GINA

A basic lunch set. It includes iced peach tea, salad, your choice of pizza or pasta, and a selection of coffee. Recommended for those who want to enjoy Italian cuisine easily.

A lunch set with added dessert. Includes iced peach tea, salad, your choice of pizza or pasta, dessert, and a selection of coffee, adding more enjoyment after your meal.

A luxurious lunch set including an assortment of appetizers and dessert. It includes iced peach tea, salad, 3 types of appetizers, your choice of pizza or pasta, dessert, and a selection of coffee, allowing you to enjoy a full-course lunch.

Additional pizza or pasta that can be ordered with the lunch set. You can further enjoy your favorite dishes.

A simple green salad made with fresh vegetables. It has a crisp texture and is perfect as a starter to your meal.

A special daily salad featuring ingredients carefully selected by the chef. The contents are a surprise, offering a fresh experience.

A salad combining fresh octopus and crisp celery. With a refreshing dressing, you can enjoy the aroma of the sea and the texture of the vegetables.

Homemade pâté made with concentrated meat flavor, served with grainy mustard. It has a rich taste and pairs excellently with wine.

A classic Italian appetizer combining sweet "fruit tomatoes", mozzarella cheese, and basil. It is colorful and has a refreshing taste.

An appetizer of broccoli marinated in garlic oil. The garlic aroma whets the appetite, and it has a simple yet deep flavor.

A traditional Italian dish of beef tripe slowly simmered in tomato sauce. Enjoy the tender tripe and the rich umami of the tomatoes.

Italian rice croquettes made by frying rice seasoned with tomato sauce. They are crispy on the outside and creamy on the inside. Comes with two pieces.

Crispy fried small shrimp and squid. The Talim-flavored herbs enhance the aroma, and it has a light texture.

Aged cured ham produced in the Parma region of Italy. It is thinly sliced and characterized by its rich aroma and saltiness. Perfect as an accompaniment to wine.

An assortment allowing you to enjoy five carefully selected appetizers in small portions. Recommended for those who want to try various flavors.

An assortment of various Italian cured hams and salamis. Enjoy the differences in umami and flavor of each type of meat. Pairs excellently with wine.

Diced cured ham marinated in flavorful oil. The umami of the cured ham infuses the oil, and it's also delicious on bread.

Crispy, freshly fried french fries. Perfect as a snack or appetizer, and popular with a wide range of people.

Homemade pickles made by pickling various vegetables in a special vinegar. The acidity and texture of the vegetables are pleasant, making them a perfect palate cleanser.

High-quality Italian olives. They have a moderate saltiness and umami, making them perfect as a snack with wine.

Homemade bread baked in-house. Crispy on the outside and fluffy on the inside, it's also recommended for sopping up sauces.

The quintessential Neapolitan pizza, Margherita. It features a simple yet profound flavor created by tomato sauce, fresh basil, and mozzarella cheese. The freshly baked chewy dough and fragrant aroma are appetizing.

A simple pizza topped with tomato sauce, basil, garlic, and oregano. No cheese is used, allowing you to directly enjoy the original flavor of the dough and ingredients.

A pizza topped with mozzarella cheese, whitebait, and garlic oil. The saltiness of the whitebait and the aroma of garlic are perfectly matched, making it an appetizing dish.

A pizza topped with tomato sauce, mozzarella cheese, anchovies, garlic, and oregano. The aroma of anchovies and garlic stimulates the appetite, and it has a rich umami.

A pizza topped with homemade sausage, mozzarella cheese, red onion, and Italian parsley. The umami of the juicy sausage and the sweetness of the onion spread in your mouth, making it a satisfying dish.

A pizza topped with ham, mushrooms, a soft-boiled egg, and mozzarella cheese. The runny yolk blends with all the ingredients, creating a mellow and rich taste. The combination of the soft-boiled egg's mellowness and the salty ham is exquisite.

A pizza luxuriously made with four types of cheese: mozzarella, gorgonzola, mascarpone, and grana. Enjoy the diverse flavors and richness of various cheeses. Drizzling honey on top creates a sweet and savory harmony.

Linguine with squid, green beans, and cherry tomatoes tossed in basil sauce. The rich aroma of basil, the umami of the squid, and the texture of the green beans are exquisitely balanced.

Spaghetti stir-fried with smoked swordfish and zucchini with garlic, tomatoes, and chili peppers. The smoky aroma and the umami of the swordfish whet your appetite, and you can also enjoy the texture of the zucchini.

Penne pasta tossed with fried eggplant in a spicy tomato sauce "Arrabbiata". The stimulating flavor of garlic and chili peppers, combined with the richness of the eggplant, coats the sauce perfectly.

Bucatini with a rich Bolognese meat sauce, slowly simmered with domestic beef mince, tomato sauce, and red wine. The sauce, concentrated with the umami of the meat, coats the thick pasta well, making it a hearty dish.

Enjoy our house red wine by the glass. It has a balanced flavor and is easy to pair with any dish.

Red wine served in a carafe. This is a 500ml half bottle, recommended for sharing with a few people or for those who want to enjoy wine at a leisurely pace.

A red wine from the Campania region, a blend of Aglianico, Primitivo, and Piedirosso. It has a rich, rounded medium body, with abundant fruit flavors and balanced tannins.

A red wine made from Sicilian Syrah. It features a rich aroma of fruits like blackberry and plum, with balanced tannins and a mellow taste. Pairs well with meat dishes.

A red wine made from Montepulciano grapes from the Abruzzo region. It is rich in berry fruit flavors with a hint of spice. It has a smooth mouthfeel and is easy to pair with a wide range of dishes.

A red wine made from Sicilian Nero d'Avola. It has a rich aroma of red fruits like raspberry and cherry, with pleasant, moderate tannins. It's a light yet deep and easy-to-drink red wine.

A red wine blending Negroamaro and Primitivo grapes from Puglia. It has rich tannins, a mellow richness, and a dense fruit flavor. Pairs well with meat dishes and aged cheeses.

Campofiorin from Masi in the Veneto region is a red wine primarily made from Corvina grapes. It has a spicy aroma and the taste of ripe fruits like black cherry and prune, offering a complex and deep flavor.