Course C
4 kinds of today's appetizers
Steamed fresh fish with Jellied Okahijiki in a salt sauce
Spicy stir-fried squid and eggplant
Stir-fried shredded beef with black pepper
Shanghai-style fried noodles
A multi-course Chinese meal featuring a variety of dishes. Includes appetizers, steamed fresh fish with a salt-based sauce, spicy stir-fried squid and eggplant, beef with black pepper, and Shanghai-style fried noodles. A balanced selection of flavors and textures.
¥6,000
≈ $38.00
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