Veal marengo Veau marengo A veal stew simmered with a tomato and white wine sauce. The meat is tender and flavorful. Served hot with a starchy side dish. €10.90~ ≈ $13.00 Select0
Chicken with mustard Poulet à la moutarde tagliatelle Pieces of chicken cooked in a creamy, slightly tangy mustard sauce. A classic and comforting recipe. €10.90 ≈ $13.00 − 0 +
Duck parmentier Parmentier de canard A gratin composed of a layer of shredded confit duck meat topped with a potato purée browned in the oven. Rich and melting. €10.90 ≈ $13.00 − 0 +
Spinach / ricotta lasagna Lasagnes epinards / ricotta Layers of pasta interspersed with a filling of spinach and creamy ricotta cheese. All is gratinated for a golden and melting result. €10.90 ≈ $13.00 − 0 +
Beef with onions Bœuf aux oignons rice Thin slices of beef sautéed with a generous amount of caramelized onions. A flavorful dish with sweet and savory notes. €10.90 ≈ $13.00 − 0 +
Hake tagine style Colin façon tajine (Carrots, preserved lemon, potatoes) Hake fillet prepared with mild spices, accompanied by vegetables and preserved lemon for a tangy touch. Inspired by North African cuisine. €10.90 ≈ $13.00 − 0 +
choco cake gâteau choco A moist cake with an intense chocolate flavor. Simple and indulgent, perfect for ending the meal on a sweet note. €2.50 ≈ $3.00 − 0 +
3 choco cookie Cookie 3 choco A large cookie, crispy on the outside and soft on the inside, topped with three types of chocolate chips. €2.50 ≈ $3.00 − 0 +
Cherry clafoutis Clafoutis cerises A traditional dessert made of cherries baked in a thick, golden pancake batter. Firm and melting texture. €2.50 ≈ $3.00 − 0 +
Fruit salad Salade de fruits Refreshing mix of seasonal fresh fruit pieces. Light and naturally sweet. €2.50 ≈ $3.00 − 0 +
Flan A slice of pastry flan, made with a creamy egg custard with vanilla baked on a pastry base. Smooth and dense texture. €2.50 ≈ $3.00 − 0 +
apple crumble crumble aux pommes Melted potatoes baked under a layer of crumbled, crispy shortcrust pastry. Served warm. €2.50 ≈ $3.00 − 0 +