Ine TOKYO Sakurashinmachi

Name: Ine TOKYO Sakurashinmachi
Address: Setagaya City, Shinmachi, 2 Chome−22−15 ユニベル新町, Tokyo
Price range: ¥165 - ¥2420

稲ＴＯＫＹＯ桜新町

A delicacy enjoyed with carefully selected ingredients. Uses SPF Iwasawa pork.

★ 4.4 (145) $$Moderate 📍 Setagaya City, Shinmachi, 2 Chome−22−15 ユニベル新町

Lunch Menu

All set meals come with rice, miso soup, and pickles. All prices include tax.

Our Signature Grated Radish Cutlet Set Meal

自慢のおろしかつ定食

Our most popular item since our founding. When you say "Ine", you mean Oroshi Katsu!

A pork cutlet set meal generously topped with grated daikon radish. You can enjoy the juicy pork with a refreshing ponzu-flavored sauce. It pairs excellently with rice.

¥1,210 ≈ $8.00

Lunch Loin Cutlet Set Meal

お昼のロースかつ定食

Limited to 10 servings per day 120g The origin of "Ine"! Iwasawa pork's ingredients shine. Please try it with "salt" first.

This is a set meal featuring pork loin cutlet made from pork loin. It is characterized by the sweetness of the fat and the umami of the lean meat, coated in a crispy batter. Enjoy the original flavor with salt first.

¥1,430 ≈ $9.00

Lunch Fillet Cutlet Set Meal

お昼のヒレかつ定食

Limited to 10 servings per day 90g Popular for its tenderness and juicy flavor! Offered at a special price.

A cutlet set meal made with very tender fillet, which is low in fat. It is light and easy to eat, with concentrated umami of the meat. Enjoy with sauce or salt.

¥1,430 ≈ $9.00

Katsudon

かつ丼

The exquisite combination of Iwasawa pork loin and egg. Separate serving is also available.

A bowl dish with deep-fried pork cutlet simmered in a sweet and savory broth with egg. The best part is scooping it up with the broth-soaked rice. It is voluminous and satisfying.

¥1,320~ ≈ $8.00

Fillet Cutlet Bowl

ヒレかつ重

Tender fillet is finished with our special don tare sauce and egg.

A dish of tender fillet cutlet simmered with egg, served in a square lacquered box. The elegant sweetness of the fat and the flavor of the broth are in harmony. Cut and eat with chopsticks.

¥1,320 ≈ $8.00

Ine Curry

稲カレー

A dish of Iwasawa pork short rib kalbi slowly simmered in red wine.

A rich curry made by slowly simmering pork kalbi in red wine. The deep umami and aroma of spices stimulate your appetite. Eat with fukujinzuke pickles.

¥1,760~ ≈ $11.00

Lunch Coffee

ランチコーヒー

Hot or iced coffee to enjoy after your meal. Its clean bitterness refreshes your palate.

¥330 ≈ $2.00

Recommended: Grated Radish Sauce

おすすめおろしソース

A grated radish sauce that can be added to cutlets. Its refreshing taste allows for a change of flavor.

¥165 ≈ $1.00

Special Menu

A dish enjoyed with carefully selected ingredients. All prices include tax.

"Kiwami"

「極」

(A la carte) Iwasawa Pork Rib Loin (160g) Experience the ultimate umami of the rare rib loin cut, of which only 3-5 servings can be obtained from one SPF Iwasawa pork. Please try it with "salt" first.

A luxurious cutlet made with pork rib loin. It is extremely tender, and the rich sweetness of the fat fills your mouth. We recommend enjoying the original umami of the meat with salt.

¥2,365~ ≈ $15.00

Special Fillet Cutlet

特選ヒレかつ

(A la carte) Iwasawa Pork Fillet (120g) This is a luxurious loin cutlet/fillet cutlet that Tonkatsu Ine proudly recommends, made with SPF Iwasawa pork fillet.

A cutlet made with the finest fillet. It has a fine texture and is so tender it can be cut with chopsticks. Enjoy its elegant flavor.

¥2,475~ ≈ $16.00

"Sakura"

「桜」

(A la carte) Head-on Shrimp Fry SPF Iwasawa Pork Loin (60g) SPF Iwasawa Pork Fillet (60g) Please try it with salt first.

A luxurious assortment of large head-on shrimp fry, loin cutlet, and fillet cutlet. You can enjoy three different flavors at once. Squeeze lemon or dip in tartar sauce.

¥2,805~ ≈ $18.00

"Aka Renga"

「赤煉瓦」

(A la carte) Thick-cut Loin Cutlet *Limited quantity. Please forgive us if it is sold out. A luxurious 250g cut of special grade loin from SPF Iwasawa pork. Carefully prepared by hand to make the thick meat tender all the way through.

A cutlet of loin meat cut thick like a brick. Despite its 250g volume, it is surprisingly tender and juicy. A dish that overflows with meat juices.

¥2,585~ ≈ $17.00

Kushikatsu (Deep-fried Skewers)

1 Kushikatsu Skewer

Shrimp

えび

A skewer-fried shrimp with a plump texture. You can enjoy the crispiness of the batter and the sweetness of the shrimp. Eat with sauce.

¥330 ≈ $2.00

Squid

いか

A skewer-fried tender squid. The more you chew, the more the umami spreads. It's also perfect as a snack with drinks.

¥330 ≈ $2.00

Scallop

帆立

A skewer-fried dish of thick scallop adductor muscle. It has a strong sweetness and a juicy flavor. Eat it while it's hot.

¥330 ≈ $2.00

White Fish

白身

A skewer-fried white fish with a delicate flavor. You can enjoy the fluffy texture of the fish and the crispy batter. It goes well with salt or tartar sauce.

¥330 ≈ $2.00

Fillet

ヒレ

A bite-sized skewer-fried tender pork fillet. It's not greasy and light enough to eat many pieces.

¥385 ≈ $2.00

Onion

玉ねぎ

A skewer-fried onion with a sweet flavor. Heating it increases its sweetness and gives it a melt-in-your-mouth texture.

¥220 ≈ $1.00

Sweet Potato

さつま芋

A skewer-fried sweet potato that is fluffy and soft. It has a natural sweetness and can be enjoyed as a dessert.

¥180 ≈ $1.00

Quail

うずら

A skewer-fried quail egg. The richness of the yolk matches the aroma of the batter. It's bite-sized and easy to eat.

¥180 ≈ $1.00

A la carte Dishes

Edamame

えだ豆

Salt-boiled edamame. It has a simple and timeless flavor, perfect as a snack with beer. Remove the beans from the pods and eat.

¥330 ≈ $2.00

Hiyayakko (Cold Tofu)

冷や奴

Simple dish of cold tofu topped with condiments. Eat with soy sauce. It is refreshing and good for cleansing the palate.

¥330 ≈ $2.00

Salt-cured Squid

イカの塩辛

A fermented food made by salt-curing squid with its internal organs. It has a rich umami and saltiness, and pairs well with sake.

¥330 ≈ $2.00

Mozuku Vinegar

もずく酢

A dish of seaweed mozuku dressed with vinegar. Its slippery texture and sourness are refreshing. A healthy dish.

¥385 ≈ $2.00

Simmered Offal

モツの煮込み

A dish of pork or beef offal simmered until tender in miso or soy sauce. It is deeply flavorful and savory. Eat while it's warm.

¥550 ≈ $4.00

Tofu Salad

豆富サラダ

A healthy salad combining tofu and vegetables. Eat with dressing.

¥550 ≈ $4.00

Vegetable Salad

野菜サラダ

A fresh raw vegetable salad. Eating it with fried food makes it refreshing.

¥550 ≈ $4.00

Harupin Pickles

ハルピン漬け

Pickled vegetables such as napa cabbage. It has a moderate sourness and a crisp texture, making it perfect with rice or sake.

¥385 ≈ $2.00

Drinks & Desserts

Draft Beer "Ichiban Shibori"

生ビール《一番搾り》

Kirin Ichiban Shibori draft beer. It has an elegant taste with concentrated malt flavor. Served in a chilled glass.

¥480~ ≈ $3.00

Beer (Medium Bottle)

ビール (中瓶)

Ichiban Shibori Classic Lager

Bottled beer. Enjoy the Japanese style of pouring it into glasses to share.

¥638 ≈ $4.00

Non-alcoholic Beer

ノンアルコールビール

Kirin Zero Ichi (0.0%)

A beer-taste beverage with 0.00% alcohol content. You can enjoy the atmosphere of beer even when you can't drink alcohol.

¥495 ≈ $3.00

Sake

日本酒

Hakutsuru Dry (1 go) 550 yen Tosa Tsuru (300ml) 880 yen 3 types of sake carefully selected by our restaurant.

A traditional Japanese alcoholic beverage made from rice. The aroma and dryness vary depending on the brand. Enjoy it chilled or at room temperature.

¥550~ ≈ $4.00

Shochu

焼酎

On the rocks, with water, with hot water, with barley tea

A Japanese distilled spirit. You can enjoy the aroma derived from ingredients like sweet potato and barley. You can order it with your preferred method, such as with water or on the rocks.

¥660~ ≈ $4.00

House Wine

ハウスワイン

Robert Mondavi Woodbridge Pinot Noir / GAS No.11 Riesling

Wine that can be enjoyed casually by the glass. It pairs well with fried food and enhances your meal.

¥550~ ≈ $4.00

Soft Drinks

ソフトドリンク

Non-alcoholic beverages. Includes juices, coffee, etc.

¥440~ ≈ $3.00

Vanilla Ice Cream

バニラ・アイスクリーム