menufans

Churrasqueiria

PORTUGUESE RESTAURANT & ROTISSERIE. EVERYTHING IS HOMEMADE.

★ 4.1 (652) 📍 28 Rue Robert Giraudineau, 94300 Vincennes, France

TAPAS

PORTUGUESE PRESERVES
CONSERVE PORTUGAISE
SARDINES IN GARLIC OLIVE OIL.
Portuguese canned sardines served in their flavored oil. A simple and traditional starter, rich in marine flavors. To be enjoyed with fresh bread.
€7 ≈ $8.00
PIMIENTOS DE PADRÓN
FRIED GREEN PEPPERS & SEA SALT.
Small green peppers fried in a pan and sprinkled with sea salt. They are generally mild but can surprise with their spiciness. Eaten whole with fingers.
€10 ≈ $12.00
DUO OF RILLETTES
DUO DE RILLETTES
TUNA & SARDINES WITH PORT.
Assortment of two homemade fish spreads. One with tuna, the other with sardines flavored with Port wine. Creamy texture, perfect for an aperitif.
€9.50 ≈ $11.00
BREAD WITH TOMATO
PÃO COM TOMATE
TOMATO PULP WITH GARLIC OLIVE OIL.
Toasted bread slices rubbed with garlic and topped with fresh tomato pulp and olive oil. Crispy and refreshing.
€7 ≈ $8.00
HOMEMADE EGG MAYO WITH PAPRIKA
ŒUFS MAYO MAISON AU PAPRIKA
MIXED SALAD & ONIONS.
Hard-boiled eggs topped with homemade mayonnaise and sprinkled with paprika. Served on a bed of green salad.
€6.50 ≈ $8.00
AGED PORTUGUESE CHEESES
FROMAGES PORTUGAIS AFFINÉS
Selection of Portuguese cheeses with typical flavors. Firm or creamy texture depending on aging. Often served with jam or bread.
€9 ≈ $10.00
FLAME-GRILLED CHORIZO
CHORIZO GRILLÉ À LA FLAMME
10/18 €
Spicy pork sausage (chorizo) grilled directly at the table over a flame of brandy. Smoky and slightly spicy flavor.
€10~ ≈ $12.00

GOURMET SALADS

BLACK-EYED PEAS
FEIJÃO FRADE
MIXED SALAD, BLACK-EYED PEAS, TOMATOES, ONIONS, FLAKED TUNA & HARD-BOILED EGG.
Traditional Portuguese salad made with black-eyed peas and flaked tuna. Mixed with fresh vegetables and hard-boiled egg for a complete and healthy meal.
€17 ≈ $20.00
OCTOPUS
POLVO
MIXED SALAD, OCTOPUS, TOMATOES, ONIONS, GRILLED PEPPERS, ROASTED POTATOES.
Mixed salad featuring tender octopus. Accompanied by roasted potatoes and grilled peppers. Fresh Mediterranean flavors.
€18 ≈ $21.00
CHICKEN
FRANGO
ROMAINE LETTUCE, BREADED CHICKEN, TOMATOES, CROUTONS, GRILLED PEPPERS, HARD-BOILED EGG & HOMEMADE SAUCE.
A gourmet version of Caesar salad with crispy breaded chicken. Topped with grilled peppers and hard-boiled egg, dressed with a creamy homemade sauce.
€18 ≈ $21.00

HOT DISHES

SERVED WITH SALAD & A SIDE DISH OF YOUR CHOICE. FOR ANY SUPPLEMENT. €5

HALF CHICKEN PORTUGUESE STYLE
DEMI-POULET À LA PORTUGAISE
MARINATED & GRILLED "CHURRASCO".
Half chicken marinated in a typical sauce (often piri-piri) then grilled flat (butterfly cut). Crispy skin and juicy meat with a characteristic smoky flavor.
€19~ ≈ $22.00
PORK RIBS
RIBS DE PORC
MARINATED & GRILLED "CHURRASCO".
Pork ribs marinated in spices and grilled on the barbecue. The meat is tender and falls off the bone, with a caramelized flavor.
€21~ ≈ $24.00
BUTCHER'S CUT 200G
PIÈCE DU BOUCHER 200G
FLAME-GRILLED.
A choice cut of beef (flank, onglet, or sirloin) flame-grilled. Flavorful red meat with a grilled crust.
€27~ ≈ $31.00
GRILLED OCTOPUS
POULPE GRILLÉ
GARLIC OLIVE OIL, PAPRIKA & BIRD'S EYE CHILI.
Grilled octopus tentacles, served with a generous sauce of olive oil, garlic, and chili. Tender texture inside and slightly crispy outside.
€28~ ≈ $32.00

DIEGO MENU

DIEGO MENU
MENU DIEGO
& UP TO 10 YEARS OLD. BREADED CHICKEN & PLAIN FRIES, KETCHUP. LARGE GLASS OF SYRUP, SMALL CHOCOLATE MOUSSE.
Children's menu including breaded chicken with fries, a drink (syrup), and a dessert (chocolate mousse). Adapted to younger tastes.
€12 ≈ $14.00

HOMEMADE DESSERTS

"PUDIM" GRANDMOTHER'S FLAN
"PUDIM" FLAN DE LA GRAND-MÈRE
AROMATIZED WITH SLIGHTLY CARAMELIZED ORANGE.
Traditional Portuguese egg flan (Pudim). Dense and silky texture, topped with liquid caramel and flavored with orange.
€9 ≈ $10.00
CHOCOLATE MOUSSE
MOUSSE AU CHOCOLAT
55% DARK CHOCOLATE & SEA SALT.
Airy mousse made with intense dark chocolate (55%), enhanced by a hint of sea salt to bring out the cocoa flavor.
€8 ≈ $9.00
RICE PUDDING
RIZ AU LAIT
LEMON & CINNAMON.
Arroz Doce, the creamy Portuguese rice pudding. Flavored with lemon zest and sprinkled with cinnamon powder.
€8 ≈ $9.00
THE ESSENTIAL PASTEL DE NATA
L'INCONTOURNABLE PASTEL DE NATA
The famous Portuguese egg tart. A very crispy puff pastry filled with a creamy custard. Enjoyed warm, often with cinnamon.
€3 ≈ $3.00
THE GOURMET COFFEE
LE CAFÉ GOURMAND
CHOCOLATE MOUSSE, RICE PUDDING & CUSTARD TART.
A coffee served with an assortment of three mini homemade desserts, allowing you to taste several specialties.
€10 ≈ $12.00
THE GOURMET TEA
LE THÉ GOURMAND
CHOCOLATE MOUSSE, RICE PUDDING & CUSTARD TART.
A tea served with an assortment of three mini homemade desserts.
€12 ≈ $14.00

COFFEES & TEAS

ORGANIC COFFEE
CAFÉ « BIO »
A classic espresso prepared with organic coffee beans.
€3 ≈ $3.00
DECAFFEINATED
DÉCAFÉINÉ
A decaffeinated coffee, retaining the taste of espresso.
€3 ≈ $3.00
LARGE CAPPUCCINO
GRAND CRÈME
A large long coffee with plenty of hot milk.
€6 ≈ $7.00
CAPPUCCINO
Espresso topped with creamy milk foam and sprinkled with cocoa.
€6 ≈ $7.00
"MARIAGE FRÈRES" TEAS
THÉS "MARIAGE FRÈRES"
Teas from the prestigious Mariage Frères house. Available in green tea, black tea, or rooibos (caffeine-free infusion).
€4.50~ ≈ $5.00

LIQUEURS & SPIRITS

GINJINHA
6 CL.
Typical sour cherry liqueur from Lisbon and Obidos. Sweet, fruity, and syrupy.
€6 ≈ $7.00
BITTER ALMOND
AMANDE AMÈRE
6 CL.
Portuguese liqueur (Amêndoa Amarga) with pronounced almond notes, reminiscent of marzipan. Served chilled, often with lemon.
€6 ≈ $7.00
BEIRÃO LIQUEUR
LICOR DE BEIRÃO
6 CL.
The national liqueur of Portugal. Made from a double distillation of aromatic herbs and seeds. Sweet and herbaceous flavor.
€7 ≈ $8.00
CRF RÉSERVE, EDV BRUNE
6 CL.
Portuguese brandy (Aguardente) aged in oak barrels, giving it its brown color and complex woody aromas. Similar to cognac.
€12 ≈ $14.00

WATERS, SODAS & SOFTS

EVIAN, STILL
EVIAN, PLATE
75CL.
Still natural mineral water.
€6 ≈ $7.00
PEDRAS SALGADAS, SPARKLING
PEDRAS SALGADAS, PÉTILLANTE
Naturally sparkling mineral water from Portugal. It has a unique mineralization and a slightly salty taste.
€3.50~ ≈ $4.00
COCA-COLA, ZERO
COCA-COLA, ZÉRO
33CL.
Cola-flavored carbonated drink.
€4.50 ≈ $5.00
SUMOL ORANGE, PINEAPPLE
SUMOL ORANGE, ANANAS
33CL.
Very popular fruit soda in Portugal. Slightly fizzy with fruit pulp.
€4.50~ ≈ $5.00
DRAUGHT SCHWEPPES TONIC
SCHWEPPES TONIC À LA VERSE
30CL.
Carbonated tonic water with the characteristic bitterness of quinine.
€4 ≈ $5.00
DRAUGHT LEMONADE
LIMONADE À LA VERSE
30CL.
Sweetened lemon-flavored carbonated drink. Can be flavored with syrup (Diabolo).
€4.50~ ≈ $5.00
FUZE TEA, PEACH INFUSION
FUZE TEA, INFUSÉ À LA PÊCHE
33CL.
Peach-flavored iced tea.
€4.50 ≈ $5.00
COMPAL, FRUIT JUICES
COMPAL, JUS DE FRUITS
20CL.
Iconic Portuguese brand of nectars and fruit juices. Creamy texture and intense fruit flavor.
€4~ ≈ $5.00

LAGERS & APERITIFS

SAGRES "BOTTLE"
SAGRES "BOUTEILLE"
25CL.
Light and refreshing Portuguese lager, Pilsner type.
€4.50 ≈ $5.00
SUPER BOCK "DRAUGHT"
SUPER BOCK "PRESSION"
Portuguese lager served on tap. Rich and slightly malty taste.
€5~ ≈ $6.00
KIR WITH VINHO VERDE
KIR AU VINHO VERDE
12.5CL
Aperitif cocktail prepared with Portuguese sparkling white wine (Vinho Verde) and fruit cream.
€6.50~ ≈ $8.00
PORTO CRUZ RED OR WHITE
PORTO CRUZ ROUGE OU BLANC
6CL.
Portuguese fortified wine. Red is sweet and fruity, white can be dry or sweet. Served chilled as an aperitif.
€6 ≈ $7.00
RICARD
4CL.
Pastis de Marseille, anise-flavored aperitif to be diluted with fresh water and ice.
€6 ≈ $7.00
J&B WHISKY
WHISKY J&B
4CL.
Classic Blended Scotch Whisky.
€7.50 ≈ $9.00
JACK DANIELS WHISKY
WHISKY JACK DANIELS
4CL.
Tennessee American whiskey, recognizable by its caramelized and woody taste.
€8.50 ≈ $10.00
CHIVAS 12 YEAR WHISKY
WHISKY CHIVAS 12 ANS
4CL.
Premium Scotch Whisky aged 12 years, smooth and complex.
€10 ≈ $12.00

PORTUGUESE WINES

RED WINES

ESTEVA, DOURO
LIGHT & FRUITY, 13°
Red wine from the Douro region. Light and easy-drinking profile, dominated by red fruit aromas.
€7~ ≈ $8.00
PACHECA SUP, DOURO
FRUITY & FULL-BODIED, 13.5°
Superior red wine from the Douro. More robust and structured, with notes of ripe fruits.
€8~ ≈ $9.00
TRINCA BOLOTAS, ALENTEJO
ELEGANT, 13.5°
Red wine from the Alentejo region. Balanced and elegant, often produced from a blend of local grape varieties.
€9~ ≈ $10.00
DUAS QUINTAS, DOURO
INTENSE & WOODY, 13.5°
Prestige red wine from the Douro. Complex, with woody notes from barrel aging and great aromatic intensity.
€45 ≈ $52.00

WHITE WINES

P. COLHEITA, DOURO
DRY, 13°
Dry white wine from the Douro. Fresh and mineral, ideal with fish.
€7~ ≈ $8.00
PACHECA SUP, DOURO
FRUITY, 13°
Superior white wine, aromatic with notes of white fruits and citrus.
€8~ ≈ $9.00

VINHOS VERDES

MURALHAS, ALTO-MINHO
SPARKLING, 12.5°
Iconic wine from northern Portugal (Vinho Verde). Very fresh, acidic, and slightly sparkling (perlant). Perfect for summer.
€7~ ≈ $8.00
WINES
VINI
FRESH & SPARKLING, 9.5°
A light and low-alcohol Vinho Verde. Very refreshing with its fine natural bubbles.
€6~ ≈ $7.00

ROSÉS

P. COLHEITA, DOURO
CLEAR & FRESH, 12.5°
Dry rosé wine from the Douro. Pale color, fruity nose, and refreshing palate.
€7~ ≈ $8.00
MATEUS, DOURO
FRUITY & SPARKLING, 11°
The world's most famous Portuguese rosé. Slightly sparkling, off-dry, and very fruity. Best enjoyed very cold.
€32 ≈ $37.00

End of menu

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Place Information

★
4.1
652 ratings on Google Maps
📍 28 Rue Robert Giraudineau, 94300 Vincennes, France
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