GATSBY

A signature spicy and fruity cocktail. The heat of the jalapeño infusion is softened by the sweet white peach. Best enjoyed chilled for a perfect balance between spice and sweetness.

An intense and smoky Mezcal cocktail. Double dose of spice with jalapeño and chili, enhanced by the acidity of lime. For thrill-seekers.

A gourmet and complex cocktail. The combination of chocolate and raspberry is reminiscent of a dessert, with a spicy touch of Mexican mole. Sweet and rich in flavor.

A cocktail of character based on whisky. The woody notes of Monkey Shoulder blend with the autumnal sweetness of chestnut. A dry and aromatic short drink.

A fresh cocktail centered on citrus. Clementine brings a fruity sweetness that balances the rum. Light and refreshing.

A floral variation of the Daiquiri. Blend of spiced and agricultural rums with a fragrant rose note. Elegant and tart.

A sophisticated Cognac cocktail. Japanese yuzu provides a unique acidity that contrasts with the vanilla. Rich and complex.

A sparkling and fruity cocktail. Strawberry and elderflower liqueur (St-Germain) are topped with Champagne. Festive and very fruity.

A tropical cocktail based on Brazilian Cachaça. Exotic flavors of mango and peach. Sunny and sweet.

An original blend featuring prickly pear. A spicy touch enhances the fruit's sweetness. Vibrant color and surprising taste.

A revisit of the classic Old Fashioned. The addition of Kirsch adds a subtle cherry note to the bourbon. Powerful and aromatic.

A silky and transparent clarified cocktail (milk punch). Complex blend of whisky and citrus with a creamy texture thanks to clarification.

A variation of the Old Fashioned with a citrus twist. Grapefruit syrup adds a fruity bitterness that complements the bourbon.

A bitter and floral cocktail. The bitterness of Campari meets the freshness of lemon and Limoncello, with a final lavender note.

A smoky and herbaceous cocktail. Mezcal is paired with bergamot liqueur (Italicus) and apple. A complex and intriguing flavor profile.

A very aromatic 'Smash' style cocktail. Fresh thanks to cucumber and lychee, with a peppery and floral hint. Refreshing and vegetal.

The classic served chilled. Vodka and spicy ginger beer, enhanced with lime. Usually served in a copper mug.

The essential Italian aperitif. Bitter and sparkling, based on bitter orange liqueur and sparkling wine. Ideal to start the meal.