menufans

Chez Maurice

Bistro open 7 days a week, continuous service.

Breakfast Deals

Simple Deal
Formule simple
Coffee or Hot Chocolate, Tea... Toast Freshly squeezed orange juice
A classic continental breakfast including a hot drink of your choice, a slice of toast, and freshly squeezed orange juice. Light and energizing to start the day.
€9.50 ≈ $11.00
Full Deal
Formule complète
Omelette or Scrambled Eggs With or without bacon Coffee or Hot Chocolate, Tea... Toast Freshly squeezed orange juice
A hearty breakfast including eggs (omelette or scrambled) with or without bacon, accompanied by a hot drink, toast, and freshly squeezed orange juice. Ideal for brunch or a big appetite.
€12.50~ ≈ $14.00

Every day

Fine de Claire oysters n°3 Fort Boyard organic
Huîtres Fine de Claire n°3 Fort Boyard bio
Fresh organic oysters, farmed near Fort Boyard. They offer fine flesh and a balanced marine flavor, served raw on ice.
€13~ ≈ $15.00

Snacks / Croque Apéro

For snacking with aperitifs

Croque apéro
Appetizer version of a croque-monsieur, likely cut into sharing pieces. Hot ham and grilled cheese sandwich.
€9 ≈ $10.00
Cheddar & bacon fries
Frites cheddar & bacon
Generous portion of fries topped with melted cheddar cheese and crispy bacon bits. A rich and flavorful dish to share.
€9.50 ≈ $11.00
Cheese board
Planche de fromages
Assorted selection of French cheeses served on a board. Usually accompanied by bread and sometimes condiments.
€19.50 ≈ $23.00
Charcuterie board
Planche de charcuteries
Assortment of cured meats (saucisson, ham, terrine) served on a board. Perfect to accompany a glass of wine.
€19.50 ≈ $23.00
Mixed board
Planche mixte
Charcuterie and cheeses
The best of both worlds: a hearty mix of cheeses and cured meats on a large board. Ideal for group sharing.
€25.50 ≈ $30.00
Fried calamari rings
Beignet de calamars
Rings of squid coated in batter and fried. Crispy on the outside and tender on the inside, often served with a sauce.
€9.50 ≈ $11.00
3 oysters 1 glass of white wine
3 huîtres 1 verre de blanc
A classic aperitif combination of three fresh oysters and a glass of dry white wine. The traditional food and wine pairing.
€9.50 ≈ $11.00
Fries plate
Assiette de frites
Simple portion of golden and crispy fried potatoes.
€5.50 ≈ $6.00
2 Crêpes of your choice
2 Crêpes au choix
Chocolate OR Sugar OR Salted butter caramel
Two thin crêpes served as dessert or snack with a topping of your choice. Sweet and soft.
€5~ ≈ $6.00

Starters

Baked Camembert with honey
Camembert rôti au miel
Whole baked Camembert cheese drizzled with honey. The center is runny and warm, blending the saltiness of the cheese with the sweetness of the honey.
€10.50 ≈ $12.00
Homemade French onion soup, gratinated
Soupe à l'oignon maison gratinée
Classic of French cuisine, this caramelized onion soup is served with croutons and a generous layer of melted cheese on top.
€9.50 ≈ $11.00
Burgundy Snails
Escargots de Bourgogne
Snails served in their shells with garlic and parsley butter. A traditional starter rich in herbaceous flavors.
€12.50~ ≈ $14.00
Bone marrow and its toast soldiers
Os à moelle et ses mouillettes
Roasted beef bone served hot. The rich, fatty marrow is spread on slices of toasted bread (mouillettes) with a little salt.
€12.50 ≈ $14.00
Royans Ravioli, Cream & Chives
Ravioles de Royans, Crème & ciboulette
Small square pasta stuffed with cheese and herbs, typical of the Dauphiné region. Served here with a cream sauce and fresh chives.
€10.50 ≈ $12.00
Herring fillets in oil
Filet de hareng pommes à l'huile
Marinated herring fillets served cold with warm or cold potatoes, onions, and oil. A classic bistro starter.
€10.50 ≈ $12.00
Poached eggs in meurette sauce
Œufs pochés en meurette
Poached eggs served in a red wine sauce with lardons, onions, and mushrooms. A rich and flavorful Burgundy dish.
€12.50 ≈ $14.00

Main Courses

Organic Omelette with Truffle Cream
Omelette « Bio » à la Crème de truffes
Fries & salad
Organic omelette with truffle-infused cream. Served with fries and salad.
€18.50 ≈ $21.00
Entrecôte "ANGUS" 300/350 gr
Entrecôte « ANGUS » 300/350 gr
Fries & salad
A beautiful cut of Angus beef (300-350g) grilled, known for its tenderness and marbling. Served with fries and salad.
€28.50 ≈ $33.00
Beef Bourguignon in a pot, Coquillettes pasta
Bœuf Bourguignon en cocotte, Coquillettes
Traditional beef stew slow-cooked in red wine with garnishes. Served in a pot with coquillettes pasta.
€25.50 ≈ $30.00
Minced steak with fried egg
Steak Haché œuf à cheval
Fries & salad
Grilled minced steak topped with a fried egg. The runny yolk adds creaminess to the meat.
€16.50 ≈ $19.00
Fish & Chips, Tartar Sauce
Fish & Chips, sauce Tartare
Homemade fries
Battered and fried fish served with homemade fries and a creamy tartar sauce with capers and pickles.
€19.90 ≈ $23.00
Chef's Cheeseburger
Cheeseburger du Chef
Fries & salad (add bacon 1.5€)
Homemade burger with steak, cheese, and chef's toppings. Served with fries and salad.
€19~ ≈ $22.00
Coquillettes Pasta Risotto with Truffle Cream
Risotto de Coquillettes à la Crème de truffes
Original reinterpretation of risotto using coquillettes (small pasta) instead of rice, bound with a rich truffle cream.
€18.50 ≈ $21.00
Veal kidneys, Old-fashioned mustard sauce
Rognons de veau, sauce Moutarde à l'ancienne
Sautéed veal offal served with a creamy whole-grain mustard sauce. A dish with character and a unique texture.
€21.50 ≈ $25.00
Plancha Octopus & Grenaille Potatoes
Poulpe à la plancha & Pommes grenailles
Grilled octopus tentacles on a hot plate (plancha), served tender and slightly caramelized with small potatoes.
€25.50 ≈ $30.00
Duck confit with garlic potatoes
Confit de canard pomme à l'ail
Duck leg slow-cooked in its own fat until the meat is tender and the skin is crispy. Served with garlic potatoes.
€21.50 ≈ $25.00
Pan-seared large sea scallops
Poêlée de st jacques grand large
Pan-seared scallops. A refined and delicate seafood dish.
€28 ≈ $32.00
Hand-Cut Beef Tartare
Tartare de Bœuf au couteau
fries & salad
Raw beef, hand-cut (not minced), seasoned with classic condiments. Served fresh with fries and salad.
€19.50 ≈ $23.00
Plancha Sea Bass Fillet
Filet de Bar à la plancha
Seasonal vegetables
Plancha grilled white fish fillet, served with seasonal vegetables. A light and healthy dish.
€26.50 ≈ $31.00
Homemade ravioli x10, Homemade vegetables
Ravioles maison x10, Légumes maison
Large homemade ravioli served in a portion of 10, accompanied by locally prepared vegetables.
€19 ≈ $22.00
Country-style salad with 3 gratinated cheeses
Salade campagnarde aux 3 fromages gratinés
Large composed salad topped with three types of warm, melted cheeses (usually on toast).
€17 ≈ $20.00
Black Angus Rib Steak 1.5 kg 1.6kg
Côte de bœuf « black Angus »1.5 kg 1.6kg
Huge beef cut to share (approx. 1.5 kg), grilled. Very marbled and flavorful meat, ideal for red meat lovers.
€88 ≈ $102.00
Confit Lamb Shank
Souris d'Agneau confite
Seasonal garnish
Lamb shank slow-cooked until confit and caramelized. The meat easily falls off the bone.
€24.50 ≈ $28.00

Desserts

Portion of cheese of the day
Part de fromage du moment
Portion of cheese selected based on availability, served before or instead of a sweet dessert.
€8.50 ≈ $10.00
Gourmet Coffee or Tea
Café ou Thé gourmand
Coffee or tea served with an assortment of mini-desserts (mignardises), allowing you to taste several sweets.
€12 ≈ $14.00
Grandma's Style Rice Pudding
Riz au Lait façon Grand-Mère
Salted butter caramel
Traditional creamy dessert made from rice cooked in sweetened milk, topped with salted butter caramel sauce.
€8.50 ≈ $10.00
Chef's Tart of the Day
Tarte du Jour du Chef
Fresh tart prepared the same day according to the chef's inspiration and seasonal fruits.
€8.50 ≈ $10.00
Brioche French toast with salted butter caramel
Brioche perdue Caramel beurre salé
Slice of brioche dipped in a mixture of egg and milk then pan-fried, served hot with caramel.
€8.50 ≈ $10.00
Tiramisu by the ladleful
Tiramisu à la Louche
Famous Italian dessert with coffee and mascarpone, generously served by the ladle for a rustic and gourmet presentation.
€12.50 ≈ $14.00

Drinks Menu

Hot drinks

Espresso, Long Espresso, Decaf
Café, Café allongé, Déca
Classic espresso, long version with hot water, or decaffeinated.
€2.50 ≈ $3.00
Hazelnut
Noisette
Espresso with a small touch of hot milk.
€2.50 ≈ $3.00
Café Crème
Large, creamy, and smooth latte.
€4.50 ≈ $5.00
Cappuccino
Capuccino
Espresso topped with a creamy milk foam.
€5 ≈ $6.00
Homemade Hot Chocolate
Chocolat chaud maison
Rich and sweet hot drink prepared with real melted chocolate.
€5 ≈ $6.00
Tea, Herbal Tea
Thé, Tisane
Selection of teas or herbal infusions.
€5.50 ≈ $6.00

Mineral Waters

Still Water 70cl
Eau Plate 70cl
Large bottle of natural still mineral water.
€7.50 ≈ $9.00
Sparkling Water 70cl
Eau Gazeuse 70cl
Large bottle of sparkling mineral water.
€7.50 ≈ $9.00

Soda

Coca Cola, Coca Cola Zero
Coca Cola, Coca Cola Zéro
Classic cola sodas, regular or sugar-free version.
€5 ≈ $6.00
Schweppes Citrus or Tonic
Schweppes Agrumes ou Tonic
Sparkling sodas, either citrus-flavored or bitter tonic version.
€5 ≈ $6.00
Orangina
French orange soda with orange pulp.
€5 ≈ $6.00
Perrier 33cl
Natural sparkling mineral water served in a small bottle.
€5 ≈ $6.00
Iced Tea
Thé glacé
Refreshing iced tea drink.
€5 ≈ $6.00
Lemonade
Limonade
Sweet, fizzy lemon-flavored drink.
€5 ≈ $6.00
Syrup Supplement
Supplément Sirop
Addition of a flavored syrup (mint, grenadine, etc.) to your drink.
€1 ≈ $1.00

Fresh Juices

Orange
Freshly squeezed orange juice made to order.
€6.50 ≈ $8.00
Lemon
Citron
Freshly squeezed lemon juice (homemade lemonade).
€6.50 ≈ $8.00

Draft beers

Blonde
Classic light and refreshing lager beer, served on tap.
€4.50~ ≈ $5.00
Leffe
Belgian abbey beer, rounder and more alcoholic, with spicy notes.
€5.50~ ≈ $6.00
Blonde
Blanche
Cloudy wheat beer, with notes of citrus and coriander. Very thirst-quenching.
€5.50~ ≈ $6.00

Aperitifs

Martini, Campari
Classic Italian aperitifs, vermouth or bitter.
€8 ≈ $9.00
Port, Suze, etc.
Porto, Suze, etc.
Fortified wines or gentian-based aperitifs.
€8 ≈ $9.00
Americano
Classic aperitif cocktail based on Campari, red vermouth, and soda water.
€8 ≈ $9.00
Ricard
Marseille aniseed pastis, served diluted with fresh water.
€5.50 ≈ $6.00
Kir
White wine mixed with cassis cream (or blackberry/peach).
€6.50 ≈ $8.00
Kir Royal
Chic version of Kir prepared with Champagne instead of white wine.
€12 ≈ $14.00

Spirits

Whisky 4cl
Glass of standard whisky.
€10 ≈ $12.00
Premium Whisky 4cl
Whisky Supérieur 4cl
Glass of premium or aged whisky.
€15 ≈ $17.00

Cocktails

Mojito
Rum, Lime, Mint
Classic refreshing Cuban cocktail made with white rum, fresh mint leaves, lime, sugar, and soda water.
Spritz
Aperol, Prosecco, Soda Water
Bitter and sparkling Italian cocktail, bright orange, served with ice cubes and an orange slice.
Moscow Mule
Vodka, Ginger beer, Lime
Cocktail based on vodka and spicy ginger beer, with lime.
Pina Colada
Rum, Pineapple Juice, Coconut Milk
Creamy and sweet tropical cocktail mixing rum, pineapple, and coconut.
Caipiroska
Caïpiroska
Vodka, Lime, Brown Sugar
Variation of Caïpirinha using vodka instead of cachaça.
Caipirinha
Caïpirinha
Cachaça, Lime, Brown Sugar
Classic Brazilian cocktail made with cachaça (sugarcane alcohol) and lime.
Gin Fizz
Gin, Lime, Lemonade, Cane Syrup
Light and tangy cocktail based on gin and lime juice, topped with soda water.
Margarita
Tequila, Triple sec, Lime Juice
Tangy Mexican cocktail based on tequila, usually served in a salt-rimmed glass.

Happy Hour

Reduced prices on a selection of drinks.

Spritz
Special Happy Hour price for Spritz.
€5 ≈ $6.00
Limoncello Spritz
Spritz lemoncello
Limoncello (lemon liqueur) Spritz variation, Happy Hour price.
€5 ≈ $6.00
Wine by the Glass
Vin au Verre
Reduced prices on a selection of drinks.
€3.50 ≈ $4.00
Beer 50 cl
Bière 50 cl
Pint of draft beer at Happy Hour price.
€5 ≈ $6.00
Shot
Small glass of strong alcohol.
€3 ≈ $3.00
Wine + 3 oysters
Vin + 3 huîtres
Aperitif deal including a glass of wine and three oysters.
€9.50 ≈ $11.00
Croque Apéro
Appetizer version of a croque-monsieur.
€9 ≈ $10.00
Mulled Wine
Vin Chaud
Spiced red wine with cinnamon and citrus, comforting in winter.
€4 ≈ $5.00
Hot Chocolate
Chocolat Chaud
Hot chocolate drink.
€5.50 ≈ $6.00

Digestifs 4cl

Mirabelle plum, Old plum, Poire Williams
Mirabelle, Vieille Prune, Poire Williams
Aged grape and fruit brandies, served after the meal.
€12 ≈ $14.00
Armagnac, Bas Armagnac
Oak-aged grape brandies from Gascony.
€15 ≈ $17.00
Limoncello
Sweet and very cold Italian lemon liqueur.
€9 ≈ $10.00
Get 27
Peppermint liqueur, fresh and sweet.
€9 ≈ $10.00
Chartreuse
Complex herbal liqueur produced by Carthusian monks.
€15 ≈ $17.00
Bailey's
Creamy Irish cream liqueur.
€9 ≈ $10.00
Calvados
Norman apple eau-de-vie.
€11 ≈ $13.00

Wines

Champagne

JACQUART, EXTRA BRUT
Dry and elegant Champagne, perfect for celebrating.
€15~ ≈ $17.00
PAUL LAURENT, BLANC DE BLANCS
100% Chardonnay Champagne, fine and fresh.
€12~ ≈ $14.00
PROSECCO
Italian sparkling wine, sweeter and fruitier than Champagne.
€8~ ≈ $9.00

Rosés

CORSE I.G.P. ROSÉ
ROSE CORSE I.G.P.
Rosé wine from the island of Beauty, often dry and fruity.
€5.50~ ≈ $6.00
AIX EN PROVENCE HILLS "ORGANIC"
COTEAUX D'AIX EN PROVENCE « BIO »
Classic Provençal rosé, pale, dry, and mineral.
€6~ ≈ $7.00

Whites

MACON VILLAGE
Burgundy white wine (Chardonnay), round and floral.
€8~ ≈ $9.00
IGP PAYS D'OC CHARDONNAY
Chardonnay from the South of France, fruity and accessible.
€5~ ≈ $6.00
ANJOU A.O.C. "ORGANIC" LATE HARVEST CHENIN
ANJOU A.O.C. « BIO » CHENIN POSTEUR
Dry Loire white wine made from Chenin.
€6.50~ ≈ $8.00
MENETOU SALON A.O.C.
Loire white wine close to Sancerre, fresh and aromatic (Sauvignon).
€8~ ≈ $9.00
SAINT-ROMAIN A.O.C. ALAIN GRAS ESTATE
SAINT-ROMAIN A.O.C. DOMAINE ALAIN GRAS
Great Burgundy wine, elegant, mineral, and complex.
€59 ≈ $68.00

Reds

RHONE VALLEY COTES A.O.P. "ORGANIC"
COTES DU RHONE A.O.P. « BIO »
Rhône Valley red wine, spicy and fruity.
€6~ ≈ $7.00
PIC SAINT LOUP A.O.P.
Powerful and aromatic Languedoc wine (Syrah, Grenache).
€7.50~ ≈ $9.00
CROZES HERMITAGE RED A.O.P.
CROZES HERMITAGE ROUGE A.O.P.
Northern Rhône wine 100% Syrah, with notes of black fruits and pepper.
€8.50~ ≈ $10.00
BOURGOGNE HAUT COTES DE NUITS
Burgundy Pinot Noir, light and elegant.
€8~ ≈ $9.00
BEAUJOLAIS A.O.C. DIACLASE
Beaujolais wine, fruity and easy-drinking.
€45 ≈ $52.00
BEAUJOLAIS A.O.C. CHAMODERE
Other selection of Beaujolais by the bottle.
€45 ≈ $52.00

THE BOSS'S CELLAR

GIVRY A.O.C. "MICHEL SARAZIN"
GIVRY A.O.C. « MICHEL SARAZIN »
Renowned Burgundy red wine, full-bodied and fruity.
€63 ≈ $73.00
MARANGES 1ER CRU "REGNAUDOT ET FILS ESTATE"
MARANGES 1ER CRU « DOMAINE REGNAUDOT ET FILS »
Premier Cru Burgundy, rich wine with fine tannins.
€69 ≈ $80.00
CHOREY-LES-BEAUNES A.O.C. OLD VINES "D. LAURENT"
CHOREY-LES-BEAUNES A.O.C. VIEILLES VIGNES « D. LAURENT »
Burgundy wine from old vines, offering concentration and depth.
€72 ≈ $83.00
GRAVES A.O.C. 1760 CHATEAU TOURTEAU CHOLLET
Classic Bordeaux wine, structured and elegant.
€48 ≈ $56.00
MEDOC A.O.C. "FILLETTE DE MERIC" 2018
MEDOC A.O.C. « FILLETTE DE MERIC » 2018
Médoc wine, powerful and tannic (dominant Cabernet Sauvignon).
€46 ≈ $53.00
GIGONDAS A.O.C. "PIERRE AMADIEU" MACHOTTE ESTATE
GIGONDAS A.O.C. « PIERRE AMADIEU » DOMAINE MACHOTTE
Sunny Rhône Valley wine, rich, spicy, and warm.
€49 ≈ $57.00

WINES OF THE MONTH ON SLATE

SANCERRE A.O.P. WINE
VIN DE SANCERRE A.O.P.
Prestigious Loire white wine, dry and very mineral.
€8.50~ ≈ $10.00
BORDEAUX A.O.C. "IT'S NOT G..." Unsulfured
BORDEAUX A.O.C. « C'EST PAS G... » Sans Sulfite
Unsulfured
Natural Bordeaux wine, vinified without added sulfites for more fruit and naturalness.
€7~ ≈ $8.00

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