menufans

Condominio Marconi

Artisanally prepared daily by our kitchen. The dough for Condominio Pinsas rises for up to 72 hours at a controlled temperature to ensure fragrance, taste and digestibility. We use a mix of flours from the "Di Marco" mill.

Fried Appetizers

Fried Sage
Salvia Fritta
G, B
Fresh sage leaves battered and fried. Crispy, light and aromatic. A simple and tasty classic Roman appetizer.
€5 ≈ $6.00
Spiced Chicken (6 pcs.)
Pollo Speziato (6 pz.)
G, B, H. Marinated with orange and soy, served with sweet chili sauce
Marinated and fried chicken bites, served with sweet chili sauce. Savory taste with citrus and oriental notes.
€8 ≈ $9.00
Fried Buffalo Mozzarella DOP
Mozzarella di Bufala DOP Fritta
G, D. With Tomato Sauce and Basil Pesto
Breaded and fried buffalo mozzarella, served with tomato and pesto. Melty, milky center inside a crispy crust.
€7 ≈ $8.00
Cloud Pinsa
Nuvola di Pinsa
G, B, H, F. Tomato and basil / Mortadella, burrata, pistachio / Burrata, anchovies and roasted cherry tomatoes / Savoy cabbage, rolled pancetta and burrata
Fried pinsa dough topped with various fresh ingredients. Light and airy like a cloud, hence the name.
€5 ≈ $6.00
Vegetable Tempura with Soy Sauce
Tempura di Verdure con Salsa di Soia
B, G, H, I
Battered and fried seasonal vegetables in tempura style. Light and dry crispiness, served with soy sauce for dipping.
€6 ≈ $7.00
Condominio Nuggets (5 pcs.)
Nuggets del Condominio (5 pz.)
G, D, B. Homemade chicken croquettes with paprika mayonnaise
Homemade chicken bites, breaded and fried. Served with a slightly spicy mayonnaise. Tastier and more genuine than classic industrial nuggets.
€12 ≈ $14.00
Fried Eggplant Meatballs
Polpettine di Melanzane Fritte
Served with lime mayo
Small, tender and flavorful fried eggplant meatballs. Served with a fresh lime mayonnaise to balance the fried taste.
€6 ≈ $7.00
Ingot-Shaped Ascolane Olives (2 pcs.)
Olive Ascolane a Lingotto (2 pz.)
I, D, L, B
Reimagined Ascolane olives in an ingot shape. Filled with meat and olives, breaded and fried. A classic Italian appetizer.
€6 ≈ $7.00
Potato Croquette
Crocchetta di Patate
B, D, I, G
Breaded and fried potato cylinder. Soft and flavorful inside, golden outside. A classic Roman fried dish.
€5 ≈ $6.00
Potato Puff Pastry with Cacio e Pepe Sauce
Sfoglia di Patate con Salsa Cacio e Pepe
D, G
Thin and crispy potato chips served with a cream of pecorino cheese and black pepper. A delicious snack.
€2.50 ≈ $3.00
French Fries
Patatine Fritte
G
Classic potato sticks, fried. Golden and salted, ideal as a side dish or snack.
€2.50 ≈ $3.00
Supplì al Telefono
B, D, G
Traditional tomato rice croquette with a mozzarella center. When opened hot, the mozzarella stretches, creating the 'telephone wire'.
€2 ≈ $2.00
Amatriciana Supplì
Supplì Amatriciana
D, B, G
Supplì variation with rice dressed in amatriciana sauce (tomato, pork jowl, pecorino). Intense and typical Roman flavor.
€2.50 ≈ $3.00
Cacio e Pepe Supplì
Supplì Cacio e Pepe
D, B, G
White supplì flavored with Roman pecorino cream and black pepper. Creamy and spicy just right.
€2.50 ≈ $3.00
Nduja Supplì
Supplì Nduja
D, B, G
Supplì enriched with 'nduja, a spicy and spreadable Calabrian cured meat. For those who love strong flavors.
€3 ≈ $3.00
Chicory and Sausage Supplì
Supplì Cicoria e Salsiccia
B, D, G
Supplì with a rustic filling of sausage and sautéed chicory. Strong flavor with a slightly bitter note from the vegetable.
€3 ≈ $3.00

Appetizers

Condominio Scarpetta
Scarpetta del Condominio
B. With seasonal products at the chef's discretion
A dish that invites you to 'scarpetta' (dip bread into the sauce), using seasonal ingredients.
€10 ≈ $12.00
Seasonal Cream Soup
Vellutata di Stagione
With seasonal vegetables at the chef's discretion
Warm cream of seasonal fresh vegetables. Smooth consistency and delicate flavor, perfect for a light start to the meal.
€10 ≈ $12.00
Parmigianina
D, G, B, I. With fried eggplant, Buffalo Mozzarella D.O.P., parmesan, tomato and basil
Small eggplant parmigiana served as an appetizer. Layers of fried eggplant, tomato, mozzarella and baked parmesan.
€10 ≈ $12.00
Beef Tartare
Tartare di Manzo
D, I. Hand-cut beef accompanied by caramelized onion, sun-dried tomatoes, parmesan flakes
High-quality raw beef hand-cut. Dressed with flavorful ingredients like sweet onion, sun-dried tomatoes and cheese.
€15 ≈ $17.00
Beef Carpaccio
Carpaccio di Manzo
D, I. Beef meat accompanied by arugula, roasted cherry tomatoes and parmesan flakes
Very thin slices of raw beef. Served fresh with arugula, roasted cherry tomatoes and parmesan flakes.
€14 ≈ $16.00
Smoked Black Angus Carpaccio and Burrata
Carpaccio di Black Angus Affumicato e Burrata
D
Finely sliced prized smoked Black Angus beef, served with fresh and creamy burrata cheese. A contrast of smoky and sweet flavors.
€18 ≈ $21.00

Platters

Raw Ham and Buffalo Mozzarella
Crudo e Bufala
D. 18/24 month cured ham and Buffalo Mozzarella D.O.P.
Classic Italian dish with aged cured ham and fresh buffalo mozzarella. To be enjoyed with bread or focaccia.
€12 ≈ $14.00
Cheese Selection
Selezione di Formaggi
D. Selection of artisanal Italian cured meats and mixed cheeses served with our focaccia
Assortment of artisanal Italian cheeses served with warm focaccia. Perfect for tasting different aging periods and milk types.
€19 ≈ $22.00
Grand Condominio Platter
Gran Tagliere del Condominio
D, B, F, C. Selection of artisanal Italian cured meats and mixed cheeses served with our focaccia
Rich platter of mixed cured meats and cheeses, ideal for sharing. Includes a variety of artisanal specialties and fresh focaccia.
€26 ≈ $30.00

Tacos

Pulled Pork
D, K, J. Shredded spiced pork shoulder, tomato, lettuce and BBQ sauce
Tacos filled with slow-cooked shredded pork, tender and juicy. Dressed with barbecue sauce, tomato and lettuce.
€10 ≈ $12.00
Chicken and Peppers
Pollo e Peperoni
G, B, I. Marinated and floured chicken breast, bell peppers, lettuce and pepper mayo
Chicken burger with crispy breading and bell peppers. Enhanced with a bell pepper-flavored mayonnaise for a bold taste.
€10 ≈ $12.00
Vegetarian
Vegetariano
A, G, I. Sautéed vegetables, yogurt sauce, tomato and lettuce
Tacos filled with mixed sautéed vegetables. Dressed with fresh yogurt sauce, tomato and lettuce. Light and tasty.
€8 ≈ $9.00

Bruschetta

With our wood-fired bread

Roman
Romana
Tomato, oregano and basil. B
Toasted bread slice topped with diced fresh tomato, garlic, oregano and basil. The quintessential Italian appetizer.
€3.50 ≈ $4.00
Vegetarian
Vegetariana
Eggplant, zucchini, burrata and mint. B, D
Bruschetta with grilled vegetables, fresh burrata cheese and an aromatic hint of mint.
€4 ≈ $5.00
Montanara
Speck, stracchino and cardoncello mushrooms. B, D
Mountain-flavored bruschetta with smoked speck, creamy stracchino cheese and fine mushrooms.
€5 ≈ $6.00
Bruska
Savoy cabbage, black olive crumble and burrata. B, D
Bruschetta with sautéed savoy cabbage, creamy burrata and crunchy black olive crumbs.
€5 ≈ $6.00
Mirtada
Mortadella, burrata and pistachio granules. B, F, D
Classic and delicious combination on toasted bread: fragrant mortadella, burrata and crunchy pistachios.
€5 ≈ $6.00
Black
Smoked black angus carpaccio, burrata and roasted cherry tomatoes. B, D
Gourmet bruschetta with smoked beef carpaccio, burrata and oven-roasted cherry tomatoes.
€6 ≈ $7.00

From Our Wood-Fired Oven

Homemade Bread Basket
Cestino di pane fatto in casa
Selection of fresh bread baked daily in our oven.
€2 ≈ $2.00

Red Pinsas

Marinara
B, H. Tomato, garlic oil and oregano
Simple pinsa without cheese, topped with tomato, garlic and oregano. Traditional and intense flavor.
€7 ≈ $8.00
Margherita
B, D, H. Tomato, fiordilatte and basil
The most classic pinsa with tomato, fiordilatte mozzarella and fresh basil. The colors of the Italian flag.
€8 ≈ $9.00
Napoli
B, A, H, D. Tomato, fiordilatte and anchovies
Margherita pinsa enriched with salted anchovy fillets. Flavorful and bold.
€9 ≈ $10.00
Mushrooms
Funghi
B, H, D. Tomato, fiordilatte and champignon mushrooms
Pinsa with a red base, mozzarella and sliced champignon mushrooms. Delicate forest flavor.
€9 ≈ $10.00
Buffalo DOP
Bufala DOP
B, D, H. Tomato, fiordilatte, raw buffalo DOP, roasted cherry tomatoes and basil
Pinsa with buffalo mozzarella added raw after cooking, roasted cherry tomatoes and basil. Fresh and milky.
€10 ≈ $12.00
Classic Devil
Diavola Classica
B, D, H. Tomato, fiordilatte and spicy ventricina
Spicy pinsa with ventricina salami. For those who love strong flavors.
€10 ≈ $12.00
Amatriciana
B, D, H. Tomato, crispy pork jowl and pecorino cheese
Pinsa inspired by the famous Roman first course, with tomato, crispy pork jowl and pecorino romano.
€11 ≈ $13.00
Parmigiana
B, D, H. Tomato, fiordilatte, eggplant, parmesan and basil
Pinsa with fried eggplant, tomato and parmesan. Reminiscent of classic eggplant parmigiana.
€12 ≈ $14.00
Yellow
Gialla
B, D, H. Sauce of yellow cherry tomatoes from Ercolano "Marrazzo", Buffalo DOP, basil pesto and parmesan flakes
Gourmet pinsa with sweet yellow cherry tomato sauce, buffalo mozzarella, pesto and parmesan.
€13 ≈ $15.00
Capricciosa
B, D, H, I. Tomato, fiordilatte, 18/24 month cured ham, hard-boiled egg, champignon mushrooms, rustic artichoke hearts and black olives
Rich pinsa with many ingredients: ham, egg, mushrooms, artichoke hearts and olives. A complete meal.
€13 ≈ $15.00

White Pinsas

Potatoes
Patate
B, D, H. Fiordilatte, boiled potatoes, extra virgin olive oil, salt and rosemary
White pinsa without tomato, with mozzarella, sliced boiled potatoes and rosemary. Simple and loved by all.
€9 ≈ $10.00
4 Cheeses
4 Formaggi
B, D, H. Fiordilatte, DOP gorgonzola, caciocavallo cheese and pecorino cheese
White pinsa for cheese lovers. A creamy and flavorful mix of four types of cheese.
€10 ≈ $12.00
Crostino
B, D, H. Fiordilatte, cooked ham and caciocavallo cheese
White pinsa with cooked ham and caciocavallo cheese. Delicate and flavorful taste.
€10 ≈ $12.00
Boscaiola
B, D, H. Fiordilatte, sausage and champignon mushrooms
White pinsa with crumbled sausage and mushrooms. Autumnal and rustic flavors.
€10 ≈ $12.00
Ortolana
B, D, H. Fiordilatte, eggplant, zucchini, champignon mushrooms and cherry tomatoes
Vegetarian white pinsa with a mix of fresh grilled or baked vegetables.
€11 ≈ $13.00
Carbonara
B, D, I, H. Fiordilatte, egg cream and pecorino, crispy pork jowl and pepper
Pinsa that recreates the flavor of carbonara pasta: egg cream, pecorino, pepper and crispy pork jowl.
€11 ≈ $13.00
Gricia
B, D, H. Fiordilatte, pecorino cream, crispy pork jowl and pepper
Similar to carbonara but without egg. Base of melted pecorino cheese, pork jowl and black pepper.
€11 ≈ $13.00
Big Chicory
Cicoriona
B, D, H. Fiordilatte, sautéed chicory and sausage
White pinsa with sautéed chicory (bitter leafy green) and sausage.
€12 ≈ $14.00
Big Potato
Patatona
B, D, H. Fiordilatte, roasted chicken, Patanegra ham, boiled potatoes, rosemary, pepper and potato chip crunch
Rich pinsa with potatoes in double texture (boiled and chips), chicken and prized ham.
€13 ≈ $15.00

Gourmet Round Pinsas

Condominio Devil
Diavola del Condominio
B, D, H. Tomato, fiordilatte, nduja, black olive crumble, caciocavallo cheese and roasted cherry tomatoes
Gourmet version of the 'diavola' with spicy 'nduja, black olives and flavorful cheeses.
€12 ≈ $14.00
Very Delicate
Delicatissima
B, D, H. Fiordilatte, boiled potatoes, 'Nduja and burrata
Contrast of flavors between the spiciness of 'nduja and the sweetness of burrata and potatoes.
€14 ≈ $16.00
Tirolese
B, D, H. Fiordilatte, speck, boiled potatoes, pecorino cream, pepper and potato chip crunch
Inspired by Tyrolean flavors with smoked speck, potatoes and pecorino cheese.
€15 ≈ $17.00
Savoy Cabbage
Scarola
B, D, H, F. Fiordilatte, sautéed savoy cabbage, anchovies, black olives, buffalo DOP and almonds
Complex pinsa with savoy cabbage, salted anchovies and crunchy almonds. A balance of bitter, salty and sweet.
€15 ≈ $17.00
Meatball
Polpetta
B, D, I, H. Tomato, meatballs in sauce, parmesan and basil
Pinsa topped with real meatballs in sauce. A hearty and homemade single dish.
€15 ≈ $17.00
Mirtada
B, D, F, H. Fiordilatte, mortadella, burrata, pistachio granules
Classic and beloved combination: mortadella, creamy burrata and pistachios.
€15 ≈ $17.00
Big Pancetta
Pancettona
B, D, H. Fiordilatte, rolled pancetta, stracchino, roasted cherry tomatoes and pepper
Flavorful pinsa with pancetta, creamy stracchino cheese and cherry tomatoes.
€15 ≈ $17.00
Black Angus
B, D, H. Fiordilatte, smoked Black Angus carpaccio, arugula and parmesan flakes
Elegant pinsa with smoked beef carpaccio added raw, arugula and parmesan.
€16 ≈ $19.00

Focaccias

Classic
Classica
B, H. Extra virgin olive oil, salt and rosemary
Simple crispy focaccia, seasoned only with oil, salt and rosemary. Excellent as a bread substitute.
€4 ≈ $5.00
Cured Ham
Crudo
B, H. 18/24 month cured ham and extra virgin olive oil
Focaccia stuffed or topped with high-quality cured ham.
€10 ≈ $12.00
Cured Ham and Buffalo DOP
Crudo e Bufala D.O.P
B, D, H. 18/24 month cured ham, buffalo DOP and extra virgin olive oil
Focaccia enriched with cured ham and fresh buffalo mozzarella.
€12 ≈ $14.00

Calzones

Roman
Romano
B, D, H. Fiordilatte, mortadella, cooked ham and tomato garnish
Half-moon folded pizza filled with mozzarella and various cured meats.
€12 ≈ $14.00
White, Red and Green
Bianco, Rosso e Verde
B, D, H. Fiordilatte, sautéed chicory, 18/24 month cured ham and caciocavallo cheese
Tricolore calzone filled with vegetables, cured meat and cheese.
€13 ≈ $15.00
Winter
Invernale
B, D, H. Fiordilatte, cooked ham, cardoncello mushrooms and caciocavallo cheese
Calzone with a warm and comforting filling of mushrooms and cooked ham.
€13 ≈ $15.00

Our Grill

Beer and Spice Marinated Chicken
Galletto Marinato alla Birre e alla Spezie
Free-range Vallespluga "Scudetto Rosso" chicken, with baked potato in foil and aioli sauce
Quality whole chicken, marinated with beer and spices and grilled. Served with a whole potato and garlic sauce.
€16 ≈ $19.00
Tomahawk (For 2 people)
Tomahawk (Per 2 persone)
Selected beef meat (minimum 1 kg) with grilled vegetables and baked potato in foil. €6.5/100g
Large bone-in beef steak (ribeye), very thick and flavorful. Ideal for sharing. Price by weight.
Beef Tagliata
Tagliata di Manzo
Selected beef sirloin with baked potato in foil, caramelized onions, chimichurri sauce and mustard
Grilled beef sirloin served already sliced into thick pieces. Accompanied by sauces and side dishes.
€20 ≈ $23.00
Spit-Roasted Picanha
Picanha allo Spiedo
Selected beef meat served with baked potato in foil, caramelized onions, chimichurri sauce and mustard
Typical South American cut of beef (rump cap) cooked on a spit. Juicy and with a flavorful layer of fat.
€30 ≈ $35.00
Arrosticini (12 pcs.)
Arrosticini (12 pz.)
Sheep meat skewers
Typical Abruzzese skewers of diced sheep meat, grilled. Characteristic and intense flavor.
€15 ≈ $17.00
Condominio Meat Rolls (4 pcs.)
Bombette del Condominio (4 pz.)
Homemade and served with baked potatoes. Choose from: Mortadella and Smoked Provola / 'Nduja and Caciocavallo / Pork Jowl and Caciocavallo
Pork rolls stuffed with cheese and cured meats, typical of Puglia. They explode with flavor in your mouth.
€18~ ≈ $21.00
Grand Meat Grill
Gran Grigliata di Carne
Marinated Chicken, Beef Tagliata, Picanha, Arrosticini, 2 Condominio Meat Rolls, 2 Sausages and baked potatoes in foil
Large mixed platter of grilled meats, perfect for tasting all the house specialties. To share.
€42 ≈ $49.00
Grand Vegetable Grill
Gran Grigliata di Verdure
Corn on the cob, radicchio, eggplant, zucchini, tomato and mushrooms
Selection of fresh grilled vegetables. A light and healthy dish.
€18 ≈ $21.00

Burger

With soft wheat buns and served with fried potato chips

Classic
200g beef burger, cheddar, pickles, caramelized onion, tomato, iceberg lettuce, mayonnaise and ketchup
Classic cheeseburger with cheddar cheese, lettuce, tomato and sauces. A tasty evergreen.
€14~ ≈ $16.00
Chicken
Panko-fried chicken, coleslaw salad, tomato, iceberg lettuce and ginger & lime herb mayo
Crispy chicken burger with Japanese breading (panko). Fresh and aromatic thanks to the citrus mayonnaise.
€14~ ≈ $16.00
Bacon
200g beef burger, crispy bacon, cheddar, caramelized onion, jalapenos, tomato, iceberg lettuce and burger sauce
Rich and flavorful burger with crispy bacon and spicy jalapenos.
€15~ ≈ $17.00
Pulled Pork
Shredded spiced pork shoulder, coleslaw salad, tomato and BBQ sauce
Sandwich with very tender pulled pork, slow-cooked. Sweet and smoky taste of BBQ sauce.
€16~ ≈ $19.00
Cod
Baccalà
Fried cod fillet with flavored panko, savoy cabbage and carrot salad, tomato, crispy onion and tartar sauce
Fish burger with fried cod fillet. Crispy and flavorful, paired with creamy tartar sauce.
€18~ ≈ $21.00
Summer Hot Burger
Hot Burger Estivo
200g beef burger, fried egg, crispy bacon, zucchini and mint cream, smoked provola and spicy mayonnaise
Summer and complex burger with fresh ingredients like zucchini and mint, paired with bold flavors like provola and bacon.
€17~ ≈ $20.00
Veg Burger
Beyond Meat® Burger Sun-dried tomatoes, eggplant "Bacon", radicchio and lettuce julienne, corn and mustard sauce
Vegetarian option with a plant-based burger that mimics meat. Served with vegetables and tasty sauces.
€15~ ≈ $17.00
Double Cheeseburger
Double 200g beef burger, crispy pork jowl, double cheddar, tomato, iceberg lettuce, caramelized onion, mustard and pink sauce
Giant burger for hearty appetites. Double meat, double cheese and crispy pork jowl.
€19~ ≈ $22.00

First Courses

Roman Tradition
Tradizione Romana
The four pillars of Roman cuisine. Choose your favorite pasta sauce.
€13~ ≈ $15.00
Red Prawn Ravioli
Ravioli Gambero Rosso
Homemade ravioli filled with red prawns from Mazara and burrata, served with prawn bisque, buffalo stracciatella and lime zest
Fresh pasta filled with prized Sicilian red prawns and burrata. A refined and creamy seafood dish.
€18 ≈ $21.00
Butter and Anchovy Tagliolini
Tagliolini Burro e Alici
Handmade egg tagliolini, dressed with butter, Cantabrian anchovies and lime
Handmade egg pasta with a simple yet noble dressing: rich butter and high-quality anchovies.
€15 ≈ $17.00
Yellow Datterini and Burrata Tagliolini
Tagliolini Datterino Giallo e Burrata
Handmade egg tagliolini, dressed with yellow datterini cream, burrata, pistachio granules, pecorino flakes and basil
Sweet and creamy first course thanks to the yellow cherry tomato and burrata. The pistachio adds crunchiness.
€15 ≈ $17.00

Main Courses

Pork Fillet
Filetto di Maiale
Wrapped with crispy pork jowl and served with grilled spring onion, red fruit sauce and mixed greens
Tender pork fillet wrapped in pork jowl. The red fruit sauce adds a tangy note that cleanses the palate.
€19 ≈ $22.00
Chicken Schnitzel
Schnitzel di Pollo
Chicken cutlet served with french fries and mixed greens
Breaded and fried chicken cutlet, Viennese style. Thin, large and very crispy.
€15 ≈ $17.00

Meatballs

Grandma's Meatballs in Sauce (3 pcs.)
Polpette al Sugo de' Nonna (3 pz.)
Served with tomato and basil sauce inside a crispy pecorino basket
Classic meatballs in sauce, served in an original way inside an edible cheese basket.
€12 ≈ $14.00
Eggplant Meatballs (3 pcs.)
Polpette di Melanzane (3 pz.)
Served with tzatziki sauce and mixed greens
Vegetarian eggplant meatballs, served with Greek yogurt sauce (tzatziki) for freshness.
€13 ≈ $15.00
Cod Meatballs (3 pcs.)
Polpette di Baccalà (3 pz.)
Served with caramelized onions and aioli sauce
Flavorful fish meatballs made with cod. Aioli (garlic sauce) enhances the taste.
€16 ≈ $19.00

Side Dishes

Grilled Corn on the Cob
Pannocchia alla Griglia
Grilled sweet corn, served hot. Simple and tasty.
€6 ≈ $7.00
Baked Potato in Foil
Patata al Cartoccio
With aioli sauce and chives
Whole potato baked in foil. Served with a creamy garlic and herb sauce.
€6 ≈ $7.00
Sautéed Chicory
Cicoria Ripassata
Typical Roman leafy green, blanched and then sautéed with garlic and chili pepper.
€6 ≈ $7.00
Fried Zucchini Julienne
Julienne di Zucchine Fritte
Thinly sliced zucchini, fried. Crispy like potato chips.
€6 ≈ $7.00
Grilled Vegetables
Verdure Grigliate
Mixed seasonal vegetables grilled.
€8 ≈ $9.00
Baked Potatoes
Patate al Forno
Diced potatoes roasted in the oven with rosemary.
€6 ≈ $7.00
Green Salad
Insalata Verde
Fresh mixed green salad.
€5 ≈ $6.00

End of menu

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