Krua Matana

Whole fried grouper until golden and crispy. Topped with a sweet, sour, salty, and spicy chili sauce. Garnished with fresh chili and cilantro.

Crispy on the outside, tender on the inside fried grouper, tossed with fragrant fried garlic, seasoned with a special sauce, served hot.

Steamed fresh grouper, choose between a mellow soy sauce steam with ginger and spring onions, or a sour and salty plum steam with a fragrant plum aroma.

Grouper steamed in a spicy lime broth. Sour and spicy dominant, fragrant with garlic and bird's eye chili.

Grouper fillet pieces stir-fried with celery, ginger, and fermented soybean paste. A mellow sweet and salty flavor, fragrant with celery.

Grouper fillet stir-fried with black pepper sauce, bell peppers, and onions. Spicy and fragrant with spices.

Fresh grouper fillet, blanched to perfection. Tender and sweet meat. Served with a delicious seafood dipping sauce and fried garlic.

Grouper fillet stir-fried with herbal ingredients such as fingerroot, young peppercorns, and basil. A spicy and intense Thai flavor.

Clear soup with grouper and taro. Sweet broth from boiling fish bones and taro, cooked until soft. Fragrant with celery and pepper.

Spicy Grouper Tom Yum Soup. Available in creamy or clear broth. Fragrant with Tom Yum herbs: galangal, lemongrass, kaffir lime leaves.

Fresh egg crab, steamed to perfection. Firm and creamy roe, beautiful orange color. Served with seafood dipping sauce.

Fresh egg crab pickled in seasoned fish sauce. Mellow sweet and salty flavor. Gooey egg roe. Served with a delicious seafood dipping sauce.

Whole egg crab baked with chewy glass noodles, seasoned with sauce and spices, fragrant with ginger and pepper.

Firm crab meat baked with glass noodles in a clay pot. Rich flavor, fragrant with herbal spices.

Egg crab stir-fried with curry paste, egg, and fresh milk. Rich, mellow, and smooth flavor.

Egg crab stir-fried with a rich black pepper sauce. Fragrant with black pepper and seasonings.

Firm crab meat stir-fried with curry powder and various seasonings. Rich and mellow flavor.

Fresh steamed crab meat, sweet and firm. Easy to peel and eat. Served with seafood dipping sauce.

Large river prawns grilled over charcoal. Rich prawn head oil, firm and bouncy meat. Fragrant with charcoal grilling. Served with seafood dipping sauce.

Medium-sized fresh shrimp, grilled to perfection. Sweet and crispy meat. Suitable as an appetizer or with rice.

Sweet-meat sea prawns grilled until cooked and fragrant. Easy to peel. Firmer texture than farmed prawns.

Large pieces of crab meat baked with glass noodles in a clay pot. Mellow flavor, easy to eat without peeling.

Soft-shell crab meat baked with chewy glass noodles. Enjoy the sweetness of the crab meat and seasonings.

Fresh cuttlefish grilled over high heat until cooked and fragrant. Thick and tender meat, not chewy. Served with seafood dipping sauce.

Large fresh oysters served with a full set of accompaniments, including Sesbania tops, fried shallots, chili paste, and a delicious dipping sauce.

White noodles stir-fried with crispy water mimosa and fresh shrimp. Seasoned with shrimp paste sauce and chili. Slightly spicy, wok-fragrant.

Steamed rice stir-fried with crab meat and egg. Loose grains of rice, fragrant with wok hei. Mellow flavor.

Mixed Seafood Fried Rice with both shrimp and squid. Fried until the rice is dry and fragrant. Delicious bite.

Fried rice with soft-shell crab meat. Pleasurable to chew. Standard delicious taste.

Crab roe stir-fried with basil leaves and fresh chili. Spicy and rich flavor with the creaminess of crab roe. Served over hot steamed rice.

Spicy stir-fried basil with your choice of fresh shrimp or squid. Intensely seasoned and fragrant with basil.

Stir-fried soft-shell crab meat with basil. Spicy flavor that penetrates the meat, easy to eat.

Large pieces of crab meat stir-fried with basil. Enjoy the sweetness of the crab meat balanced with the spiciness of the basil seasoning.

Fried rice with your choice of shrimp or squid. Deliciously mellow flavor. Suitable for a quick meal.

Diced beef stir-fried with basil sauce and chili. Rich and flavorful.

Dry stir-fried minced pork with basil. Intense flavor. A popular and easy-to-eat dish.