Bread Pane Homemade bread served at the table. Ideal for accompanying dishes or for 'scarpetta' (mopping up sauce). €1~ ≈ $1.00 Select0
Bread and Oil Pane e Olio Bread slices served with extra virgin olive oil. A simple and traditional appetizer. €2~ ≈ $2.00 Select0
Oysters Ostriche Fresh oysters served raw, often accompanied by lemon. Intense and briny sea flavor. €3~ ≈ $3.00 Select0
Prawns, Arugula Gamberi, Rughetta Prawns served on a bed of fresh arugula. A light and fresh appetizer. €12 ≈ $14.00 − 0 +
Complete Seafood Appetizer Antipasto di Mare completo A mixed selection of hot and cold seafood specialties. Ideal for tasting different varieties of fish. €14 ≈ $16.00 − 0 +
Sautéed Mussels Soutè di Cozze Mussels cooked in a pan with oil, garlic, parsley, and white wine or tomato. Served with toasted bread. €10 ≈ $12.00 − 0 +
Smoked Salmon Salmone affumicato Thin slices of smoked salmon, usually served with lemon, oil, and pepper. €13 ≈ $15.00 − 0 +
Anchovies Alice Marinated anchovies or prepared according to tradition. Bluefish with an intense flavor. €9 ≈ $10.00 − 0 +
Bresaola, Arugula, and Parmesan Bresaola, rughetta e parmigiano Slices of aged bresaola served with fresh arugula and parmesan shavings. Classic Italian cold dish. €13 ≈ $15.00 − 0 +
Prosciutto and Melon Prosciutto e Melone Sweet cured ham served with slices of fresh melon. A classic sweet and savory summer pairing. €11 ≈ $13.00 − 0 +
Prosciutto and Buffalo Mozzarella Prosciutto e mozzarella di bufala Quality cured ham accompanied by fresh and juicy buffalo mozzarella. €13 ≈ $15.00 − 0 +
Vegetable Appetizer Antipasto Vegetale Vegetarian starter (mix vegetables) Assortment of grilled, oil-marinated, or marinated seasonal vegetables. Great for those who prefer a light start. €9 ≈ $10.00 − 0 +
Parma Ham Prosciutto di Parma Thin slices of prized aged Parma ham. Sweet and delicate flavor. €9 ≈ $10.00 − 0 +
Caprese Fresh salad with tomato and mozzarella, dressed with basil, olive oil, and oregano. €10 ≈ $12.00 − 0 +
Minestrone Traditional soup of mixed seasonal vegetables, slow-cooked. Rich and healthy. €7 ≈ $8.00 − 0 +
Vegetable Soup Zuppa di verdure Hot soup prepared with a variety of fresh vegetables. €7 ≈ $8.00 − 0 +
Tomato Cream Crema di pomodoro Smooth and creamy tomato-based soup. Sweet and tangy flavor, served hot. €6 ≈ $7.00 − 0 +
Maltagliati with Mussels, Clams, and Broccoli Maltagliati Cozze, Vongole e Broccoletti Irregularly cut fresh pasta, dressed with seafood (mussels, clams) and Roman broccoli. €14 ≈ $16.00 − 0 +
Seafood Tonnarelli Tonnarelli allo Scoglio Fresh pasta similar to spaghetti alla chitarra with a rich mixed seafood sauce. €15 ≈ $17.00 − 0 +
Tonnarelli Cacio e Pepe Classic Roman dish with fresh pasta, pecorino romano, and abundant black pepper. Creamy and flavorful. €10 ≈ $12.00 − 0 +
Lobster Fettuccine Fettuccine all'Astice Long, flat egg pasta served with lobster pulp and a slightly spicy tomato sauce. €20 ≈ $23.00 − 0 +
Fettuccine with Porcini Mushrooms Fettuccine ai Funghi Porcini Egg pasta dressed with fragrant porcini mushrooms, garlic, and parsley. €14 ≈ $16.00 − 0 +
Spaghetti with Clams Spaghetti alle Vongole Spaghetti served with clams, garlic, oil, chili pepper, and parsley. Often 'in bianco' (without tomato). €14 ≈ $16.00 − 0 +
Spaghetti with Tomato and Basil Spaghetti Pomodoro e Basilico Simple and classic dish: spaghetti with fresh tomato sauce and basil leaves. €9 ≈ $10.00 − 0 +
Spaghetti with Ragù Spaghetti al Ragù Spaghetti dressed with a rich sauce of minced meat slow-cooked in tomato (Bolognese Sauce). €11 ≈ $13.00 − 0 +
Spaghetti Carbonara Spaghetti alla Carbonara Famous Roman dish with eggs, pecorino romano, crispy guanciale, and black pepper. Does not contain cream. €10 ≈ $12.00 − 0 +
Bucatini all'Amatriciana Hollowed long pasta dressed with tomato sauce, guanciale, pecorino, and chili pepper. €10 ≈ $12.00 − 0 +
Ricotta and Spinach Ravioli with Tomato Sauce Ravioli ricotta e spinaci al pomodoro Pasta filled with fresh ricotta and spinach, served with a simple tomato sauce. €10 ≈ $12.00 − 0 +
Baked Lasagna Lasagna al forno Layers of egg pasta, meat ragù, béchamel, and cheese, baked until golden. €10 ≈ $12.00 − 0 +
Fisherman's Risotto Risotto alla Pescatora Rice slow-cooked with fish broth and mixed seafood (mussels, clams, prawns, calamari). €14 ≈ $16.00 − 0 +
Shrimp Cream Risotto Risotto alla Crema di Scampi Creamy risotto prepared with scampi and a delicate crustacean-based sauce. €14 ≈ $16.00 − 0 +
Porcini Mushroom and Clam Gnocchi Gnocchi Porcini e Vongole Potato gnocchi served with a porcini mushroom and clam sauce. A surf and turf combination. €18 ≈ $21.00 − 0 +
Sole Sogliola Delicate white fish, usually cooked 'muggnaia' style (butter and lemon) or grilled. €19 ≈ $22.00 − 0 +
Gilt-head bream Orata Fresh sea bream, a fish with white and firm flesh, usually served grilled or baked. €16 ≈ $19.00 − 0 +
Sea Bass Spigola Sea bass, a prized fish with lean and flavorful meat. Grilled, salt-baked, or oven-baked. €16 ≈ $19.00 − 0 +
Turbot Rombo per kg Large flatfish, white and delicate meat. The price refers to the kilogram. €50 ≈ $58.00 − 0 +
Mixed Grill Grigliata mista Assortment of grilled fish and shellfish, dressed with oil and lemon. €22 ≈ $25.00 − 0 +
Grilled Scampi Scampi alla griglia Fresh grilled scampi, served in their shells to preserve their sweet flavor. €20 ≈ $23.00 − 0 +
Grilled King Prawns Mazzancolle alla griglia Grilled imperial prawns (king prawns). Firm and flavorful meat. €20 ≈ $23.00 − 0 +
Grilled Swordfish Pesce Spada alla griglia Swordfish slice cooked on a griddle or grill, simply dressed with a drizzle of oil. €19 ≈ $22.00 − 0 +
Grilled Salmon Salmone ai ferri Grilled salmon slice. Rich in omega-3 and very flavorful. €13 ≈ $15.00 − 0 +
Fried Calamari and Prawns Fritto Calamari e Gamberi Classic mixed fry of calamari rings and prawns, crispy and golden. Served with lemon. €14 ≈ $16.00 − 0 +
Swordfish Sicilian Style Pesce Spada alla Siciliana Swordfish cooked with tomato, capers, olives, and sometimes eggplant, typical of Sicilian tradition. €19 ≈ $22.00 − 0 +
Beef Strips with Balsamic Vinegar Straccetto all'aceto balsamico Thin strips of beef sautéed and deglazed with balsamic vinegar, often served over arugula. €13 ≈ $15.00 − 0 +
Roast Veal with Potatoes Vitella al forno con patate Roast veal baked in the oven, served with roasted potatoes as a side dish. €13 ≈ $15.00 − 0 +
Saltimbocca alla Romana Saltimbocca alla romana Veal slices with prosciutto and sage, cooked in white wine and butter. Typical Roman dish. €13 ≈ $15.00 − 0 +
Veal Scaloppine with Lemon Scaloppine al limone Floured meat slices sautéed with a fresh lemon sauce. €12 ≈ $14.00 − 0 +
Grilled Fillet Filetto ai ferri Prized cut of beef (fillet) grilled. Tender and juicy. €22 ≈ $25.00 − 0 +
Fillet with Green Pepper Filetto al pepe verde Beef fillet served with a creamy green peppercorn sauce. €23 ≈ $27.00 − 0 +
Fillet Carpaccio Carpaccio di filetto Very thin slices of raw beef fillet, dressed with oil, lemon, and parmesan shavings. €23 ≈ $27.00 − 0 +
Roast Lamb Abbacchio al forno Typical Roman suckling lamb, oven-baked with aromatic herbs and potatoes. €14 ≈ $16.00 − 0 +
Abbacchio Scottadito Lamb chops grilled, to be eaten piping hot by hand ('scottadito'). €13 ≈ $15.00 − 0 +
Oxtail Stew Coda alla vaccinara Oxtail stew slow-cooked with tomato, celery, raisins, and pine nuts. A historic dish of poor Roman cuisine. €14 ≈ $16.00 − 0 +
Tripe alla Romana Trippa alla romana Tripe stewed in tomato sauce with Roman mint and pecorino. €10 ≈ $12.00 − 0 +
Grilled Scamorza Scamorza ai ferri Smoked stretched-curd cheese, grilled until melted and golden. €8 ≈ $9.00 − 0 +
Eggplant Parmesan Melanzane alla parmigiana Layers of fried eggplant, tomato, mozzarella, and parmesan, baked until golden. €10 ≈ $12.00 − 0 +
Meatballs in Sauce Polpette al sugo Tender meatballs cooked in a rich tomato sauce. €12 ≈ $14.00 − 0 +
Roasted Potatoes Patate al forno Potatoes cut into pieces and roasted in the oven with rosemary. €4 ≈ $5.00 − 0 +
Chicory Cicoria Leafy green vegetable with a slightly bitter taste, usually sautéed with garlic and chili pepper. €5 ≈ $6.00 − 0 +
Artichokes Roman Style Carciofi alla Romana Whole artichokes cleaned and cooked upside down with garlic, parsley, and mint. Tender and flavorful. €6 ≈ $7.00 − 0 +
Roasted Peppers Peperoni arrosto Grilled peppers, peeled and dressed with oil and garlic. €6 ≈ $7.00 − 0 +
Mixed Salad Insalata Mista Fresh salad with lettuce, tomatoes, carrots, and other seasonal vegetables. €5 ≈ $6.00 − 0 +
Puntarelle Catalonian chicory sprouts, served raw in a salad with an anchovy, garlic, and vinegar dressing. Roman specialty. €7 ≈ $8.00 − 0 +
Porcini Mushrooms Funghi Porcini Pizza with tomato, mozzarella, and prized porcini mushrooms. €13 ≈ $15.00 − 0 +
Capricciosa Rich pizza with tomato, mozzarella, ham, mushrooms, artichokes, and olives. €13 ≈ $15.00 − 0 +
Four Cheeses 4 Formaggi White pizza with a blend of four different cheeses (usually mozzarella, gorgonzola, provola, parmesan). €12 ≈ $14.00 − 0 +
Cured Ham Crudo Pizza with tomato, mozzarella, and prosciutto crudo added at the end of cooking. €12 ≈ $14.00 − 0 +
Boscaiona Pizza usually with mozzarella, mushrooms, and sausage (can be white or with a little tomato). €11 ≈ $13.00 − 0 +
Seafood Frutti di Mare Pizza with tomato and mixed seafood (mussels, clams, shrimp). €14 ≈ $16.00 − 0 +
Vegetable Vegetale Pizza with tomato, mozzarella, and mixed grilled vegetables (zucchini, eggplant, peppers). €12 ≈ $14.00 − 0 +
Wild Berries Frutti di bosco Cup of mixed fresh wild berries (blueberries, raspberries, blackberries). €8 ≈ $9.00 − 0 +
Tiramisu Tiramisù Classic spoon dessert with coffee-soaked ladyfingers, mascarpone cream, and cocoa. €6 ≈ $7.00 − 0 +
Panna Cotta Classic spoon dessert made with cream, sugar, and vanilla, often served with wild berry or chocolate sauce. €6 ≈ $7.00 − 0 +
Cassata Siciliana Single-serving ice cream inspired by the Sicilian dessert, with ricotta and candied fruit. €8 ≈ $9.00 − 0 +
White Truffle Tartufo Bianco Cream or vanilla ice cream with a coffee or meringue center. €7 ≈ $8.00 − 0 +
Black Truffle Tartufo Nero Dark chocolate ice cream with a creamy center, coated in cocoa. €7 ≈ $8.00 − 0 +
Coconut Ice Cream Gelato al Cocco Creamy coconut ice cream, often served in the coconut shell. €8 ≈ $9.00 − 0 +
Pineapple Ice Cream Gelato all'Ananas Fruit ice cream or sorbet served inside a hollowed-out pineapple. €8 ≈ $9.00 − 0 +
Peroni Beer Large Birra Peroni grande Italian Lager beer, large format (usually 66cl). €5 ≈ $6.00 − 0 +
House White Wine 0.75 L Vino della Casa bianco 0,75 cl Bottle of house white wine, usually local (Lazio). €14 ≈ $16.00 − 0 +
Martini Bianco - Rosso - Dry Martini bianco - rosso - dry Vermouth served as an aperitif, in white, red, or dry varieties. €5 ≈ $6.00 − 0 +