Jeannine.

Name: Jeannine.
Address: Paris
Price range: €2 - €13

Sharing cuisine, fresh and homemade products.

★ 4.9 (100)

from 12 p.m. to 11 p.m.

Dishes available all day.

DEVILED EGG

OEUF MIMOSA

tamago egg, ginger lime mayonnaise, red onion pickles, lumpfish roe

A revisited classic of French bistro cuisine. Half hard-boiled eggs filled with a creamy preparation based on egg yolk and mayonnaise, here enhanced with ginger and lime. Fresh and tasty as a starter.

€6 ≈ $7.00

GRILLED LEEK & HAZELNUT

POIREAUX GRILLÉS & NOISETTE

parmesan lemon hazelnut cream, grated parmesan, lemon zest

Tenderly cooked and grilled white leeks, served with a rich parmesan and hazelnut cream. A vegetarian dish with sweet and toasted flavors.

€9 ≈ $10.00

ROASTED GOAT CHEESE KALE SALAD

SALADE KALE AU CHÈVRE RÔTI

kale, mustard greens, cranberry, honey mustard sauce, mustard seed pickles

A composed salad of kale and warm goat cheese. The sweet and savory dressing with honey and mustard balances the bitterness of the kale.

€9 ≈ $10.00

ENDIVE TATIN

TATIN D'ENDIVE

with miso and maple syrup, crunchy endive

A savory upside-down tart where the endives are caramelized, here with an original touch of miso and maple syrup. A blend of umami, sweet, and slightly bitter flavors.

€9 ≈ $10.00

JEANNINE'S MEATBALL

LA BOULETTE DE JEANNINE

zucchini with herbs, melting mozzarella center, tahini yogurt sauce

A large vegetarian meatball made from zucchini, filled with melted mozzarella. Served with a creamy sesame and yogurt sauce.

€10 ≈ $12.00

ROASTED CAULIFLOWER

CHOU-FLEUR RÔTI

tomato chili oil yogurt, crispy chickpeas, cucumber pickles

Roasted cauliflower florets baked in the oven, served on a bed of spiced yogurt. The dish plays on textures with crispy chickpeas and the freshness of pickled cucumbers.

€10 ≈ $12.00

MACKEREL CRUDO

CRUDO DE MAQUEREAU

tarragon oil, pomegranate, red onion pickles

Marinated raw mackerel fillets. Oily fish with a strong flavor, refreshed by the herbaceousness of tarragon and the acidity of pomegranate and onions.

€11 ≈ $13.00

MELTING BEEF CHEEK

EFFILOCHÉ DE PALERON FONDANT

roasted onion butternut cream, pomegranate molasses, roasted onions

Beef meat slow-cooked until it falls apart with a fork. Accompanied by a smooth butternut squash puree and a tangy touch of pomegranate.

€13 ≈ $15.00

from 5 p.m. to 11 p.m.

Dishes to share in the evening.

BUTTER TASTING

DÉGUSTATION DE BEURRES

assortment of tasting butters

A selection of flavored butters served with bread. Ideal for snacking as an aperitif.

€4 ≈ $5.00

BUTTER-RADISH TERRINE

TERRINE BEURRE-RADIS

herb-infused butter, pink radish

A classic French combination of crunchy radishes served with herb-infused butter. Fresh and pungent.

€5 ≈ $6.00

SMALL CHARCUTERIE OR CHEESE PLATE

PETITE ASSIETTE DE CHARCUTERIE OU DE FROMAGE

cured meat or cheese plate, pickles

A classic appetizer plate composed of either cured meats (salami, ham) or aged cheeses. Served with pickled vegetables.

€8~ ≈ $9.00

HONEY ROSEMARY ROASTED CAMEMBERT

CAMEMBERT RÔTI MIEL ROMARIN

whole small camembert, honey, rosemary, roasted figs

A whole cheese baked until runny. Flavored with honey and rosemary for a rustic sweet and savory blend. To be eaten hot by dipping bread into it.

€10.50 ≈ $12.00

TRUFFLE CRISPS

CROUSTILLANTS À LA TRUFFE

truffle crispy potato millefeuille, thick herb cream

Thin layers of potatoes stacked and fried for a very crispy result, flavored with truffle. Served with a creamy sauce.

€11.50 ≈ $13.00

Desserts

MILLION LEAVES

MILLE ET UNE FEUILLE

filo pastry, vanilla orange blossom diplomat, citrus

A reinterpretation of the mille-feuille using very thin and crispy filo pastry. Filled with a light vanilla and orange blossom cream, accompanied by citrus fruits.

€7 ≈ $8.00

CARAMELIZED BRIOCHE

BRIOCHE CARAMÉLISÉE

rosemary cream, roasted fruit and caramel sauce, toasted hazelnuts

A slice of soft brioche, golden and coated with caramel. Served with cooked fruits and a cream flavored with rosemary for an original herbaceous touch.

€8 ≈ $9.00

BABA AU CALVADOS

and citrus, spiced whipped cream

A moist cake soaked in syrup and Calvados (Norman apple brandy). Topped with a spiced whipped cream. An adult and fragrant dessert.

€8.50 ≈ $10.00

Fresh Drinks

LEMONADE

CITRONNADE

Homemade. Ginger, Rose or Grapefruit

Refreshing lemon-based drink, homemade. Available in several original flavors.

€3.50~ ≈ $4.00

HOMEMADE ICED TEA

THÉ GLACÉ MAISON

Infused and chilled tea, prepared on-site. Thirst-quenching and generally low in sugar.

€3.50~ ≈ $4.00

HOMEMADE HIBISCUS JUICE

JUS DE BISSAP MAISON

Traditional West African drink made from infused hibiscus flowers. Floral, tangy, and sweet taste, deep red color.

€3.50~ ≈ $4.00

ARTISANAL APPLE JUICE

JUS DE POMME ARTISANAL

From Martory farm

Natural apple juice from a local producer. Authentic fruit taste.

€3.50~ ≈ $4.00

ARTISANAL SODA

SODA ARTISANAL

Lemonade, Tonic or Ginger Fizz

Artisanal quality sodas, less sweet and more aromatic than industrial sodas.

€3.50~ ≈ $4.00

Signature Mocktails

Non-alcoholic cocktails

JEAN TONIC

Espresso, tonic, citrus

An energizing mocktail blending the bitterness of coffee and tonic with the freshness of citrus.

€7 ≈ $8.00

NINE ROSES

Hibiscus, pink grapefruit, verjuice, egg white

Floral and tangy drink with a creamy texture thanks to egg white (like a sour).

€7 ≈ $8.00

MAMIE'S CLASSIC

Cucumber, watermelon, apple juice

A very refreshing and hydrating drink, dominated by sweet fruity and vegetal flavors.

€7 ≈ $8.00

NOT A SPRITZ

Orange, hibiscus, gentian, Sichuan pepper

A non-alcoholic version inspired by the Spritz, playing on the bitterness of gentian and the spicy notes of Sichuan pepper.

€7 ≈ $8.00

Hot Drinks

Extra espresso shot +1.5€ / Iced version +1€

ESPRESSO, LONG ESPRESSO

ESPRESSO, ALLONGÉ

Short, strong espresso or espresso lengthened with hot water.

€2~ ≈ $2.00

HAZELNUT

NOISETTE

Espresso with a tiny touch of hot milk or milk foam.

€2.50 ≈ $3.00

CAPPUCCINO

Espresso topped with a thick foam of hot milk.

€4 ≈ $5.00

FLAT WHITE

Double espresso coffee with hot micro-foamed milk, velvety texture but less foamy than a cappuccino.

€4 ≈ $5.00

TEA, INFUSION

THÉ, INFUSION

Selection of teas or herbs to be infused in hot water.

€4~ ≈ $5.00

LATTE

Large hot latte.

€4 ≈ $5.00

CHAI LATTE

Black tea with spices (cardamom, cinnamon, ginger) served with hot, frothy milk.

€4.50 ≈ $5.00

MATCHA LATTE

Whipped Japanese green tea powder served with hot milk. Vegetal and herbaceous taste.

€4.50 ≈ $5.00

HOT CAROB

CAROUBE CHAUD

Alternative to hot chocolate, made with carob powder. Sweet flavor reminiscent of caramel and cocoa.

€4 ≈ $5.00

Our Signatures

Milk-based drink creations (cow's or plant-based) concocted by Maison Haneul

HONOR TO JEANNINE

HONNEUR À JEANNINE

Crème brûlée, verbena

Gourmet hot drink with notes of caramelized dessert and aromatic herbs.

€5 ≈ $6.00

POÉSIE

Rose cardamom

Hot milk drink flavored with rose and cardamom spice.

€5 ≈ $6.00

GOURMAND

Chestnut pecan

Rich hot drink with nutty and chestnut flavors.

€5 ≈ $6.00

SAUVAGE

Carob sage

Original hot drink blending the sweetness of carob with the herbaceousness of sage.

€5 ≈ $6.00

Beers

Brewed by Brasserie du Grand Paris, in Saint-Denis

BLONDE "LA LUCIENNE" - 4.5°

Light and refreshing artisanal blonde beer.

€3.50~ ≈ $4.00

NEIPA - 6.5°

NEIPA - 6,5°

New England IPA. Hazy, very fruity, and aromatic beer with low bitterness.

€4.50~ ≈ $5.00

AMBER - 7°

AMBRÉE - 7°

Copper-colored beer with notes of roasted malt and caramel.

€4.50~ ≈ $5.00

Signature Cocktails

JAUNE-NINE

Gentiane Couderc, verjuice, verbena, tonic

Bitter and herbaceous cocktail, highlighting gentian.

€7 ≈ $8.00

VERT-FORÊT

Fir needle liqueur, verjuice, basil, honey

Cocktail with forest and resinous flavors, sweetened with honey.

€9 ≈ $10.00

ROSE-BONBON

Elderflower liqueur, verjuice, grapefruit, lemonade

Sweet, floral, and sparkling cocktail.

€9 ≈ $10.00

MARRON-FROID

Birlou, verjuice, cinnamon, egg white

Cocktail using Birlou (apple-chestnut liqueur), with autumnal notes and a creamy texture.

€8 ≈ $9.00

Classic Cocktails

NEGRONI

Gin L'Orée Sauvage, Campari, blend of Cantal vermouths

Classic Italian aperitif cocktail, bitter and powerful, based on gin, red vermouth, and Campari.

€10 ≈ $12.00

OLD FASHIONNED

Pure malt Whisky, muscovado sugar, bitters

Whiskey-based cocktail, lightly sweetened and flavored with bitters. Served on ice.

€10 ≈ $12.00

VIEUX CARRÉ

Rye Whisky, Courvoisier, vermouth, bitters

Complex New Orleans cocktail, blending rye whiskey, cognac, and vermouth. Powerful and aromatic.

€12 ≈ $14.00

MAI-TAI

Vieux Clément VSOP, Saint James Blanc, Grand Marnier, verjuice, orgeat, bitters

Exotic Tiki cocktail based on rums, almond (orgeat), and orange. Fruity and strong.

€12 ≈ $14.00

SPRITZ

Campari - Aperol or Elderflower

Sparkling cocktail based on prosecco wine and sparkling water, mixed with a bitter or floral liqueur of your choice.

€8~ ≈ $9.00

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Place Information

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4.9

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