La maison du Dibi

Name: La maison du Dibi
Address: Paris
Price range: €0.5 - €65

Restaurant specializing in African grills (Dibi) and traditional dishes.

★ 4.6 (96)

OUR SET MENUS

THE 12.12

LE 12.12

STARTER: 4 Wings + CHOICE OF MAIN COURSE: Excluding maxi skewers and Tilapia + DRINK

A complete lunch or dinner formula including a starter, a main course, and a drink. Ideal for discovering the house's flavors at a low price.

€12 ≈ $14.00

THE 24.24

LE 24.24

CHOICE OF STARTER + CHOICE OF MAIN COURSE OR GRILL: Tilapia, Dibi chicken, Maxi skewers or Dish + DESSERT: Mikate or Thiakry + CHOICE OF DRINK: Soda or Water

A gourmet menu with a wide choice of starters and main courses, including grilled specialties. Finish with a traditional sweet treat.

€24~ ≈ $28.00

THE 6.5

LE 6.5

SHARED MIXED GRILL: Tilapia + Dibi chicken + Dibi Lamb + Skewers + DESSERT: Mikate or Thiakry + DRINKS: 4 Softs or 1 L House

A large platter of assorted grilled meats designed to be shared among several guests. Offers a convivial experience with an assortment of meats and fish.

€65~ ≈ $75.00

OUR STARTERS

3 Chicken Skewers

3 Brochettes de poulet

Small skewers of marinated and grilled chicken pieces. Tender and flavorful, ideal for starting the meal.

€5 ≈ $6.00

4 Tuna Pastels

4 Pastels thon

Fried half-moon shaped turnovers, stuffed with a spicy tuna mixture. Crispy on the outside and soft on the inside, often served with a zesty tomato sauce.

€5 ≈ $6.00

6 Wings

Fried or grilled chicken wings, seasoned with spices. Eaten with fingers.

€5 ≈ $6.00

The Mixed Sharing Platter

Le mixte à partager

4 tuna pastels, 4 wings, 4 chicken skewers

An assortment of the most popular starters: pastels, chicken wings, and skewers. Perfect for tasting a bit of everything.

€12 ≈ $14.00

OUR DISHES

Yassa Chicken

Yassa poulet

Iconic Senegalese dish made of chicken marinated in lemon and cooked with plenty of caramelized onions. Tangy and mustardy flavor, served with rice.

€10 ≈ $12.00

Mafé Chicken

Mafé poulet

Creamy stew made from peanut paste and tomato. The taste is rich, savory, and slightly sweet and savory.

€10 ≈ $12.00

Naïja Chicken

Naïja poulet

Chicken dish inspired by Nigerian flavors, often prepared with a spicy tomato sauce and aromatic herbs.

€10 ≈ $12.00

Dakaroise Veggie

Dakaroise végé

grilled vegetable medley

A colorful mix of seasonal grilled or stewed vegetables. A light and fragrant vegetarian option.

€10 ≈ $12.00

Tilapia Abidjanais

Tilapia abidjanais

grilled

Whole grilled Tilapia fish in the Abidjan style. The flesh is firm and white, seasoned with local spices. Often served with attieké or allocos.

€15 ≈ $17.00

Maxi Chicken Skewers

Maxis brochettes de poulet

grilled

Large generous skewers of marinated chicken grilled over a wood fire. Smoky and spicy flavor.

€15 ≈ $17.00

FRIDAYS ONLY BY RESERVATION

Traditional Dishes

Thieb

The national dish of Senegal (Thiéboudienne). Rice cooked in a rich tomato broth with fish and vegetables. Very fragrant and convivial.

Plantain Foutou

Foutou banane

Dense and elastic dough ball made from pounded plantains and cassava. Eaten with fingers by dipping it into a sauce (often a palm nut soup).

OUR SIDES

Rice

Riz

Steamed white rice, an ideal neutral accompaniment for sauced dishes.

€3 ≈ $3.00

Sweet potato fries

Frites de patates douces

Fried sweet potato sticks. Naturally sweet flavor and melting texture, milder than classic fries.

€5 ≈ $6.00

Attieke

Fermented cassava semolina, resembling couscous but with a lighter texture and a slightly tangy taste. A must-have with grilled fish.

€5 ≈ $6.00

Allocos

Fried slices of ripe plantain. They are golden, soft, and sweet and savory.

€5 ≈ $6.00

Fresh Salad

Salade fraîche

A mix of fresh raw vegetables to add lightness to the meal.

€5 ≈ $6.00

HOT SAUCES

Yassa

Caramelized onion, lemon, and mustard sauce.

€4 ≈ $5.00

Mafé

Creamy peanut sauce.

€4 ≈ $5.00

Naïja

Nigerian-style spicy tomato sauce.

€4 ≈ $5.00

COLD SAUCES

Green Sauce

Sauce Verte

Fresh herbaceous sauce, often based on parsley, garlic, and spices.

€1 ≈ $1.00

Mild Pepper

Piment Doux

Slightly spicy sauce to enhance dishes without burning.

€0.50 ≈ $1.00

Hot Pepper

Piment Fort

Very spicy pepper sauce for thrill-seekers.

€0.50 ≈ $1.00

OUR GRILLADES

OUR SHARING DIBI Choice of sides (rice, allocos, sweet potato fries, attieke, fresh salad) *All our dishes are served with green sauce (Allergens: eggs).

Dibi Chicken

Dibi poulet

Wood-fired grilled chicken, cut into pieces, seasoned with dry spices and served with plenty of onions. Authentic smoky flavor.

€15~ ≈ $17.00

Lamb Dibi

Dibi agneau

Grilled and seasoned lamb pieces, served with melting onions and mustard. The meat is flavorful and juicy.

€18~ ≈ $21.00

Mixed Dibi

Dibi mixte

A mix of grilled meats (chicken and lamb) prepared Dibi style. Ideal for those who don't want to choose.

€20~ ≈ $23.00

Mini Chicken Skewers

Minis brochettes de poulet

Excluding sides

Small chicken skewers to nibble on, ideal for an aperitif or for sharing.

€16~ ≈ $19.00

OUR DESSERTS

Vanilla Thiakry

Thiakry vanille

Traditional West African dessert made from millet couscous (grumeaux) mixed with sweetened yogurt or curdled milk and flavored with vanilla. Creamy and granular texture.

€3.50 ≈ $4.00

Plain Mikate

Mikate nature

fritters

Small round fried fritters, soft and slightly sweet. Similar to 'puff puffs', they are eaten plain or sprinkled with sugar.

€3.50~ ≈ $4.00