Hibiya Palace

A French half course. Enjoy dishes using seasonal ingredients, from appetizers to desserts. Typically served for lunch, it's perfect for spending an elegant afternoon.

A French half course. Enjoy dishes using seasonal ingredients, from appetizers to desserts. Typically served for lunch, it's perfect for spending an elegant afternoon.

A special dessert plate featuring a beautiful assortment of various sweets. Recommended to be savored slowly with tea or coffee.

A delicately flavored dessert. Recommended for those who want to enjoy something sweet after a meal.

A greedy dessert set that includes coffee and several types of mini desserts. Recommended for those who want to try various desserts little by little.

A visually beautiful assortment of desserts that utilizes seasonal fruits and ingredients. Perfect as a finale to your meal.

A plate featuring several types of cheese. Pairs well with wine and is recommended as a palate cleanser after a meal.

A perfect cup for after a meal or during a break. Characterized by its deep aroma and bitterness, it can be enjoyed hot or iced.

Fragrant, carefully selected black tea. Ideal for relaxation, available in various flavors. Can be enjoyed hot or iced.

A refreshing juice made from freshly squeezed fruits. Recommended as a companion to your meal or when you want to refresh yourself.

A great value menu combining the chef's special desserts and drinks. A perfect combination for an afternoon tea time.

A glamorous afternoon tea set with various sweets and light snacks beautifully arranged on a three-tiered stand. Perfect for a special lunch or an elegant time with friends.

A full-fledged French half course. From amuse-bouche to dessert, savor special dishes prepared by the chef. A luxurious course suitable for dinner with loved ones or anniversaries.

A full-fledged French half course. From amuse-bouche to dessert, savor special dishes prepared by the chef. A luxurious course suitable for dinner with loved ones or anniversaries.