Hanoi Street (banh mi, pho)

A Vietnamese noodle dish with stewed beef. Tender stewed beef, herbs, and vermicelli are served in a spicy broth. Characterized by its deep flavor and mild spiciness, it is appetizing.

A Vietnamese noodle dish with fish and tomatoes. The light fish broth combined with the acidity of tomatoes creates a refreshing flavor. Recommended when you want a light and healthy meal.

Vietnamese vermicelli dish with tender beef tendon stewed in a rich sauce. The melt-in-your-mouth beef tendon and rich sauce coat the vermicelli perfectly. A hearty and comforting dish.

Vietnamese pho made with special beef. It features a deep-flavored soup with beef from various cuts, perfectly paired with smooth noodles. Please try this classic Hanoi-style pho.

A classic Vietnamese pho made with chicken. It features a light chicken broth soup, tender chicken, and smooth pho noodles. Its gentle flavor is popular with a wide range of people.

A traditional Vietnamese pho made with beef. The rich soup made from beef bones, thinly sliced beef, and chewy pho noodles create a perfect combination. Enjoy the authentic taste with herbs.

A healthy Vietnamese pho made with plenty of vegetables. Enjoy the light soup infused with the umami of vegetables and a generous amount of fresh vegetables. Also recommended for vegetarians.

Rice topped with Vietnamese-style beef stew. The tender beef and rich sauce pair excellently with rice, making it a hearty meal. A dish that allows you to enjoy authentic Vietnamese home cooking.

Rice topped with Vietnamese-style braised pork belly. The pork, slowly cooked in a sweet and savory sauce, is melt-in-your-mouth tender and pairs perfectly with rice. A popular dish enjoyed by both children and adults.

A Vietnamese sandwich, Banh Mi, generously filled with ingredients. A fragrant baguette is filled with chicken, pork, egg, ham, fresh vegetables, and homemade sauce. Each bite unfolds a variety of flavors, providing a satisfying experience.

A Vietnamese Banh Mi filled with tender stewed beef tendon. The rich sauce, infused with the umami of the beef tendon, soaks into the baguette, making it very satisfying. Its unique flavor and texture are appealing.

A Vietnamese Banh Mi filled with fragrantly grilled char siu (braised pork). The sweet and savory char siu, crisp vegetables, and special sauce create a perfect balance. Enjoy this classic Vietnamese street food.

A Vietnamese Banh Mi filled with fragrantly grilled chicken. The juicy chicken, fresh vegetables, and special sauce pair perfectly with the crispy baguette. A simple yet profound flavor.

A Vietnamese Banh Mi filled with fragrantly grilled pork. The sweet and savory pork, fresh vegetables, and pickles create a superb harmony with the baguette.

A simple Vietnamese Banh Mi filled with Vietnamese-style omelet and ham. The fluffy omelet and juicy ham, along with fresh vegetables, create a perfect harmony. Its mild flavor makes it ideal for breakfast.

A luxurious Vietnamese Banh Mi filled with shrimp and avocado. Plump shrimp, creamy avocado, and fresh vegetables are a perfect match for the light-textured baguette. A healthy and satisfying dish.

A simple egg soup. Its light and gentle flavor is perfect for warming up before a meal or as a palate cleanser between dishes. Enjoy it with other dishes.

A small portion of classic Vietnamese pho made with chicken. It features a light chicken broth soup, tender chicken, and smooth pho noodles. Perfect as a light meal or a side dish.

A Vietnamese-style liver pâté commonly used in Banh Mi. It has a rich flavor and smooth texture that further enhances the taste of Banh Mi. It also pairs well with bread and crackers.

Simply grilled egg, fragrantly cooked. Adding it to Banh Mi or other dishes can add flavor and nutrition. It is characterized by its fluffy texture and mild taste.

Cilantro, an essential herb in ethnic cuisine. Its unique refreshing aroma enhances the flavor of dishes and stimulates the appetite. Enjoy it added to your favorite dishes.

Vietnamese-style pickled daikon radish and carrots in sweet vinegar. It features a crisp texture and a refreshing sourness. Perfect as a palate cleanser or as an accent to your meal.

A flavorful ham commonly used in Vietnamese Banh Mi. It has a moderate saltiness and umami, making it delicious as a Banh Mi filling or on its own.

Tender, melt-in-your-mouth beef tendon, slowly simmered. Rich in collagen and characterized by its deep umami. Recommended as a Banh Mi topping or as a standalone snack with drinks.

Fragrant Vietnamese-style char siu (braised pork) grilled in a sweet and savory sauce. It is juicy, tender, and pairs well with rice and noodle dishes. Also popular as a filling for Banh Mi.

Fragrant grilled chicken finished with a special sauce. It is juicy, tender, and its savory aroma is appetizing. Recommended as a Banh Mi topping or as a standalone snack.

A rich juice made from ripe mangoes. It features a melt-in-your-mouth sweetness and a rich aroma, allowing you to experience a tropical paradise. Perfect as a dessert or for refreshment.

A fruity guava juice. It features a refreshing sweetness and a unique flavor that pairs perfectly with Vietnamese cuisine. Enjoy it with your meal.

Coca-Cola, a globally beloved classic carbonated beverage. Known for its refreshing taste and sweetness, it pairs well with any meal. Enjoy it when you want to refresh yourself.

Heineken, a world-famous Dutch lager beer. Known for its clean, crisp taste and refreshing bitterness, it pairs well with any dish. Please enjoy it chilled.

A popular Vietnamese lager beer, "333". It features a light mouthfeel and a refreshing finish, making it an excellent pairing for hot days and spicy dishes.

A beer representing Hanoi, the capital of Vietnam. It's a clear, easy-to-drink lager with a good balance of subtle sweetness and bitterness. Enjoy it with Vietnamese cuisine.

A beer named after Saigon, a major city in Vietnam. It has a light, fruity aroma and a clean finish, reminiscent of Vietnam's vibrant atmosphere.