Hostaria de' Pastini

Name: Hostaria de' Pastini
Address: Rome
Price range: €2 - €50

★ 4.6 (7,532) $$Moderate

Appetizers

The appetizers

Cured meats and cheeses platter

Tagliere di salumi e formaggi

Cold cuts and mixed cheeses

A selection of mixed cured meats and cheeses served on a platter. Ideal for sharing as a rustic and flavorful appetizer.

€20 ≈ $23.00

Cured meats and cheeses platter x 2

Tagliere di salumi e formaggi x 2

Cold cuts and mixed cheeses x 2

Double portion of mixed cured meats and cheeses, perfect for two people. Offers a variety of traditional flavors.

€28 ≈ $32.00

Mixed fish appetizer

Antipasto misto di pesce

Fish appetizer – Salmon, smoked swordfish, anchovies, seafood salad, shrimps

An assortment of seafood specialties including smoked salmon and swordfish, marinated anchovies, and seafood salad. Fresh and light, ideal for tasting different fish preparations.

€26 ≈ $30.00

Eggplant "parmigiana"

Melanzane alla parmigiana

Eggplant "parmigiana"

Classic dish based on fried eggplant layered with tomato sauce, mozzarella, and parmesan, then baked. Soft, flavorful, and rich in Mediterranean taste.

€16 ≈ $19.00

Caprese

Tomato and Buffalo mozzarella cheese with basil

Fresh salad with slices of tomato and buffalo mozzarella, dressed with basil and olive oil. A simple and light appetizer that enhances the quality of the ingredients.

€15 ≈ $17.00

Beef carpaccio with arugula and Grana cheese shavings

Carpaccio di manzo, rucola e scaglie di Grana

Beef carpaccio with arugula salad and parmesan cheese

Very thin slices of raw beef served with fresh arugula and Grana cheese shavings. A delicate and refined dish, usually dressed with oil and lemon.

€18 ≈ $21.00

Prosciutto and Buffalo Mozzarella Dop

Prosciutto e mozzarella di Bufala Dop

Ham and Buffalo mozzarella cheese

Classic combination of aged prosciutto crudo and fresh buffalo mozzarella. The contrast between the saltiness of the cured meat and the milky sweetness of the mozzarella is highly appreciated.

€15 ≈ $17.00

Prosciutto and melon

Prosciutto e melone

Ham and melon

Typical Italian summer appetizer combining the sweetness of melon with the saltiness of prosciutto crudo. Fresh and light.

€15 ≈ $17.00

Sautéed mussels and clams

Sautè di cozze e vongole

Mussels and clams

Mussels and clams sautéed in a pan with oil, garlic, parsley, and sometimes white wine or tomato. To be enjoyed by soaking up the flavorful sauce with bread.

€20 ≈ $23.00

Buffalo Mozzarella Dop and Pachino Igp tomatoes

Burrata Dop e pomodori pachino Igp

Burrata cheese and cherry tomatoes

Fresh spun paste cheese with a creamy heart, served with sweet Pachino tomatoes. An explosion of freshness and milky flavor.

€12 ≈ $14.00

Appetizer of the day

Antipasto del giorno

Appetizer of the day

Chef's daily special that varies based on the availability of fresh ingredients. Ask the staff for details.

Bruschettas

Hot Toasted bread

Anchovies and mozzarella

Acciughe e mozzarella

Anchovies and mozzarella cheese

Slice of toasted bread seasoned with salted anchovies and melted mozzarella. Savory and tasty.

€4 ≈ $5.00

Garlic and oil

Aglio e olio

Garlic and olive oil

Simple bruschetta rubbed with garlic and seasoned with extra virgin olive oil. A classic rustic flavor.

€3 ≈ $3.00

Mushrooms and mozzarella cheese

Funghi e mozzarella

Mushrooms and mozzarella cheese

Toasted bread with mushrooms and melting mozzarella. An earthy and delicate combination.

€3.50 ≈ $4.00

Tomato and basil

Pomodoro e basilico

Tomato and basil

The classic tomato bruschetta, with diced fresh tomato, basil, and oil. Fresh and fragrant.

€3 ≈ $3.00

Tomato and mozzarella

Pomodoro e mozzarella

Tomato and mozzarella cheese

Toasted bread with smoked scamorza and crispy pancetta. Intense and smoky flavor.

€3.50 ≈ $4.00

Ham and mozzarella

Prosciutto e mozzarella

Ham and mozzarella cheese

Rich bruschetta with prosciutto crudo and mozzarella. Savory and satisfying.

€4.50 ≈ $5.00

Scamorza and pancetta

Scamorza e pancetta

Bacon and hot cheese

Toasted bread with melted smoked scamorza and crispy pancetta. Intense and smoky flavor.

€5 ≈ $6.00

Mixed bruschetta

Bruschetta mista

Mix bruschettas

An assortment of different bruschettas to taste various toppings. Ideal for sharing.

€15 ≈ $17.00

Fried dishes

Fried food

Anchovies

Alici

Anchovies

Breaded and fried fresh anchovies. Crispy outside and soft inside, a typical seafood dish.

€15 ≈ $17.00

Squid

Calamari

Squid

Fried calamari rings, golden and crispy. A much-loved classic, usually served with lemon.

€18 ≈ $21.00

Artichokes

Carciofi

Artichokes (seasonal)

Fried artichokes, typical of Roman cuisine. Crispy and flavorful (seasonal).

€12 ≈ $14.00

Zucchini flowers

Fiori di zucca

Zucchini flowers

Battered and fried zucchini flowers, often stuffed with mozzarella and anchovies. Delicate and crispy.

€10 ≈ $12.00

Mixed fried fish

Frittura mista di pesce

Mixed fried fish

Mixed fried fish and shellfish. A rich and abundant dish for fried seafood lovers.

€20 ≈ $23.00

Suppli

Typical Roman street food: rice croquette with tomato and a heart of melting mozzarella, breaded and fried.

€2.50 ≈ $3.00

Codfish

Baccalà

Battered and fried cod fillet. Crispy on the outside and tender on the inside, very flavorful.

€5 ≈ $6.00

Pasta

Amatriciana

Tomato sauce, pork cheek and Pecorino cheese

Symbolic dish of Lazio cuisine with tomato sauce, crispy guanciale, and Pecorino Romano cheese. Bold and savory flavor.

€14 ≈ $16.00

Carbonara

Eggs, pork cheek and Pecorino cheese

Famous Roman pasta dish seasoned with a cream of eggs, Pecorino Romano, guanciale, and black pepper. Rich and creamy without added cream.

€14 ≈ $16.00

Tonnarelli Cacio e pepe

Pecorino cheese and black pepper

Fresh pasta served with a Pecorino Romano cream and abundant black pepper. Simple but with an intense and spicy flavor.

€14 ≈ $16.00

Gricia

Pecorino cheese, black pepper and pork cheek

Considered the ancestor of Carbonara and Amatriciana, it is a white pasta with crispy guanciale, pecorino, and pepper.

€14 ≈ $16.00

Ricotta and spinach cannelloni

Cannelloni ricotta e spinaci

Cannelloni pasta stuffed with ricotta cheese and spinach with tomato sauce and parmesan cheese

Baked pasta stuffed with ricotta and spinach, topped with tomato sauce and cheese. A comforting and delicate dish.

€14 ≈ $16.00

Gnocchi tomato sauce, basil and Burrata Dop stracciatella

Gnocchi pomodoro, basilico e stracciata di Burrata Dop

Gnocchi tomato sauce, basil and Burrata cheese

Potato gnocchi seasoned with fresh tomato sauce and enriched with the creaminess of burrata stracciatella.

€15 ≈ $17.00

Lasagna alla Bolognese

Tomato sauce, cheese and meat lasagna

Classic layered baked pasta with meat ragù, béchamel, and cheese. Rich, soft, and substantial.

€14 ≈ $16.00

Penne all'arrabbiata

Tomato sauce and hot chili pepper

Short pasta with spicy tomato sauce, garlic, and parsley. For those who love strong flavors.

€12 ≈ $14.00

Spaghetti with garlic, oil, and chili pepper

Spaghetti aglio, olio e peperoncino

Garlic, olive oil and hot chili pepper

A simple and quick classic with olive oil, golden garlic, and chili pepper. Tasty and slightly spicy.

€12 ≈ $14.00

Spaghetti or fettuccine bolognese with parmesan

Spaghetti o fettuccine alla bolognese con parmigiano

Tomato sauce, meat and parmesan cheese

Pasta served with the classic Bolognese meat sauce and grated parmesan.

€15 ≈ $17.00

Ricotta and spinach ravioli in pink sauce

Ravioli ripieni di ricotta e spinaci in salsa rosa

Homemade ravioli stuffed with ricotta cheese and spinach with tomato and cheese sauce

Homemade stuffed pasta with ricotta and spinach, topped with a creamy pink sauce made from tomato and cream or cheese.

€15 ≈ $17.00

Ravioli stuffed with buffalo mozzarella and burrata with butter and sage sauce and black truffle

Ravioli ripieni di mozzarella di bufala e burrata con salsa burro e salvia e tartufo nero

Homemade ravioli stuffed with mozzarella and burrata cheeses with butter, sage and truffle

Fine ravioli stuffed with fresh cheeses, simply dressed with butter and sage and enhanced with black truffle.

€25 ≈ $29.00

Spaghetti with pesto

Spaghetti al pesto

Pasta seasoned with Genoese pesto made from basil, pine nuts, garlic, parmesan, and olive oil. Fresh and aromatic.

€15 ≈ $17.00

Spaghetti with tomato sauce, basil, and parmesan

Spaghetti al pomodoro con basilico e parmigiano

Tomato sauce, basil and parmesan cheese

The quintessential Italian pasta dish: spaghetti with simple tomato sauce, fresh basil, and cheese.

€12 ≈ $14.00

Spaghetti with tomato sauce and meatballs

Spaghetti al pomodoro con polpette

Tomato sauce and meatballs

Spaghetti served with tomato sauce and meatballs. A rich and homemade dish.

€18 ≈ $21.00

Fettuccine with Porcini Mushrooms

Fettuccine Funghi Porcini

Homemade pasta with mushrooms

Egg pasta served with porcini mushrooms. Intense forest flavor and enveloping texture.

€18 ≈ $21.00

Fettuccine with Porcini Mushrooms and truffle

Fettuccine Funghi Porcini e tartufo

Homemade pasta with Porcini mushrooms and truffle

An enriched version of fettuccine with mushrooms, with the addition of truffle, for an even more refined and aromatic taste.

€25 ≈ $29.00

Pizza

Boscaiola

Tomato, mozzarella cheese, olives, mushrooms, sausage

Rich pizza with mushrooms and sausage, often with olives. Rustic and autumnal flavor.

€12 ≈ $14.00

Caprese

Fresh tomato and mozzarella cheese

Fresh pizza usually topped raw or lightly cooked with sliced fresh tomato and mozzarella.

€14 ≈ $16.00

Capricciosa

Tomato sauce, mozzarella cheese, mushrooms, olives, ham and artichokes and egg

A classic, generously topped pizza with various ingredients including artichoke hearts, mushrooms, ham, and olives. Flavorful and varied.

€14 ≈ $16.00

Hostaria

Tomato sauce, mozzarella cheese, bacon, pecorino cheese and hot chili pepper

Flavorful pizza with pancetta and pecorino, made spicy by chili pepper. Bold flavor.

€12 ≈ $14.00

Diavola

Tomato sauce, mozzarella cheese, pepperoni and hot chili pepper

Spicy pizza with spicy salami. A classic for those who love strong flavors.

€12 ≈ $14.00

Mushrooms

Funghi

Tomato sauce, mozzarella cheese, mushrooms

Simple pizza with champignon or mixed mushrooms. Delicate and earthy flavor.

€12 ≈ $14.00

Shrimps and arugula

Gamberetti e rucola

Tomato sauce, mozzarella cheese, shrimps and arugula

Fresh "sea and mountains" pizza with shrimps and arugula usually added at the end of cooking.

€14 ≈ $16.00

Margherita

Tomato sauce and mozzarella cheese

The queen of pizzas: tomato, mozzarella, and basil. Simple and perfect.

€10 ≈ $12.00

Margherita with Buffalo Mozzarella Campana DOP

Margherita con Bufala Campana DOP

Tomato sauce and Buffalo mozzarella cheese

A premium version of Margherita with DOP buffalo mozzarella, juicier and more flavorful.

€12 ≈ $14.00

Marinara

Tomato sauce, garlic and oregano

Red pizza without cheese, seasoned with tomato, garlic, and oregano. Intense flavor of tomato and herbs.

€10 ≈ $12.00

Napoli

Tomato sauce, mozzarella, anchovies and capers

Flavorful pizza with anchovies and capers. Savory and Mediterranean taste.

€12 ≈ $14.00

Ham

Prosciutto

Tomato sauce, mozzarella cheese and ham

Classic pizza with cooked ham. Sweet and delicate flavor, loved by all.

€12 ≈ $14.00

Ham and mushrooms

Prosciutto e funghi

Tomato sauce, mozzarella cheese, ham and mushrooms

Classic combination of cooked ham and mushrooms. Balanced and tasty.

€12 ≈ $14.00

Four cheeses

Quattro formaggi

Mozzarella cheese, provola cheese, blue cheese and spicy cheese

White pizza with a selection of cheeses that melt together. Creamy and intensely flavored.

€12 ≈ $14.00

Vegetarian

Vegetariana

Tomato, mozzarella cheese, peppers, eggplants and zucchini

Pizza with mixed grilled or baked vegetables (peppers, eggplant, zucchini). Fresh and light.

€14 ≈ $16.00

Second courses

Roast lamb with potatoes

Abbacchio al forno con patate

Roast lamb with potatoes

Young lamb roasted in the oven, served with potatoes. Traditional Roman dish, tender and flavorful.

€20 ≈ $23.00

Veal breast "fornara" with potatoes

Petto di vitella alla fornara con patate

Veal breast "fornara" and potatoes

Veal breast cooked in the oven with potatoes, typical of Roman cuisine. Tender and succulent meat.

€18 ≈ $21.00

Oxtail stew roman style

Coda alla vaccinara

Veal oxtail roman style

Oxtail stewed for a long time with tomato, celery, and spices. A humble but very flavorful dish, with meat that falls off the bone.

€18 ≈ $21.00

Beef fillet with green pepper sauce

Filetto al pepe verde

Beef fillet with pepper sauce

Tender beef fillet served with a creamy green pepper sauce. An international classic.

€25 ≈ $29.00

Ossobuco and peas

Ossobuco e piselli

Veal ossobuco with peas

Veal cut with bone, slowly braised and served with peas. Very tender and tasty meat.

€20 ≈ $23.00

Roast chicken with roast potatoes

Pollo arrosto con patate al forno

Roast chicken with roast potatoes

Whole or cut chicken baked in the oven, with crispy skin and golden potatoes. Simple and tasty.

€15 ≈ $17.00

Saltimbocca alla Romana

Veal slices with prosciutto crudo and sage, cooked in white wine and butter. A quick and flavorful Roman classic.

€16 ≈ $19.00

Veal scaloppine with lemon

Scaloppina di vitella al limone

Veal meat with lemon sauce

Floured and pan-fried veal slices, served with a fresh and tangy lemon sauce.

€15 ≈ $17.00

Veal strips with arugula

Straccetti di vitella con rucola

Veal sliced with arugula salad

Thin strips of beef quickly sautéed and served on a bed of fresh arugula.

€16 ≈ $19.00

Tripe Roman style

Trippa alla romana

Stewed tripe with tomato, Roman mint, and pecorino. Traditional dish with an unmistakable flavor.

€15 ≈ $17.00

Grilled

Grilled courses

Beef steak

Bistecca di manzo

Grilled beef steak

Grilled beef steak. Simple and juicy, for meat lovers.

€20 ≈ $23.00

Fillet

Filetto

Grilled beef fillet

Premium cut of beef, lean and very tender, grilled.

€22 ≈ $25.00

Pork steak with roast potatoes

Bistecca di maiale con patate arrosto

Grilled pork steak

Grilled pork steak served with roast potatoes. Tasty and substantial.

€18 ≈ $21.00

Chicken breast

Petto di pollo

Breast of chicken

Grilled chicken breast, light and dietetic, often served with lemon.

€15 ≈ $17.00

Beef fillet steak with arugula and parmesan

Tagliata di filetto di manzo con rucola e parmigiano

Carved fillet beef with arugula and parmesan cheese

Grilled beef fillet sliced, served with arugula and parmesan shavings.

€28 ≈ $32.00

Chicken breast steak with arugula and balsamic vinegar

Tagliata di petto di pollo con rucola e aceto balsamico

Sliced breast of chicken with arugula and vinegar

Grilled chicken breast cut into strips, dressed with arugula and balsamic vinegar.

€16 ≈ $19.00

Fiorentina

T-bone steak. 6,00/100gr

T-bone steak, thick and flavorful cut, grilled. Price per 100g.

Second course of the day

Secondo piatto del giorno

Meat of the day

Chef's choice meat dish of the day. Ask for availability and price.

Second courses of fish

Second course of fish

Grilled calamari

Calamari alla griglia

Grilled squid

Whole or cut calamari cooked on the grill. Light and with a sea flavor.

€18 ≈ $21.00

Grilled prawns

Gamberi alla piastra

Grilled shrimps

Prawns cooked on the grill, often served in their shells to preserve flavor.

€20 ≈ $23.00

Mixed grill

Grigliata mista

Mixed grilled fish

Mixed selection of grilled fish and shellfish. A rich dish to taste different varieties.

€30 ≈ $35.00

Grilled swordfish steak

Trancio di pesce spada alla griglia

Swordfish

Grilled swordfish steak, firm and flavorful meat similar to a fish steak.

€18 ≈ $21.00

Salmon steak

Trancio di salmone

Grilled salmon steak

Grilled salmon steak, rich in omega-3 and with a characteristic flavor.

€18 ≈ $21.00

Fish soup min. x2

Zuppa di pesce min. x2

Fish soup min. x2

Rich soup with various types of fish and seafood in a tomato broth. Minimum for two people.

€50 ≈ $58.00

Catch of the day

Pescato del giorno

Catch of the day. 7,00€/100gr

Fresh fish of the day, prepared according to availability (often baked or grilled). Price by weight.

Side dishes

Asparagus

Asparagi

Asparagus (seasonal)

Boiled or buttered asparagus, delicate side dish (seasonal).

€8 ≈ $9.00

Roman or Jewish style artichoke

Carciofo alla romana o alla Giudia

Artichoke roman style or giudia style (seasonal)

Artichoke prepared Roman style (stewed with mint) or Jewish style (fried whole). Typical specialty.

€7 ≈ $8.00

Chicory

Cicoria

Chicory

Leafy green vegetables sautéed with garlic and chili pepper. Characteristic bitter taste.

€7 ≈ $8.00

Grilled Porcini mushrooms

Funghi Porcini alla griglia

Grilled Porcini mushrooms (seasonal)

Whole or sliced Porcini mushrooms grilled. Intense flavor and meaty texture.

€20 ≈ $23.00

Artichokes and parmesan cheese salad

Insalata di carciofi e parmigiano

Artichokes and parmesan cheese salad

Fresh salad of thinly sliced raw artichokes with parmesan shavings.

€15 ≈ $17.00

Mixed salad

Insalata mista

Mix salad

Green salad with tomatoes, carrots, and other fresh vegetables.

€6 ≈ $7.00

Grilled eggplant or zucchini

Melanzane o zucchine alla griglia

Grilled eggplant or zucchini

Grilled slices of eggplant or zucchini, seasoned with oil and parsley.

€7 ≈ $8.00

Roast potatoes

Patate al forno

Roast potatoes

Potatoes cut into pieces and roasted in the oven with rosemary. Classic side dish.

€6 ≈ $7.00

French fries

Patate fritte

Chips

Fried potato sticks, crispy and salty.

€7 ≈ $8.00

Peppers

Peperoni

Grilled peppers

Roasted peppers, peeled and seasoned. Sweet and soft.

€10 ≈ $12.00

Puntarelle

(seasonal)

Catalogna chicory sprouts served raw with anchovy and garlic sauce. Typical Roman, crunchy and fresh.

€7 ≈ $8.00

Spinach

Spinaci

Spinach

Boiled or sautéed spinach with butter or oil.

Salads

Bell'Italia

Lettuce, tomatoes, carrots, mozzarella cheese, olives and basil

Rich salad with fresh ingredients and mozzarella, inspired by Italian colors and flavors.

€14 ≈ $16.00

Capricciosa

Lettuce, artichokes, tomatoes, mozzarella cheese, mushrooms and olives

Abundant mixed salad with pickled or fresh vegetables and mozzarella.

€14 ≈ $16.00

Fantasia del Nord

Lettuce, salmon, arugula, onion

Salad with a Nordic touch with smoked salmon and onion.

€14 ≈ $16.00

Greek

Greca

Lettuce, cucumber, peppers, onion, olives, feta cheese, oregano

Greek-style salad with Feta cheese, olives, and oregano. Fresh and flavorful.

€14 ≈ $16.00

Mediterranean

Mediterranea

Lettuce, zucchini, peppers, eggplants and spinach

Salad with grilled or fresh typical Mediterranean vegetables.

€14 ≈ $16.00

Romeo&Giulietta

Lettuce, tomatoes, corn, carrots, celery, mushrooms, peppers, egg, ham, arugula, mozzarella cheese, beans

Very rich salad with numerous ingredients including eggs, ham, and legumes. A complete dish.

€14 ≈ $16.00

Cesar Salad

Lettuce, chicken, parmesan, bread and Cesar sauce

Famous international salad with chicken, croutons, parmesan, and the typical Caesar dressing.

€16.50 ≈ $19.00

Bread and Focaccia

Bread from Forno Ceralli since 1920

Pane del Forno Ceralli dal 1920

Bread

Fresh local bread from a historic bakery.

€2 ≈ $2.00

Bread and oil

Pane e olio

Bread from Forno Ceralli since 1920 and Superior Quality Extra Virgin Olive Oil from Marletta Teresa Agricultural Company – Bread and Olive oil tasting

Tasting of artisanal bread with high-quality extra virgin olive oil.

€6 ≈ $7.00

Focaccia

Simple white focaccia, seasoned with oil and salt. Excellent on its own or to accompany the meal.

€5 ≈ $6.00