Indian Restaurant Goa

Name: Indian Restaurant Goa
Address: Paris
Price range: €2 - €26

Restaurant Indien Goa

★ 3.6 (440)

MENUS

MENU at €22.00

MENU à 22,00 €

DRINKS NOT INCLUDED - SERVICE INCLUDED All starters are served with homemade bread: nan or nan with cheese All main courses are served with Basmati rice

A complete menu including a starter, a main course, and a dessert of your choice. Ideal for discovering a variety of traditional Indian flavors. Served with Nan bread and Basmati rice.

€22~ ≈ $25.00

MENU at €24

MENU à 24 €

All starters are served with homemade Nan bread with cheese or plain nan All main courses are served with basmati rice

Complete menu offering a selection of varied starters such as Mix Fritters, followed by rich saucy main courses. Includes bread and rice, as well as a dessert to finish the meal.

€24~ ≈ $28.00

RECOMMENDED MENU at €26.00

MENU CONSEILLE à 26,00 €

All starters are served with homemade NAN WITH CHEESE Chef's Specialty or NAN All main courses are served with Basmati rice

Recommended menu highlighting specialties. Choice of grilled or marinated meats and rich, flavorful curries. Served with cheese Nan and Basmati rice.

€26~ ≈ $30.00

HOMEMADE BREAD

Whole wheat or white flour bread, prepared in the Indian style in an earthenware pot

CHAPPATTI

Whole wheat flour plain bread

Traditional Indian whole wheat flatbread, unleavened. Cooked on a griddle or over fire, it offers a soft texture and a rustic cereal taste. Ideal for accompanying saucy dishes.

€2 ≈ $2.00

PARATHA

Butter bread with whole wheat flour

Whole wheat Indian flatbread, layered and cooked with butter or ghee. Rich and slightly crispy texture.

€3 ≈ $3.00

GARLIC NAN

White flour bread with garlic

Leavened white flour flatbread, cooked in a tandoor oven and garnished with chopped garlic. Soft with a slightly grilled crust and a strong garlic aroma.

€3 ≈ $3.00

NAN

Plain white flour bread

The classic leavened Indian bread, cooked against the walls of a tandoor oven. Soft and airy texture, perfect for scooping up curries.

€2 ≈ $2.00

NAN WITH CHEESE

NAN AU FROMAGE

Chef's Specialty

Naan bread stuffed with melted cheese. A gourmet and soft variation, highly appreciated for its sweetness.

€3.50 ≈ $4.00

KEEMA NAN

White flour bread, stuffed with meat

Naan bread stuffed with a spicy minced meat preparation. A hearty bread that can almost be eaten alone or as an accompaniment.

€4.50 ≈ $5.00

GARLIC NAN WITH CHEESE

GARLIC NAN AU FROMAGE

White flour bread, stuffed with cheese and garlic

A flavorful combination of cheese-filled naan bread, flavored with garlic. Rich in taste and very soft.

€4.50 ≈ $5.00

BIRYANI

A dish with 25 spices cooked with rice, served with separate sauces

CHICKEN BIRYANI

BIRYANI POULET

Boneless chicken simmered with rice and spices

Aromatic basmati rice dish cooked with chicken pieces and a complex blend of spices. Served with a side sauce.

€16 ≈ $19.00

LAMB BIRYANI

BIRYANI AGNEAU

Boneless lamb simmered with rice and spices

Basmati rice cooked with tender lamb and many spices. A complete and fragrant dish, typical of Indian cuisine.

€17 ≈ $20.00

SHRIMP BIRYANI

BIRYANI CREVETTES

Peeled shrimp simmered with rice and spices

Variation of biryani with shrimp. The rice is infused with marine flavors and spices for a delicious result.

€17 ≈ $20.00

VEGETABLE BIRYANI

BIRYANI LÉGUMES

Vegetarian version of biryani, mixing spiced basmati rice and various vegetables. Rich in flavors and textures.

€16 ≈ $19.00

VEGETABLES

EGGPLANT CURRY

CURRY D'AUBERGINES

Eggplant caviar

Dish based on grilled eggplants then simmered into a puree with spices. Melting texture and characteristic smoky taste (Baingan Bharta).

€10 ≈ $12.00

PALAK PANEER

Spinach with cheese and spices

Popular vegetarian dish made of Indian cheese cubes (paneer) in a creamy sauce with spinach and mild spices.

€10 ≈ $12.00

HOMEMADE VEGETABLES

LEGUMES MAISON

Mixed vegetables

A mix of seasonal vegetables cooked together in a curry sauce. A healthy and colorful dish.

€10 ≈ $12.00

CHANNA DALL

Indian lentil curry

Curry prepared with yellow lentils (split chickpeas) simmered with spices. Creamy texture and comforting taste.

€10 ≈ $12.00

BASMATI RICE

A variety of rice grown in Punjab of world-renowned quality

BASMATI RICE

RIZ BASMATI

Long-grain, fine, and aromatic rice. Steamed to remain light and fluffy. The essential accompaniment to Indian dishes.

€3.50 ≈ $4.00

PEAS PULAO

Basmati rice with peas

Basmati rice sautéed with mild spices and peas. Tastier than plain rice, it adds a sweet and savory touch.

€6 ≈ $7.00

End of menu

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Place Information

★

3.6

440 ratings on Google Maps

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