Haguregumo

A ramen dish with a rich, creamy, milky white soup based on chicken stock. Its mellow umami is its characteristic, and it can be enjoyed by people of all ages. Please add condiments as you like.

Our signature chicken-based ramen. It features a soup with a deep richness within its light flavor, condensing the umami of chicken. The soup, which coats the noodles well, is so delicious you won't be able to stop after the first bite.

A soupless dressed noodle dish based on chicken paitan soup. The rich chicken umami coats the thick noodles, making for a satisfying meal. Mix well before eating.

A dipping noodle dish where kelp-infused noodles are served with a chicken-based dipping broth. The flavor of kelp and the umami of chicken harmonize exquisitely, creating a refreshing yet profound taste. We also recommend enjoying the noodles as they are.

A dipping noodle dish based on chicken paitan soup, characterized by its rich and thick dipping broth. It coats the thick noodles well, and with every bite, the umami of chicken fills your mouth. We also recommend enjoying a change of flavor with the fish-based warishiru (broth for diluting).

A soupless dipping noodle dish that utilizes the richness and aroma of chicken paitan. The rich sauce coats the noodles well, allowing you to enjoy their chewy texture. Mix well before dipping into the broth.

A rich shoyu-based ramen combining the umami of chicken and pork bones. It features a rich yet balanced flavor that is popular with a wide range of customers. It also pairs excellently with rice.

Dipping noodles served with a shoyu-based dipping broth that condenses the umami of chicken and pork bones. The rich dipping broth coats the thick noodles well, making for a substantial meal. Enjoy the flavor of the dipping broth with warishiru (broth for diluting) at the end.

Soupless noodles served with a shoyu-based dipping sauce that highlights the umami of chicken and pork bones. The chewy noodles are coated with the rich sauce and toppings, making for a satisfying dish. Please mix well before eating.

A ramen dish characterized by its creamy, rich tonkotsu paitan soup, typical of Hakata ramen. The flavorful soup, which coats the thin noodles well, has an unforgettable taste once you try it. Please try it with beni shoga (pickled ginger) or karashi takana (spicy mustard greens) if you like.

A creamy and rich soupless noodle dish based on Hakata paitan soup. Mix well with the special sauce and toppings to enjoy the rich flavor. The thin noodles are well coated with the sauce.

Dipping noodles served in a rich Hakata paitan dipping broth that condenses its deep umami. The creamy, thick broth coats the thick noodles well, making for a substantial meal. Also recommended for kaedama (extra noodles) or as a snack.