El Gaucho Argentinian Steakhouse

Name: El Gaucho Argentinian Steakhouse
Address: Bangkok
Price range: ฿150 - ฿10900

Holiday Menu. May your holidays be filled with warmth, love, and laughter.

★ 4.4 (612)

Beef

Our USDA Prime Steaks are from certified organic cows, 220 days corn-fed. Our Black Angus Beef is sourced across the southern Australian plains. Our Australian Wagyu is a premium Japanese Black breed. Our Japanese as Miyazaki Wagyu is produced from Japanese Black Cattle.

Filet

Weight options available.

A very tender, lean cut of beef with a mild flavor and fine texture. Served grilled. Ideal for those who prefer tenderness over heavy marbling.

฿2,390~ ≈ $74.00

Filet Rossini

Wagyu Filet (MS 9+). Topped with foie gras and served with truffle sauce.

A decadent steak dish featuring a tender Wagyu filet topped with rich foie gras (duck or goose liver). Served with an aromatic truffle sauce. A luxurious combination of textures and flavors.

฿3,990~ ≈ $124.00

Chateaubriand

Filet Center Cut (Good for two). Served with jumbo green asparagus and red wine sauce.

A large center-cut filet mignon roast, designed to be shared. Tender and lean. Served with sides and sauce.

฿5,290 ≈ $164.00

Filet (Australian Black Angus)

Australian Black Angus.

Tender filet cut from Australian Black Angus cattle. Offers a balance of leanness and flavor typical of grain-fed beef. Grilled to preference.

฿1,590~ ≈ $49.00

Chateaubriand (Australian Black Angus)

Filet Center Cut (Good for two). Served with jumbo green asparagus and red wine sauce.

A sharing-sized center cut filet from Australian Black Angus beef. Served with asparagus and sauce. Tender and lean.

฿4,690 ≈ $146.00

Rib Eye (Entrecôte)

To ensure the best flavor we recommend medium or more.

A flavorful cut from the rib section with rich marbling. Juicy and savory. Best cooked to medium to render the fat.

฿2,190~ ≈ $68.00

Rib Eye Rossini

Wagyu Rib Eye (MS 8/9). Topped with foie gras and served with red wine sauce. To ensure the best flavor we recommend medium or more.

A rich Wagyu rib eye steak topped with foie gras and red wine sauce. Extremely flavorful and indulgent.

฿3,390~ ≈ $105.00

Rib Eye Cap

The Rib Eye Cap is considered the tastiest cut of beef, combining the rich flavour and marbling of a rib steak with the tenderness of a filet.

The spinalis dorsi muscle, considered the most prized part of the rib eye. Intensely marbled and tender. Rich beef flavor.

฿4,590 ≈ $142.00

New York Striploin

A steak cut from the short loin. It has a tighter texture than rib eye and good marbling. Beefy and robust flavor.

฿1,690~ ≈ $52.00

El Gaucho Special Selection

Filet Duo

125g Filet USDA Prime, 125g Filet Aus Black Angus

A tasting plate featuring two types of filet: USDA Prime and Australian Black Angus. Allows for comparison of different beef origins.

฿1,990 ≈ $62.00

Filet Trio

125g Filet USDA Prime, 100g Filet Wagyu 9+

A combination plate of filet steaks, including USDA Prime and high-grade Wagyu. A premium tasting experience.

฿2,690 ≈ $83.00

Filet Quattro

100g Filet Aus Black Angus, 125g Filet USDA Prime, 100g Filet Wagyu 9+, 100g Filet Miyazaki A5

The ultimate filet tasting platter with four distinct cuts: Australian Black Angus, USDA Prime, Australian Wagyu, and Japanese Miyazaki A5.

฿3,490 ≈ $108.00

Mix Grill

(Good for two-three). 100g Filet Aus Black Angus, 125g Filet USDA Prime, 100g Filet Wagyu 9+, 100g Filet Miyazaki A5. Correction: Description text for Mix Grill is '200g Filet Aus Black Angus, 250g Rib Eye USDA Prime, Grilled Chicken Thighs, Chorizo *Contains Pork'.

A substantial mixed platter good for sharing. Includes filet, rib eye, chicken thighs, and chorizo sausage. Offers a variety of meats and flavors.

฿5,990 ≈ $186.00

Mix Platter

(Good for four). 250g Filet USDA Prime, 250g Rib Eye USDA Prime, 250g New York Striploin USDA Prime, 300g Lamb Chops

A large meat platter designed for four people. Features USDA Prime cuts of filet, rib eye, and striploin, along with lamb chops.

฿6,990 ≈ $217.00

Bone-In

T-Bone

14 oz | 400g. T-Bone and Porterhouse: Two similar steaks with strip and filet on a T-shaped bone. The Porterhouse is the larger cut, while the strip alone becomes the classic New York Strip.

A classic steak featuring a T-shaped bone with striploin on one side and a smaller piece of tenderloin on the other. Grilled on the bone for flavor.

฿2,790 ≈ $87.00

Porterhouse

54 oz | 1,500g

A massive steak cut from the short loin, similar to a T-bone but with a much larger portion of tenderloin. Grilled on the bone. Ideal for sharing.

฿10,900 ≈ $338.00

Rib Eye

14 oz | 400g. Bone-in.

A bone-in rib eye steak, also known as Cowboy Steak. The bone adds moisture and flavor during grilling. Richly marbled and juicy.

฿2,990 ≈ $93.00

Tomahawk (MS 6/7)

Per 3.5 oz | 100g. Minimum order 1,500g (Good for three-four).

A show-stopping rib eye steak with the entire long rib bone left intact. Highly marbled Australian Wagyu. Served in a large portion suitable for groups.

฿580 ≈ $18.00

Wagyu

Japanese Wagyu Miyazaki A5 and Australian Wagyu.

Filet Mignon (Japanese Miyazaki A5)

3.5 oz | 100g

Top-tier Japanese A5 Wagyu filet. Extremely tender with intense marbling that melts in the mouth. Rich, buttery flavor.

฿2,490 ≈ $77.00

Rib Eye (Entrecôte) (Japanese Miyazaki A5)

7 oz | 200g

Japanese A5 Wagyu rib eye. Famous for its heavy snowflake-like marbling. Very rich and decadent.

฿2,790 ≈ $87.00

Striploin (Japanese Miyazaki A5)

7 oz | 200g

Japanese A5 Wagyu striploin. Balances the rich marbling of Wagyu with the meatier texture of striploin.

฿1,790 ≈ $56.00

Filet Mignon (Australian Wagyu MS 9+)

High-grade Australian Wagyu filet. Very tender with significant marbling, offering a luxurious texture.

฿2,990~ ≈ $93.00

Rib Eye (Australian Wagyu MS 8/9)

Australian Wagyu rib eye with high marbling score. Juicy, savory, and rich in fat.

฿2,390~ ≈ $74.00

Tomahawk (Australian Wagyu MS 6/7)

Per 3.5 oz | 100g. Minimum order 1,500g (Good for three-four)

Large bone-in Australian Wagyu rib eye. Served as a whole cut for sharing.

฿580 ≈ $18.00

Add On

Foie Gras

Rich, buttery duck or goose liver. Adds a decadent touch to steaks.

฿990 ≈ $31.00

Tiger Prawns

Large, juicy prawns grilled to perfection. A popular surf-and-turf addition.

฿590 ≈ $18.00

Caviar (30g)

Premium cured fish roe. Salty and savory, adding a touch of luxury.

฿3,500 ≈ $109.00

Side Dishes

French Fries

Classic deep-fried potato strips. Crispy on the outside, soft inside.

฿190 ≈ $6.00

Truffle Fries

With Grana Padano and Truffle

Fries tossed with truffle oil and topped with Grana Padano cheese. Aromatic and savory.

฿290 ≈ $9.00

Sweet Potato Fries

Fried strips of sweet potato. Naturally sweet and slightly savory.

฿230 ≈ $7.00

Potato Gratin

Sliced potatoes baked in a rich creamy cheese sauce. Golden and bubbling.

฿290 ≈ $9.00

Baked Potato

With Sour Cream and Bacon

Whole potato baked until fluffy. Served with toppings like sour cream and bacon.

฿250 ≈ $8.00

Mashed Potatoes

Creamy beaten potatoes seasoned with butter and milk. Smooth comfort food.

฿250 ≈ $8.00

Garlic Mashed Potatoes

Mashed potatoes infused with roasted garlic for an aromatic kick.

฿250 ≈ $8.00

Truffle Mashed Potatoes

Rich mashed potatoes enhanced with the earthy flavor of truffles.

฿350 ≈ $11.00

Macaroni and Cheese

Pasta cooked in a cheese sauce. Cheesy, creamy, and satisfying.

฿290 ≈ $9.00

Truffle Macaroni and Cheese

Mac and cheese upgraded with truffle flavor for a luxurious twist.

฿350 ≈ $11.00

Spinach

Creamed | Sautéed with Garlic

Spinach cooked either in a cream sauce or sautéed with garlic. A classic steakhouse side.

฿390~ ≈ $12.00

Sautéed Mushrooms

Mushrooms pan-fried with butter and herbs. Earthy and savory.

฿390 ≈ $12.00

Jumbo Green Asparagus

Steamed | Grilled (Imported)

Large stalks of green asparagus, prepared either steamed or grilled. Fresh and slightly bitter-sweet.

฿790~ ≈ $25.00

Spring Vegetables

Steamed | Sautéed

Assorted seasonal vegetables lightly cooked. Healthy and light.

฿290 ≈ $9.00

Broccoli

Steamed | Sautéed with Garlic

Broccoli florets served steamed or pan-fried with garlic.

฿290 ≈ $9.00

Mixed Green Salad

Served with House Dressing on the side

Fresh mixed salad greens with dressing. A light palate cleanser.

฿450 ≈ $14.00

Arugula Salad

Peppery arugula leaves served fresh. Simple and flavorful.

฿450 ≈ $14.00

Corn on Cob

Whole corn cob, typically boiled or grilled. Sweet and juicy.

฿290 ≈ $9.00

Sauces

Chimichurri

Argentinian herb sauce made with parsley, garlic, vinegar, and oil. Tangy and fresh.

฿150 ≈ $5.00

Pepper Sauce

Creamy sauce infused with peppercorns. Spicy and savory.

฿150 ≈ $5.00

Wild Mushroom Sauce

Savory sauce made with wild mushrooms. Earthy and rich.

฿150 ≈ $5.00

BBQ Sauce | Spicy

Sweet and smoky barbecue sauce with a spicy kick.

฿150 ≈ $5.00

Béarnaise Sauce

Classic French sauce made of butter, egg yolks, and herbs. Creamy and rich.

฿150 ≈ $5.00

Red Wine Sauce

Deep, flavorful sauce made from red wine reduction. slightly tart and savory.

฿150 ≈ $5.00

Blue Cheese Sauce

Tangy and creamy sauce made with blue cheese. Strong flavor.

฿220 ≈ $7.00

Horseradish Sauce | Fresh

Pungent sauce made from grated horseradish root. Spicy and clearing.

฿220 ≈ $7.00

Truffle Sauce

Luxurious sauce infused with truffle essence. Aromatic and earthy.

฿250 ≈ $8.00

Lamb

Australian Premium Lamb

Grilled Lamb Chops

(To ensure the best flavor we recommend medium or more)

Premium lamb chops grilled to perfection. Tender meat with a distinct flavor. Best eaten medium.

฿1,390 ≈ $43.00

Pork

Kurobuta Pork Ribs

With BBQ Sauce. Served with fries.

Ribs from Kurobuta (Berkshire) pork, known for tenderness. Glazed with BBQ sauce. Served with fries.

฿890 ≈ $28.00

Chicken

Grilled Chicken Thighs

Juicy grilled boneless chicken thighs served with sautéed spring vegetables and mashed potatoes.

Boneless chicken thighs grilled until juicy. Served as a complete meal with vegetables and potato.

฿990 ≈ $31.00

Fish

Salmon

Served with sautéed spring vegetables and mashed potatoes.

Grilled salmon fillet. Rich in healthy fats and flavor. Accompanied by vegetables and mash.

฿990 ≈ $31.00

Soups

Argentinian Beef Soup

A savory soup made with beef and seasonings in the Argentinian style. Warm and hearty.

฿450 ≈ $14.00

Lobster and Crab Meat Soup

A rich seafood soup containing lobster and crab meat. Creamy and flavorful.

฿590 ≈ $18.00

Starters

Beef Empanada

Served with mixed green salad and chimichurri

A savory pastry filled with seasoned beef. Fried or baked until golden. Served with dipping sauce.

฿390 ≈ $12.00

Chorizo

*Contains Pork. Homemade Argentinian Spiced Sausage. Served with mixed green salad.

Spicy pork sausage with Argentinian seasonings. Grilled and flavorful.

฿490 ≈ $15.00

Salchicha

*Contains Pork. Homemade Argentinian Spicy Sausage. Served with mixed green salad.

Argentinian-style spicy sausage. Similar to chorizo but with distinct spices.

฿490 ≈ $15.00

Provoleta

Grilled Provolone Cheese, Tomatoes and a hint of Oregano.

A thick slice of provolone cheese grilled until melted and slightly crispy. Seasoned with oregano.

฿690 ≈ $21.00

Provoleta with Chorizo

*Contains Pork. Grilled Provolone Cheese, Tomatoes and a hint of Oregano with Homemade Argentinian Sausage.

Grilled provolone cheese served with pieces of spicy chorizo sausage. A rich appetizer.

฿990 ≈ $31.00

Beef Carpaccio | Wagyu Beef Carpaccio

With Arugula, Grana Padano, Olive Oil and Lemon.

Thinly sliced raw beef drizzled with olive oil and lemon. Topped with cheese and arugula.

฿790~ ≈ $25.00

White Asparagus (Imported) (Seasonal)

Steamed White Asparagus and Olive Oil.

Tender white asparagus spears served steamed with olive oil. A seasonal delicacy.

฿790 ≈ $25.00

Jumbo Green Asparagus (Imported)

Steamed | Grilled Green Asparagus and Olive Oil.

Large green asparagus spears, prepared grilled or steamed. Fresh and simple.

฿790 ≈ $25.00

Cheese Platter

Camembert, Comte, Grana Padano, Truffle Gouda Cheese and Walnuts.

A selection of fine cheeses including Camembert and Comte. Served with walnuts.

฿1,190 ≈ $37.00

Salads

Arugula Salad

Arugula with onions, tomatoes, Grana Padano. With balsamic dressing.

Salad of fresh arugula leaves, tomatoes, and cheese shavings with balsamic dressing.

฿450 ≈ $14.00

Arugula & Rib Eye

Arugula with 120g grilled Rib Eye (Entrecôte) slices, onions, tomatoes, mustard, Grana Padano with balsamic dressing.

Hearty salad topped with slices of grilled rib eye steak. A meal in itself.

฿990 ≈ $31.00

Arugula & Filet

Arugula with 100g grilled Filet slices, onions, tomatoes, mustard, Grana Padano with balsamic dressing.

Fresh salad topped with tender slices of filet steak.

฿1,190 ≈ $37.00

Mixed Green Salad

Served with house dressing on the side.

Simple salad of mixed greens with dressing served separately.

฿450 ≈ $14.00

Burrata and Cherry Tomatoes

Burrata cheese, cherry tomatoes and arugula with balsamic dressing.

Creamy burrata cheese served with fresh tomatoes and arugula. Drizzled with balsamic.

฿690 ≈ $21.00

Beetroot Salad

Beetroot with arugula, walnuts, olive oil and feta cheese with balsamic dressing.

Earthy beetroot salad with walnuts and feta cheese. Healthy and flavorful.

฿690 ≈ $21.00

Avocado Salad

Avocado, feta cheese, onions, corn, tomatoes, olive oil and lemon.

Fresh salad featuring creamy avocado, corn, and feta cheese.

฿790 ≈ $25.00

Greek Salad

Tomatoes, cucumbers, onions, capsicum, olives, feta cheese with olive oil and lemon.

Classic Mediterranean salad with tomatoes, cucumber, olives, and feta block.

฿790 ≈ $25.00

Caesar Salad

Romaine lettuce, crispy bacon bits, Grana Padano, herb croutons with El Gaucho Caesar dressing.

Traditional Caesar salad with crispy romaine, bacon, and croutons. Creamy dressing.

฿690 ≈ $21.00

Caesar Salad with Shrimps

Caesar salad topped with grilled shrimps for added protein.

฿890 ≈ $28.00

Lobster

Wild caught, juicy, medium-firm flesh, sweet and rich in flavor.

Jumbo Australian Lobster

Per 3.5 oz | 100g. Minimum order 800g.

Premium Australian lobster. Sweet meat and impressive size. Sold by weight.

฿600 ≈ $19.00

Oysters

Taste the ocean's essence with Gillardeau and Fine de Claire Oysters, harvested from the pristine waters of France to deliver unparalleled freshness and a pure, briny flavor.

Fine de Claire Oyster No.2

French oysters known for their balanced brininess and nutty flavor. Served raw on ice.

฿590~ ≈ $18.00

Gillardeau Oyster No.2

Prestigious French oysters, plump and meaty with a sweet, nutty taste.

฿990~ ≈ $31.00

Royal Oscietra Caviar (30g)

Our caviar is prized for its superior quality, dark golden brown color, bold flavor and nutty creamy taste.

Caviar and Champagne 30g

Caviar with toasts and two glasses of Laurent Perrier Champagne

A luxurious set of caviar served with toast points and premium champagne.

฿5,490 ≈ $170.00

Caviar 30g

A tin of premium Royal Oscietra caviar. Enjoy the popping texture and briny taste.

฿3,500 ≈ $109.00

Salmon Tartare and Caviar

Fresh salmon tartare topped with generous caviar. A rich seafood appetizer.

฿4,000 ≈ $124.00

Burrata and Caviar

Creamy burrata cheese paired with salty caviar. A decadent combination.

฿4,000 ≈ $124.00

El Gaucho Beef Tartares

All our beef tartares are a blend of our filet cuts and are served with fries and toasts.

El Gaucho Tartare with Royal Oscietra Caviar (30g)

Our caviar is prized for its superior quality... Hand-cut beef filet with caviar on top, olive oil, capers, red onions, tabasco, worcester sauce and quail yolk.

Premium beef tartare topped with a full serving of caviar. The ultimate indulgence.

฿4,290 ≈ $133.00

Truffle Tartare | Double Tartare

Hand-cut beef filet with olive oil, Grana Padano, Urbani Black Truffle Paste and quail yolk.

Raw beef tartare seasoned with aromatic black truffle paste and cheese.

฿990~ ≈ $31.00

El Gaucho Tartare | Double Tartare

Hand-cut beef filet with olive oil, capers, red onions, tabasco, worcester sauce and quail yolk.

Classic steak tartare with traditional condiments like capers and egg yolk.

฿790~ ≈ $25.00

Add On: Caviar 30g

Extra portion of caviar to add to your tartare.

฿3,500 ≈ $109.00

El Gaucho's Chef Selection

Salmon Tartare

Served with toasts and mixed green salad.

Fresh raw salmon chopped and seasoned. Light and flavorful.

฿690 ≈ $21.00

Tuna and Avocado Tartare

Hand cut yellow fin tuna with avocado, lemon, olive oil, coriander, served with toasts and mixed green salad.

Tartare made from yellowfin tuna and creamy avocado. Refreshing citrus notes.

฿690 ≈ $21.00

Hokkaido Scallops

Served with mashed potatoes, lobster cream sauce and green onions.

Premium scallops from Hokkaido, Japan. Seared and served with rich sauce.

฿990 ≈ $31.00

Garlic Chili Tiger Prawns (Spicy)

In garlic white wine and chili butter sauce served with toasts.

Tiger prawns cooked in a spicy garlic butter sauce. Served with bread for dipping.

฿990 ≈ $31.00

Foie Gras

Pan seared foie gras over mashed potatoes and caramelized apples.

Seared duck liver served with sweet apple and creamy mash. Rich and savory-sweet.

฿1,190 ≈ $37.00

Jamón Ibérico 70g

Joselito. Jamón Ibérico is the finest ham in the world. Joselito Gran Reserva 100% Natural Ham is like no other. Its shape is elongated and slender and its flesh, fragrant and delicate, has a shiny pink to purplish-red appearance. Indulge in Spain's signature culinary triumph.

World-renowned cured ham from Spain. Nutty, complex flavor and melt-in-the-mouth texture.

฿1,990 ≈ $62.00

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