Le Ballon des Ternes
Le Ballon des Ternes
Le Ballon Des Ternes
Lunch Menu
Our Seafood
Whelks with mayonnaise
Bulots mayonnaise
Sea snails cooked in court-bouillon, served cold with mayonnaise. Firm texture and briny flavor. To be eaten with picks.
€12
≈ $14.00
0
Clams, the six
Praires, les six
Shellfish with firm, salty flesh, served raw on ice. Very marine and briny flavor.
€13
≈ $15.00
0
Sea urchin, per piece
Oursin, la pièce
Delicate seafood served in its spiny shell. The orange coral offers a creamy texture and a unique, powerful, and briny taste.
€8
≈ $9.00
0
Label Rouge royal prawns, the eight
Crevettes roses royales Label Rouge, les huit
Large, high-quality prawns, served cold. Tender and sweet meat. To be peeled and dipped in mayonnaise or butter.
€20
≈ $23.00
0
Spider crab, per piece
Tourteau, la pièce
Large whole crab, cooked in court-bouillon. White, shredded, and flavorful meat. Requires a cracker to break the shell.
€24
≈ $28.00
0
Grey shrimp, 100g
Crevettes grises, les 100 gr
Small shrimp typical of the French coast. Very delicate and slightly salty taste. Can be eaten whole or peeled.
€28
≈ $32.00
0
Langoustines, the five
Langoustines, les cinq
Refined crustaceans with white, delicate, and slightly sweet meat. Served cold on ice.
€28
≈ $32.00
0
Our Oysters
Spéciales Utah Beach n°2 J.-P.GUERNIER, the six
Spéciales Utah Beach n°2 J.-P.GUERNIER, les six
Plump Normandy oysters, nutty flavor and long finish. Served raw on ice.
€33
≈ $38.00
0
Spéciales Utah Beach n°3 J.-P.GUERNIER, the six
Spéciales Utah Beach n°3 J.-P.GUERNIER, les six
Medium-sized oysters, plump and sweet. Raised on the beaches of the Normandy landings. Known for their nutty flavor.
€24
≈ $28.00
0
Perle de l'Impératrice J.DUPUCH, the six
Perle de l'Impératrice J.DUPUCH, les six
Special oysters from the Arcachon Basin, firm and crisp flesh with a balanced taste between saltiness and sweetness.
€23
≈ $27.00
0
Fine de claire n°3 G.VOLLET, the six
Fine de claire n°3 G.VOLLET, les six
Oysters matured in 'claires' (clay ponds) in Marennes-Oléron. Less fleshy, more pronounced marine taste with a terroir note.
€18
≈ $21.00
0
Fine de claire n°2 G.VOLLET, the six
Fine de claire n°2 G.VOLLET, les six
Larger oysters, matured in 'claires'. Balanced marine flavor and pleasant texture.
€21.50
≈ $25.00
0
Papillon special n°5 GILLARDEAU, the six
Papillon spécial n°5 GILLARDEAU, les six
Very renowned small oysters from the Gillardeau house. Firm, crisp flesh and a persistent sweet-salty taste.
€21
≈ $24.00
0
Saint Vaast Tatihou n°3, the six
Saint Vaast Tatihou n°3, les six
Normandy oysters with a pronounced briny taste and crisp flesh. Known for their nutty flavor.
€17
≈ $20.00
0
Tasting Platter
Assiette Degustation
4 Oysters (2 Utah Beach n°3, 2 Fine de Claire n°2), Perle de l'Impératrice n°3, Saint Vaast Tatihou n°3
Selection of various oysters to discover different origins and sizes. Ideal for one person.
€41
≈ $48.00
0
Seafood platter
Assiette de la mer
9 Oysters (Utah Beach n°3, Fine de Claire n°2, Saint Vaast Tatihou n°3) Whelks, Prawns and Grey Shrimp
Platter of oysters and shellfish (whelks, shrimp). A light and fresh seafood meal.
€43
≈ $50.00
0
Giant Platter (2 people)
Plateau Géant (2 personnes)
18 Oysters (Utah Beach n°3, Fine de Claire n°2, Saint Vaast Tatihou n°3), Spider Crab, Whelks, Prawns and Grey Shrimp, Langoustines
Grand royal seafood platter for two. Includes a wide selection of oysters, crabs, and langoustines. Served on ice.
€105
≈ $122.00
0
Our Starters
The onion gratinée
La gratinée à l'oignon
Traditional caramelized onion soup, topped with bread and cheese, gratinated in the oven. Hot and comforting.
€8.50
≈ $10.00
0
Eggs in red wine sauce
Oeufs en meurette
Poached eggs served in a rich red wine sauce with bacon lardons and onions. A Burgundy classic.
€9.50
≈ $11.00
0
Label Rouge Scottish salmon marinated gravlax
Saumon d'Ecosse Label Rouge mariné gravelax
Thin slices of raw salmon marinated in salt, sugar, and dill. Melting texture and delicate taste.
€24
≈ $28.00
0
Lyonnaise sausage, red wine and truffle sauce
Saucisson lyonnais, sauce vin rouge et truffe
Warm Lyon sausage served in slices, topped with a rich red wine sauce and truffle aroma. Savory and rustic.
€16
≈ $19.00
0
Homemade duck foie gras
Foie gras de canard maison
House-made terrine of foie gras. Smooth texture and rich flavor. Served with toast.
€25
≈ $29.00
0
Seafood vol-au-vent
Vol au vent de la mer
Puff pastry filled with a creamy seafood mixture. Crispy on the outside and soft on the inside.
€17
≈ $20.00
0
Sweet potato velouté, croutons with truffle oil
Velouté de patate douce, croûtons à l'huile de truffe
Creamy sweet potato soup, served with croutons flavored with truffle for an elegant touch.
€10
≈ $12.00
0
Rabbit terrine, mesclun salad with vinaigrette
Terrine de lapin, mesclun vinaigrette
Rabbit terrine served cold in slices, with a seasoned mixed salad. Traditional country starter.
€11
≈ $13.00
0
Six large Burgundy snails
Six gros escargots de Bourgogne
Snails served hot in their shells with garlic and parsley butter. A French gastronomy essential.
€19
≈ $22.00
0
Sautéed oyster mushrooms, soft-boiled egg, bacon bits
Fricassée de pleurotes, oeuf mollet, lardons
Oyster mushrooms with soft-boiled egg and bacon
Sautéed oyster mushrooms served with a soft-boiled egg and smoked bacon. A dish rich in autumnal flavors.
€24
≈ $28.00
0
Our Main Courses
Roasted cod in saffron jus, seasonal vegetables
Cabillaud rôti au jus safrané, légumes de saison
Oven-baked cod fillet, served with a light saffron sauce and fresh vegetables. Flaky white fish.
€28
≈ $32.00
0
Saint-Jacques scallops blanquette 'à la parisienne'
Blanquette de Saint-Jacques à la parisienne
Scallops cooked in a creamy white sauce with mushrooms and small onions. Rich and delicate dish.
€32
≈ $37.00
0
Label Rouge salmon roasted with sorrel
Saumon Label Rouge rôti à l'oseille
Roasted salmon fillet topped with a creamy sorrel sauce, a slightly tangy herb that pairs perfectly with fish.
€26
≈ $30.00
0
Pan-seared octopus with garlic and parsley, sweet potato puree
Poulpe poêlé à l'ail et persil, purée de patate douce
Tender octopus pieces pan-seared with garlic and parsley, served with a smooth and creamy puree.
€29
≈ $34.00
0
Poached haddock in the English style
Haddock poché à l'anglaise
Poached smoked haddock fillet, usually served with a butter sauce or poached eggs. Characteristic smoky taste.
€30
≈ $35.00
0
Seafood sauerkraut
Choucroute de la mer
Marine variation of the Alsatian dish. Fermented cabbage served with various fish and seafood instead of charcuterie.
€28
≈ $32.00
0
Beef shank confit in red wine
Paleron de boeuf confit au vin rouge
Beef piece slowly simmered in red wine until very tender. Rich and fragrant sauce.
€21
≈ $24.00
0
Pan-seared beef onglet, caramelized onions
Onglet de boeuf poêlé, oignons confits
Tender beef cut (
€25
≈ $29.00
0
Steak tartare, homemade fries
Steak tartare, frites maison
Raw minced and seasoned beef (capers, onions, sauce), served with fries. Fresh and iconic brasserie dish.
€22
≈ $25.00
0
Confit duck leg
Cuisse de confit de canard
Duck leg slow-cooked in its fat, crispy skin and melting flesh. A classic from the Southwest.
€26
≈ $30.00
0
Beef fillet with pepper
Filet de boeuf au poivre
Very tender pan-seared beef cut, served with a creamy crushed peppercorn sauce. Piquant flavor.
€39
≈ $45.00
0
Supreme of poultry with morels
Suprême de volaille aux morilles
Tender chicken breast topped with a creamy morel mushroom sauce.
€25
≈ $29.00
0
Sliced veal kidneys in Dijon style, homemade fries
Rognons de veau émincé à la dijonnaise, frites maison
Sautéed kidneys served in a creamy mustard sauce. Distinctive flavor and slightly firm texture.
€24
≈ $28.00
0
Choucroute du Ballon
Sauerkraut with assorted meats
Traditional Alsatian dish made of fermented cabbage and an assortment of meats (sausages, bacon, pork). Hearty and convivial.
€25
≈ $29.00
0
Our Sides
For any additional topping (+€5)
Homemade fries
Frites maison
Potatoes cut into sticks and fried. Crispy and golden.
€5
≈ $6.00
0
Garlic potatoes
Pommes de terre à l'ail
Sautéed potatoes flavored with garlic.
€5
≈ $6.00
0
Spinach
Épinards
Cooked spinach leaves, served as a side.
€5
≈ $6.00
0
Pilaf rice
Riz pilaf
Rice cooked with onions and broth. Separate and flavorful grains.
€5
≈ $6.00
0
Green salad
Salade verte
Mix of fresh salad leaves with vinaigrette.
€5
≈ $6.00
0
Desserts
Selection of aged cheeses
Sélection de fromages affinés
Fine cheeses selection
Selection of French cheeses at different stages of aging. Usually served with bread.
€12
≈ $14.00
0
Authentic crème caramel
Véritable crème caramel
Egg custard with liquid caramel. Smooth and melting texture.
€8.50
≈ $10.00
0
Thin apple tart, salted butter caramel
Tarte fine aux pommes, caramel beurre salé
Crispy tart filled with thin apple slices, served with salted butter caramel sauce.
€12
≈ $14.00
0
Chocolate mousse, gingerbread
Mousse au chocolat, pain d'épices
Rich chocolate mousse, accompanied by gingerbread for a fragrant note.
€14
≈ $16.00
0
Vanilla crème brûlée
Crème brûlée à la vanille
Creamy vanilla custard topped with a layer of crunchy caramelized sugar.
€9.50
≈ $11.00
0
Poached pear in spiced syrup, honey caramel
Poire poché au sirop épicé, caramel au miel
Whole pear gently cooked in a spiced syrup, served with a soft caramel.
€10
≈ $12.00
0
Ice creams and sorbets
Glaces et sorbets
Choice of fruit ice cream or sorbet flavors.
€6.50~
≈ $8.00
Vanilla and praline mille-feuille
Mille Feuille vanille et praliné
Pastry made of layers of crispy puff pastry alternated with flavored pastry cream.
€14
≈ $16.00
0
Gourmet coffee
Café gourmand
A coffee served with an assortment of miniature desserts.
€12
≈ $14.00
0
Floating island, pink pralines
Ile flottante, pralines roses
Poached meringue whites floating on crème anglaise, decorated with pink praline shards.
€11
≈ $13.00
0
Crêpes Suzette with Grand Marnier
Crêpe Suzette au Grand Marnier
Crêpes served with a butter, sugar, and orange sauce, flambéed with Grand Marnier liqueur.
€14
≈ $16.00
0
Wine List
White Wines
Touraine, Sauvignon «Baron Briare» 2024
Loire white wine. Fresh, lively, and aromatic.
€8~
≈ $9.00
Menetou Salon, Domaine de Loye 2024
Loire white wine, close to Sancerre. Dry and fruity.
€44
≈ $51.00
0
Quincy, Domaine Mardon 2024
Dry white wine based on Sauvignon. Notes of citrus and white flowers.
€7~
≈ $8.00
Anjou blanc «Patience» Domaine Sauveroy 2023
Loire white wine, generally based on Chenin Blanc. Can be dry or off-dry.
€48
≈ $56.00
0
Sancerre Domaine La Croix Saint Laurent 2024
Sancerre Domaine de La Croix Saint Laurent 2024
Renowned Loire white wine. Mineral, elegant with beautiful acidity.
€10.50~
≈ $12.00
Pouilly-Fumé, Le Chant des Vignes 2024
White wine with characteristic flint notes. Dry and racy.
€55
≈ $64.00
0
Saumur, Domaine des Caviers 2023
Loire white wine, fresh and fruity.
€51
≈ $59.00
0
Dom Pierre blanc 2023
Dompierre blanc 2023
Bordeaux
Bordeaux white wine.
0
Riesling, René Kietz & Fils 2023
Alsace
Alsace white wine, dry, fresh, and very aromatic with floral notes.
€14~
≈ $16.00
Chardonnay, Domaine Camus 2023
Burgundy
Burgundy white wine from the Chardonnay grape. Round and buttery.
€10~
≈ $12.00
Viré-Clessé Deux roches 2023
Burgundy
Mâconnais white wine. Rich and aromatic.
€55
≈ $64.00
0
Chablis Jean-Marc Brocard 2024
Burgundy
Dry and mineral white wine from northern Burgundy. Very fresh.
€59
≈ $68.00
0
Mâcon-Chardonnay «Les Beluses» Lugny 2023
Burgundy
Mâconnais white wine, fruity and supple.
€45
≈ $52.00
0
Pouilly-Fuissé «Trenel» 2022
Burgundy
Prestigious Mâconnais white wine. Rich, complex with nutty notes.
€80
≈ $93.00
0
Saint-Veran, Joseph Drouhin 2022
Burgundy
Mâconnais white wine close to Pouilly-Fuissé. Dry and tender.
€64
≈ $74.00
0
Chassane-Montrachet, «La canière» Domaine Miolane 2023
Burgundy
Great Burgundy white wine. Powerful, complex, and elegant.
€110
≈ $127.00
0
Chablis 1er Cru, Jean-Marc Brocard 2023
Burgundy
Superior quality Chablis. Pronounced minerality and great finesse.
€90
≈ $104.00
0
Rosé Wines
Côtes de Provence Cuvée Prunelle by Vallombrosa 2024
Provence rosé wine, pale and fruity. Refreshing.
€10~
≈ $12.00
Red Wines
Saumur Champigny 2022
Loire
Loire red wine based on Cabernet Franc. Fruity and supple.
€7~
≈ $8.00
Chinon La Closerie Couly Duteil 2023
Loire
Loire red wine. Red fruit aromas and light structure.
€7~
≈ $8.00
Menetou Salon Domaine de Loye 2023
Loire
Loire red wine based on Pinot Noir. Light and fragrant.
€44
≈ $51.00
0
Sancerre Domaine La Croix Saint Laurent 2022
Loire
Sancerre red wine (Pinot Noir). Fine and fruity.
€51
≈ $59.00
0
Saint Emilion Château la Chapelle 2022
Bordeaux
Right bank Bordeaux red wine. Round and full-bodied.
€10~
≈ $12.00
Saint Estèphe, Château La Commanderie 2020
Bordeaux
Médoc red wine. Powerful and tannic.
€60
≈ $70.00
0
Saint-Julien Clos du Marquis 2011
Bordeaux
Great Bordeaux red wine, aged vintage. Complex and elegant.
€180
≈ $209.00
0
Médoc, Les Charmes Dompierre 2022
Bordeaux
Classic Médoc red wine. Structured.
€48
≈ $56.00
0
Bordeaux AOP Esprit de Pavie 2018
Bordeaux
Fine Bordeaux red wine.
€55
≈ $64.00
0
Lalande-De-Pomerol, Château Haut Caillou 2022
Bordeaux
Rich and velvety red wine.
€50
≈ $58.00
0
Pomerol, Fugue de Nenin 2015
Bordeaux
Prestigious Pomerol red wine. Silky and deep.
€110
≈ $127.00
0
Margaux Les Hauts du Tertre 2020
Bordeaux
Margaux appellation red wine. Feminine and delicate.
€85
≈ $98.00
0
Pinot Noir, Mancey 2023
Burgundy
Burgundy red wine. Fruity and light.
€11~
≈ $13.00
Hautes-Côtes de Nuits Guy et Yvan Dufouleur 2023
Hautes-Côtes de nuits Guy et Yvan Dufouleur 2023
Burgundy
Burgundy red wine. Red berry aromas.
€70
≈ $81.00
0
Givry «Champs la Dame» André Goichot 2022
Burgundy
Côte Chalonnaise red wine. Firm and elegant.
€80
≈ $93.00
0
Nuits Saint Georges Guy et Yvan Dufouleur 2021
Burgundy
Robust and full-bodied Burgundy red wine.
€110
≈ $127.00
0
Volnay Domaine Guy et Yvan Dufouleur 2021
Burgundy
Red wine renowned for its finesse and bouquet.
€120
≈ $139.00
0
Chorey-les-Beaune Joseph Drouhin 2022
Burgundy
Tender and fruity red wine.
€90
≈ $104.00
0
Fleurie «Les Garants» Didier desvignes 2023
Beaujolais Crus
Beaujolais red wine (Gamay). Floral and elegant.
€38
≈ $44.00
0
Brouilly Didier Desvignes 2024
Beaujolais Crus
Beaujolais red wine. Fruity and convivial.
€8~
≈ $9.00
Moulin à Vent Didier Desvignes 2023
Beaujolais Crus
Beaujolais cru, structured and age-worthy.
€45
≈ $52.00
0
Crozes-Hermitage Ferraton Père & Fils 2023
Rhône Valley
Northern Rhône red wine (Syrah). Spicy and fruity.
€59
≈ $68.00
0
Saint-Joseph Les Capelets P.Amadieu 2022
Rhône Valley
Northern Rhône red wine. Fine and distinguished.
€60
≈ $70.00
0
Côtes-du-Rhône Ferraton Père & Fils 2023
Rhône Valley
Southern Rhône red wine. Warm and spicy.
€34
≈ $39.00
0
Château de la Soujeole, Gérard Bertrand 2018
Languedoc-Roussillon
Languedoc red wine. Rich and Mediterranean.
€65
≈ $75.00
0
Pinot Noir Domaine de l'Aigle 2022
Languedoc-Roussillon
Southern French red wine from the Pinot Noir grape.
€50
≈ $58.00
0
Pot Lyonnais Morgon by Didier Desvignes
Pot Lyonnais Morgon par Didier Desvignes
46cl
Beaujolais red wine served in a traditional Lyonnaise pot.
€19
≈ $22.00
0
Champagnes
Taittinger
Grand house Champagne. Fine bubbles and elegance.
€18~
≈ $21.00
Jacquart Mosaïque Rosé
Fruity and festive rosé Champagne.
€20~
≈ $23.00
Joseph Perrier Blanc de Blancs
By the bottle
Champagne 100% Chardonnay. Fresh and airy.
€105
≈ $122.00
0
Joseph Perrier «Vintage» 2013
By the bottle
Vintage Champagne. Complex and mature.
€130
≈ $151.00
0
Joseph Perrier, La Côte à Bras 2014
By the bottle
Exceptional cuvée from Maison Joseph Perrier.
€150
≈ $174.00
0
Dom Pérignon 2009
By the bottle
World-renowned prestige Champagne. Rarity and excellence.
€330
≈ $382.00
0
Aperitifs and Spirits
Branded aperitifs
Apéritifs de marque
Selection of classic aperitifs (Ricard, Martini, etc.).
€9
≈ $10.00
0
Raspberry, Pear
Framboise, Poire
Fruit brandies, served as a digestif.
€14
≈ $16.00
0
Branded liqueurs
Liqueurs de marque
Sweet and flavored digestive liqueurs.
€14
≈ $16.00
0
Gin, Vodka
Classic white spirits.
€12
≈ $14.00
0
Branded whiskies
Whiskies de marque
Selection of standard whiskies.
€12
≈ $14.00
0
Cognac, Calvados, Armagnac
Aged French brandies.
€12
≈ $14.00
0
Aberlour 10 years
Aberlour 10 ans
Single Malt Scotch Whisky.
€13
≈ $15.00
0
Laphroaig 10 years, Chivas 12 years
Laphroaig 10 ans, Chivas 12 ans
Characterful Scottish whiskies.
€14
≈ $16.00
0
Scapa, Talisker
Scottish island whiskies, often briny or spicy.
€16
≈ $19.00
0
Aberlour 12 years, Four Roses
Aberlour 12 ans, Four Roses
Aged whiskies (Single Malt and Bourbon).
€16
≈ $19.00
0
Vieille Prune Louis Roque
Oak-aged plum eau-de-vie.
€16
≈ $19.00
0
Fine Blanche, Haut Armagnac
Unaged or young Armagnac.
€12
≈ $14.00
0
Haut Armagnac «La Reserve»
Superior quality aged Armagnac.
€18
≈ $21.00
0
Armagnac Arton 2010
Vintage Armagnac.
€26
≈ $30.00
0
Cognac Martel XXO Finish Cash
Prestigious very old Cognac.
€26
≈ $30.00
0
Calvados 20 years
Calvados 20 ans
20-year-old apple eau-de-vie.
€18
≈ $21.00
0
Cognac XO Martignac
Cognac Extra Old, long aged.
€22
≈ $25.00
0
Cognac Réserve Baron XO
Grande Réserve Cognac.
€22
≈ $25.00
0
Drinks
Cold Drinks
Mineral water (1/2)
Eaux minérales (1/2)
Bottle of mineral water 50cl.
€6
≈ $7.00
0
Sodas, fruit juices
Sodas, jus de fruits
Sugary carbonated drinks or various fruit juices.
€7
≈ $8.00
0
Orange or lemon juice
Orange ou citron pressé
Freshly squeezed citrus juices made to order.
€8
≈ $9.00
0
Stephanus or Grolsh beer (on tap)
Bière Stephanus ou Grolsh (pression)
Blonde beer served on tap.
€7
≈ $8.00
0
Hoegaarden white beer (bottle)
Bière Hoegaarden blanche (bouteille)
Belgian white beer with notes of citrus and coriander.
€7
≈ $8.00
0
Hot Drinks
Coffee, Decaffeinated ILLY
Café, Décaféiné ILLY
Espresso or decaffeinated Illy brand coffee.
€4
≈ $5.00
0
Tea, herbal tea, chocolate
Thé, infusion, chocolat
Selection of hot teas, herbal teas, or hot chocolate.
€6
≈ $7.00
0
Cappuccino
Espresso coffee with hot milk foam.
€7
≈ $8.00
0
Irish Coffee
Hot cocktail based on coffee, whisky, sugar, and cream.
€12
≈ $14.00
0
End of menu
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