Corail Restaurant

Name: Corail Restaurant
Address: 11 Av. du Président Wilson, Paris, Paris
Price range: €5 - €190

Terrace Restaurant & Café. Open daily from 12 PM to 2 AM.

★ 3.9 (1,453) 📍 11 Av. du Président Wilson, Paris

FOR THE TABLE

Home Made Tarama

Tarama Maison

Home Made Tarama

A creamy preparation based on fish roe (tarama). Salty and iodized taste with a smooth texture. Usually enjoyed spread on bread or blinis.

€15 ≈ $17.00

Calamari Fritti, Tartar Sauce

Calamari Fritti, Sauce Tartare

Fried Calamari, Tartar Sauce

Fried calamari rings served with a creamy tartar sauce. Crispy on the outside and tender on the inside. Ideal for sharing as an appetizer.

€26 ≈ $30.00

Plate of Galician Beef Cecina

Assiette de Cecina de Boeuf de Galice

Beef Cecina Plate from Galicia

Very thin slices of dried and smoked beef from Galicia. Intense, smoky, and slightly salty flavor. Eaten with fingers or on bread.

€25 ≈ $29.00

Pan-fried Clams with White Wine and Coriander

Poêlée de Palourdes, Vin Blanc et Coriandre

Pan-fried Clams with White Wine and Coriander

Small shellfish cooked in a white wine and fresh coriander broth. Delicate sea taste enhanced by herbs. Use the shells as tongs or a fork.

€26 ≈ $30.00

FRESHNESS & SALADS

Green Beans, Fennel, Creamy Ricotta and Bronte Pistachio

Haricots Verts, Fenouil, Ricotta Crémeuse et Pistache de Bronte

Green Beans, Fennel, Creamy Ricotta and Bronte Pistachio

A fresh salad made of crunchy green beans, anise-flavored fennel, creamy ricotta cheese, and pistachios. Varied texture between crunchy and creamy.

€23 ≈ $27.00

Spinach Shoots Salad, Yuzu & Parmesan

Salade de Pousses d'Épinards, Yuzu & Parmesan

Baby Spinach, Yuzu & Parmesan Salad

Young spinach shoots seasoned with a yuzu (Japanese citrus) vinaigrette and parmesan shavings. Fresh, lemony, and umami taste.

€21 ≈ $24.00

Burratina and Datterino Tomatoes

Burratina et Tomates Datterini

Burratina and Datterino Tomatoes

Small mozzarella with a creamy center (burratina) served with sweet cherry tomatoes. A fresh and milky Italian classic. Delicious with a drizzle of olive oil.

€22 ≈ $25.00

Baby Gem Lettuce, Avocado & Feta

Cœur de Sucrine, Avocat & Fêta

Baby Gem, Avocado & Feta

Crispy salad of lettuce hearts, melting avocado pieces, and salty feta cheese. Fresh and vegetal.

€25 ≈ $29.00

Niçoise Tuna Salad

Salade Niçoise, Thon Ortiz

Niçoise Tuna Salad

Traditional salad from the South of France with premium tuna (Ortiz), fresh vegetables, and hard-boiled eggs. A complete and balanced dish.

€29 ≈ $34.00

Roasted Cauliflower, Ricotta, Bottarga

Chou-Fleur Rôti, Ricotta, Poutargue

Roasted Cauliflower, Ricotta, Bottarga

Roasted cauliflower served with ricotta and bottarga (dried fish roe). Mix of earthy, sweet, and briny flavors.

€25 ≈ $29.00

PASTA

Rigatoni Rossa

Creamy Tomato Rigatoni

Large tube pasta served with a creamy tomato sauce. Comforting and flavorful dish.

€25 ≈ $29.00

Sea Bass Paccheri, Tomato

Paccheri au Loup de Mer, Tomate

Sea bass Paccheri, Tomato

Large tubular pasta served with pieces of sea bass and a light tomato sauce. Mediterranean flavors.

€29 ≈ $34.00

Lobster Linguine

Linguine au Homard

Lobster Linguine - for 2 people

Whole lobster linguine, served in a rich crustacean sauce. A luxurious dish to share.

€90 ≈ $104.00

FISH

Mediterranean-style Salmon

Saumon à la Méditerranéenne

Mediterranean-style Salmon

Salmon fillet prepared with Mediterranean aromatics (herbs, olive oil). Oily fish with tender flesh.

€30 ≈ $35.00

Sea Bream Fillet, Capers & Lemon

Filet de Daurade, Câpres & Citron

Sea Bream Fillet, Capers & Lemon

Grilled sea bream fillet, seasoned with salty capers and tangy lemon. Delicate and light white flesh.

€28 ≈ $32.00

Sea Bass, Virgin Sauce

Loup de Mer, Sauce Vierge

Sea Bass, Virgin Sauce

Sea bass fillet served with a virgin sauce (olive oil, lemon juice, tomatoes, herbs). Fresh and natural flavor.

€39 ≈ $45.00

Octopus, Rich Jus and Fennel

Poulpe, Jus corsé et Fenouil

Octopus, Rich Jus and Fennel

Tender grilled octopus served with a reduced meat jus and fennel. Firm yet melting texture, intense flavors.

€37 ≈ $43.00

Whole Fish of the Day

Poisson Entier du Jour

Whole Fish of the Day - to Share

Whole grilled or roasted fish, selection of the day. Served for several people. Ask your server for the day's catch.

€160 ≈ $185.00

RAW

Red Tuna Tartare, Soy Sauce and Horseradish

Tartare de Thon Rouge, Sauce Soja et Raifort

Red Tuna Tartare, Soy Sauce and Horseradish

Raw tuna cut into small cubes, seasoned with savory soy sauce and piquant horseradish. Fresh with an Asian touch.

€24 ≈ $28.00

Sea Bass Carpaccio, Tomato Seeds and Olive Oil

Carpaccio de Loup de Mer, Graines de Tomates et Huile d'Olive

Sea Bass Carpaccio with Tomato Seeds and Olive Oil

Very thin slices of raw sea bass, marinated in olive oil and tomato seeds. Delicate and melts in your mouth.

€23 ≈ $27.00

Yellowtail Sashimi, Lemongrass, Chili Peppers

Sashimi de Sériole, Citronnelle, Piments

Yellowtail Sashimi, Lemongrass, Chili Peppers

Thin slices of raw yellowtail (white/pinkish flesh fish), enhanced by lemongrass and chili. Fresh and spicy.

€25 ≈ $29.00

Carpaccio of Gamberi Rossi

Carpaccio de Gamberi Rossi

Carpaccio of Gamberi Rossi

Thin slices of premium raw red shrimp. Naturally sweet and melt-in-your-mouth flesh.

€38 ≈ $44.00

Hand Cut Beef Tartar, Parmesan

Tartare de Bœuf au Couteau, Parmesan

Hand Cut Beef Tartar, Parmesan

Raw beef cut by hand (not machine-ground) and seasoned, served with parmesan. Firm texture and rich beefy flavor.

€19 ≈ $22.00

MEATS

Veal Escalope, Lemon Butter

Escalopines de Veau, Beurre Citronné

Veal Escalope, Lemon Butter

Thin pan-fried veal slices, coated in a lemon butter sauce. Tender meat and creamy, tangy sauce.

€29 ≈ $34.00

Hand Cut Beef Tartar, Parmesan - XL Version

Tartare de Bœuf au Couteau, Parmesan - Version XL

Hand Cut Beef Tartar, Parmesan - XL Version

Large portion of raw beef cut by hand, seasoned and served with parmesan. Hearty main course for raw meat lovers.

€31 ≈ $36.00

Beef Filet, Pepper Sauce

Filet de Bœuf, Sauce au Poivre

Beef Filet and Black Peppercorn Sauce

Very tender and lean beef cut, served with a creamy black pepper sauce. A French cuisine classic.

€49 ≈ $57.00

The Beautiful Matured Normandy Rib Steak

La Belle Côte de Bœuf Normande Maturée

Matured Normandy Beef Rib - to Share

Large Normandy rib steak, aged for flavor and tenderness. Grilled and served for sharing.

€190 ≈ $220.00

SIDES

French Fries

Frites

French Fries

Fried and salted potato sticks.

€10 ≈ $12.00

Broccoli, Garlic & Chili

Brocolis, Ail & Piment

Broccoli, Garlic & Chili

Sautéed broccoli with garlic and a hint of chili. Slightly spicy.

€10 ≈ $12.00

White Rice

Riz Blanc

White Rice

Plain steamed white rice.

€10 ≈ $12.00

Mashed Potatoes with Olive Oil

Ecrasé de Pomme de Terre à l'Huile d'Olive

Mashed Potatoes with Olive Oil

Mashed potatoes mixed with olive oil. Rustic and creamy texture.

€10 ≈ $12.00

Baby Gem Lettuce

Coeur de Sucrine

Baby Gem

Small crisp salad served plain or with a light vinaigrette.

€10 ≈ $12.00

DESSERTS

Dessert of the day

Dessert du jour

Dessert of the day 13

Special sweet creation of the day. Ask your server for details.

€13 ≈ $15.00

Frozen Almond, Amaretto

Amande Glacée, Amaretto

Frozen Almond, Amaretto 15

Frozen almond dessert flavored with Amaretto (Italian almond liqueur). Fresh and aromatic.

€15 ≈ $17.00

Chocolate Royal

Royal au Chocolat

Chocolate Royal 15

Rich chocolate cake made of chocolate mousse, dacquoise biscuit, and praline crunch.

€15 ≈ $17.00

Vanilla, Pistachio Millefeuille

Millefeuille Vanille, Pistache

Vanilla and Pistachio Millefeuille 12

Classic French pastry alternating layers of crispy puff pastry and vanilla and pistachio pastry cream.

€12 ≈ $14.00

Plate of Lemon Madeleines

Assiette de Madeleines au Citron

Plate of Lemon Madeleines 12

Small, soft shell-shaped cakes, flavored with lemon.

€12 ≈ $14.00

Assortment of 3 Scoops of Ice Cream and Sorbet

Assortiment de 3 Boules de Glaces et Sorbets

Assortment of 3 Scoops of Ice Cream and Sorbet Vanilla, Hazelnut, Chocolate, Lemon, Raspberry, Mango 15

Three scoops of ice cream or sorbet of your choice from the available flavors.

€15~ ≈ $17.00

LUNCH MENU

Open Tuesday to Sunday from 10 AM to 6:30 PM.

ON THE GO

SUR LE POUCE

A Savory Dish + Sweet Treat

Light lunch formula including a savory main course and a sweet treat.

€22~ ≈ $25.00

CORAIL

A Savory Dish + A Dessert + Coffee

Complete lunch formula including a main course, a dessert, and a coffee.

€28~ ≈ $32.00

AFTERNOON TEA FORMULA

Available from 3:00 PM

AFTERNOON TEA FORMULA

FORMULE GOUTER

A Sweet Treat + A Hot Drink (choice)

Afternoon tea formula with a pastry and a hot drink.

€12~ ≈ $14.00

SAVORY (Coffee)

Vegetarian Croque Madame, fries

Croque Madame végétarien, frites

Toasted brioche bread, spinach, mushrooms, melted mozzarella and fried egg

Hot vegetarian gratin sandwich with spinach, mushrooms, and cheese, topped with a fried egg. Served with fries.

€18 ≈ $21.00

Truffle Croque Monsieur, fries

Croque Monsieur à la truffe, frites

Toasted brioche bread, ham, melted mozzarella and truffle

Hot ham and melted cheese sandwich, flavored with truffle. Served with fries.

€21 ≈ $24.00

Avocado Toast

Toasted brioche bread, seasoned mashed avocado, thin slices of fresh avocado, perfect egg

Avocado toast (mashed and sliced) topped with a runny poached egg. Popular breakfast or light lunch.

€16 ≈ $19.00

Egg Sandwich, Fries

Egg Sandwich, Frites

Brioche bun, omelette, cheddar, caramelized onions and homemade tartar sauce Bacon Supplement +€3

Gourmet sandwich in a brioche bun with omelette, cheese and onions. Served with fries.

€22~ ≈ $25.00

Baby Gem Lettuce, Avocado & Feta Salad

Salade de Cœur de Sucrine, Avocat & Fêta

Fresh salad with lettuce, avocado and feta.

€20 ≈ $23.00

Spinach Shoots Salad, Lemon & Parmesan

Salade de Pousses d'Épinards, Citron & Parmesan

Light spinach shoots salad with lemon and parmesan.

€15 ≈ $17.00

Rigatoni Rossa

Pasta with creamy tomato sauce.

€20 ≈ $23.00

Soup of the Day

Soupe du Moment

Soup of the day prepared according to market ingredients.

€13 ≈ $15.00

Dish of the Day

Plat du Moment

Special dish of the day.

€22 ≈ $25.00

SWEET TREATS

Large chocolate chip cookie.

€5 ≈ $6.00

Chocolate Brownie

Brownie au Chocolat

Dense and melt-in-your-mouth chocolate cake.

€5 ≈ $6.00

Carrot Cake

Spiced carrot cake with a cream cheese frosting.

€5 ≈ $6.00

Banoffee Pie

English-style banana pie with toffee and whipped cream.

€9 ≈ $10.00

Cheesecake

Cream cheese cake on a biscuit base.

€9 ≈ $10.00

Fruit Salad

Salade de Fruits

Mix of fresh cut fruits.

€9 ≈ $10.00

Dessert of the Day

Dessert du Moment

Special dessert of the day.

€10 ≈ $12.00

WINES (Glass / 50cl)

Mediterranean Rosé - "Roseblood" Château D'Estoublon

Rosé de Méditéranée - « Roseblood » Château D'Estoublon

2021

Provence rosé wine. Fresh, fruity and pale.

€12~ ≈ $14.00

Rhône - Cairanne - Domaine Richaud

2020

Rhône Valley white wine. Aromatic and structured.

€14 ≈ $16.00

Burgundy - Macon Verzé - Domaine Thibert

Bourgogne - Macon Verzé - Domaine Thibert

2018

Burgundy white wine (Chardonnay). Rich and elegant.

€13 ≈ $15.00

Alsace - Riesling Vendanges Manuelles Cave de Ribeauvillé (kosher)

Alsace - Riesling Vendanges Manuelles Cave de Ribeauvillé (casher)

2018

Dry and mineral white wine from Alsace (Kosher).

€10~ ≈ $12.00

Beaujolais - Moulin à Vent - Domaine JP Dubost

Beaujolais- Moulin à Vent - Domaine JP Dubost

2020

Beaujolais red wine. Fruity and light.

€12 ≈ $14.00

Loire - Sancerre "Nature" - Domaine Pascal Jolivet (natural)

Loire - Sancerre « Nature » - Domaine Pascal Jolivet (nature)

2019

Loire red wine (Pinot Noir). Natural wine, fresh and lively.

€16 ≈ $19.00

Rhône - Crozes-Hermitage "Cuvée Paul" - Domaine de la Ville Rouge (organic)

Rhône - Crozes-Hermitage « Cuvée Paul » - Domaine de la Ville Rouge (bio)

2019

Rhône Valley red wine (Syrah). Spicy and deep.

€15~ ≈ $17.00

Burgundy - Givry - Domaine Devillard Le Renard

Bourgogne - Givry - Domaine Devillard Le Renard

2018

Burgundy red wine. Fine and delicate.

€14 ≈ $16.00

End of menu

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Place Information

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3.9

1,453 ratings on Google Maps

📍 11 Av. du Président Wilson, Paris

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