Chang Hong Mian Dian

Name: Chang Hong Mian Dian
Address: Taipei
Price range: TWD20 - TWD90

昶鴻麵點

Regular days off: Saturdays and Sundays Business hours: 12:00 PM until sold out No cutlery provided for takeout No smoking or alcohol allowed Due to limited space and staff, sharing bowls are not available Please take away any food not provided by our restaurant after finishing Please take away beverage cups/food containers after finishing Additional days off will be announced in-store and on IG nina670919

★ 4.1 (691) $Budget

Noodle dishes

Extra large bowl +35 NTD

Dry sweet bean paste

乾的甜麵醬

Dry noodles seasoned with traditional sweet bean paste. The sauce is rich, savory, and sweet, evenly coating the noodles for a unique flavor.

TWD35~ ≈ $1.00

Dry soy sauce

乾的醬油

Classic old-fashioned dry noodles, simply seasoned with soy sauce and lard. Savory and simple, allowing you to taste the original flavor of the noodles.

TWD35~ ≈ $1.00

Clear soup

清湯

Basic noodle soup with a clear broth made from simmered pork bones. Lightly flavored, suitable for diners who prefer simple tastes.

TWD35~ ≈ $1.00

Wontons

扁食

Noodle dish with wontons. The wontons have thin wrappers and fresh fillings, with a smooth texture and delicious broth.

TWD65~ ≈ $2.00

Shredded pork

肉絲

Noodle dish with shredded pork. The shredded pork is firm, adding richness to the noodles.

TWD70~ ≈ $2.00

Signature

招牌

Pork loin + egg

The restaurant's signature noodle dish, featuring tender pork loin slices and a boiled egg. Nutritious and satisfying multiple textures at once.

TWD80~ ≈ $3.00

Offal

下水

Chicken offal

Noodles with chicken gizzards, hearts, and other offal. The offal is well-prepared, with a crisp, tender, and fresh taste, and no gamey flavor.

TWD85~ ≈ $3.00

Chrysanthemum meat

菊花肉

Mouth meat

Selected from the meat around the pig's mouth (also known as chrysanthemum meat), named for its flower-like pattern. The meat contains soft tendons, resulting in an extremely tender texture.

TWD90~ ≈ $3.00

Diaphragm muscle

肝連

Noodle dish with diaphragm muscle (also known as liver connection). The meat is chewy with tendons, rich in meaty flavor, a common Taiwanese snack meat.

TWD90~ ≈ $3.00

Chicken

雞肉

Starting from 90 NTD

Noodle dish with chicken. The chicken is tender and not dry, with a clear and sweet broth.

TWD90~ ≈ $3.00

Pork tail

豬尾

Starting from 90 NTD

Features stewed pork tail until tender. Rich in collagen, with a chewy, sticky, and unique flavor.

TWD90~ ≈ $3.00

Soups

Wonton soup

扁食湯

Clear soup with handmade wontons. The soup is refreshing, and the wontons are delicious, suitable as a side soup.

TWD35 ≈ $1.00

Offal soup

下水湯

Clear soup made from chicken gizzards, hearts, and other offal. Ginger slices are added to remove any gamey taste, resulting in a sweet and savory broth.

TWD60 ≈ $2.00

Diaphragm muscle soup

肝連湯

Diaphragm muscle soup, tender and chewy meat. Served with ginger slices and clear broth, simple yet delicious.

TWD60 ≈ $2.00

Lean meat soup

赤肉湯

Broth made from lean meat. The meat slices are tender, and the broth is clear and not greasy.

TWD60 ≈ $2.00

Pork heart soup

豬心湯

Fresh pork heart slices in soup. Crisp and tender with a springy texture, this is a nourishing soup.

TWD70 ≈ $2.00

Chicken soup

雞肉湯

Starting from 70 NTD

Soup made from chicken, with a rich and mellow broth full of chicken essence.

TWD70 ≈ $2.00

Pork tail soup

豬尾湯

Starting from 70 NTD

Pork tail soup rich in collagen. The pork tail is stewed until tender, and the broth is thick and smooth.

TWD70 ≈ $2.00

Side dishes

Golden egg

黃金蛋

Also known as a soft-boiled egg, the white is tender, and the yolk is semi-liquid. Marinated in flavorful sauce, with a creamy texture.

TWD20 ≈ $1.00

Signature meat

招牌肉

Pork loin

Selected pork loin slices, fine and not tough. Simply seasoned to enjoy the natural sweetness of the meat.

TWD35 ≈ $1.00

Crisp green bean sprouts

翠綠銀牙

Blanched bean sprouts, with a crisp and refreshing texture. Usually mixed with a little sauce or sesame oil, it's a refreshing side dish.

TWD35 ≈ $1.00

Pork tail

豬尾巴

Weighed

Braised pork tail, priced by weight. Chewy skin, rich in collagen.

White cut chicken

白斬雞

Weighed

Boiled whole chicken cut into pieces, priced by weight. The meat is tender and juicy, with crispy skin and smooth flesh. It tastes even better with dipping sauce.

Assorted side dish platter

Please circle, 70 NTD each

Chrysanthemum meat

菊花肉

Sliced pork mouth meat. Tender with a slight chewiness from the tendons, a popular black and white cut side dish.

TWD70 ≈ $2.00

Diaphragm muscle

肝連

Boiled diaphragm muscle slices. Chewy muscle with tendons, increasingly flavorful with chewing, suitable with ginger and soy sauce.

TWD70 ≈ $2.00

Pork tongue

豬舌

Sliced pork tongue. Tender with a unique crispness, and no gamey taste.

TWD70 ≈ $2.00

Raw intestine

生腸

Pig's oviduct, extremely crisp texture. Blanched after thorough cleaning, it's an offal side dish with a unique texture.

TWD70 ≈ $2.00

Raw intestine head

生腸頭

The thicker part of raw intestine, with a fatter and crisper texture than regular raw intestine.

TWD70 ≈ $2.00

Large intestine

大腸

Tender and fatty pork large intestine, cleaned thoroughly with no odor. Soft and chewy texture, rich in fat and aroma.

TWD70 ≈ $2.00

Pork heart

豬心

Boiled pork heart slices. Firm and elastic texture, fresh and crisp.

TWD70 ≈ $2.00

Small intestine

小肚

Pig's bladder, similar in texture to pig's stomach but chewier and more resilient. The more you chew, the more flavor it releases.

TWD70 ≈ $2.00

Pork ears

豬耳朵

Pork ears containing cartilage, with a crisp and springy texture. Rich in collagen, it's a common appetizer for drinks.

TWD70 ≈ $2.00

Scalp

頭皮

Pork scalp, thick and chewy skin, rich in collagen. Soft, chewy, and smooth texture.

TWD70 ≈ $2.00

Soft tube

軟管

Pork esophagus cartilage, very crisp texture, with a satisfying crunch when bitten.

TWD70 ≈ $2.00

Powder intestine

粉腸

A type of pork small intestine, containing a powdery digestive fluid inside, hence the name 'powder intestine'. Tender with a slightly bitter aftertaste that turns sweet.

TWD70 ≈ $2.00

End of menu

Add items and show to staff