Kimihan LaLaPort Toyosu Marina Kitchen

A soy sauce-based ramen with a strong niboshi (dried sardine) broth. Topped with chashu pork, shrimp wontons, and seasoned egg. It has a deep umami despite its light flavor.

A flavorful soy sauce ramen with niboshi (dried sardine) broth. Enjoy the simple yet aromatic soup and noodle pairing.

A rich ramen made with niboshi soup and back fat for richness. It comes with special toppings and is very filling. The sweetness of the back fat and the bitterness of the niboshi are exquisitely balanced.

A rich niboshi ramen with back fat floating on top. It has a punchy flavor and is recommended for those who like rich soup.

An impactful ramen combining rich tonkotsu soup and niboshi. Topped with plenty of vegetables (bean sprouts and cabbage) and a strong garlic flavor. Recommended when you want a hearty meal.

Pork niboshi ramen with an additional generous portion of chashu pork (braised pork). Enjoy the full flavor of the meat and the rich soup.

Soupless 'mazesoba' style pork niboshi. Mix the rich sauce, thick noodles, and vegetables well. The flavor is concentrated and addictive.

A hearty dish of soupless pork niboshi with extra chashu pork. Enjoy mixing the meat and noodles heartily.

A small ramen set for children. Mildly seasoned without spiciness. Includes a toy and dessert, making it enjoyable for kids.

An option to increase the noodle portion. Recommended for those who want to eat until they are full.

White rice. It is commonly eaten with ramen soup or enjoyed as a rice porridge.

An upgrade option to make the ramen toppings more luxurious. Various ingredients are added.

Sliced braised pork (chashu). It is tenderly simmered and can be added to ramen to enhance the meatiness.

Shrimp wontons. Enjoy the plump texture of the shrimp and the smooth texture of the skin.

A soft-boiled egg marinated in soy sauce. The yolk is runny and has a rich flavor.

Seasoned fermented bamboo shoots. The crunchy texture adds an accent to the ramen.

Rice cooked with chashu pork and broth. The flavor of the pork permeates the rice.

An economical set of Takikomi Pork Rice and a soft drink.

Non-alcoholic carbonated drinks, juices, and teas. Enjoy with your meal.

A can of Japan's representative beer, Asahi Super Dry. It features a crisp, dry taste.