HUMMUS
HOUMOUS
Fried chickpeas, coriander & lemon zest
Fried chickpea purée flavored with coriander and lemon. Creamy texture and fresh flavors. To be enjoyed with bread.
€6
≈ $7.00
0
La Gazette Batignolles
La Gazette Batignolles
SMALL PLATES
EGG MAYO
OEUF MAYO
A French bistro classic made with hard-boiled eggs served with homemade mayonnaise. Simple and tasty.
€6
≈ $7.00
0
TARN CURED HAM
JAMBON SEC du Tarn
gherkins & Isigny butter
Slices of cured ham from Tarn. Served with crunchy gherkins and creamy Isigny butter.
€6
≈ $7.00
0
COUNTRY TERRINE
TERRINE DE CAMPAGNE
House & gherkins
Homemade country pâté made from pork. Served cold with gherkins.
€6
≈ $7.00
0
CAMEMBERT CROQUETTES
CROMESQUIS DE CAMEMBERT
& Salad
Breaded and fried camembert balls, melting inside. Served with a small salad.
€10
≈ $12.00
0
CALAMARI
CALAMARS
fried, tartar sauce
Fried calamari rings until golden and crispy. Served with a creamy tartar sauce.
€14
≈ $16.00
0
HERRING FILLET
FILET DE HARENG
& oil-poached potatoes
Marinated fish fillets served cold with oil-poached potatoes. A traditional bistro starter.
€9
≈ $10.00
0
LABEL ROUGE SALMON SMOKED BY US
SAUMON LABEL ROUGE FUMÉ PAR NOS SOINS
Premium salmon smoked on-site. Delicate flavor and melting texture.
€13
≈ $15.00
0
FRIES PLATE
ASSIETTE DE FRITES
& country cream
Portion of crispy fries served with a seasoned cream.
€8
≈ $9.00
0
3 CHEESE PLATE
ASSIETTE 3 FROMAGES
Selection of three aged cheeses. Ideal to end the meal or accompany a glass of wine.
€9
≈ $10.00
0
VEGETABLE PLATE
ASSIETTE DE LÉGUMES
roasted seasonal vegetables
Assortment of oven-roasted seasonal vegetables. Healthy and flavorful.
€9
≈ $10.00
0
THE LARGE MIXED PLATTER
LA GRANDE PLANCHE MIXTE
Charcuterie & cheeses, to share or not...
Large assortment of cured meats and various cheeses. Perfect for sharing as an appetizer.
€25
≈ $29.00
0
MAIN COURSES
MISO GLAZED EGGPLANT
AUBERGINE LAQUÉE AU MISO
Hummus, hay-smoked potatoes & goat cheese
Melting glazed eggplant with a sweet and savory Japanese miso sauce. Served with hummus, smoked potatoes, and goat cheese.
€22
≈ $25.00
0
NORMANDY BEEF TARTARE (approx. 200g)
TARTARE DE BOEUF NORMAND (env. 200g)
Knife-cut & fries
Normandy raw beef cut by hand and seasoned. Served with fries.
€21
≈ $24.00
0
CONFIT HADDOCK
CABILLAUD CONFIT
Fregola Sarda Risotto, parmesan cream & olive crumble
Gently cooked white fish to remain tender. Served with a risotto of small Sardinian pasta, parmesan cream, and olive crumble.
€26
≈ $30.00
0
OCTOPUS & VENUS RICE
POULPE & RIZ VÉNÉRÉ
Plancha-grilled octopus slices, black rice wok with garlic cream
Plancha-grilled octopus pieces. Served with black rice (Venus rice) stir-fry and garlic cream.
€26
≈ $30.00
0
FLANK STEAK WITH SHALLOTS (approx. 200g)
BAVETTE À L'ECHALOTE (env. 200g)
Romaine lettuce & fries
Grilled beef steak served with a confit shallot sauce. Accompanied by romaine lettuce and fries.
€23
≈ $27.00
0
GAZETTE "CHICKEN AND FRIES"
LE « POULET-FRITES » GAZETTE
Low-temperature cooked chicken supreme, tarragon jus & homemade fries
Low-temperature cooked chicken breast for optimal tenderness, served with tarragon jus and homemade fries.
€19
≈ $22.00
0
GAZETTE BURGER
BURGER GAZETTE
Bun, minced beef, caramelized onions, pickle, cheddar, cocktail sauce & fries
Classic burger with beef patty, cheddar cheese, caramelized onions, and cocktail sauce. Served with fries.
€20
≈ $23.00
0
The Must-Haves
GAZETTE CAESAR SALAD
SALADE CÉSAR GAZETTE
Romaine lettuce salad, breaded chicken supreme, croutons, parmesan, hard-boiled egg & Caesar dressing
Large salad with lettuce, breaded chicken, parmesan cheese, croutons, and hard-boiled egg, dressed with Caesar sauce.
€20
≈ $23.00
0
THE "SAUSAGE AND MASH"
LA « SAUCISSE-PURÉE »
Aveyron sausage, old-fashioned mustard sauce, mashed potatoes
Comforting dish consisting of an Aveyron sausage, served with creamy mashed potatoes and a mustard sauce.
€19
≈ $22.00
0
Kids Menu
Kids Menu
Menu Enfant
Main Course + Dessert + Drink.
Dessert: 1 SCOOP VANILLA ICE CREAM.
Drink: 1 SYRUP WITH WATER Of your choice.
Complete menu for children including a main course (pasta or fish), an ice cream, and a drink.
€14~
≈ $16.00
DESSERTS
RICE PUDDING
RIZ AU LAIT
Served warm, grandmother's style, buckwheat crumble, salted butter caramel
Creamy traditional dessert made with rice and milk, served warm with salted butter caramel and crispy buckwheat.
€9
≈ $10.00
0
PEAR CRUMBLE & CHOCOLATE SAUCE
CRUMBLE DE POIRE & SAUCE CHOCOLAT
Vanilla ice cream
Poached pears covered with a crispy crumble topping, served with chocolate sauce and a scoop of vanilla ice cream.
€10
≈ $12.00
0
70% DARK CHOCOLATE FONDANT
FONDANT AU CHOCOLAT NOIR 70%
Peanut butter crème anglaise
Dark chocolate cake with a molten center, served with a crème anglaise flavored with peanut butter.
€10
≈ $12.00
0
FRENCH TOAST BRIOCHE
BRIOCHE FAÇON PAIN PERDU
& pastry cream with dulce de leche
Slice of soaked and pan-fried brioche, served with a sweet pastry cream with dulce de leche.
€10
≈ $12.00
0
BABA AU CALVADOS
Isigny cream
Moist cake soaked in Calvados (apple brandy), served with Isigny cream.
€12
≈ $14.00
0
3 CHEESE PLATE
ASSIETTE 3 FROMAGES
Selection of three aged cheeses.
€9
≈ $10.00
0
GOURMET COFFEE
CAFÉ GOURMAND
& Chef's petit fours
Coffee accompanied by a selection of small desserts prepared by the chef.
€10
≈ $12.00
0
COLONEL
Ice cream coupe, 2 scoops lemon, vodka
Refreshing frozen dessert made of lemon sorbet drizzled with vodka.
€11
≈ $13.00
0
THE WHITE LADY
LA DAME BLANCHE
Ice cream coupe, 2 scoops vanilla, hot chocolate sauce, whipped cream & toasted slivered almonds
Classic ice cream coupe with vanilla ice cream, hot chocolate sauce, whipped cream, and almonds.
€10
≈ $12.00
0
ICE CREAM / SORBET
GLACES / SORBETS
Flavors of your choice.
Scoops of ice cream or sorbet. Several flavors available.
€4~
≈ $5.00
BEERS
100% FRENCH DRAFTS "MARGUERITE"
"Marguerite" Blonde
«Marguerite» Blonde
Light and refreshing blonde beer.
€4.90~
≈ $6.00
"Marguerite" White
«Marguerite» Blanche
Wheat beer, cloudy and slightly tart with citrus notes.
€4.90~
≈ $6.00
"Marguerite" I.P.A
«Marguerite» I.P.A
India Pale Ale, hoppy beer with a pronounced bitterness and fruity aromas.
€5.50~
≈ $6.00
"Marguerite" Abbey
«Marguerite» Abbaye
Abbey beer, richer and maltier, often higher in alcohol.
€5.50~
≈ $6.00
CIDERS
Draft French Cider
PRESSIONS Cidre de France
Draft cider, a sparkling drink made from fermented apples. Sweet and fruity.
€5~
≈ $6.00
Happy Hour
Every day from 4:00 PM to 10:00 PM
CLASSIC COCKTAILS
COCKTAILS CLASSIQUE
Selection of classic alcoholic cocktails at reduced prices.
€10
≈ $12.00
0
NON-ALCOHOLIC COCKTAILS
COCKTAILS SANS ALCOOL
Refreshing non-alcoholic cocktails.
€6
≈ $7.00
0
PINT OF BLONDE & WHITE BEER
PINTE DE BLONDE & BLANCHE
Large glass (50cl) of draft blonde or white beer.
€7
≈ $8.00
0
PINT OF ABBEY & IPA
PINTE DE ABBAYE & IPA
Large glass (50cl) of draft Abbey beer or IPA.
€8
≈ $9.00
0
PINT OF CIDER
PINTE DE CIDRE
Large glass (50cl) of draft cider.
€8
≈ $9.00
0
WINES BY THE GLASS
GLASS OF CHAMPAGNE
COUPE DE CHAMPAGNE
12cl Brut
Glass of sparkling Champagne. Dry (brut) and elegant.
€12
≈ $14.00
0
WHITES
SAUVIGNON BLANC
Château Grelau - Mèdeville Bordeaux white
Dry and aromatic white wine from Bordeaux. Notes of citrus and flowers.
€5~
≈ $6.00
CHARDONNAY
IGP Pays d'Oc
White wine from Pays d'Oc, Chardonnay grape variety. Generally round and fruity.
€5~
≈ $6.00
VIOGNIER
IGP Pays d'Oc
Very aromatic white wine (apricot, peach) from Pays d'Oc.
€10~
≈ $12.00
SAINT-VERAN AOC
Domaine de la feuillarde
White wine from Burgundy (Maconnais), dry and elegant.
€10~
≈ $12.00
ROSÉS
IGP VAR
Cuvée des anges
Rosé wine from Provence, fresh and light.
€5~
≈ $6.00
RED WINES
DOMAINE MOUGIN in Corbières
DOMAINE MOUGIN à Corbières
Syrah, grenache, carignan
Languedoc red wine, spicy and full-bodied.
€5~
≈ $6.00
PINOT NOIR
Domaine Astruc - IGP Pays d'Oc
Light and fruity red wine from the Pinot Noir grape variety.
€5~
≈ $6.00
BLAYE - Côtes de Bordeaux
Château Mayne Valet
Bordeaux red wine, structured with notes of red fruits.
€7~
≈ $8.00
CÔTE DU RHÔNE
Château Montfrin
Red wine from the Rhône Valley, generally generous and spicy.
€7.50~
≈ $9.00
SAINT-NICOLAS DE BOURGEUIL
Red wine from the Loire (Cabernet Franc), fruity and light.
€10~
≈ $12.00
End of menu
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