menufans

Chez Franck

★ 4.5 (310)

Starters

Woodland sauté with parsley and garlic and perfect egg
Poêlée des bois en persillade et œuf parfait
Wild mushrooms sautéed with garlic and parsley, served with a slow-cooked egg with a runny yolk. A rich, autumnal forest starter.
€14 ≈ $16.00
Royal sea bream ceviche with Espelette pepper and lime
Ceviche de daurade royale au piment d'Espelette et citron vert
Diced raw fish marinated in lime juice, enhanced with mild Basque chili. Fresh, tangy, and slightly spicy.
€17 ≈ $20.00
Beef carpaccio, black olive condiment, and mesclun
Carpaccio de bœuf, condiment d'olive noire et mesclun
Thin slices of raw beef served cold, with an olive tapenade and young salad leaves. A light and refined dish.
€18 ≈ $21.00
Bone marrow, Guérande fleur de sel, and toast
Os à moelle, fleur de sel de Guérande et toasts
Roasted beef bone served hot, with its rich and melting marrow enjoyed on toast with a pinch of salt.
€15 ≈ $17.00

To Share

« Nico » platter
Assiette «Nico»
Platter from my friend « Panzer », selection of house charcuterie
A varied selection of artisanal charcuterie (saucissons, hams, terrines) ideal for an aperitif. To share among guests.
€24 ≈ $28.00
Polak' platter
Assiette polak'
Truffled tarama, smoked Scottish salmon « by us », marinated herring, mesclun, and toast
A platter inspired by Nordic and Slavic cuisine with smoked and marinated fish, accompanied by spreads. Served with toasted bread.
€26 ≈ $30.00
Landaise platter
Assiette landaise
Cloth-cooked foie gras, salad, gizzards, smoked duck breast, pan-seared foie gras
A gourmet platter from the Southwest of France featuring duck in various forms (smoked, pan-seared, terrine).
€39 ≈ $45.00
The foie gras selection
La déclinaison foie gras
Terrine, cloth-cooked, caramelized royale and roasted fig
Tasting of foie gras prepared in different ways, accompanied by fig for a sweet and savory touch.
€42 ≈ $49.00

Salads

Caesar salad
Salade césar
Romaine lettuce, sliced chicken, turkey bacon, salad, tomatoes, croutons
Classic composed salad with chicken, croutons, and creamy dressing. A fresh and complete option.
€21 ≈ $24.00
Nordic salad
Salade nordique
Salad, marinated salmon, egg, tomatoes, croutons
Fresh salad featuring marinated salmon, with hard-boiled egg and raw vegetables.
€20 ≈ $23.00
Niçoise salad
Salade niçoise
Salad, tuna belly, egg, olives, bell peppers, radishes, anchovies, red onions
Specialty from Nice made of tuna, anchovies, crunchy vegetables, and olives. Seasoned with olive oil.
€19 ≈ $22.00

Main Courses

Beef cut selected by us
Pièce de boeuf sélectionnée par nos soins
Choice of sauce: pepper, shallot, or foie gras (supplement €4)
Tender beef cut grilled or pan-seared, served with your choice of sauce. A brasserie classic.
€30~ ≈ $35.00
Yellow chicken supreme, darphin potato, forestière cream
Suprême de volaille jaune, pomme darphin, crème forestière
Tender farm-raised chicken breast topped with mushroom sauce, served with a crispy potato rösti.
€20 ≈ $23.00
Beef fondant, grand veneur sauce, spring onion purée
Fondant de bœuf, sauce grand veneur, purée à la cébette
Beef stewed until very tender, served with a rich red wine sauce and mashed potatoes with pearl onions.
€24 ≈ $28.00
Rib of beef for 2
Côte de bœuf pour 2
Pepper sauce and Bordelaise sauce. Price per person.
Large bone-in beef cut to share, grilled and served sliced. Accompanied by two classic sauces.
€44 ≈ $51.00
« Chez Franck » Burger
Burger « Chez Franck »
Beef patty, crispy veal bacon, tomatoes, lettuce, onions, and homemade fries
Homemade burger with a juicy patty, crispy bacon, and fresh vegetables. Served with fries.
€19 ≈ $22.00
Veal chop, Norman sauce, and orecchiette
Côte de veau, sauce normande et orecchiette
Thick veal chop served with a creamy sauce and ear-shaped pasta.
€36 ≈ $42.00

Fish

Cod fillet « Black Cod » style, fragrant rice
Le pavé de cabillaud façon « Black Cod » riz parfumé
Marinated and caramelized white fish fillet (often with miso), served with aromatic rice. A sweet and savory flavor.
€28 ≈ $32.00
Pan-seared sea bass, seasonal vegetables, virgin sauce
Bar à l'unilatéral, légumes de saison, sauce vierge
Sea bass fillet cooked skin-side down (crispy) and pearly on top. Accompanied by a sauce made with olive oil, lemon, and herbs.
€22 ≈ $25.00

Side dishes

Vegetable sauté, homemade fries, basmati rice, mesclun, purée
Poêlée de légumes, frites maison, riz basmati, mesclun, purée
Additional side dishes of your choice or an assortment of vegetables and starches.
€6 ≈ $7.00
Pan-seared foie gras supplement
Supplément foie-gras poêlé
A slice of pan-seared foie gras to add to your dish.
€15 ≈ $17.00

Desserts

Chocolate fondant 62% cocoa
Moelleux au chocolat 62% cacao
Rich chocolate cake with a molten center. Intense cocoa flavor.
€12 ≈ $14.00
Floating island, crème anglaise, caramel sauce
Île flottante, crème anglaise, sauce caramel
Poached meringue floats on vanilla custard, drizzled with caramel.
€9 ≈ $10.00
Bourbon vanilla crème brûlée
Crème brulée à la vanille Bourbon
Creamy vanilla custard topped with a thin layer of crunchy caramelized sugar.
€12 ≈ $14.00
Fruit platter
Assiette de fruits
Selection of fresh seasonal cut fruits.
€10 ≈ $12.00
Pear crumble
Crumble aux poires
Poached pears covered with a crumbly, oven-baked shortcrust pastry.
€10 ≈ $12.00
Gourmet coffee or tea
Café ou thé gourmand
A coffee or tea served with an assortment of miniature desserts.
€13 ≈ $15.00
Red berry crumble with Cointreau
Gratin de fruits rouges au Cointreau
Warm red berries gratinéed with a light cream, flavored with orange liqueur.
€12 ≈ $14.00

Waters & Soft Drinks

Evian 50cl
Still natural mineral water.
€4.50 ≈ $5.00
Badoit 50cl
Sparkling natural mineral water.
€4.50 ≈ $5.00
Coca, Coca Zero 33cl
Coca, coca zéro 33cl
Classic or sugar-free cola soda.
€5 ≈ $6.00
Lemonade 33cl
Limonade 33cl
Sweet lemon-flavored carbonated drink.
€5 ≈ $6.00
Thonon 75cl
Mineral water.
Chateldon 75cl
Naturally sparkling mineral water, known for its fizziness.
Lipton ice tea 33cl
Sweet iced tea.
Fruit juices
Jus de fruits
orange, tomato, pineapple
Assorted fruit juices.

Aperitifs

Boukha 1/8
Fig eau-de-vie, originating from Tunisia.
Martini red / white
Martini rouge / blanc
Sweet and aromatic Italian vermouth.
Anisette, Phénix
Anise-based liqueur.
Pastis
Traditional French anise aperitif, drunk diluted with water.
Grey Goose Vodka
Vodka Grey goose
Premium French vodka.
Tanqueray Gin
Gin Tanqueray
London Dry Gin with juniper notes.

Beers

Draft beers (25cl)

Leffe blonde
Belgian abbey beer, round and slightly spicy.
€4.50 ≈ $5.00
Météor
Light and refreshing French lager beer.
€4.50 ≈ $5.00

Bottled beers

Heineken
International pale lager beer.
Maccabi
Israeli blonde beer.
Corona
Light Mexican beer, often served with a lime wedge.

Whiskies (4cl)

Jack Daniel's
American Tennessee Whiskey, notes of caramel and vanilla.
€8 ≈ $9.00
Johnny Walker Black Label
Blended Scotch Whisky with smoky and fruity notes.
€8 ≈ $9.00
Chivas Regal Extra 12 years
Chivas Regal Extra 12 ans
Rich and generous Scotch, aged in sherry casks.
€10 ≈ $12.00
Hudson Baby
Hudson baby
Artisanal American Bourbon, smooth and woody.
€12 ≈ $14.00
Gregganmore 12 years
Gregganmore 12 ans
Likely Cragganmore, a complex and aromatic Speyside Single Malt.
€12 ≈ $14.00
Glenmorangie
Single Malt from the Highlands, delicate and floral.
€12 ≈ $14.00
Lagavulin 16 years
Lagavulin 16 ans
Single Malt from Islay, famous for its intense peaty and smoky flavor.
€16 ≈ $19.00
Balvenie 12 years
Balvenie 12 ans
Scottish Single Malt.
Tullibardin Sauter
Single Malt aged in Sauternes casks.
Glenlivet
Classic Single Malt from Speyside.
Bulleit Bourbon
Bullivet Bourbon
American Whiskey (Bulleit Bourbon).
Auchentoshan 12 years
Auchentoshan 12 ans
Single Malt from the Lowlands, triple distilled.
Glenffidish
Glenfiddich, very popular Single Malt, notes of pear and oak.
Aberlour
Rich Single Malt, often aged in sherry casks.

Digestifs

Eaux de vie: pear williams peureux
Eaux de vie : poire williams peureux
Strong and fragrant pear fruit brandy.
Cognac XO Godet Extra Old
Cognac xo godet extra old
Aged eau-de-vie, complex and refined.
Mint liqueur « Vicenzo »
Liqueur de menthe « Vicenzo »
Sweet and refreshing mint liqueur.

Coffee Shop

Espresso, decaffeinated, long
Expresso, décaféiné, allongé
Short black coffee, decaffeinated, or diluted with hot water.
Double espresso
Double expresso
Double shot of strong espresso.
Organic teas & infusions
Thés & infusions bio
selection by « Pascal Hamour »
Selection of quality teas and herbal teas.

Wines

Red Wines

Marquisat de Binet, Montagne Saint Emilion
Marquisat de Binet, montagne St Emilion
2014
Red wine from Bordeaux.
La Tour du Pin Figeac, Saint Emilion Grand Cru
La tour du pin Figeac, Saint Emilion Grand cru
2016
Prestigious Bordeaux red wine, rich and elegant.
Château des Places, Graves
Château des places, Graves
2017
Red wine from Bordeaux, Graves appellation.
Château Fourcas Dupré, Listrac-Médoc
Château tour seran, Médoc
2014
Red wine from Médoc, structured.
Château Meilhan, Médoc
Château meilhan, Médoc
2016
Red wine from Médoc.
Château Trigant, Pessac Léognan
Château trigant, Pessac léognan
2014
Red wine from Pessac-Léognan, fine and woody.
Château Clauzet, Saint-Estèphe
Château Clauzet, Saint-estèphe
2015
Powerful red wine from Saint-Estèphe.
Pavillon Léoville, Saint-Julien
Pavillon léoville, saint-julien
2016
Red wine from Saint-Julien.
Château Fourcas Dupré, Listrac-Médoc
Château Fourcas Dupré, Listrac-médoc
2017
Red wine from Listrac-Médoc.
Brouilly, founder's reserve
Brouilly, réserve des fondateurs
2019
Red wine from Beaujolais, fruity and light.
Juliénas, Vignoble de la bottière
2019
Cru of Beaujolais.
Bourgueil, Les Perrières
Bourgueil, les perrières
2019
Red wine from the Loire Valley, Cabernet Franc grape.
Côte du Rhône from Lafond
Côte du Rhône de chez Lafond
2019
Red wine from the Rhône Valley, spicy and warm.
Gevrey Chambertin, Jean-Philippe Marchand
Gevrey Chambertin, Jean-Philippe marchand
2017
Grand red wine from Burgundy, Pinot Noir.
Aloxe-Corton, Domaine D'Ardhuy
Aloxe-Corton, domaine D'Ardhuy
2015
Red wine from Burgundy.
Petit Castel, Jerusalem
Petit Castel, Jérusalem
2017
Israeli red wine.
Binyamin reserve, Galilee
Binyamin réserve, Galilé
2016
Israeli red wine.
Recanati Reserve, Upper Galilee
Recanati réserve, Haute galilé
2016
Israeli red wine.
Recanati Jonathan, Galilee
Recanati Jonathan, Galilé
2019
Israeli red wine.
Recanati, Upper Galilee
Recanati, Haute Galilé
2018
Israeli red wine.
Jerusalem collection
Jérusalem collection
2019
Israeli red wine.
Ramon Cardova, Spain
Ramon Cardova, Espagne
2018
Spanish red wine (Rioja).

Whites

Sancerre, Joseph Mellot
201_
Dry and mineral white wine from the Loire Valley (Sauvignon Blanc).
Pouilly Fumé, Joseph Mellot
Pouilly Fumé, joseph mellot
201_
Dry white wine with smoky notes (Sauvignon Blanc).
Chardonnay, Bokobsa
Chardonnay, bokobsa
201_
White wine.
Chablis, Pascal Bouchard
Chablis, pascal Bouchard
201_
Dry white wine from Burgundy, fresh and mineral.
Elysée Palace (sweet wine)
Elysée palace (vin moelleux)
20_
Sweet/sugary white wine.
Moscato, Villa di Giulian
Moscato, villa di juliann
Sparkling and sweet white wine.

Rosé

Binyamina, Israel
Binyamina, Israël
20_
Israeli rosé wine.
Eclat de Diamant, Gris du Sud
Eclat de diamant, gris du sud
20_
Pale rosé wine.
Château Monteaud, Provence
Château Monteaud, provence
20_
Rosé wine from Provence, fresh and fruity.
Rose Carat, Provence
Rose carat, Provence
Rosé wine from Provence.
Château L'Amour, Provence
Château l'amour, Provence
Rosé wine from Provence.
Ramon Cardova, Spain
Ramon Cardova, espagne
Spanish rosé wine.

Champagnes

Charles Laffite Vranken
Brut Champagne.
Laurent Perrier Brut « La Cuvée »
Laurent perrier brut « la cuvée »
Branded Champagne, fine and fresh.
Laurent Perrier Rosé
Laurent perrier rosé
Prestigious rosé Champagne with red fruit aromas.

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