Cheongjagol

Name: Cheongjagol
Address: 17 Yeoksam-ro 77-gil, Gangnam District, Seoul, South Korea, Seoul
Price range: ₩10000 - ₩108000

A menu from Cheongjagol, a restaurant specializing in Southern Korean cuisine. Featuring various dishes using Gangjin's premium Tohajeot and Korean beef.

★ 4.1 (245) 📍 17 Yeoksam-ro 77-gil, Gangnam District, Seoul, South Korea

Cheongjagol Lunch Special

Available for order from 11:30 AM to 2:00 PM

Gangjin Premium Tohajeot Bibimbap

강진명품 토하젓비빔밥

Special Lunch Offer

A bibimbap dish enhanced with the rich flavor of Tohajeot (freshwater shrimp paste), a specialty of Gangjin. It features a savory and nutty taste.

₩13,000 ≈ $9.00

Korean Beef Old-Fashioned Bulgogi and Tohajeot Bibimbap Set

한우옛날불고기 토하젓비빔밥정식

Chef's Recommended Menu. Available for 2 or more people

A generous lunch set featuring both sweet and savory Korean beef bulgogi and Tohajeot bibimbap.

₩18,000 ≈ $12.00

Korean Beef Old-Fashioned Bulgogi Bibimbap Set

한우옛날불고기 비빔밥정식

Value Menu. Available for 2 or more people

A cost-effective lunch set menu consisting of Korean beef bulgogi and regular bibimbap.

₩15,000 ≈ $10.00

Southern Style Tangban (Rice Soup)

Stew dishes are available for orders of 2 or more people

Brisket Doenjang Jjigae (Soybean Paste Stew)

차돌된장찌개

Doenjang jjigae with savory brisket. The savory soybean paste flavor blends with the rich fat from the meat, creating a deep taste.

₩10,000 ≈ $7.00

Seafood Doenjang Jjigae (Soybean Paste Stew)

해물된장찌개

A refreshing and clean doenjang jjigae (soybean paste stew) with various seafood.

₩10,000 ≈ $7.00

Aged Kimchi Stew

묵은지김치찌개

Chef's Recommended Menu

A kimchi stew made with well-fermented aged kimchi, offering a deep and spicy flavor.

₩10,000 ≈ $7.00

Mackerel Pike Kimchi Stew

꽁치김치찌개

A stew combining savory mackerel pike and spicy kimchi. The mackerel pike's umami permeates the broth, creating a rich flavor.

₩10,000 ≈ $7.00

Beef Large Intestine Kimchi Stew

대창김치찌개

Kimchi stew made with rich and savory beef large intestine. The combination of spicy broth and chewy intestine is characteristic.

₩12,000 ≈ $8.00

Offal Soup

내장탕

A hearty soup dish made with beef offal and various vegetables, simmered to be spicy and hearty. It feels like a nourishing soup to fill you up.

₩12,000 ≈ $8.00

Korean Beef Yukgaejang (Spicy Beef Soup)

한우육개장

A traditional Korean nourishing soup dish made with Korean beef, bracken, bean sprouts, etc., simmered to be spicy and hearty.

₩12,000 ≈ $8.00

Southern Style Seaweed Soup

남도별미 매생이탕

Chef's Recommended Menu

A clear soup made with soft sea squirt as the main ingredient. Full of the ocean's aroma and a very soft texture.

₩15,000 ≈ $10.00

Beef Tripe Hot Pot

곱창전골

Order for 2 or more people

A hot pot dish with beef tripe and vegetables simmered in a spicy broth. Good as both a drinking snack or a meal.

₩20,000 ≈ $14.00

Southern Style Bibimbap

Gangjin Premium Tohajeot Bibimbap

강진명품 토하젓 비빔밥

Chef's Recommended Menu

Bibimbap mixed with Tohajeot, fermented freshwater shrimp preserved in salt. Enjoy its unique savory flavor.

₩13,000 ≈ $9.00

Korean Beef Tartare Bibimbap

한우육회 비빔밥

A dish of fresh Korean beef tartare mixed with various seasoned vegetables and rice. The savory flavor of the beef tartare is excellent.

₩15,000 ≈ $10.00

Gangjin Premium Meat

Korean Beef Sashimi

한우육사시미

Chef's Recommended Menu

Thinly sliced fresh Korean beef, to be dipped in seasoned oil or sauce. Experience the chewy texture and savory taste of the meat itself.

₩35,000~ ≈ $24.00

Scallop Samhap (Three-Ingredient Combination)

키조개삼합

Popular Recommended Menu. (Scallop, Brisket, Shiitake Mushroom)

A special dish where you grill king oyster mushroom scallops, beef brisket, and shiitake mushrooms together. The flavors and textures of the ingredients harmonize well.

₩108,000 ≈ $74.00

Korean Beef Sirloin

한우꽃등심

150g

The finest sirloin cut with marbling resembling a blooming flower. Rich in juices and exceptionally savory.

₩54,000 ≈ $37.00

Korean Beef Tenderloin

한우안심

150g

The most tender cut of Korean beef tenderloin. Low in fat and light, it melts in your mouth.

₩65,000 ≈ $44.00

Korean Beef Rib Meat