Crafted Space by CCC - Fine Wine and Isan Cuisine

Name: Crafted Space by CCC - Fine Wine and Isan Cuisine
Address: Bangkok
Price range: ฿20 - ฿220

Recommended Menu & Crafted Isan Cuisine

★ 5.0 (79)

Crafted Space by CCC - Fine Wine and Isan Cuisine menu 1

Crafted Space by CCC - Fine Wine and Isan Cuisine menu 2

Crafted Space by CCC - Fine Wine and Isan Cuisine menu 3

Som Tum (Papaya Salad)

Som Tum (Papaya Salad) varieties

Som Tum Lao (Laotian Papaya Salad)

ตำลาว

Laotian-style green papaya salad with fermented fish sauce (pla ra). It has a strong, savory, and spicy flavor profile with a pungent aroma characteristic of Isan cuisine. Eaten with sticky rice.

฿70 ≈ $2.00

Som Tum Thai (Thai Papaya Salad)

ตำไทย

Thai-style green papaya salad. Sweet and sour flavor profile with peanuts, dried shrimp, lime, and palm sugar. Does not contain fermented fish sauce.

฿80 ≈ $2.00

Som Tum Taeng (Cucumber Salad)

ตำแตง

Spicy cucumber salad, prepared similarly to papaya salad. Crisp and refreshing texture with a spicy and savory dressing.

฿70 ≈ $2.00

Som Tum Tua (Yardlong Bean Salad)

ตำถั่ว

Spicy yardlong bean salad. The beans are pounded with chilies, lime, and fermented fish sauce, creating a crunchy and intensely flavorful dish.

฿70 ≈ $2.00

Som Tum Sua (Papaya Salad with Khanom Jeen)

ตำซั่ว

Papaya salad mixed with fermented rice vermicelli noodles (Khanom Jeen). Offers a unique texture combination of crunchy papaya and soft noodles in a spicy dressing.

฿80 ≈ $2.00

Som Tum Pa (Jungle Papaya Salad)

ตำป่า

"Jungle" papaya salad. A mixed salad containing various ingredients like freshwater snails, bamboo shoots, and pickled vegetables in a spicy fermented fish sauce dressing.

฿90 ≈ $3.00

Som Tum Hoi Dong (Papaya Salad with Pickled Mussels)

ตำหอยดอง

Papaya salad with pickled mussels. The mussels add a sour and savory punch to the spicy salad.

฿90 ≈ $3.00

Som Tum Kak Moo (Papaya Salad with Crispy Pork Rinds)

ตำกากหมู

Papaya salad topped with crispy pork cracklings. The cracklings add a rich crunch to the spicy and sour salad.

฿100 ≈ $3.00

Som Tum Gung Sod (Papaya Salad with Raw Shrimp)

ตำกุ้งสด

Spicy papaya salad served with fresh raw shrimp. The sweetness of the raw shrimp contrasts with the spicy and savory dressing.

฿160 ≈ $5.00

Som Tum Ammahit (Extremely Spicy Papaya Salad)

ตำอำมหิต

An extremely spicy version of papaya salad. 'Am-ma-hit' implies 'cruel' or 'savage' heat levels.

฿90 ≈ $3.00

Som Tum Pu Pla Ra (Papaya Salad with Salted Field Crab & Fermented Fish Sauce)

ตำปูปลาร้า

Papaya salad with salted field crabs and fermented fish sauce. A very traditional Isan dish with strong, salty, and savory flavors.

฿80 ≈ $2.00

Som Tum Thai Pu (Thai Papaya Salad with Salted Field Crab)

ตำไทยปู

Thai-style papaya salad (sweet and sour) with added salted field crabs.

฿80 ≈ $2.00

Luang Prabang

หลวงพระบาง

Luang Prabang style papaya salad. Features wide, thin slices of papaya rather than shreds, typically with a strong fermented fish sauce and shrimp paste flavor.

฿70 ≈ $2.00

Som Tum Tray

ตำถาด

Papaya salad served on a large tray surrounded by various side dishes like rice noodles, boiled eggs, pork cracklings, and vegetables.

฿140 ≈ $4.00

Som Tum Gung Ten (Papaya Salad with Dancing Shrimp)

ตำกุ้งเต้น

"Dancing Shrimp" salad. Made with live freshwater shrimp tossed in spicy herbs and lime dressing.

฿120 ≈ $4.00

Grill

Grilled Pork Intestines

ไส้หมูย่าง

Grilled pork intestines. Chewy and savory with a charred exterior, often served with a spicy tamarind dipping sauce.

฿120 ≈ $4.00

Suea Rong Hai (Crying Tiger - Intestine)

ไส้ร้องไห้

Grilled intestine special, likely a play on 'Suea Rong Hai' (Crying Tiger) beef, implying a specific cut or marinade style for the intestine.

฿140 ≈ $4.00

Picanha Beef

เนื้อพิคานย่า

Grilled Picanha Beef

Grilled Picanha (rump cap) beef steak. Known for its flavorful fat cap and tender texture. Served with Thai-style spicy dipping sauce.

฿190 ≈ $6.00

Beef Tongue

ลิ้นวัว

Grilled beef tongue. Tender with a slight chew, rich in flavor. Best eaten with Jaew (spicy tamarind dip).

฿150 ≈ $5.00

Grilled Pork Udder/Teats

นมหมูย่าง

Grilled pork teats/udder. Has a unique milky, creamy texture with a firm bite.

฿120 ≈ $4.00

Grilled Chicken Wings

ปีกไก่ย่าง

Grilled chicken wings marinated in Thai herbs and soy sauce.

฿100 ≈ $3.00

Grilled Squid

ปลาหมึกย่าง

Grilled squid. Smoky and chewy, served with a spicy and sour seafood dipping sauce.

฿180 ≈ $6.00

Grilled Naem (Fermented Pork Sausage)

แหนมย่าง

Grilled fermented pork sausage (Naem). Sour, garlic-rich flavor with a firm texture.

฿100 ≈ $3.00

Grilled Pork

หมูย่าง

Grilled pork neck or shoulder. Marinated to be savory and sweet, served with spicy dip.

฿120 ≈ $4.00

Grilled Beef

เนื้อย่าง

Grilled beef. Marinated Thai-style and grilled over charcoal.

฿140 ≈ $4.00

Yum (Spicy Salad)

Yum Moo Yor (Spicy Vietnamese Pork Sausage Salad)

ยำหมูยอ

Spicy salad with Vietnamese-style pork sausage (Moo Yo). Mixed with celery, onions, tomatoes, and chili-lime dressing.

฿120 ≈ $4.00

Thai Fish Koi (Lime Salad)

ก้อยปลาไทย

Spicy Raw Thai Fish Salad

Raw fish salad seasoned with roasted rice powder, chili, lime, and herbs. Similar to tartare but with Isan flavors.

฿190 ≈ $6.00

Som Tum Nor Mai (Bamboo Shoot Salad)

ซุปหน่อไม้

Bamboo shoot salad. Shredded boiled bamboo shoots mixed with chili powder, roasted rice powder, and herbs in a savory dressing.

฿80 ≈ $2.00

Gung Chae Nam Pla (Raw Shrimp in Fish Sauce)

กุ้งแช่น้ำปลา

Raw shrimp soaked in premium fish sauce, topped with garlic, chilies, and spicy lime sauce.

฿190 ≈ $6.00

Fried Peanuts/Beans

ถั่วทอด

Deep-fried peanuts or broad beans, a crunchy snack.

฿100 ≈ $3.00

Gung Ten (Dancing Shrimp)

กุ้งเต้น

"Dancing Shrimp" salad with live freshwater shrimp, herbs, and spicy dressing.

฿140 ≈ $4.00

Larb / Nam Tok / Koi (Minced Salads)

Minced Salads & Grilled Meat Salads

Larb Moo (Minced Pork Salad)

ลาบหมู

Spicy minced pork salad with roasted rice powder, mint, lime, and chilies.

฿120 ≈ $4.00

Larb Neua (Minced Beef Salad)

ลาบเนื้อ

Spicy minced beef salad with Isan herbs and roasted rice powder.

฿140 ≈ $4.00

Koi Khom (Bitter Raw Beef Salad)

ก้อยขม

Bitter raw beef salad. Prepared with raw beef, bile (for bitterness), roasted rice powder, and herbs.

฿140 ≈ $4.00

Koi Manao (Lime Salad)

ก้อยมะนาว

Spicy and Sour Raw Beef Salad

Sour raw beef salad. Similar to Koi Khom but uses lime juice instead of bile for a sour rather than bitter profile.

฿140 ≈ $4.00

Larb Ped (Minced Duck Salad)

ลาบเป็ด

Spicy minced duck salad. Richer flavor than pork or chicken larb, often includes fried duck skin.

฿150 ≈ $5.00

Nam Tok Moo (Waterfall Pork) - Pork Neck

น้ำตกหมู คอหมู

Grilled pork neck salad. Sliced grilled pork mixed with spicy Isan dressing and herbs.

฿120 ≈ $4.00

Nam Tok Neua (Waterfall Beef) - Shoulder Cut

น้ำตกเนื้อ สันคอ

Grilled beef chuck/neck salad. Sliced grilled beef mixed with roasted rice powder, chili, and lime.

฿140 ≈ $4.00

Fried

Fried Duck Beaks

ปากเป็ดทอด

Fried duck beaks. Marinated and deep-fried until crispy. A popular chew snack.

฿160 ≈ $5.00

Fried Small Shrimp

กุ้งฝอยทอด

Fried small shrimp rafts. Crispy and savory, eaten as a snack or with rice.

฿90 ≈ $3.00

Moo Daet Diao (Sun-Dried Pork)

หมูแดดเดียว

Deep-Fried Sun-Dried Pork

Marinated pork strips dried in the sun and then deep-fried. Chewy and savory.

฿120 ≈ $4.00

Sun-Dried Beef

เนื้อแดดเดียว

Sun-dried beef jerky, deep-fried. Savory with a firm texture.

฿150 ≈ $5.00

Sam Chan Tod Kleua (Deep Fried Pork Belly with Salt)

สามชั้นทอดเกลือ

Deep-fried pork belly with salt. Crispy skin and juicy fat.

฿120 ≈ $4.00

Naem See Krong (Fermented Pork Spare Ribs)

แหนมซี่โครง

Fermented pork spare ribs. Sour and savory, deep-fried.

฿120 ≈ $4.00

Fried Isan Sausage

ไส้กรอกอีสานทอด

Fried Isan sausage. Fermented pork and rice sausage, sour and savory. Served with ginger and cabbage.

฿160 ≈ $5.00

Fried Moo Yor (Vietnamese Pork Sausage)

หมูยอทอด

Fried Vietnamese-style pork sausage. Simple and savory.

฿120 ≈ $4.00

Crispy Pork Cracklings

แคปหมูปี๊อป

Crispy pork rind/cracklings.

฿70 ≈ $2.00

Tom Yum (Soup)

Tom Saep En Giao (Spicy Pork Cartilage Soup)

ต้มแซ่บกระดูกอ่อน

Spicy Isan soup with pork cartilage. Sour, salty, and spicy broth with herbs.

฿120 ≈ $4.00

Thai Fish Head Tom Yum

ต้มยำหัวปลาไทย

Tom Yum soup with fish head. Rich, spicy, and sour broth.

฿220 ≈ $7.00

Tom Saep En Giao (Spicy Beef Tendon Soup)

ต้มแซ่บ เอ็นแก้ว

Spicy soup with beef tendon. The tendon is cooked until soft and gelatinous.

฿140 ≈ $4.00

Tom Khom En Giao (Bitter Tendon Soup)

ต้มขม เอ็นแก้ว

Bitter soup with beef tendon. Flavored with beef bile for a traditional bitter taste.

฿140 ≈ $4.00

Clear Broth Seafood Tom Yum with Dried Chilies

ต้มยำทะเล น้ำใส พริกแห้ง

Clear broth seafood Tom Yum with dried chilies. Spicy, sour, and aromatic.

฿180 ≈ $6.00

Gai Baan Chua (Country Style Chicken)

ชั่วไก่บ้าน

Spicy Chicken with Thai Herbs Salad

A spicy country-style chicken dish, often served with a small amount of rich herbal broth or dry. 'Chua' refers to the style of cooking with herbs.

฿120 ≈ $4.00

Chicken and Pickled Bamboo Shoot Curry

แกงไก่หน่อไม้ดอง

Chicken curry with pickled bamboo shoots. Sour, spicy, and savory.

฿140 ≈ $4.00

Bamboo Shoot Soup

แกงหน่อไม้

Bamboo shoot soup with Yanang leaf extract (black/green broth), mushrooms, and herbs. Earthy and savory.

฿140 ≈ $4.00

Mushroom Soup

แกงเห็ด

Isan mushroom soup. A mix of seasonal mushrooms in a savory broth with herbs and often fermented fish sauce.

฿140 ≈ $4.00

Gai Tai Nam (Chicken Steamed Under Water)

ไก่ใต้น้ำ

Spicy Stewed Chicken Isan Style

Chicken steamed with herbs in a pot sealed by a pan of water on top. This cooking method keeps the chicken moist and infused with herbal flavors.

฿180 ≈ $6.00

Nam Prik (Chili Dip)

Hog Plum Chili Dip with Fresh Vegetables

น้ำพริกแจ่วมะกอก + ชุดผัก

Hog Plum Chili Dip with Fresh and Pickled Vegetables

Spicy chili dip made with hog plums (Makok), which add a sour and slightly astringent flavor. Served with fresh vegetables.

฿90 ≈ $3.00

Rice

Sticky Rice

ข้าวเหนียว

Sticky rice. The staple grain of Isan cuisine, eaten by hand.

฿20 ≈ $1.00

Steamed Jasmine Rice

ข้าวสวย

Steamed jasmine rice.

฿20 ≈ $1.00

Khanom Jeen (Fermented Rice Vermicelli)

ขนมจีน

Fresh rice vermicelli noodles. Soft and chewy, often eaten with papaya salad.

฿20 ≈ $1.00

Rice Vermicelli Noodles

หมี่ขาว

Fine rice vermicelli noodles.

฿20 ≈ $1.00

SET MENU

Fried Sets & Dipping Sauces

SET WITH TENDON

SET ติดเอ็น

Deep fried tendon set

A set of deep-fried tendon served with fries. Crunchy and chewy.

฿149~ ≈ $5.00

SET WITH BEEF

SET ติดเนื้อ

Deep fried meat set

A set of deep-fried meat pieces served with fries.

฿129~ ≈ $4.00

SET WITH SKIN

SET ติดหนัง

Deep fried skin set

A set of deep-fried chicken skin or pork skin served with fries. Very crispy.

฿129~ ≈ $4.00

Spicy Mango Salad Dip

น้ำยำมะม่วง

Dipping Spicy Mango Salad

Spicy green mango salad served as a dipping side or topping.

฿39 ≈ $1.00

BBQ Sesame Oil

บาร์บีคิว น้ำมันงา

Dipping BBQ Sesame Oil

A BBQ sauce with sesame oil for dipping.

฿39 ≈ $1.00

End of menu

Add items and show to staff

Place Information

★

5.0

79 ratings on Google Maps

View on Google Maps ↗

Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

Heng Hoi Tod - Charoen Nakhon

★ 4.8

Kamoo Kratathong - Charoennakorn

เฝอหม้อไฟ สุกี้สไตล์เวียดนาม (ไม่มีสาขา)

★ 4.6

Ying Yai Moo Krata - Talat Phlu BTS Branch

★ 4.9

Must-try foods in Bangkok