menufans

Le babylone

Restaurant - Brasserie Turkish Specialties

4.8 (655) $$Moderate

Cold Starters

Tarama
Cod roe, lemon
Creamy preparation based on smoked and emulsified fish roe (cod). Salty marine flavor and creamy texture. Usually enjoyed spread on bread.
€4 ≈ $5.00
Cacik
Yogurt, cucumber, garlic, mint
Fresh preparation based on yogurt, chopped cucumber, garlic, and herbs. Fluid and crunchy texture, tangy and refreshing taste. Similar to Greek tzatziki, often served as a cold soup or side dish.
€4 ≈ $5.00
Ezme
Spicy Tomato
Finely crushed tomato salad with chili peppers, onions, and herbs. Spicy and juicy flavor. Serves as a spicy condiment or starter.
€4 ≈ $5.00
Çoban
Cucumber, tomatoes, feta, salad
Shepherd's salad made of tomatoes, cucumbers, onions, green peppers, and parsley cut into small cubes. Simply seasoned with lemon and olive oil. Very fresh and crunchy.
€4 ≈ $5.00
Hummus
Humus
Chickpea puree, sesame paste, garlic
Creamy chickpea puree mixed with tahini (sesame paste), garlic, and lemon. Nutty flavor and rich texture. An essential classic to eat with bread.
€4 ≈ $5.00
Kanarya
Eggplant, peppers, garlic yogurt, paprika
Starter based on fried or grilled vegetables mixed with garlic yogurt. Mix of melting textures and mild flavor enhanced by paprika.
€4 ≈ $5.00
Sarma
Stuffed vine leaves
Rolled vine leaves stuffed with a mixture of aromatic rice with herbs and spices. Tender texture and slightly lemony taste.
€4 ≈ $5.00
Feta
Fresh brined curd cheese, salty and crumbly. Usually served with a drizzle of olive oil and herbs.
€4 ≈ $5.00
Eggplant Tomato Sauce
Aubergine Sauce Tomate
Fried eggplant pieces topped with a simmered tomato sauce with garlic. Melting and flavorful.
€4 ≈ $5.00
Small Mezze
Petit Mezze
Assortment of cold starters
Tasting plate featuring several small portions of cold starters from the menu. Ideal for trying everything.
€9.50 ≈ $11.00
Large Mezze
Grand Mezze
Alone or to share Assortment of cold starters
Large tasting plate featuring a wide selection of cold starters. Generous portion suitable for a light meal or sharing.
€13.50 ≈ $16.00

Hot Starters

Imam Bayildi
Stuffed eggplant, peppers, parsley
Classic Ottoman dish: whole braised eggplant stuffed with a confit of onions, garlic, and tomatoes. Melting and very fragrant with olive oil. Eaten warm.
€6.50 ≈ $8.00
Falafel
Fried balls made from crushed chickpeas or fava beans with herbs and spices. Crispy exterior and soft interior. Herbal and earthy taste.
€4 ≈ $5.00

Vegetarian Plates

Served with bulgur, salad, and fries

Falafel
Vegetarian main course centered around falafel (fried chickpea balls), served with complete garnishes.
€12 ≈ $14.00
Imam Bayildi
Stuffed eggplant, peppers, parsley
Main course consisting of confit stuffed eggplant, served as a meal portion with sides.
€12 ≈ $14.00
Feta
Salad, feta, served with bulgur and fries
Complete plate featuring feta, served with grains and vegetables.
€12 ≈ $14.00

Salads

Cucumber, tomato, lettuce, olives

Chicken Salad
Salade Poulet
Fresh mixed salad with chicken pieces.
€12 ≈ $14.00
Tuna Salad
Salade Thon
Fresh mixed salad with tuna.
€12 ≈ $14.00
Mediterranean Feta Salad
Salade Méditerranéenne Feta
Large salad with Greek/Turkish flavors with feta and olives.
€12 ≈ $14.00

Pides

Turkish Pizza

Kasar
Kasar cheese, red and green peppers
Boat-shaped flatbread topped with Kasar cheese (mild-tasting Turkish pressed cheese) and peppers. Crispy dough and melting topping.
€10 ≈ $12.00
Spinach
Epinard
Spinach shoots melting feta
Vegetarian pide topped with fresh spinach and feta cheese. Classic savory and herbaceous combination.
€12 ≈ $14.00
Sucuk
Kasar cheese, beef sausage
Pide topped with cheese and slices of Sucuk, a Turkish beef sausage seasoned with garlic and cumin. Spicy flavor.
€12 ≈ $14.00
Minced Meat
Viande Hachée
Kasar cheese, minced meat
Classic pide topped with seasoned minced meat and melted cheese.
€12 ≈ $14.00
Babylone
Lamb slices, homemade eggplant caviar, melting feta, mushrooms
The house specialty. A richly topped pide combining lamb meat and smoked eggplant puree.
€14 ≈ $16.00
Mushrooms
Champignons
Kasar cheese, fresh tomatoes, melting feta, mushrooms
Vegetarian pide with mushrooms and two cheeses.
€12 ≈ $14.00
Lahmacun
Small, simple thin-crust pizza topped with minced meat
Very thin and crispy flatbread covered with a thin layer of minced meat, mixed vegetables, and herbs. Often eaten rolled with a squeeze of lemon and parsley.
€5 ≈ $6.00

Grills

Served with bulgur, salad, and fries

Chicken Skewer
Brochette de Poulet
Marinated chicken pieces grilled on a skewer. Tender and lightly grilled.
€12 ≈ $14.00
Köfte
Minced meat balls with mild spices
Minced meat balls (usually beef or lamb) kneaded with onions and spices, then grilled. Juicy and flavorful.
€12 ≈ $14.00
Adana
Minced meat balls with mild spices
Long skewer of spicy minced meat, hand-molded onto a flat blade and charcoal-grilled. Specialty from southern Turkey, spicy and smoky flavor.
€13 ≈ $15.00
Lamb Skewer
Brochette d'Agneau
Tender marinated lamb cubes grilled on a skewer.
€14 ≈ $16.00
Lamb Chop
Côte d'Agneau
Grilled lamb chops, served on the bone. Flavorful and juicy meat.
€14 ≈ $16.00
Mixed
Mixte
Chicken skewer, lamb chop, köfte, adana
Generous plate combining several types of grilled meats. Ideal for tasting different specialties.
€16 ≈ $19.00

Traditional Dishes

Yogurtlu Adana
Minced meat balls with mild spices on a bed of toasted bread, yogurt, special tomato sauce, and melted butter
Rich version of Adana kebab, served on bread with tomato sauce and fresh yogurt to soften the spices.
€14 ≈ $16.00
Dish of the Day
Plat du Jour
The chef's special dish of the day.
€12 ≈ $14.00
Beyti
Minced meat balls with mild spices wrapped in a flatbread, yogurt, special tomato sauce, and melted butter
Visually appealing and delicious dish: grilled meat is wrapped in thin bread, cut into pieces, and topped with tomato sauce and yogurt. A mix of crispy and soft textures.
€15 ≈ $17.00
Hunkar
Lamb slices, eggplant with béchamel sauce, tomato sauce, melted butter
The 'Sultan's Delight'. Tender lamb stew served on a creamy eggplant puree mixed with béchamel and cheese. Very rich and creamy dish.
€15 ≈ $17.00
Ali Nazik
Lamb slices on eggplant caviar, yogurt, special tomato sauce, and melted butter
Gaziantep specialty. Sautéed meat served on a bed of smoked eggplant puree mixed with garlic yogurt. Characteristic smoky flavor.
€15 ≈ $17.00

Desserts

Baklava
Pistachio and syrup pastry
Famous oriental pastry made of multiple layers of thin phyllo dough, filled with crushed pistachios and soaked in sweet syrup. Crispy, melt-in-your-mouth, and very sweet.
€4 ≈ $5.00
Rice Pudding
Riz au Lait
Creamy dessert made from rice cooked in sweetened milk. Often flavored with vanilla and sprinkled with cinnamon or baked (Sütlaç in Turkish).
€4 ≈ $5.00
Honey Yogurt
Yaourt au Miel
Thick and creamy plain yogurt drizzled with honey. A simple, fresh, and healthy dessert.
€4 ≈ $5.00
Lokum
Turkish confectionery ('Loukoum') with a soft, gelatinous texture, flavored with rose water, lemon, or mint, and dusted with powdered sugar.
€4 ≈ $5.00

Set Menus

Set Menu for €15.00
Formule à 15,00€
MIDDAY Set Menu for €17.50 crossed out on the board, but €15.00 on the paper menu. Starter + Main Course or Main Course + Dessert. (Valid for lunch from Monday to Friday on the outdoor board, information not specified on paper).
Economical combo menu allowing you to choose two dishes from a selection.
€17.50~ ≈ $20.00
Kids Menu
Menu Enfant
Small Plate (Adana, Köfte or Chicken Skewer) + Syrup
Children's menu with a reduced portion of grilled meat and a sweet drink.
€7~ ≈ $8.00

Drinks

Cocktails

Red or White Sangria
Sangria Rouge ou Blanc
White or red wine, triple sec, fruits, spices
Spanish origin alcoholic drink made from wine macerated with fruits and spices. Sweet and fruity.
€5 ≈ $6.00
Spritz
Aperol, Prosecco, Soda
Italian aperitif cocktail, bright orange, sparkling, and slightly bitter.
€7 ≈ $8.00
Tequila Sunrise
Tequila, orange, grenadine
Cocktail based on tequila and orange juice, with a color gradient reminiscent of a sunrise thanks to grenadine syrup.
€7 ≈ $8.00

Craft Draft Beers

Northmaen Blonde
Craft blonde draft beer.
€3~ ≈ $3.00
Northmaen Amber
Northmaen Ambrée
Amber beer with notes of roasted malt and caramel.
€3~ ≈ $3.00

Bottled Beers

Efes
33cl
Turkey's most popular beer. A light, fresh, and thirst-quenching pilsner lager.
€3.50 ≈ $4.00

Aperitifs

Raki
4cl
National Turkish drink. Anise-flavored grape eau-de-vie. Usually drunk diluted with fresh water, which makes it milky white (hence its nickname 'lion's milk'). Perfectly accompanies mezzes.
€4.50 ≈ $5.00
Ricard
4cl
Pastis from Marseille, French anise liqueur.
€4.50 ≈ $5.00

Drinks (bottled)

Ayran
Salty milky drink made from yogurt
Very popular traditional Turkish drink made of yogurt, water, and a pinch of salt. Very refreshing and digestive, it is ideal to accompany grilled meats and spicy dishes.
€2.50 ≈ $3.00
Coca-Cola / Zero
33cl
Carbonated and sweet cola soda.
€3.50 ≈ $4.00
Homemade Iced Tea
Thé Glacé Maison
Black tea, lemon, peach
Freshly prepared cold tea, flavored with fruit.
€5 ≈ $6.00

Hot Drinks

Organic Espresso Coffee
Café Expresso Bio
Short and strong coffee.
€2 ≈ $2.00
Homemade Tea (Black Tea)
Thé Maison (Thé Noir)
Traditional Turkish black tea, served hot. Robust and aromatic.
€2 ≈ $2.00

Wines

Turkish Wines

Yakut Red
Yakut Rouge
Classic Turkish red wine, usually produced from local grape varieties like Öküzgözü and Boğazkere. Robust and tannic.
€4.50~ ≈ $5.00
Pamukkale Red
Pamukkale Rouge
Red wine from the Pamukkale region in Turkey.
€4.50~ ≈ $5.00
Anfora Trio Red
Anfora Trio Rouge
Blend of Turkish grape varieties.
€4~ ≈ $5.00
Cankaya Turkish Wine
Cankaya Vin Turc
White
Turkey's best-known white wine, produced mainly from the Emir grape variety. Fresh, lively, and fruity.
€5~ ≈ $6.00
Red Turkish Wine
Lâl Vin Turc
Rosé
Turkish rosé wine, often produced from the Çalkarası grape variety. Dry and fruity with red fruit notes.
€5~ ≈ $6.00

French Wines (Selection)

VDF Domaine de la Prose 'Que du Cinsault' Natural
VDF Domaine de la Prose «Que du Cinsault» Nature
Organic Languedoc red
Natural red wine from Languedoc, light and fruity.
€6~ ≈ $7.00
Morgon Michel Guignier
Organic Beaujolais red
Cru du Beaujolais, light red wine with red fruit aromas.
€5~ ≈ $6.00

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Place Information

4.8
655 ratings on Google Maps
$
$$ Moderate
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