L'Atlantique

Name: L'Atlantique
Address: Paris
Price range: €5.5 - €33

L'Atlantique - Restaurant & Brasserie in Montparnasse.

★ 3.9 (1,863)

BREAKFAST

Served from 6:30 AM to 11:45 AM

CLASSIC

CLASSIQUE

Hot drink, 1 orange juice, 1 toast with butter & jam, 1 croissant

A traditional continental breakfast. It includes classic French pastries (croissant, toast) accompanied by a hot drink and fruit juice.

€9.80 ≈ $11.00

COMPLETE

COMPLET

Hot drink, 1 orange juice, 1 toast with butter & jam, 1 croissant, Plain or ham or cheese or bacon omelette

A hearty breakfast option. In addition to continental items (pastries, drinks), it includes a savory omelette prepared to your liking.

€21.50~ ≈ $25.00

HAPPY DAY

Hot drink, 1 orange juice, 1 toast with butter & jam, 1 croissant, Omelette of your choice, Honey quark, Fresh fruit salad

The most complete option, similar to brunch. It offers a variety of sweet and savory flavors with omelette, dairy products, fruits, and pastries.

€25 ≈ $29.00

OMELETTES

Plain fries & salad

Nature frites & salade

A simple omelette, seasoned with salt and pepper. It is served with crispy fries and a green salad for a balanced meal.

€16.50 ≈ $19.00

Ham or Cheese fries & salad

Jambon ou Fromage frites & salade

Omelette filled with your choice of white ham or melted cheese. Served with fries and salad.

€17.50~ ≈ $20.00

Mixed ham and cheese fries & salad

Mixte jambon et fromage frites & salade

Classic omelette filled with both ham and cheese. Served with homemade fries and salad.

€18.50 ≈ $21.00

WEEKLY SPECIALS

Our daily specials are made with fresh, seasonal, and often local ingredients. Our dishes are prepared by our chef to satisfy a clientele that is often in a hurry, while being both delicious and balanced.

MONDAY - Crispy beef flat iron steak

LUNDI - Croustifondant de paleron de boeuf

reduced jus & carrot puree

Monday's Special: Beef flat iron steak slow-cooked to be tender, served with a rich meat jus and a creamy carrot puree.

TUESDAY - Rigatoni with shiitakes

MARDI - Rigatoni aux shiitakes

sweet potatoes, sage & freshly grated pecorino

Tuesday's Special: Rigatoni pasta served with flavorful shiitake mushrooms, sweet potatoes, and freshly grated pecorino cheese.

WEDNESDAY - Calf's head

MERCREDI - Tête de veau

gribiche sauce & baby potatoes with herbs

Wednesday's Special: A classic of French bistronomy. Simmered calf's head served with gribiche sauce (mayonnaise with capers and gherkins) and small potatoes.

THURSDAY - Lamb sweetbreads with pumpkin & pear

JEUDI - Ris d'agneau au potimarron & à la poire

parsnip puree

Thursday's Special: Lamb sweetbreads (delicate offal) prepared with a sweet and savory combination of pumpkin and pear, served with parsnip puree.

FRIDAY - Monkfish fillet

VENDREDI - Filet de lotte

creamy bacon, green lentils & carrots

Friday's Special: Firm-fleshed fish (monkfish) served with a creamy smoked bacon sauce and a side of lentils and carrots.

SATURDAY & SUNDAY - Pork tenderloin with Brive purple mustard

SAMEDI & DIMANCHE - Mignon de porc à la moutarde violette de Brive

dauphinois gratin

Weekend Special: Tender piece of pork enhanced with traditional purple mustard (made with grape must), served with a creamy potato gratin.

... and fish depending on the catch!

... et poisson selon arrivage !

A fresh fish suggestion that changes according to the day's market. Ask your server for details.

CHILD'S MENU

under 10 years old

Child's Menu

Menu Enfant

Ground beef patty or White ham or fish & chips + 1 scoop of ice cream + 1 drink

Complete meal option for children. Includes a main course of your choice, a drink, and ice cream for dessert.

€15~ ≈ $17.00

BURGERS & SNACKING

Served with homemade fries, green salad, homemade mashed potatoes, or seasonal vegetables

Classic Cheeseburger

Soft bun, freshly ground patty, cheddar, onions, pickles, lettuce, tomatoes

The classic burger with a freshly ground beef patty, melted cheddar cheese, and crisp raw vegetables in a soft bun.

€20.50 ≈ $24.00

Fresh Tomme Cheese Burger

Burger à la Tomme fraiche

Soft bun, freshly ground patty, melted tomme cheese, bacon, onions, pickles, lettuce, tomatoes

A Savoyard variation of the burger with melted fresh Tomme cheese (mountain cheese) and grilled bacon.

€22.50 ≈ $26.00

Blue cheese Burger

Soft bun, freshly ground patty, blue cheese, bacon, arugula, onions, pickles, tomatoes

Characterful burger topped with melting blue cheese, bacon, and peppery arugula.

€21.50 ≈ $25.00

BRASSERIE SELECTION

Our brasserie's cuisine represents our way of being: friendly, passionate, with a strong sense of sharing.

Vegetable lasagna with grilled vegetables, mozzarella & pesto salad

Lasagnes aux légumes grillés, mozzarella & pesto salade

Vegetarian pasta dish. Layers of pasta interspersed with grilled summer vegetables and mozzarella, all flavored with pesto.

€18.50 ≈ $21.00

Butcher's cut depending on the cut & availability, fries

Pièce du boucher selon découpe & selon arrivage, frites

Chef's selected piece of beef (flank steak, onglet, or other depending on the day), grilled and served with fries.

€19.50 ≈ $23.00

Beef tartare prepared to order, raw or seared, fries

Tartare de bœuf minute préparé par nos soins, cru ou aller-retour, frites

Raw minced beef seasoned with classic condiments (capers, onions, sauces). Can be served completely raw or briefly seared in a pan.

€21.50~ ≈ $25.00

Italian Beef Tartare

Tartare de bœuf Italien

green pesto, sun-dried tomatoes, grana padano, fries

An Italian variation of beef tartare, enhanced with pesto, sun-dried tomatoes, and Grana Padano cheese shavings.

€22.50 ≈ $26.00

Farm chicken roasted, natural cooking juices & homemade mashed potatoes

Poulet fermier rôti tout simplement jus de cuisson & purée maison

Farm-quality chicken roasted in the oven, served with its natural juices and homemade mashed potatoes.

€19.50 ≈ $23.00

Fine traditional Béarnaise veal chop & old-fashioned mashed potatoes

Belle côte de veau de tradition béarnaise & purée à l'ancienne

A generous veal chop served with béarnaise sauce (butter and tarragon emulsion) and coarsely mashed potatoes.

€24.50 ≈ $28.00

Pan-fried Lyonnaise-style calf's liver with homemade mashed potatoes

Foie de veau poêlé à la lyonnaise purée maison

Pan-fried calf's liver slice, served with candied onions (Lyonnaise style) and mashed potatoes.

€23.50 ≈ $27.00

Confit duck parmentier salad

Parmentier de canard confit salade

Gratin made with a layer of shredded confit duck meat topped with gratinated mashed potatoes.

€24.50 ≈ $28.00

The "Rive Gauche" Steak

Le Pavé "Rive Gauche"

rumsteak heart, pepper or béarnaise sauce, good homemade fries

A thick and tender beef steak (rumsteak heart) served with homemade fries and a sauce of your choice.

€23.50~ ≈ $27.00

Plancha-seared tuna steak with miso vinaigrette & sesame seeds, seasonal vegetables

Steak de thon à la plancha vinaigrette miso & graines de sésame, légumes du moment

Seared tuna steak on a hot plate (plancha), seasoned with an Asian-inspired miso and sesame vinaigrette.

€21.50 ≈ $25.00

Homemade Fish & Chips

Fish & Chips maison

(haddock or cod), tartar sauce

Fried white fish fillet in a crispy batter, served with fries and tartar sauce (herb and caper mayonnaise).

€23.50 ≈ $27.00

Octopus seared like in the Basque Country - very surprising

Poulpe snacké comme au pays basque - très surprenant

Quickly grilled octopus tentacles to keep them tender, seasoned with typical Basque Country spices or peppers.

€33 ≈ $38.00

Extra topping

Garniture supplémentaire

homemade fries / green salad / homemade mashed potatoes / seasonal vegetables

Extra portion of your choice of side dish.

€6.50~ ≈ $8.00

DESSERTS

ALEXANDRE'S FARM CHEESES

1 cheese of your choice

1 fromage au choix

Saint Nectaire or Crottin de chèvre or Bleu d'Auvergne

A portion of French AOP cheese of your choice.

€7.50~ ≈ $9.00

Assortment of three cheeses

Assortiment de trois fromages

A tasting platter including the three varieties of cheeses offered.

€17 ≈ $20.00

DESSERTS

Cannelé coffee

Café cannelé

A coffee served with a cannelé, a small Bordeaux pastry flavored with rum and vanilla.

€5.50 ≈ $6.00

Gourmet Coffee

Café Gourmand

A coffee accompanied by a selection of several miniature desserts.

€9.50 ≈ $11.00

Vanilla crème brûlée

Crème brûlée à la vanille

Classic dessert made of a rich vanilla cream covered with a layer of crunchy caramelized sugar.

€11 ≈ $13.00

Chef's rum baba, shot of rum, vanilla whipped cream

Baba au rhum du chef shot de rhum, crème fouettée vanille

Brioche cake soaked in rum syrup, served with whipped cream and an extra shot of rum.

€12 ≈ $14.00

Fresh fruit salad / Honey quark

Salade de fruits frais / Fromage blanc au miel

Light option: either a mix of fresh seasonal fruits, or creamy quark with honey.

€8.50~ ≈ $10.00

Rice pudding & salted butter caramel

Riz au lait & caramel beurre salé

Comforting dessert made of rice cooked in sweetened milk, topped with salted butter caramel sauce.

€9.50 ≈ $11.00

Chef's big profiteroles with hot chocolate, whipped cream & slivered almonds

Big profiteroles du chef chocolat chaud, crème fouettée & amandes effilées

Cream puffs filled with ice cream or cream, covered with a generous hot chocolate sauce, whipped cream, and almonds.

€14 ≈ $16.00

Raspberry Pavlova with vanilla ice cream, fresh raspberries, red fruit coulis

Pavlova à la framboise glace vanille, framboises fraiches, coulis fruits rouges

Dessert made of crispy and soft meringue, filled with ice cream, fresh fruit, and fruit sauce.

€11 ≈ $13.00

Dessert of the day according to mood

Dessert du jour selon l'humeur

The pastry creation of the day. Ask your server.

€9 ≈ $10.00

End of menu

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Place Information

★

3.9

1,863 ratings on Google Maps

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