Epicerie Collage

Name: Epicerie Collage
Address: South Korea, Seoul, Seocho District, Sinbanpo-ro, 176 11 층, Seoul
Price range: ₩5000 - ₩39900

French Retro Cuisine Allergens: Buckwheat, peanuts, soybeans, mackerel, crab, shrimp, pork, peaches, tomatoes, sulfites, walnuts, chicken, beef, squid, shellfish, etc. If you have any sensitivities, please inform us before ordering. *We do not reuse food items.

★ 3.9 (20) 📍 South Korea, Seoul, Seocho District, Sinbanpo-ro, 176 11 층

APPETIZER

Hors d' oeuvre

AVOCADO & EGG SANDWICH

Avocado Mousse & Egg Sandwich Sandwich with avocado mousse and egg salad, containing crab meat and tomato jelly

A sandwich filled with smooth avocado mousse and savory egg salad. Crab meat and refreshing tomato jelly add a rich flavor.

₩12,000 ≈ $8.00

SEA SNAIL & BAGUETTE TOAST

Donghae Whelk & Baguette Toast Donghae whelks on parsley garlic butter toasted bread with grilled baguette

A dish served with chewy Donghae whelks and fragrant garlic butter baguette. You can enjoy the savory and salty whelks on crispy bread.

₩17,000 ≈ $12.00

CALAMARI FRITTER

Fried Squid Fried squid marinated in herbs with vegetable sticks and ranch dressing

Crispy fried squid flavored with herbs. Served with crunchy vegetable sticks and refreshing ranch dressing, it's also great as a snack with beer.

₩18,000 ≈ $12.00

FRENCH ONION SOUP

French Onion Soup Onion soup with caramelized onions and melted Gruyère cheese

A dish of onion soup, slowly caramelized for sweetness, topped with Gruyère cheese and baked. The deep, rich broth and the savory melted cheese are in harmony.

₩15,000 ≈ $10.00

TODAY'S CREAM SOUP

Today's Cream Soup Cream soup made with seasonal ingredients

A smooth cream soup made daily with fresh seasonal ingredients. It is warm and savory, perfect for soothing the stomach before a meal.

₩12,000 ≈ $8.00

FRENCH FRIES

French fries, ketchup

Crispy fried classic French fries. Served with ketchup, they are suitable as a light side dish or snack.

₩9,000 ≈ $6.00

ONION RINGS

Onion rings, ketchup

A dish made by slicing onions into rings and frying them until crispy. The sweet flavor of the onion and the crispy batter are in harmony.

₩10,000 ≈ $7.00

COLLAGE ROAST POTATO

Roast Potato Roasted Idaho potatoes, mushroom butter, chives

Oven-baked Idaho potatoes served with flavorful mushroom butter and chives. The potatoes are crispy on the outside and fluffy on the inside.

₩5,000 ≈ $3.00

SALAD

COBB SALAD

Cobb Salad A mixed salad with avocado, corn, bacon, eggs, tomatoes, cheese, and fresh herbs with ranch dressing

A hearty salad with various ingredients cut small and arranged side by side. It contains avocado, bacon, and eggs, making it a filling meal, and pairs well with savory ranch dressing.

₩23,000 ≈ $16.00

MUSHROOM SALAD

Mushroom Salad Seasonal mushrooms and vegetables tossed with Gorgonzola garlic dressing

A salad of fragrant seasonal mushrooms and fresh vegetables. The rich Gorgonzola garlic dressing further enhances the mushroom flavor.

₩15,000 ≈ $10.00

COLLAGE SEAFOOD SALAD

Seafood Salad A cold salad of seasonal seafood blanched in herb broth, tossed with tomatoes, potatoes, celery, and lemon dressing

A refreshing salad of fresh seasonal seafood blanched in herb broth and served cold. The refreshing taste of lemon dressing balances the fishiness of the seafood and stimulates the appetite.

₩17,000 ≈ $12.00

SALMON NICOISE

Salmon Niçoise Salad A Niçoise-style salad with cooked salmon, green beans, potatoes, eggs, tomatoes, and black olives tossed in anchovy dressing

A salad in the style of France's Nice region, containing cooked salmon and various vegetables. The savory anchovy dressing harmoniously binds the flavors of the ingredients.

₩19,000 ≈ $13.00

CAESAR SALAD

Caesar Salad Classic salad with egg, bacon, romaine, anchovies, and Parmesan cheese

A salad of fresh romaine lettuce with creamy dressing and Parmesan cheese. Salty bacon and anchovies add umami.

₩12,000 ≈ $8.00

MAIN DISH

PORK RIB & VEGETABLE STICK

PORK LIB & VEGETABLE STICK

Pork Ribs & Vegetable Sticks Pork ribs grilled in balsamic sauce with vegetables and ranch dressing

Pork ribs grilled in a sweet and savory balsamic sauce. They are fun to eat by hand and are served with vegetable sticks and refreshing ranch dressing.

₩27,000 ≈ $18.00

SALMON STEAK

Salmon Steak Salmon steak with cream sauce containing white miso, and grilled vegetables.

A steak made by grilling thick salmon until golden brown. White miso is added to a smooth cream sauce to enhance its umami and nutty flavor.

₩29,000 ≈ $20.00

CHICKEN&SHRIMP GRATIN

Chicken & Shrimp Gratin Gratin with roasted chicken and shrimp, rigatoni, béchamel sauce, and Gruyère cheese

A dish made by mixing chicken, shrimp, and pasta with cream sauce and baking it with cheese on top. The savory béchamel sauce and the stretchy cheese are excellent.

₩25,000 ≈ $17.00

TENDEROIN STEAK

Tenderloin Steak Soft tenderloin steak, perigueux sauce with truffle aroma, grilled vegetables, whole grain mustard

A steak made from lean and very tender beef tenderloin. Enjoy a more luxurious taste with the subtle truffle-flavored sauce.

₩39,900 ≈ $27.00

LAMB STEAK

Lamb Steak Lamb chops, grilled vegetables, red wine sauce, mint jelly

A steak of richly flavored grilled lamb chops. The deep taste of the red wine sauce and the freshness of the mint jelly perfectly complement the lamb.

₩39,000 ≈ $27.00

SIRLOIN BEEF STEAK

Sirloin Steak Australian grain-fed sirloin steak, herb butter sauce, grilled vegetables, whole grain mustard

A beef sirloin steak characterized by its rich juices and savory flavor. The fragrant herb butter sauce further enhances the meat's flavor.

₩39,900 ≈ $27.00

ORIGINAL HAMBURG STEAK

Original Hamburg Steak Collage's signature dish, a handmade hamburg steak with grilled onions, roasted potatoes, and demi-glace sauce

A handmade hamburg steak made from thick minced meat, grilled and served with a rich demi-glace sauce. You can enjoy its tender texture and rich juices.

₩21,500~ ≈ $15.00

PEPPER CREAM HAMBURG STEAK

Pepper Cream Hamburg Steak Hamburg steak served with peppercorn cream sauce, a classic French sauce, and potatoes

Hamburg steak generously topped with a zesty peppercorn cream sauce. The creaminess and peppery spice enhance the flavor of the meat.

₩22,000 ≈ $15.00

CABBAGE HAMBURG STEAK

Cabbage Hamburg Steak Hamburg steak wrapped in soft cabbage and baked with tomato sauce

A dish made by wrapping minced meat in soft cabbage leaves and cooking it with tomato sauce. The sweetness of the cabbage and the sweet and sour sauce are harmonious.

₩22,000 ≈ $15.00

PASTA & RISOTTO

COLLAGE BOUILLABAISE (SEAFOOD STEW)

Seafood Bouillabaisse Collage's signature menu, a seafood stew with abundant seafood such as clams and cod, potatoes, fish stock, saffron sauce, and Gruyère cheese

A French seafood stew made by boiling various seafood and fish stock. You can enjoy the subtle aroma of saffron and the deep, refreshing broth.

₩34,000 ≈ $23.00

SAFFRON SEAFOOD PASTA

(20 min) Saffron Seafood Pasta Collage's signature linguine pasta with abundant seasonal seafood and saffron broth (or guest 2) Choice of tomato, cream, or olive oil sauce / (Add bread or rice + 2.)

A seafood pasta based on a saffron broth, a luxurious spice. Served for two, you can choose your sauce. Cooking takes about 20 minutes.

₩39,000~ ≈ $27.00

CRAB ROSE LINGUINE

Crab Rosé Rosé crab linguine pasta with king crab, bisque sauce, and cream

A rosé pasta with a rich bisque sauce made from boiled shellfish and smooth cream. You can taste the rich umami of crab meat.

₩26,000 ≈ $18.00

SHRIMP OIL SPAGHETTI

Shrimp Oil Spaghetti Spaghetti with shrimp, shrimp oil, basil tomato sauce, grapefruit, and champagne foam

An oil-based spaghetti with the concentrated flavor of shrimp. Grapefruit and champagne foam are added for a unique and refreshing taste harmony.

₩22,000 ≈ $15.00

BOLOGNESE SPAGHETTI

Bolognese Spaghetti Spaghetti with beef, tomato sauce, and Padano cheese

Tomato meat sauce spaghetti simmered with plenty of minced beef. Its deep and rich flavor is enjoyable for everyone, young and old.

₩21,000 ≈ $14.00

ALIO OLIO BOTARGA SPAGHETTI

Alio Olio Bottarga Spaghetti Alio olio style spaghetti flavored with Italian bottarga (cured fish roe)

A luxurious pasta with garlic oil and savory bottarga (cured fish roe). Simple yet bursting with umami.

₩26,000 ≈ $18.00

CARBONARA SPAGHETTI

Carbonara Spaghetti Spaghetti with bacon, egg yolk, cream, pepper, and Padano cheese

A savory and rich cream pasta flavored with egg yolk, cheese, and cream. Bacon and pepper balance the richness.

₩22,000 ≈ $15.00

NAPOLITAN SPAGHETTI

Neapolitan Tomato spaghetti with sausage, bell peppers, onions, mushrooms, and cheese for children

A Japanese-style spaghetti stir-fried with sausage and vegetables in a ketchup-based sauce. Its sweet and sour, familiar taste is especially loved by children.

₩21,000 ≈ $14.00

MUSHROOM RISOTTO

Mushroom Risotto Risotto with mushrooms, barley, rice, Padano cheese, cream, and white truffle oil

A creamy risotto made with various grains and shiitake mushrooms. The aroma of truffle oil adds depth of flavor and a popping texture.

₩22,000 ≈ $15.00

End of menu

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