Kōyū Ramen Hiroya

A traditional Japanese soy sauce-based ramen with a broth made from chicken and pork bones. It has a good balance of savory soup and noodles, topped with ingredients like chashu and menma. Please enjoy it with the piping hot soup.

A refreshing ramen with a clear soup made with a salt-based sauce. It features a simple flavor that brings out the umami of the ingredients. Enjoy a clean aftertaste without heaviness.

A rich ramen with a thick, miso-based soup. Characterized by the mellow aroma and deep flavor of miso, it warms the body. It's a dish that pairs well with ingredients like vegetables.

Ramen topped with plenty of green onions. The crisp texture and spiciness of the green onions add an accent to the soup. A flavorful and appetizing dish.

A rich miso ramen topped with plenty of green onions. The combination of the miso's richness and the green onions' aroma is excellent, making it a substantial meal. Enjoy the punchy flavor.

A ramen generously topped with our homemade chashu (roast pork). The flavor of the tenderly simmered pork melts into the soup, making it a hearty dish. Recommended for meat lovers.

Ramen with smooth-textured wontons. This luxurious bowl allows you to enjoy both the juicy wontons and the noodles at once. Please enjoy the texture of the smooth wrappers.

A soup with plenty of wontons instead of noodles. You can fully enjoy the flavor of the filling wontons. Suitable for a light meal or as a finishing dish after drinks.

Freshly cooked white rice. It's commonly eaten with ramen broth or with side dishes like gyoza.

A smaller portion of rice than usual. Perfect for when ramen alone isn't quite enough, or for ordering as a final risotto-style finish.

An assortment of pork seasoned in a sweet and savory sauce. The flavors are well-infused, making it a perfect accompaniment to alcoholic drinks like beer and highballs.

A dish featuring our homemade chashu, used in our ramen, served as an appetizer. You can directly savor the meaty flavor, enjoying it with green onions and sauce.

Dumplings made by wrapping minced meat and vegetables in dough and pan-frying them. They are characterized by a crispy exterior and juicy interior. Please enjoy with vinegar soy sauce and chili oil.

A Chinese-style sausage. Characterized by its unique sweetness and spice aroma, its flavor deepens with each bite. It's a dish that pairs very well with alcoholic beverages.

Steamed dumplings filled with ground pork wrapped in thin skins. They have a fluffy texture and are packed with meaty flavor. Typically eaten with a spicy soy sauce dip.

A hormone dish made from the uterus of a pig. It has a unique chewy texture and a light, mild flavor with little gaminess. Served with a refreshing seasoning.

Cold tofu topped with a Chinese-style dressing and condiments (green onions, preserved radish, etc.). It's refreshing and good for cleansing the palate, popular as an appetizer.

Boiled bean sprouts seasoned with sesame oil and soy sauce dressing. Its crisp texture makes it an ideal light appetizer.

A dish generously topped with seasoned menma (bamboo shoots). Its crisp texture and saltiness pair well with alcoholic beverages.

Chilled bottled beer. It has a refreshing bitterness and carbonation that cuts through the richness of ramen and Chinese food.

A cocktail made with whiskey and soda. It has a clean taste that doesn't interfere with meals and pairs well with fried foods.

A canned cocktail based on shochu. Often flavored with lemon or other fruits, it's an easy-to-drink alcoholic beverage.

A traditional Chinese brewed liquor. It has a unique aroma, deep richness, and mellow sweetness. It pairs exceptionally well with Chinese cuisine.

A brand of imo-shochu (sweet potato shochu) made with imo-koji (sweet potato koji). You can enjoy the sweet, rich aroma of the sweet potato itself and its clean finish. Recommended served on the rocks or with water.

A type of Chinese tea with a fragrant and refreshing taste. It helps to cleanse the palate of oiliness and pairs well with meals.

A sweet, carbonated soft drink. Characterized by its fizzy sensation and sweetness, it's refreshing when served cold.