menufans

Bornga Thailand

Grilled Dishes

Beef Brisket
우삼겹
Beef brisket is a signature menu item first developed at Bon-ga. It features thinly sliced, chewy, and savory beef brisket finished with a special sauce.
Thinly sliced beef brisket marinated in a special soy sauce and grilled over charcoal. It features a sweet and savory flavor, and is enjoyed wrapped in fresh vegetables with ssamjang and garlic.
฿370 ≈ $11.00
Seafood Ssamjang
해물쌈장
The most popular choice at 'Wonjo Ssambap Jip' in Seoul, run by Chef Baek Jong-won. It's a dish of stir-fried assorted seafood and ssamjang. It tastes even better with fresh ssam vegetables and grilled dishes. Meals must be ordered separately.
A rich soybean paste stew made with minced seafood such as squid and clams. It's salty and full of umami, perfect for enjoying with ssam vegetables or mixed with rice.
฿170 ≈ $5.00

Special Appetizers

Japchae
잡채
Japchae is a Korean festive dish made by stir-frying glass noodles and various vegetables. This dish is made with savory pork, chewy glass noodles, and fragrant vegetables.
Stir-fried glass noodles made from sweet potato starch with meat, spinach, carrots, and onions in a soy sauce-based seasoning. It's a festive dish with chewy noodles and the savory aroma of sesame oil.
฿350 ≈ $11.00
Seafood and Green Onion Pancake
해물파전
A dish made with fragrant green onions and nutritious seafood, pan-fried until golden brown.
A Korean-style pancake generously filled with green onions, squid, shrimp, and other seafood, pan-fried until golden brown. It's crispy on the outside and moist on the inside, and can be enjoyed with a savory dipping sauce made with soy sauce.
฿350 ≈ $11.00
Seafood Tteokbokki
해물떡볶이
A signature dish of fresh assorted seafood and chewy rice cakes stir-fried and braised in a spicy sauce.
Chewy rice cakes and various seafood stir-fried in a sweet and spicy gochujang sauce. A representative Korean snack, it balances spicy and savory flavors.
฿520~ ≈ $16.00
Beef Brisket Ramen
우삼겹라면
Korea's most beloved noodle dish, spicy ramen enhanced with savory beef brisket and plenty of assorted vegetables for a deep and rich flavor.
A noodle dish made with spicy ramen and savory beef brisket. The rich flavor of the meat permeates the broth, creating a deep and intense taste.
฿250 ≈ $8.00
Steamed Eggs
계란찜
A side dish of fresh eggs steamed until moist and soft in a stone pot.
A dish of eggs gently steamed in a stone pot. It has a moist and soft texture like pudding and soothes the stomach when eaten with spicy food.
฿140 ≈ $4.00
Cheese Steamed Eggs
치즈계란찜
A dish made with moist and soft steamed eggs, corn kernels for a popping texture and sweetness, generously topped with savory cheese.
A dish with soft steamed eggs topped with savory mozzarella cheese and corn. The rich flavor of the cheese and the popping texture of the corn make it a favorite for children.
฿180 ≈ $6.00

Stews & Hot Pots

Beef Brisket Soybean Paste Stew
차돌된장찌개
A popular meal at Bon-ga, this dish involves mixing savory beef brisket and various ingredients with a rich soybean paste sauce. It's characterized by being served in a large bowl with rice and vegetables, mixed together.
A hearty soybean paste stew with beef brisket, tofu, and vegetables. It's characterized by being served in a bowl with rice and vegetables, then mixed together.
฿350 ≈ $11.00

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