KHANA Restaurant Afghanistan

KHANA Restaurant Afghanistan

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1/5
KHANA Restaurant Afghanistan 1
KHANA Restaurant Afghanistan 2
KHANA Restaurant Afghanistan 3
KHANA Restaurant Afghanistan 4
KHANA Restaurant Afghanistan 5
KHANA Restaurant Afghanistan
1/5

KHANA Restaurant Afghanistan

Traditional Afghan cuisine. All our meats are cooked in the Tandoor.

69 Rue Saint-Louis en l'Île, 75004 Paris, France

4.5

(447) (Google)

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4.5
447 reviews (Google)
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STARTERS
MAIN COURSES
SUPPLEMENTS
DESSERTS
DRINK MENU
WINE LIST
TEA ROOM
STARTERS

Allergies? Please inform us

Pekawra

Pekawra

Potato fritters (5pcs), onions, coriander, house sauce.

Fried vegetable fritters, crispy and golden. The inside is tender with onion and coriander flavors. Enjoy hot, dipped in the house sauce.

8
$9.00

Khâna Salad

Salade Khâna

Salad of fresh vegetables and herbs, tomatoes, cucumber, coriander, onions, figs, walnuts.

A refreshing salad made of crunchy vegetables and dried fruits. A mix of textures and sweet-savory flavors thanks to the figs and walnuts. A light and fragrant starter.

9
$10.00

Borani eggplant

Borani aubergines

Grilled eggplants simmered in a fresh tomato sauce topped with sheep's yogurt and dried mint.

Melting eggplants served with tomato sauce and yogurt. Rich and creamy flavor, enhanced by dried mint. Often eaten with bread.

8
$9.00

Dal

Dal

(Vegetarian) Red lentil soup prepared with tomato, garlic, and turmeric.

Creamy and comforting lentil soup. Dominant aromas of garlic and turmeric. Velvety texture, ideal for starting the meal.

8
$9.00

Chicken Soup

Soupe de Poulet

Durum wheat, chicken broth, vegetables.

Rich soup with chicken broth and wheat. Mild flavor and nourishing texture thanks to simmered vegetables. A simple and comforting dish.

11
$13.00

Bolani

Bolani

(Vegetarian) Closed pastry filled with leeks and chives, or flavored potato, or zucchini. Served with yogurt sauce, mint chutney, coriander, garlic, and a salad.

Stuffed flatbread, a type of grilled turnover. Crispy on the outside, soft filling inside. Dip in yogurt and chutney sauces.

9~

Ashak

Ashak

(Vegetarian) Dumplings (homemade dough) with leeks and chives (4pcs) served with tomato and red bean sauce, topped with sheep's yogurt with dried mint.

Boiled vegetarian dumplings filled with leeks. Served with a complex sauce of red beans and yogurt. Tender texture and herbaceous flavors.

9
$10.00

Mantous

Mantous

Fresh steamed dumplings (4pcs) filled with minced beef and flavored with coriander, black pepper, and cumin.

Steamed dumplings stuffed with spicy beef. The dough is thin and delicate. Served topped with sauce, offering a savory balance.

9
$10.00
MAIN COURSES

Qabuli Palaw

Qabuli Palaw

Grilled marinated lamb shoulder piece cooked with fragrant cardamom basmati rice, sliced carrots, spinach, raisins, slivered almonds, and pistachios. Served with a small salad.

Afghan national dish, festive and aromatic pilaf rice. Sweet and savory mix with raisins and carrots, accompanied by tender lamb. Rich in mild spices like cardamom.

23
$27.00

Mantous (Dish)

Mantous (Plat)

Fresh steamed dumplings (8pcs) filled with minced beef and flavored with coriander, black pepper, and cumin.

Main course version of steamed beef dumplings. Generous portion topped with sauce. A classic of Afghan cuisine.

18
$21.00

Sabzi Chalow

Sabzi Chalow

(Vegetarian) Basmati rice flavored with cumin and served with seasonal vegetables: spinach simmered in tomato sauce, leeks, and red beans.

Complete vegetarian dish with cumin rice. The simmered spinach is melting and flavorful. Accompanied by various vegetables in sauce.

17
$20.00

Sabzi Chalow with Shami Kabob

Sabzi Chalow avec Shami Kabob

Beef served with cumin-flavored basmati rice and seasonal vegetables: spinach, red beans, served with a green salad.

Combination of spinach rice and minced beef skewers. The meat is tender and spicy. A hearty and balanced meal.

21
$24.00

Zamarod Palow Kofta

Zamarod Palow Kofta

Spinach rice with beef meatballs in sauce served with tomatoes, split peas, and a small salad.

Green rice with spinach accompanied by beef meatballs (Kofta). The meatballs are juicy in their sauce. Served with legumes for texture.

18
$21.00

Tikka Kabob

Tikka Kabob

Two skewers of marinated lamb leg pieces, tomatoes, leeks served with Nan (2pcs) and a green salad.

Marinated lamb skewers grilled in the tandoor. The meat is slightly smoky and tender. Traditionally served with warm Nan bread.

25
$29.00

Chicken Kabob

Kabob de poulet

Marinated meat and vegetable skewers, oven-baked, served with the day's sauce, salad, and rice.

Marinated grilled chicken skewers. The meat is juicy with aromas of spices and grilling. Served with basmati rice.

18
$21.00

Lamb Kabob (rack)

Kabob d'agneau (carré)

Marinated meat and vegetable skewers, oven-baked, served with the day's sauce, salad, and rice.

Marinated lamb rack grilled on a skewer. Tender and flavorful meat cooked in the oven. Served with rice and house sauce.

25
$29.00

Vegetarian Platter

Assiette Végétarienne

Assortment of the day's vegetables served with rice.

Assorted platter of the day's vegetarian preparations. Allows tasting several vegetable specialties. Served with white rice.

20
$23.00
SUPPLEMENTS

Cumin basmati rice supplement

Supplément riz basmati au cumin

Extra portion of aromatic basmati rice. Flavored with cumin seeds.

4
$5.00

Nan Nature

Nan Nature

Traditional Afghan flatbread baked in a tandoor oven. Crispy and soft. Ideal for accompanying saucy dishes.

2.50
$3.00

Cheese Nan

Nan fromage

Nan bread stuffed with melted cheese. A gourmet version of traditional bread. Eaten hot.

4
$5.00
DESSERTS

Ferni

Ferni

Almond and pistachio flan flavored with cardamom, rose water, or orange blossom.

Traditional creamy dairy dessert, similar to a creamy flan. Delicately flavored with rose water and cardamom. Sprinkled with crunchy pistachios.

7
$8.00

Fresh fruit salad

Salade de fruits frais

Apples, pears, cinnamon, orange, vanilla, melon, star anise, and cardamom.

Refreshing mix of cut seasonal fruits. Enhanced by a syrup with mild spices (cinnamon, anise). Finishes the meal on a light note.

7.50
$9.00

Saffron pistachio ice cream

Glace safran pistache

2 scoops.

Artisanal ice cream with oriental flavors. Saffron provides a golden yellow color and a unique floral taste. Garnished with pistachio pieces.

10
$12.00

Saffron semolina cake

Gâteau de semoule au safran

(lightly sweetened)

Dense and moist cake made from semolina. Infused with saffron syrup. Sweet and not too sugary.

8
$9.00

Baklava

Baklawa

piece

Flaky pastry with nuts or pistachios soaked in syrup. Crispy and very sweet. Perfect with tea.

3
$3.00

Chocolate mousse with spices

Mousse au chocolat aux épices

Creamy chocolate mousse revisited with mild spices. A marriage of intense cocoa and warm aromas. Airy texture.

8
$9.00
DRINK MENU

House cocktail "Khâna" non-alcoholic

Cocktail maison "Khâna" sans alcool

Sparkling water, ginger, and strawberry or rose syrup

Signature refreshing non-alcoholic drink. Combines the zest of ginger with the sweetness of fruit. Sparkling and fragrant.

5
$6.00

Perrier sparkling water

Eau pétillante Perrier

75cl

French sparkling mineral water.

7
$8.00

Evian

Evian

75cl

Still natural mineral water.

7
$8.00

Orangina

Orangina

25cl (bottle)

Orange carbonated drink with pulp.

5
$6.00

Ice Tea

Ice Tea

25cl (bottle)

Sweetened iced tea with peach flavor.

4.50
$5.00

Tensai Tea

Tensai Tea

Green tea lemon elderflower 33cl (bottle)

Organic iced green tea with lemon. Elderflower floral notes. Refreshing and low in sugar.

4.50
$5.00

Coca Cola / Zero

Coca Cola / Zéro

33cl (bottle)

Classic cola American soda.

4.50~

Oasis

Oasis

25cl (bottle)

Still fruit drink.

4.50
$5.00

Pago Juice

Jus Pago

(glass)

Fruit juice served by the glass.

6~

Caraïbos Juice

Jus Caraïbos

(glass)

Exotic fruit nectar.

6.50~

Café Richard

Café Richard

Classic espresso coffee.

2.50
$3.00

Green tea cardamom

Thé vert cardamome

Ask for our Tea Route Selection Menu

Green tea flavored with cardamom seeds. Traditional digestive and aromatic drink.

5
$6.00

Saffron and cardamom infusion

Infusion safran et cardamome

Precious caffeine-free infusion. The flavor of saffron blends with the freshness of cardamom.

7
$8.00

Mint black tea

Thé noir à la menthe

(House Teas)

Black tea infused with mint leaves. Robust and refreshing.

5
$6.00
WINE LIST

SPIRITS: Ask the staff for the current selection

Colombard – Chardonnay

Colombard – Chardonnay

Very pale yellow color with green reflections, with a flattering nose revealing notes of white pear, citrus, peach, and white flowers. Fresh and slightly oily wine.

Dry and fruity white wine. Notes of citrus and flowers. Refreshing on the palate.

5~

Chablis AOC - Domaine George 2019/20

Chablis AOC - Domaine George 2019/20

Dry and fresh, quite round on the palate, floral honeysuckle finish.

Renowned white Burgundy wine. Mineral, dry, and elegant with floral notes.

9~

AOC Sauvignon les Roches Fleuries

AOC Sauvignon les Roches Fleuries

Sauvignon-based white wine. Lively and aromatic, typically herbaceous or lemony.

6~
TEA ROOM

ROSE OF KABUL

ROSE DE KABOUL

A black tea flavored with the rose of Kabul; this flower is revitalizing for the skin and often used in traditional flu treatments. A floral delight to savor all day long. 4 minutes - 90°C

Floral black tea. Rose dominates with its delicate aromas. Revitalizing and fragrant.

8~

AFGHAN BAYADERE

LA BAYADERE AFGHANE

This sweet blend with fine and graceful notes on a base of white Yin Zhen tea, sprinkled with passion fruit, apricot, and rose petals. 5 to 10 minutes - 80°C

Refined and fruity white tea. Subtle blend of passion fruit and apricot.

8~

BAMYAN

BAMYAN

A blend of Chinese green tea and a hint of black tea, flavored with jasmine, flower petals, bergamot, and vanilla, accompanied by an ancestral recipe of secret sweet spices. A precious blend with relaxing properties. To be enjoyed during the day and in the evening. 4 to 5 minutes - 80°C

Complex blend of green and black tea. Floral notes (jasmine) and citrus, enriched with secret spices. Relaxing.

8~

ORGANIC LAPSANG SOUCHONG

LAPSANG SOUCHONG BIO

This black tea from traditional agriculture without pesticides is grown on the slopes of Wuyi Mountain, north of Fujian province. Its black leaves are moderately smoked, with scents of a cypress fire. 4 to 5 minutes - 85°C

Smoked Chinese black tea. Powerful woody aroma reminiscent of a wood fire. Organic.

8~

AFGHAN HORSEMEN'S TEA

THÉ DES CAVALIERS AFGHANS

A Chun Mee green tea, flavored with rose and vanilla, with a hint of bergamot, sprinkled with lavender flowers and rose petals. 4 minutes - 85°C

Fragrant and floral green tea. Dominant notes of rose and vanilla, with a hint of lavender.

8~

ELIXIR OF AMOU DARYA

ELIXIR D'AMOU DARYA

A special wellness blend combining pineapple cubes, mango, apple, lemon balm leaves, Pilleul flowers, rose petals, calendula flowers, orange blossoms, star anise, fennel, and citrus. 5 minutes - 85°C

Complex wellness infusion. Blend of tropical fruits and soothing herbs. Fruity and herbaceous flavor.

8~

INDIAN SAFFRON WITH ORGANIC TURMERIC

SAFRAN DES INDES AU CURCUMA BIO

An ideal infusion as the cold arrives, purifying and toning. Orange peel, nanah mint, turmeric, Indian verveine, lemongrass, coriander, thyme, rosemary leaf, dandelion, lady's mantle, and calendula flower. To be consumed all day and even in the evening. 5 to 10 minutes - 90°C

Spicy and tonic Ayurvedic infusion. Turmeric (Indian saffron) and herbs base. Ideal for warming up.

8~

HIMALAYAN SWEETS

DOUCEURS D'HIMALAYA

A subtle blend on a Darjeeling base, flavored with Earl Grey and a hint of jasmine. To be enjoyed in the morning upon waking or throughout the day. 4 minutes - 85°C

Blend of classic black teas. Darjeeling and Earl Grey with a floral touch. Balanced for breakfast.

8~

EARL GREY THE TEA ROUTE

EARL GREY LA ROUTE DU THÉ

The famous house blend, on a base of Chinese black tea flavored with Calabrian bergamot. A tea to be served at breakfast or during the day. 4 to 5 minutes - 90°C

Classic Earl Grey. Black tea flavored with bergamot (citrus). Zesty and aromatic.

8~

SAMARKAND

SAMARKAND

A Chinese green tea flavored with passion fruit, vine peaches, and wild strawberries. A subtle oriental blend and a delicious invitation to travel. To be served hot or iced in the afternoon. 3 minutes - 85°C

Fruity green tea. Gourmet notes of peach and wild strawberry. Light and pleasant in the afternoon.

8~
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

Need dietary or allergy information?

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